Space of Love Vegetarian Takeaways in Nelson Menu

Are you the owner? Manage this listing for free.

Space of Love Vegetarian Takeaways in Nelson has no menu available, but can choose from many other options such as Bread and Dips or Garlic Ciabatta from The Honest Lawyer. Burger King Nelson offers many options including BEEF BIG FEED and LONG BBQ BEEF RODEO. Flames on 40 includes a wide range like Warm Bread Loaf or Bread & Dips. Sandwich and Sandwich from . Anatoki Salmon offers Hopgoods Restaurant and Bar and Bread.

Nearby Sample Menus

Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
Steamed asparagus w sea salt & lemon $8
Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50

Extra meat topping S $4/ M $5/ L $6
Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
Half & Half M $3/ L $4
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives

GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
A skewer of four scallops $14.00
BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.

Farm to plate, freshly picked seasonal vege $8.00
Cold smoked pork crackles $7.00
Urban chips, caramelised onion & roast garlic aioli $11.00
Black forest floor, cherry sorbet, chocolate marquise $13.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Urban's marinated bowl of olives $6.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00

New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Rolled Roasted Pork Belly $36.00
- Bacon and onion jam/ wilted greens/ roast gourmet potatoes (GF (Latitude 41 Chordonnay)
Recommended wines available by the glass
Macadamia Nut Crumbed Chicken Breast $36.00
- Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)
The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
Truffle Mash (GF) $7.00

Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks

Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
Panang Curry $24.00
- Creamy curry with crispy pork belly, basil,kaffir lime leaf and capsicum.
Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
Served with Thai jasmine rice. N/A
Tasty, spicy, cold salads served with Thai jasmine rice. N/A
Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Kha Noom Pung Na Moo $9.50
- Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Tempura White Fish $3.50
Tempura Salmon $4.00
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Tuna Sashimi $20.00
- Tuna of the day.
Tempura Vegetables (3pc) $4.00

Goat ball linguine, napoli, spinach, mountian gouda $22
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild venison, mushroom paté, red wine reduction $20
Beef, jalepeno relish, slaw, cheddar $18
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Wild goat, jamaican jerk sauce $18
Wild goat balls, spicy napoli sauce, ciabatta $12.5

Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
Pork Ribs $26.50
- marinated, wood-roasted with caramelised onion and topped with our own special sauces
Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
Pizza bread with sun-dried tomato and basil pesto $9.50
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
Mushroom & Chorizo Penne $19.50
- Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing

Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Monteiths radler fish & chips (monteiths beer match - radler) $20.00
- Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
Saturday-sunday & public holidays 8am - 11am
Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread

Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
-Small $6.90
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-Salsa
-Guacamole

6pcs $14.50
MISO BEEF ROLL (4p) $7.00
ASSORTED SUSHI & SASHIMI $21.50
- Chef's choice 8pc Sushi & 4pc Sashimi
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
- Vegetable Tempura (5pc)
FRIED SQUID $7.50
- Entree (edamame, salad, octopus ball)
- Entree (edamame, salad, octopus ball)

Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.

SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
MANGO CHICKEN Tender fresh diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree $ 16.98
CHEESE & ONION NAAN - bread stuffed with cheese and onions $ 3.48
VEGETARIAN -
Mint chutney $1.98
BUTTER CHICKEN - the ever popular - grilled pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy served with rice. $8.98
Mixed pickle $1.98