Spice Traders in 3/67 Lake Road Menu

Spice Traders in Auckland has no menu available, but can choose from many other options such as Salad Bowl or Fajita Veggies with Guac (Mini $8.90) from Mexicali Fresh. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. Noodle House includes a wide range like Hotpot with Vegetables or Hot Pot with Meat. Onion Bhaji and Lamb/ Beef Saagwala from . Ghazal Indian Cuisine offers Espresso Caffe and Bagel.

Nearby Sample Menus

  • -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
  • Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
  • Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
  • Fried Prawns with Sweet Sauce $24.00
  • $1 off for uncooked frozen dumpling takeaway
  • Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
  • -Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
  • Mixed Meats Fried Rice $14.00
  • Sausage $2.00
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Full pot homemade gravy $3.50
  • Big J's bacon & egg burger $8.00
    • prime beef pattie with bacon & fried egg
  • Cheese, chicken & mayonnaise $5.00
  • Big J's cheese burger $6.50
    • prim beef pattie with cheddar cheese
  • Spring roll $2.50
  • Chips (per scoop) $3.00
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range streaky bacon $6.00
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • -Add your choice of extras
  • ●Bagel $7.50
    • With cream cheese & jam
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • 2 roll with dippings sauce $10.00
  • Steamed vegetables $10.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • 4 thai curry puffs $12.00
  • Gado-gado $23.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • Poached Salmon $16.50
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • Bacon & Egg Buttie $9.50
  • C Fillings x4+ $12.50
  • Poached Salmon $5.50
  • Bacon $4.50
  • 11. KAOS Summer Salads
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • BBQ Pork $12.00
  • Fujian E-Fu Noodles $18.00
  • Garlic Prawns / Pork Dumpling $8.00
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Poached chicken salad $17.00
    • w bean sprout, red onion, carrot, chilli & Vietnamese mint
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Fried tofu in spicy tomato sauce $13.50
  • Clay pot caramelised pork belly served with rice $22.50
  • Pure beef or chicken Hanoi style noodle soup $9.00
    • North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Chicken Fillet $9.00
    • $1.20 Chips, 4 chicken Nuggets, $1 Can
  • Bacon $4.30
  • Paua Fritter $3.00
  • Battered Flounder $5.00
  • Chicken Siumai $2.00
  • 6 Piece Pack $14.00
  • Satay Chicken $6.50
  • Ham $2.50
  • Sumo salad bowl $10.50
  • Katsu or teriyaki, rice, sushi, salad, miso soup
  • Teriyaki $14.00
    • Salmon
  • Karaage chicken udon $12.00
  • Teriyaki udon $12.00
    • chicken or salon
  • Tempura don $12.00
  • Spicy sillon steak ramen $15.00
  • Gomoku udon $12.50
    • fish cake
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Steak Burger (Burger/Combo) $11.90/$13.90
    • chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
  • Flame Beef Burger (Burger/Combo) $9.90/$13.90
    • chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
  • Beef Shish (Chicken/Combo) $3.90/$8.90
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
  • Kumara Chips $4.50
  • Seafood $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Tempura $11.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Teriyaki Chicken $10.90
  • Plain $8.90
  • Tonkotsu Ramen $10.00
  • Chicken Katsu $10.90
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Pineapple delight $16.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • JSH creamed spinach N/A
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
  • Pasta: gluten free pasta is available $2.00
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Italiano R $14.00 / L $ 24.00
    • Salami, Onion , Mushroom & Olives.
  • Black Pepper Chicken Chop Noodle Soup
  • Beef With Cumin (Small/Large)
  • Sliced Chicken Rice Noodle Soup
  • Mee Goreng /Malaysia Fried Rice
  • Black Pepper Beef
  • Deep Fried Prawn
  • Hot & Spicy Eggplant
  • Egg Pudding
Spice Traders

Spice Traders

location

Address

3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

098016026

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand