Spice Magic in Auckland Menu

SOUTH INDIAN-SRILANKAN CUISINE SOUTH INDIAN-SRILANKAN CUISINE
  • Sri Lankan style dry chicken curry $14
  • Chicken Masala $14.50
  • Chicken Korma $13.50
  • Chicken 65 $15
    • Dinner Only
  • Devilled Chicken $18
    • Dinner only
LAMB DISHES LAMB DISHES
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Lamb Pepper Masala $15.50
  • Lamb Masala $14.50
  • Lamb Korma $14.50
SEAFOOD SEAFOOD
  • Fish/Prawn Curry $15/$16
  • Fish/Prawn Masala $15.50/$16.50
  • Chilli Fish/Prawns $15.50/$16.50
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Dhal Curry $10
  • Vegetable Curry $10
  • Palak Paneer $12.50
  • Spinach Masala $12.50
  • Channa Masala $10.50
  • Vegetable Korma $14.00
  • Sambar $10.00
  • Rasam $5
BREADS (ROTI CHENNAI) BREADS (ROTI CHENNAI)
  • Plain Butter Roti $10
    • 2 pcs with 1/2 chicken gravy
  • Egg Roti $7
    • 2 pcs with gravy
  • Garlic Roti $3
  • Cheese Roti $3
  • Cheese & Garlic Roti $3
  • Spinach Cheese Roti $4
SIDE DISHES SIDE DISHES
  • Rice $2
  • Raita(Small/Big) $2/$5
  • Papadams $1
    • 2 piece
  • Pickle $1
SRI LANKAN SPECIALTIES SRI LANKAN SPECIALTIES
  • Kothu Roti
  • Sting Hopper Kothu
  • Egg Kothu $10
    • With Gravy
  • Lamb Kothu $11.50
    • With Gravy
  • Chicken Kothu $10.50
    • With Gravy
  • Vegetable Kothu $9
    • With Gravy
DOSAI DOSAI
  • Plain Dosai $6
  • Onion Dosai $7.50
  • Egg Dosai $8.00
  • Ghee Dosai $7.00
  • Masala Dosai $8.00
  • Keema Dosai $9.50
HOPPERS HOPPERS
  • Plain Hoppers $6
    • Three with sambal
  • Egg Hoppers $5
    • Two with sambal
  • Milk Hoppers $5
    • One pair
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Pittu $11.50
    • for 3 pcs
  • Idly $8
    • 3 idlies with samabr and chutney
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Methu Vadai $5
    • for 3
  • Channa Vadai(Masala Vadai) $1
  • Sri Lankan Curry Roti $6
    • for 2
  • Sri Lankan Egg Roti $6
    • for 2
MAINS MAINS
  • All curries to your taste(mild,medium hot or extremely hot) are served with rice
  • Butter Chicken $13.50
  • Sri Lankan Style Chicken Curry $13.50
  • Chicken Tikka $8.50
    • for 4

Nearby Sample Menus

Poong Ro (sample menu)
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • -Extra Muchim $5.00
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
Mary's (sample menu)
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • - Gluten Free
  • - With Salmon, Capers & Cream Cheese $13.00
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • - Homemade Beans $4.00
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
The Fishmonger (sample menu)
  • Crab stick $1.80
  • Small $7.00
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Sausage $2.20
  • Crumbed Pacific $12.50
    • crumbed fish, pineapple, swiss cheese, salad and tartare
  • Tiger prawn $2.50
    • battered/crumbed
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
Bombay Chinese (sample menu)
  • Veg Frankie $7.50
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Kung pao Chicken $16.00
  • 2 pieces each
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • -Prawns $12.00
  • Chinese Thali $12.50
  • Free Lassi or Can Drink with Combo
Crown Hill Takeaway (sample menu)
  • Curry & rice roll $2.00
  • Sweet corn toasted
  • Egg meal $7.00
  • Vege burger $4.50
  • Chicken $4.50
  • Fresh snapper $5.30
  • Spring roll $2.00
  • MEALS-all meals include salad chips & 2 fried egg
Golden Ducks Charcoal Roast (sample menu)
  • Party Platter each $48.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • Peking Duck $40.00
  • Yum Soup $1.50
  • Peking Duck half $21.00
  • BBQ Pork 1kg $36.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
Captain Kerrs (sample menu)
  • Pineapple
  • Free Range Egg $1
  • Grilled Prawns $12.50
    • with lemon, garlic parsley butter
  • Scallops $2.00
  • Coleslaw $5.50
  • Hamburger $5.50
    • No cheese
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Mussels (X2) $1.50
Federal & Wolfe (sample menu)
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Free Range Bacon 6.5
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
Point England Takeway (sample menu)
  • Prawn $3.00
  • Indonesian curry with noodle, meat and veges $11.00
  • Pineapple $2.00
  • Sea dog $2.50
  • Ham $2.50
  • Egg fried rice $7.50
  • Chicken $3.50
  • Meats $3.00
Chinese Spicy Restaurant (sample menu)
  • Chicken with ginger and spring onion oil $12
  • Sichuan prawns $27
  • Sichuan chicken $18
  • Sichuan sausages $16
  • Prawns with Sichuan famous sauce $29
  • Grilled hot fish $20
  • lamb with garlic sauce $33
  • Kun-pao chicken $38
Pho Bay (sample menu)
  • Pork Chop Egg Noodle Soup $12.00
  • Kim Chi $2.50
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • -Vegetables $14.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
Frolic Cafe (sample menu)
  • Manuka smoked bacon (2) $4.50
  • Chef's creation n/a
    • please ask your waiter
  • Baked beans $4.00
  • Pink panther $4.60
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Homemade nuggets & chips $9.00
  • Sweet treats n/a
    • a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
Ace Bakehouse (sample menu)
  • Toasted Sandwiches $4.30
  • Steak & pepper $4.30
  • Sausage roll $2.50
  • Chicken $4.30
  • Steak & curry $4.30
  • Steak & bacon $4.30
  • Steak & mushroom $4.30
  • Mince & cheese $4.30
Pizza Express (sample menu)
  • 18” $31.50
  • 9” $10.50
  • 18” $31.50
  • AIOLI $1.00
  • GARLIC AIOLI $1.00
  • 18” $31.50
  • SATAY $0.50
  • 9” $10.50
Chaits Tapas & Bar (sample menu)
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Veg Pizza $15.00
    • Capsicum, olives, sundried tomatoes, mozzarella cheese
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Samosa Chat $8.00
    • Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
  • Lamb Seekh $12.00
    • Lamb Seekh kebab rolled with fresh salad and home made sauce
Spice Magic

Spice Magic

location

Address

5/9 Cardiff Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095760343

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 7:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 7:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 7:30 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , South Indian , Sri Lankan

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Buffet ,  Dinner

Location
5/9 Cardiff Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
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