Spice Route in Northland Menu

APPETISERS AND LIGHT MEALS APPETISERS AND LIGHT MEALS
  • H= Half / F= Full
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Onion Bhaji $6.50
    • Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • Pakora $6.50
    • Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Mix Platter for 2 $17.99
    • Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Chicken Tikka $12.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Garlic Tikka $14.99
    • Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Tandoori Chicken H $12.50 / F $24.00
    • Spice Router's specialty entrée. A tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh cabbage and mint dressing. Half portion is one leg and one breast piece.
  • Assorted Kebab Platter $19.90
    • An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
MAIN COURSES - CHICKEN MAIN COURSES - CHICKEN
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Butter Chicken $17.99
    • Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Chettinad $17.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor.
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Chicken Vindaloo $17.99
    • A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Jalfarezi $17.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
MAIN COURSES - LAMB MAIN COURSES - LAMB
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Lamb Rogan Josh $18.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Korma $18.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
MAIN COURSES - BEEF MAIN COURSES - BEEF
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Beef Madras $18.99
    • A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
  • Beef Chettinad $18.99
    • Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
  • Beef Curry $18.99
    • Tender beef pieces cooked in thin tomato and onion based gravy.
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
MAIN COURSES - GOAT MAIN COURSES - GOAT
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Goat Masala $19.99
    • Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Butter Prawn $19.99
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Prawn Masala $19.99
    • Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Prawn Malabari $19.99
    • Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Fish Malabari $19.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Fish Korma $19.99
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Fish Dehra Dun $19.99
    • Fish cooked with combination of vegetables in onion based gravy.
MAIN COURSES - VEGETARIAN MAIN COURSES - VEGETARIAN
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Makhani $16.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $16.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Paneer Masala $16.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Paneer Jalfarezi $16.50
    • Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Mixed Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Aloo Gobi $15.50
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
RICE RICE
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Vegetable Biryani $17.99
    • Basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Chicken Biryani $18.99
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
TANDOORI BREADS TANDOORI BREADS
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Naan/ Butter Naan $3.50
    • Famous Indian hot bread coated with butter, unless specified.
  • Garlic Naan $4.00
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Cheese Naan $4.50
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Garlic + Cheese Naan $5.00
    • Naan stuffed with garlic and cheese together
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Stuffed Naan $4.50
    • Naan stuffed with a filling of potatoes and peas
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Paratha $4.50
    • A flaky thick bread, enriched with butter.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing $3.50
  • Mixed Pickle $3.50
  • Tamarind Chutney $3.50
  • Raita $3.50
  • Papadum (4 Pcs) $3.50
  • Mango Chutney $3.50
  • Onion Salad $3.50
DESSERTS DESSERTS
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Gulab Jamun $5.00
    • Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving

Nearby Sample Menus

  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • Side Salad $7.90
  • The Big Rib Combo Board(Perfect For One) $29.90
    • Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
  • Ribs and Smoked Wings $24.90
    • Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
  • UNDER 12 ONLY
  • The Single BIG RIB Challenge $65.00
    • Two full racks of ribs,wedges & fries.
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • Chunky Fries $6.90
  • Chargrilled Spicy Beef $16.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Shrimp & Pork (x2) $7.00
  • Chargrilled Chicken (x2) $7.00
  • Shredded Chicken Salad $13.50
  • Added with Panfryed Beef Sirloin $16.00
  • Smoke Chicken (x2) $7.00
  • Vegetarian Summer Rolls (x2) $7.00
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • - Add Black Pudding $21.00
  • - add Poached free range eggs $12.00
  • Fish
    • Fish and Chips w/ Salad
  • Tea/Coffee $5.00
    • with biscotti
  • Lemon $13.00
    • Lemon Meringue Tart with Citrus sorbet
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • "For the Young or the young at Heart" $9.00
    • Banana split, Candied Peanuts, Caramel, Vanilla Icecream
  • Vegetarian summer roll (v) $7.90
    • pcs. Fresh lettuce, carrot, cucumber, chive, mint, tofu and rice vermicelli wrapped in rice paper. Served with a sweet chilli sauce and hoi-sin sauce.
  • Gaeng dang (G)
    • A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • Khao ob saparot (G) $25.00
    • Baked rice with pineapple, curry powder, raisins, eggs, onion, mixed vegetables, cashew nuts and served in a pineapple with seafood
  • Combination $21.00
  • Khao pad
    • Thai fried rice with egg, green peas, onion, diced carrot and seasoned with homemade sauce.
  • Tom kha
    • Sweet & sour coconut milk soup with galangal, mushroom, tomato, lime juice and a dash of fresh chilli
  • -squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • Satay Sauce $1.00
  • LAMB RUMP $29.90
    • Herbs infused lamb rump served with mint sauce.
  • Surf N Turf any stonegrill with a prawn skewer $7.50
  • KIDS EXTRA for just $8.90
    • ADD a kids cocktail and an ice cream sundae to any kids main
  • CHICKEN NUGGETS & CHIPS $9.90
    • Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
  • FISH OF THE DAY $29.90
    • Fish fillet poached served with potato gratin, tomato salsa and parmesan cheese cracker.
  • PRIME BEEF FILLET $32.90
    • Char-grilled to your liking served on potato gratin and bearnaise sauce
  • THE MEXICANO $21.90
    • Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
  • -Avocado is seasona $10.50
  • Available daily from 5.30 P.M - 8.00 P.M
  • -Extra fillings $1.50
  • Wedges with sour cream $8.50
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • Toasties with 2 fillings $5.50
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Greek Salad $8.00
  • Sausage & Beans w a poached egg on toasted muffin $12.00
  • Streaky Bacon $5.00
  • Hollandaise $3.00
  • The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
    • w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
  • Ham, Cheese & Tomato 3 Egg Omelette $18.00
    • Tomato relish, cheese & onion toast
  • A poached egg on toast w bacon & hash brown $12.00
  • Cinnamon sugared doughnut w berries & ice cream $12.00
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Waterfront Burger $13.00
    • Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • New York Deli Sandwich $14.00
    • Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
  • Seaside Breakfast $16.00
    • Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Mussels tossed in fresh chilli and coriander $13.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Curly Cajun Fries with aioli $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Kiwi Fries $5.00
  • Oat & Raisin N/A
  • Sweet Chilli N/A
  • Roasted Garlic N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • Natural Swiss N/A
  • Honey Oat N/A
  • Olives N/A
  • - Vanilla bean ice cream
  • - peppercorn sauce
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • - & served with homemade chocolate sauce
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
  • Salt & pepper calamari $18.50
    • rocket salad & aioli
  • “Seafood Paella” $34.00
    • seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • Only $2.00 per selection
  • (You may wish to design a mini platter from the above for all the little ones)
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • Fish Bites (2 per serve)
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Mixed Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Lamb Rogan Josh $18.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
  • Pakora $6.50
    • Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Spice Route

Spice Route

location

Address

15A York Street, Russell, Northland, 0202, New Zealand

phone

Phone

094037561

clock

Opened hours

Sunday 16:30 - 22:00 23:00 - 14:00 Monday 16:30 - 22:00 Tuesday 16:30 - 22:00 Wednesday 16:30 - 22:00 23:00 - 14:00 Thursday 16:30 - 22:00 23:00 - 14:00 Friday 16:30 - 22:00 23:00 - 14:00 Saturday 16:30 - 22:00 23:00 - 14:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Dinner ,  Child-friendly

Location
15A York Street, Russell, Northland, 0202, New Zealand
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