Spice Cuisine in Auckland Menu

ENTREE ENTREE
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Pakora (4 Per Serve) $5.00
    • Mixed vegetables deep fried with chick pea flour
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
TANDOORI ENTREE TANDOORI ENTREE
  • Tandoori Chicken - Half $11.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • Tandoori Chicken - Full $20.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Malai Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
  • Sheek Kebab (5 Per Serve) $10.00
    • Minced lamb rolled in skewered and roasted in the tandoor
MAINS - NON VEG MAINS - NON VEG
  • All curries come with rice.
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Saagwala Chicken / Lamb $13.50
    • Chicken or Lamb cooked in a pure of spinach blended with our own herbs and spices
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Chicken Curry $13.50
    • Indian traditional home style curry
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
MAINS - SEAFOOD MAINS - SEAFOOD
  • All curries come with rice.
  • Saagwala Prawn/Fish $16.00
    • Choice of prawns or fish cooked with spinach and cream
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Butter Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
  • Curry Prawn / Fish $16.00
    • Choice of prawns or fish cooked with thick curry sauce & spices
MAINS - VEG MAINS - VEG
  • All curries come with rice.
  • Palak Paneer $13.00
    • Cottage cheese cooked with spinach and cream
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Kadhai Paneer $13.00
    • Cottage cheese cooked with onions, capsicum and mild spices
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • Vege Saag $13.00
    • Seasonal vegetables cooked with spinach and cream
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Aloo Gobi $13.00
    • Cauliflower cooked with potato, tomato, garlic, ginger & spices
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Channa Masala $13.00
    • Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
  • Malai Kofta $13.00
    • Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
INDO CHINESE INDO CHINESE
  • Chilly Chicken $14.00
  • Prawn Chilly $16.00
  • Chicken Noodles $10.00
  • Chicken Fried Rice $10.00
  • Egg Fried Rice $10.00
  • Egg Noodles $9.00
  • Vegetables Noodles $8.00
BIRYANI BIRYANI
  • Chicken / Lamb / Beef Biryani $15.00
  • Prawn Biryani $16.00
  • Vegetable Biryani $14.00
  • Plain Rice $2.00
  • Pulao Rice $4.00
    • Rice cooked with cumin seeds and spices
BREADS BREADS
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Chees Naan $4.00
  • Cheese and Garlic Naan $4.00
  • Keema Naan $4.00
  • Peshawari Naan $4.00
  • Aloo Paratha $2.50
  • Roti $2.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Papadums (4 Per Serve) $2.00
  • Pickles $2.50
  • Fries $3.50
  • Mango Chutney $3.50

Nearby Sample Menus

  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • natural clams, lemon $18.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • hand cut steak tartare, condiments $19.50
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • augustus crayfish club $17.00
  • Include
  • -Teriyaki
    • 150g
  • Small Sashimi Plate $15.00
  • -Tempura
    • Vege
  • -Rice
  • Include
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • -2pcs sushi
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • -With free range bacon / mushroom $19.00
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Eggs Benedict (GFO)
  • -Add Seasonal Fruit $5.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -With Free range bacon & spinach $18.00
  • Sea, Sea, Land, Mouth $21.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Salmon on Herb Waffle $19.50
  • 5.soto medan $12
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 1.tempe penyet $12
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • Fatima´s favourite $12.20
    • Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
  • Falafel pita $12.00
    • Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Turkish delight $1.00
  • Wedges $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • Wedges with Bacon & Cheese $14.50
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • SCALLOPINI
  • Add Chicken $3
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Soup of the day (Cup/Bowl) $2/$5
  • Served with cup of soup or potatoes
  • 1. BBQ PORK NOODLE SOUP $9.90
  • 38. TERIYAKI CHICKEN BENTO $15.90
    • Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 24. CHICKEN $12.90
  • 45. SEAFOOD YAKI SOBA $13.90
  • 12. HOKKIN NOODLE $12.90
  • 6. CURRY LAKSA $12.90
  • 18. PRAWN $15.90
  • 14. SQUID $12.90
  • Eggs Benedict - Bacon, $19
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Salad, Mustard emulsion, $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Fresh Spring Roll Set $6.00/ 2ea
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Cold Combination Rice Noodle Soup $14.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • -Vegetables $14.00
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Soup of the Day $12
    • with toasted sourdough
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Choice of Chicken, Beef, Pork or Seafood
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Pad Prik $12.00
    • Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
  • Pla Sweet & Sour $17.00
    • Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • regular $12.00
  • Chicken udon
  • Crispy chicken
  • Teriyaki chicken
  • Sushi roll
  • PLATES $12.50
    • serve with rice and salad
  • Spicy chilli chicken/pork
  • Chicken
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • -Bake beans $3.00
  • -Grilled tomato $3.50
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • Buffalo burger $16.80
    • Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.
  • -Smoked salmon $7.50
Spice Cuisine

Spice Cuisine

location

Address

168H Wairau Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094425236

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
168H Wairau Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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