Spice Traders in 3/67 Lake Road Menu

Spice Traders in Auckland has no menu available, but can choose from many other options such as Salad Bowl or Fajita Veggies with Guac (Mini $8.90) from Mexicali Fresh. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. Noodle House includes a wide range like Hotpot with Vegetables or Hot Pot with Meat. Onion Bhaji and Lamb/ Beef Saagwala from . Ghazal Indian Cuisine offers Espresso Caffe and Bagel.

Nearby Sample Menus

  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Spicy Lamb Bullets $12.00
  • Spicy Garlic Bread $6.50
  • Chicken & Meat Fettuccine $12.00
  • Tofu $17.00
  • Prawn $22.00
  • Beef $17.50
  • Pork $18.00
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Thai Style Salad (Yum Paak) $14.90
    • With mixed leaves, peanut sauce, egg & prawns
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Peanut Sauce $1.50
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • -reglan coconut yoghurt $2.50
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Roasted Vegetables
  • Puy Lentil
  • add chorizo $23.50
  • w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • Beans & Broccoli
  • Pulled Lamb Shoulder
  • Herb roasted mushrooms $5.00
  • Wedges $5.00
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Basket of chips
  • Creamy Mashed Potatoes
  • Green Salad with Honey Mustard Dressing
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Seasonal Vegetables
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Sirloin 250g/350g $29.50/$34.50
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
  • Fried Rice $10.00
  • Assorted Cold Dishes with Mustard sauce $30.00/$40.00
  • Braised Sea-cucumber, shrimp and beef $35.00/$45.00
  • Chop Suey on rice $13.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Fried minced meat ball with combination vegetable $33.00/$43.00
  • Noodles with seafood and cornstarch soup $13.00
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Pumpkin $ 0.60
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Garden Salad $5.50
  • Entree $15.50
  • Seafood udon $12.00
  • Teriyaky chicken udon $11.50
  • Spicy pork don $11.00
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • -Vegetarian
  • Beef don $11.00
  • Chicken yakisoba $11.50
  • Teriyaki pork don $11.00
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Pumpkin Soup + Toast $7.50
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Sausage and Mash with Gravy
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Buttered mushrooms $4.00
  • Muldoon’s Pizza $19.90
    • Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • Bacon and Egg on toast $8.50
  • Fruit salad with nature yogurt $7.50
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
Spice Traders

Spice Traders

location

Address

3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

098016026

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand