Southern Maid in Auckland Menu

Southern Maid in Auckland has no menu available, but can choose from many other options such as #1 or -4 Fish from Toby's Seafood. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Shaolin Kung Fu Noodle includes a wide range like Chicken kebabs or Lamb kebabs. Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood from . Heng Seng offers Scout and Any style eggs on toast (GF,V).

Nearby Sample Menus

  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Rocket & parmesan $11.00
  • Ratatouille $9.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • West coast whitebait fritters, lemon butter $28.50
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Warm Vegetable Salad $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • Tofu Salad With Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
  • Thai-Style Vegetarian Noodles $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Chicken and Tofu Noodle Soup $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
  • Rama Rama Thai-style vegetable salad $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Vegetable Soup $6.00
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Chicken Manchurian (Gravy/Dry) $16.00/$18.00
    • chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Chicken Momo Veg $15.00
  • Lamb Korma $17.00
    • tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Margarita $15.00
    • tomato, cheese and basil
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Large $14.00
  • Zucchini Fritter
  • Lamb $12.00
  • Chef's Special $15.00
    • chicken, courgette, caramelised onion, feta and tomato
  • Shakshuka - eggplant & tomato dip
  • Garlic Pizza Bread $7.50
  • HAM $2.00
  • POTATO FRITTER 60¢
  • CHEESE & TOMATO $3.00
  • FISH $4.00
  • CHEESE & ONION $3.00
  • STEAK & EGG $4.50
  • SPECIAL B $7.50
    • $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
  • OYSTERS $1.30
  • -Large 20 pcs $50.00
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Unagi Kabayaki $20.00
    • Grilled Eel with Traditional Eel Sauce
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Zensai Tempera $10.00
    • 1 prawn, 7 veges
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Pumpkin and Pine Nut Fettuccini $18.00
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Kransky Sausage $3.50
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • CHIPS $4.00
  • Vegetarian $12.00
  • Boil Noodle $3.00
  • Combination of meats/Chicken, beef and pork $15.00
  • CHIPS+CHICKEN NUGGETS $8.00
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • Fish fillet/Prawn/Seafood $18.00
  • Avocado $5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Poached Egg $4.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Combination seafood $12.00
  • Pork $9.00
  • Hawaiian $3.00
  • Veges $3.50
  • BBQ pork $8.50
  • Bacon and egg $4.00
  • BBQ pork $8.50
  • Rice $2.00
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Apple Crumble $5.50
  • Espresso $3.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • Extra Cheese $1.00
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • Roast Potato $0.50
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Fresh tomato $4.50
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Steak Burger $4.50
  • Battered Sausage $1.50
  • Donut $1.00
  • (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
  • Combination Rice $10.90
  • Special Fried Rice $11.90
  • Steak Noodles with Veges $9.90
  • Prawn Fu Yong $12.90
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Chunky Fries served with tomato sauce $8
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Roasted gourmet potatoes $6
Southern Maid

Southern Maid

location

Address

1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098041

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand