Southern Maid in Auckland Menu

Southern Maid in Auckland has no menu available, but can choose from many other options such as #1 or -4 Fish from Toby's Seafood. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Shaolin Kung Fu Noodle includes a wide range like Chicken kebabs or Lamb kebabs. Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood from . Heng Seng offers Scout and Any style eggs on toast (GF,V).

Nearby Sample Menus

  • Pad Thai $14.00
    • (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Deep-Fried Chicken Nibbles $6.50
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Calamari (Jasmine rice or Thick egg noodles) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
  • Cashew Chicken $14.00
    • (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Broccoli with homemade sauce $8.00
  • Pandan Chicken 3 pcs $8.00
  • Fried Rice with Egg $15.00
  • Chicken Corn Soup $8.00
  • Butter King Prawn
  • Coconut Rice $3.00
  • Salt & Peeper Eggplant
  • Carrot Cake $15.00
  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Roast Duck $25.00
  • Tom Ka Gai $10.00
    • A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Roast Duck $25.00
  • Cashew Nuts
    • With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
  • Sweet Basil
    • With your choice of either Chicken, Pork, Beef,
  • Kumara Chips $13.50
    • topped with sour cream
  • Spaghetti Bolognaise $14.50
    • our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Fun-guy $26.00
    • mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Housemade potato hash (gf) $4.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Add
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Avocado $4.50
  • Paprika spiced creamed beans $5
  • Pork $8.50
  • BBQ Pork $7.50
  • Pork $2.50
  • Prawn $13.00
  • Combination Meat $8.50
  • Egg (no meat) $6.50
  • Beef $8.00
  • Chicken $7.50
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • THAI FRIED RICE $15.90
    • Stir fried rice with egg, onion, spring onion and tomato prawns
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • SATAY SAUCE $13.90
    • Grilled Chicken, Pork or Beef topped with tasty peanut sauce served with vegetables.
  • MOO PING $12.00
    • Grilled pork skewers with traditional Thai dipping sauce 6 skewers
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • Bangers' & mash $10.00
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Fish bites & fries $10.00
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Sticky rice $3.00
  • Kab Moo $7.00
    • Homemade pork crackling
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Kimchi $4 / $8
  • Ping elbow cooked in special sauce $10.00
  • Egg, pork, prawn & chives
  • Chicken wonton noodle soup $9.50
  • Fried baked spring onion pancake $3 / $2
  • Lamb with carrots
  • -boil $12.00
  • Pork with cabbage $9.00
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Chicken, Spinach & Feta $ 9.00
  • Feta, mushroom & Olive $ 4.00
  • Bacon & Egg Slice $ 2.80
  • Mince $ 3.80
  • Sausage Roll $ 2.30
  • Bacon & Egg $ 4.00
  • Mince & Cheese $ 8.00
  • Steak & Cheese $ 8.00
  • Hokie smoked fish pie
  • Steak & pepper pie
  • Mince pie
  • Curry spring roll
  • Wrap
  • Red cheese sausage
  • Potato top pie
  • Mince & curry pie
  • Honey pop $1.20
  • Steak and cheese $3.00
  • Ham tank $2.80
  • Pork pastry $3.00
  • 12 drums + chips $25.00
  • Chocolate mud $1.20
  • Peanut brownie $1.20
  • 8 drums + chips $17.50
Southern Maid

Southern Maid

location

Address

1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098041

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
1/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand