Spice Traders Indian Restaurant in Auckland Menu

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INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
VEGETABLE SAMOSA (2 pieces) $6.00
- Home made pastry, stuffed with a mixture of lightly spiced potato and peas
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
TANDOORI MURG (HALF / FULL) $12 / $21
- Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
- Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
LAMB SEEKH KABAB (4 PIECES) $13.00
- Succulent marinated lean minced lamb, smoked in the tandoor oven
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
PANEER TIKKAS (5 pieces) $12.00
- Marinated tandoori cottage cheese, served with onions & capsicums
MIX PLATTER FOR TWO $19.00
- Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis

BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
CHICKEN TIKKA MASALA
- Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
CHICKEN JHALFRAIZE
- Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy

LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
LAMB SAAGWALA / BEEF SAAGWALA
- Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices
BUTTER LAMB...
- Succulent pieces of lamb in our own special butter sauce
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
LAMB KADAI..
- Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.

BUTTER PRAWN
- Tender cooked prawns in butter masala sauce
PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
SPICE TRADERS SPECIAL FISH CURRY
- Tendered succulent fish cooked with onions, fenugreek and chefs special spices.

PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
PANEER TIKKA MASALA
- Home make Cottage cheese cooked with a medium spiced masala sauce.
MATTAR PANEER
- Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
AALOO GOBHEE
- Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
VEGETABLE JHALFRAIZE
- Fresh vegetables cooked to perfection with a tomato gravy.
DHAL MAKHANI
- Black lentils stewed on a slow fire overnight.
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
ALOO MATTAR
- Potato & peas cooked together in a subtle gravy.
DHAL TADKA
- Yellow dhal tempered with cumin seeds and garlic.
MALAI KOFTA
- Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
PALAK AALOO
- Potatoes cooked in a traditional Spinach spiced gravy.

PLAIN NAAN $3.00
BUTTER NAAN $3.50
GARLIC NAAN $4.00
CHEESE AND GARLIC NAAN $4.00
KEEMA NAAN $5.00
PESHAWARI NAAN $5.00
WHOLE MEAL ROTI $3.00
LACCHA PARANTHA $4.00
ALOO PARANTHA $4.00
BREAD BASKET (Choose any three from above) $13.00

TANDOORI CHICKEN TIKKA SALAD $11.00
GARDEN SALAD $6.00
RAITA $4.00
FRIES $4.00
POPADDUMS $2.00

STEAMED BASMATI RICE $4.00
STEAMED JEERA $5.00
- Rice with cumin
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
DUM CHICKEN BIRYANI $15.00
- Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice

Nearby Sample Menus

Salt & Pepper Fish Fillet
Curry Puff 3 pcs $8.00
Pandan Chicken 3 pcs $8.00
Garlic with Mixed Vegetables
King Prawn with soy sauce
Butter King Prawn
Char Kueh Tiaw $15.00
Malaysian Rice $15.00

- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Marinated Olives $6.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Mushrooms $4.00
- Smoked lamb, mint, hummus, haloumi $8.00
Housemade museli, yoghurt, fruit $11.50
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00

Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
Elephant $9.00
- The worxs
5 pieces
2 pieces & chips
20
- 3 hot dog, 6 chicken nibble, 5 potato fritter, $5 chips
Crumbed fish $4.50
Paua $2.30
Seadog $3.50

comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice

Scallop $15.80
6 Chicken Nuggets $5.00
- Sweet & Sour Sauce
BBQ Pork Fried Rice, Sweet and Sour Spare Ribs, Stary Beef, Special Seafood Chow Mein $50.50
Chicken Pineapple and Veges $13.00
BBQ Pork Fried Rice and Bami Goreng $27.50
Scallop / Prawn $15.00
Special Fried Rice and Beef Black Bean $28.00
Crispy Chicken on Vegetables $15.50

Dressed with our homemade BBQ sauce
Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
Crunchy Tiger Prawn Roll
Scotch Beef Fillet ‘Yakiniku’ $28
- Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
Teriyaki Salmon ‘Wild Akaroa’
Tokyo Club Nigiri Hand Formed Rice (10pc) $22
- Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
Salmon & Avocado Sushi (4pc)
Teriyaki Chicken

Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Chicken Nuggets and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Coleslaw salad served with croutons $8.50
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Gurnard & chips & salad $21.50
- Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
-extra ham $1.00
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
The "big one" waffle

Beef $20.00
Squid with spiced salt $20.00
Braised Pork Belly with Dried Tofu $22.00
-Si-Chuan sauce beef $10
Preserved egg and tofu salad $10.00
-Black bean sauce beef $10
Braised Dong Po pork hock brown sauce $20.00
Plain-fried (minced garlic) spinach $14.00

SOULFUL WONTON NOODLE SOUP $15.00
STEAMED PORK & PRAWN DUMPLINGS $6.50
LITTLE TERI $9.80
PREMIUM DARK CHOCOLATE MOUSSE $4.80
BEEF AND GREENS $15.80
PAD THAI CHICKEN $15.80
OTTO FRIED RICE $15.80
VEGETARIAN GYOZA $6.50

Kids Crepes $6.00
- with lemon & sugar
Free Range Bacon $6.00
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
Big Brunch $21.00
- poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
Kids Crepes $7.00
- with banana
Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia

Salmon bento $16.00
Salmon salsa don $14.00
Spicy pork don $12.00
Salmon sashimi don $14.00
Pork katsu don $12.00
Pork bento $15.00
Chicken bento $15.00
Beef curry $13.00

BACON SALAD $10.00
TOAST & JAM OR MARM $6.00
BAGEL & C/CHEESE & JAM $6.00
TOASTED MUESLI & YOGHURT $7.50
BLT SANDWICH $11.00
CHICKEN SALAD $10.00
TOASTED CROISSANTS & ETC $6.00
SALMON SALAD $12.00

Prawn Balchao $19.00
- Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
- Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
Onion Bhaji (4 pieces) $6.50
- Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Jalfrezi $16.50
- Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Kolapuri $15.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy

Spice Traders Indian Restaurant

Auckland Region > Auckland > Spice Traders Indian Restaurant

Address

97 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

Phone

94457721

Email

None

Opened hours

Mon 11 AM to 2 PM, 5 PM to 10 PM Tue 11 AM to 2 PM, 5 PM to 10 PM Wed 11 AM to 2 PM, 5 PM to 10 PM Thu 11 AM to 2 PM, 5 PM to 10 PM Fri 11 AM to 2 PM, 5 PM to 10 PM Sat 11 AM to 2 PM, 5 PM to 11 PM Sun 11 AM to 2 PM, 5 PM to 11 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian

Spice Traders Indian Restaurant in Auckland Menu

Nearby Sample Menus

Spice Traders Indian Restaurant

Auckland Region > Auckland > Spice Traders Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

97 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

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