Southern Maid in Auckland Menu

Southern Maid in Auckland has no menu available, but can choose from many other options such as #1 or -4 Fish from Toby's Seafood. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Shaolin Kung Fu Noodle includes a wide range like Chicken kebabs or Lamb kebabs. Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood from . Heng Seng offers Scout and Any style eggs on toast (GF,V).

Nearby Sample Menus

  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • -Quarter $22.00
  • ●Chips
  • Mushroom and Cheese $3.00
    • Best of both.
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Tofu Prig Tai Dum $18.50
    • Sizzling stir fried tofu with Garlic and Black pepper sauce
  • Red Curry Duck with Fruits $22.00
    • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
  • Scallop Panang Sauce $25.00
    • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Pak Med Ma Muang $18.50
    • Stir fried mixed vegetables with Cashew nuts
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • Grilled Chicken with Tom Kha Sauce $20.50
    • Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Curry & Rice Roll $2.20
  • Pork $10.40
  • Prawn $11.90
  • Seafood $14.90
  • Chicken & Sweetcorn $8.90
  • Chicken $11.90
  • Pork $12.90
  • Crabstick $1.30
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Fillet provencal $38
    • Our best cut, with a classic claret and bone marrow sauce
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • French fries $7
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Chicken $10.99
  • Raitha $3.50
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Tomato mini's 0.50c
  • Scoop $3.50
  • Hawaiian Burger $10.50
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Vegetarian Burger $9.50
  • Sausage $2.00
  • Tomato rip n dip $3.50
  • Premium Snapper Burger $11.50
  • Chips
  • Satay Chicken
  • 1 x 1.5 Liter Coke
  • Fish $13.00
    • (Fresh Red Cod Fillet)
  • Prawn Cashew Nut $16.50
  • Snapper $4.50
  • Pork $10.50
  • Chicken Sweet Corn Soup $7.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • -2 courses $39.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chocolate mousse $17.00
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Herbed potato rosti $4.50
  • Avocado (seasonal) $4.50
  • Add $ 0.80
    • for gluten free
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Wilted kale or spinach $4.50
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Cheese, Chilli And Garlic Naan $5.50
    • Naan stuffed with cheddar cheese and finished with chilli and garlic
  • Plain Naan $4.00
    • Soft bread made from plain flour
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Katsu chicken $3.00
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • spicy seafood $13.00
  • Katsu chicken on rice $5.00
  • Don katsu $13.00
  • -Chicken katsu $13.00
  • -Don katsu $14.50
  • Bean
  • 1/2 Tomato / Onion $1.00
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • Pancake $11.80
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Chips $5.80
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Wedges $6.80
  • Katsu chicken & lettuce $1.20
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Seaweed salad pack (V) $3.50
  • Pork katsu $10.00
    • Crispy pork cutlet, salad, rice with katsu sauce
  • Beef $2.00
  • Gyoja (prawn or vege) (V) $6.00
    • Steamed dumpling 5p
  • Brown rice $1.80
  • Crab, avocado & capcicum $1.20
  • 4. Egg Tomato Hash Brown on Toast (vege) $8.50
  • 10. 0melet on Toast $7.00
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
  • Omelet with Bacon $11.00
  • Bacon $11.50
  • 2 Hash brown $3.00
  • Steak & Mushroom Pie $3.60
  • Pork Pastry $3.40
  • Mince Savoury $1.20
  • Mince Pie $3.20
  • Mince & Cheese Pie $3.60
  • Steak Pie $3.20
  • Satay Chicken Pie $3.80
  • Steak & Kidney Pie $3.60
Southern Maid

Southern Maid

location

Address

1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098041

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand