Spice Traders in 3/67 Lake Road Menu

Spice Traders in Auckland has no menu available, but can choose from many other options such as Salad Bowl or Fajita Veggies with Guac (Mini $8.90) from Mexicali Fresh. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. Noodle House includes a wide range like Hotpot with Vegetables or Hot Pot with Meat. Onion Bhaji and Lamb/ Beef Saagwala from . Ghazal Indian Cuisine offers Espresso Caffe and Bagel.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 1. Mango Kulfi $3
    • Homemade ice cream with mango pieces
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • 7. Onion Kulcha $3.50
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
Tony's Takeaway (sample menu)
  • Beef $12.00
  • Chicken Mushroom $14.00
  • Beef $12.00
  • Fish Cake $3.00
  • Combination Meats $14.00
  • 8 Mini Spring Rolls $3.50
  • Bami Goreng $14.50
  • Tray $35.00
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Pickled (50ml) / Papad (Each) $1.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Special Order only (all items subject to availability)
Windross House Restaurant (sample menu)
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Garlic Focaccia Bread (V) $3.5
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
The Grill - The Amora Hotel (sample menu)
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Prime Angus Ribeye (200 gms) $37.0
TAMA Eatery & Bar (sample menu)
  • -Lamb mince & egg $14.00
  • Wai-wai $7.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Hariyo bhatmass (edamame beans) $6.00
  • -Vegan $10.00
  • Pan kissed flat-bread & slaw salsa nepal
  • Vegan $11.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
Asahi Sushi Bar & Restaurant (sample menu)
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • 1. Chicken Don $12.50
    • Seasoned chicken breasts with pan fried vegetables over rice and miso
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
Lala Cafe (sample menu)
  • -hash brown $2.50
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • energy breakfast $12.50
    • served with bacon, poached egg, grilled tomato, mushrooms and spinach
  • -add spinach $3.00
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • toasted muesli with moseli cream $12.90
  • beef salad $10.00
Kohinoor Indian Restaurant (sample menu)
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Any curry with rice, naan bread & a soft drink $11.00
  • Mango Chicken (Mild) $17.50
    • Cooked in mango sauce, lightly spiced
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
Golden Steamboat (sample menu)
  • R14 Dry Fried Rice Noodle with Chicken $ 12.0
  • M13 Stir-Fried Intestine with Veges in Spicy Oil $ 18.8
  • S16 Stir-fried Chinese Cabbage and Mushroom $ 16.8
  • M17 Beef Slices and Dry Bean-Curd Sheets $ 16.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • M29 Spicy & Sour Fish Slice $ 16.8
  • F6 Fried Shrimp, Eggs and Bacon on Rice $ 12.0
  • F18 Sweet and Sour Fish on Rice $ 9.8
Kushi Sushi & Donburi Takeaway (sample menu)
  • -Chicken katsu set $16.50
  • -Fish katsu set $15.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Ramen
  • -Plain shoyu udon $9.50
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Plain shoyu udon $9.95
  • Chicken Katsu don $12.50
Stanley's Roasts (sample menu)
  • Stanleys Chicken $3.50
    • Large Thigh
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Coleslaw $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Rolls $6.00
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • Roast Potato $0.50
Cocoro (sample menu)
  • Edamame $6.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Teriyaki 'Shiki-Tofu'
  • ORA KING salmon and avocado roll sushi
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
Acacia Restaurant & Garden Bar (sample menu)
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Breakfast smoothie $7
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Eaton mess, summer berries, meringue berry coulis $15
  • Pizza Margarita GF option $21
  • Grilled sweet corn chilli garlic herb butter $8
St Honores Bakery (sample menu)
  • Mince & curry pie
  • Chicken cranberry
  • Steak pie
  • Sausage roll
  • Mince & cheese pie
  • Frank roll
  • Chicken satay roll
  • Seafood roll
Spice Traders

Spice Traders

location

Address

3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

098016026

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
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