Southern Maid in Auckland Menu

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Southern Maid in Auckland has no menu available, but can choose from many other options such as #1 or -4 Fish from Toby's Seafood. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Shaolin Kung Fu Noodle includes a wide range like Chicken kebabs or Lamb kebabs. Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn and Seafood from . Heng Seng offers Scout and Any style eggs on toast (GF,V).

Nearby Sample Menus

Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Lamb and pork meatballs, parmesan, tomato $13.50
Smoked paprika infused agria’s, chilli salt aioli $8.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Bacon $7.00
Roasted Tomato $4.00
Avocado $4.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00

L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
Carnivore $23.00
- L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
Le Sud $23.00
- Prosciutto / fig / Fourme d' Ambert
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
from 11am
Green beans / garlic / almonds $9.00
Eggs Benedict
Soup of the day $14.00
- ask your waiter

-2pcs sushi
Medium Sashimi Plate $30.00
Lunch Only
-Beef or Salmon or Prawn $14.00
Vegetable Tempura $12.00
Edamame $5.00
- Green Bean
-Salad
●Sizzling Hot Plate
- 300g of Meat & Vege

Braised Shark's Fin with Crabmeat $30.00/$35.00
Three kinds of seafood & vegetable spicy noodle soup $15.00
Braised Shark's Fin with Brown Sauce $30.00/$35.00
Fried Shrimp with Choice Sauce $25.00/$30.00
Fried Boneless Chicken with lemon sauce $23.00/$30.00
Sauteed Shredded Beef with capsicum $25.00/$33.00
Cold Jelly Fish $28.00/$33.00
Fried Rice with crabmeat and XO sauce $14.00

Pizzetta $17
- mozzarella, mushroom, watercress
Eggs benedict $20
- your choice of bacon, smoked fish or chard
Line caught market fish, pumpkin, buckwheat, coriander $27
Dark chocolate tart, hazelnut, pear $12
Smoked market fish, folded egg, salsa verde, campagne $20
Affogato; vanilla bean gelato, espresso $17
- with Frangelico
Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Agria galette, poached eggs, hollandaise $22
- your choice of bacon, smoked fish or chard

Chicken Biryani $16.00
- Rice cook with chicken and spices. Served with raita
Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
Fish Malabari $17.00
- Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
Chicken Malai $12.00
- Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
Mutter Paneer $12.50
- Cottage cheese & peas cooked in rich spicy gravy
Chicken Korma $15.50
- Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
Fish Masala $17.00
- Boneless fish pieces cooked with tomato, onion & capsicum

Jaru Soba $18.00
Chicken $14.00/$19.00
Salmon Teri $17.00/$22.00
Fish Egg Rice $14.00/$19.00
Vege, Tofu, Chicken
Prawn $17.00/$22.00
Sashimi 9pieces $15.00/$20.00
Salmon, Tuna, California, Vege, Tempura,

Chicken Nibble $0.90
Combination & Veges $12.00
On White Rice $1.00 Extra
Chicken & Veges $11.00
Pineapple Fritter / Hash Brown $1.00
Roast Pork & Veges $11.50
Scallop $5.00
Sweet & Sour Pork (small) $6.00

Pork $11.00
Meats $3.00
●Style
Steak $3.00
Sea dog $2.50
Fish $9.00
Chicken $9.00
Pork foo young $8.50

Avocado $2.50
Cova B.L.T. $16.90
Cova B.L.A.T. $17.90
Toasted Muesli $7.90
- yoghurt & milk
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
Eggs Benedict $17.90
- Salmon & hollandaise
French Toast $17.50
Bacon & eggs on toast $12.90
- poached

Seafood udon $14
Pork katsu w/salad or egg $13/$16
- Donburi/lunch
Gyoza (10pcs) $10
Tempura prawn $2.0
Teriyaki tofu $13
Seaweed $5/$9
- small/large
Spicy salmon $2.5
- w/mayo & teriyaki sauce
Tempura prawn udon $14

Teriyaki Beef Donburi $15
Tempura (M) $16
- Prawn(4pcs) and Vege(4pcs)
Gyoza (6Pcs) $5.5
Pork Katsu $14.5
Chicken Wing Karaage $ 10
- (5pcs)
Grilled Oysters $19
Fish Teriyaki Box $23.9
Salmon Sushi $12
- (4pcs)

Chicken Curtlet $14
Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Kimchi Jeon $18
- Kimchi Pancake
Galbi Jjim $18
- Steamed pork rib with Soy sauce
Twigim Mandu $10
- Fried dumpling
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Ggongchi Gui $15
- Grilled saury with rice

Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
V=Vegetarian
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
V=Vegetarian
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream