Spice Traders in 3/67 Lake Road Menu

Spice Traders in Auckland has no menu available, but can choose from many other options such as Salad Bowl or Fajita Veggies with Guac (Mini $8.90) from Mexicali Fresh. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. Noodle House includes a wide range like Hotpot with Vegetables or Hot Pot with Meat. Onion Bhaji and Lamb/ Beef Saagwala from . Ghazal Indian Cuisine offers Espresso Caffe and Bagel.

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • BBQ PORK, MUSHROOM, EGG FOO YOONG
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • HOT DOG $1.50
  • STEAK $3.50
  • CHICKEN $4.50
  • HAMBURGER $2.50
  • BBQ PORK FRIED RICE
  • EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
Chop Chop (sample menu)
  • JAPANESE HEART STOPPING MAYO $1.00
  • CORN $2.00
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • CHOP CHANG CHILI $1.00
  • GINGER NINJA $1.00
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
Golden Ye Takeaway (sample menu)
  • Combination Meats $12.00
  • Cheese $3.20
  • Combination Meats $12.00
  • Curry Roll $1.80
  • Combination Meats $12.00
  • Pineapple Ring $1.00
  • Prawn $12.50
  • Prawn $12.50
Samadi (sample menu)
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
French Rendez-vous Cafe (sample menu)
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • All our galette are served with mesclun salad on top
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
Ebisu (sample menu)
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Happy Snappa (sample menu)
  • Mussel $1.40
  • Scallop $13.50
  • Ham $2.60
  • Seafood $13.00
  • Hawaiian $4.00
    • ham, pineapple, cheese
  • Chicken sweet corn $7.00
  • Special b $13.00
    • 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
  • Spring roll $2.00
Winona Forever (sample menu)
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Bacon $5.00
  • Add bacon $ 5.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Poached Egg $4.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Beach Haven Turkish Cafe (sample menu)
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Super rice $15.50
    • Lamb, chicken falafel
  • Kiwi beef $11.00
    • Streaky bacon, avocado
  • Chicken salad $13.00
  • Chicken & chips $11.00
  • Satay lamb kebab $12.00
    • Peanut satay
  • Chicken burger
    • served with sesame bun, relish lettuce & aioli
  • Chicken souvlaki rice $14.50
    • Cajun, chilli
The Garden Shed (sample menu)
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • -Add Streaky bacon $6.00
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
Dong Demoon (sample menu)
  • Spicy beef stew $15.00
  • Stir-fried seafood & vegetable $30.00
  • Naengmyeon $13.00
    • Cold buckwheat noodles with vegetables
  • One Person Per Dish
  • Scorched rice soup w/ seafood $25.00
  • Grilled snapper from $25.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Spicy stir-fried pork & rice $14.00
The Bach Alehouse & Cafe (sample menu)
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • -Build a burger
  • -Snack attack & dips
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • -Smokey ham, cheddar cheese and grilled pineapple
  • With fries on the side $22.00
    • Serves x2
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Add a bucket of fries $8.00
    • Rustic or curly
Happy Chef (sample menu)
  • Sasimi Don $ 13.00
  • Spicy Cold Noodles $ 13.00
  • BulGoGi $ 13.00
  • Chicken with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Pork with Rice $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Squid with Rice $ 13.00
Harbourside Seafood Bar and Grill (sample menu)
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Fill-Um-Tum Lunchbar (sample menu)
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 chicken thighs, $3 chips $ 13
Spice Traders

Spice Traders

location

Address

3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

098016026

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
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