Spice Traders Indian Restaurant in Auckland Menu

ENTREE ENTREE
  • INDIAN BREADS AND DIPS $8.00
    • Assorted breads served with raita and mango chutney
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • PANEER ALOO TIKKI $8.00
    • A delicious patty of potatoes, paneer, onions and fresh coriander
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
    • Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
  • PRAWN TANDOORI $15.00
    • Cooked to perfection with special spices in the Tandoor
  • MALAI KABAB $13.00
    • Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
  • LAMB SEEKH KABAB (4 PIECES) $13.00
    • Succulent marinated lean minced lamb, smoked in the tandoor oven
  • FISH TIKKAS (5 pieces) $18.00
    • Fish fillets in authentic spices cooked to perfection in the traditional tandoor
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • MIX PLATTER FOR TWO $19.00
    • Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
  • MIX KABAB PLATTER $26.00
    • Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
  • VEG PLATTER FOR TWO $18.00
    • Consists of Vegetables Samosa, pakoras, onion Bhajis
MAIN COURSE - CHICKEN $16 MAIN COURSE - CHICKEN $16
  • BUTTER CHICKEN
    • Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
MAIN COURSE - LAMB/BEEF $17 MAIN COURSE - LAMB/BEEF $17
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • LAMB MADRAS / BEEF MADRAS
    • Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • LAMB KADAI..
    • Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.
MAIN COURSE - SEAFOOD $19 MAIN COURSE - SEAFOOD $19
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • PRAWN MALABARI CURRY
    • Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
  • FISH MASALA INDIAN STYLE
    • Tender fish fillets cooked in a traditional onion and tomato gravy
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
VEGETARIAN CURRIES $15 VEGETARIAN CURRIES $15
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • PANEER SHIMLA MIRCH
    • Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
  • PANEER TIKKA MASALA
    • Home make Cottage cheese cooked with a medium spiced masala sauce.
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • CHANNA MASALA
    • Chickpeas cooked in a lightly spiced tomato & onion gravy.
  • ALOO MATTAR
    • Potato & peas cooked together in a subtle gravy.
  • DHAL TADKA
    • Yellow dhal tempered with cumin seeds and garlic.
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • BOMBAY AALOO
    • Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
  • PALAK AALOO
    • Potatoes cooked in a traditional Spinach spiced gravy.
BREAD SELECTION BREAD SELECTION
  • PLAIN NAAN $3.00
  • BUTTER NAAN $3.50
  • GARLIC NAAN $4.00
  • CHEESE AND GARLIC NAAN $4.00
  • KEEMA NAAN $5.00
  • PESHAWARI NAAN $5.00
  • WHOLE MEAL ROTI $3.00
  • LACCHA PARANTHA $4.00
  • ALOO PARANTHA $4.00
  • BREAD BASKET (Choose any three from above) $13.00
SALADS AND SIDES SALADS AND SIDES
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • GARDEN SALAD $6.00
  • RAITA $4.00
  • FRIES $4.00
  • POPADDUMS $2.00
RICE AND BIRYANI RICE AND BIRYANI
  • STEAMED BASMATI RICE $4.00
  • STEAMED JEERA $5.00
    • Rice with cumin
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice

Nearby Sample Menus

Select Pizza (sample menu)
  • 1.5L Drink $3.50
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Chicken Tenders $4.90
  • Double Topping $5.00
Bambina (sample menu)
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Mediterranean eggs, bacon $16.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
Southmall Fisheries (sample menu)
  • TOMATO $2.20
  • SAUSAGES $1.00
  • MUSSEL $0.80
  • CRAYFISH
  • $2.70 per piece
  • 3 Sausages
  • POTATO $0.60
  • 3 Potato Fritters
Yaruki Japanese Restaurant (sample menu)
  • Vegetarian deluxe set $23.90
  • Tofu salad $11.90
  • Served with rice, soup and salad
  • Salmon avocado $10.90
  • Grilled scallop & fillet mignon steak $23.90
  • Prawn stick $8.90
  • Vegetable dumplings $8.90
  • Japanese box $25.90
Deco Eatery (sample menu)
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Anatolian Lentil Soup 23.5
    • Turkish pide
The Burgerie (sample menu)
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
  • 2. Soya Hawaii Burger $8.50 Combo $12.50
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • #8 6 Chicken Nuggets and Chips $5.00
  • Fish and Chips $5.00
  • Crumbed Mushroom $7.50
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • 4 Choices of Roast / BBQ Combination
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Fujian E-Fu Noodles $18.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Salted Shredded Chicken $28 / half
Te Atatu Fisheries Takeaway (sample menu)
  • Paua $2.40
  • Pork $10.00
  • Egg $2.70
  • Fish $10.00
  • Chicken Nuggets $9.00
  • Wonton 1 pcs $0.90
  • All other extras $1.00
  • Bacon $9.00
Canton Cafe (sample menu)
  • Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
  • Combination Meats Fried Rice / Seafood Fried Rice $22.00
  • -With Pancakes (two courses) (whole) $60.00
  • Black Chilli Eggplant $23.00
  • Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
Nanam (sample menu)
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Man Du Rang (sample menu)
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Gun Mandu $12.00
    • fried meat dumpling
Raven & Cook (sample menu)
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • -westmere english style black pudding $8.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • -add bacon extra $4.00
  • -homemade potato hash browns $6.00
  • -free range bacon $22.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
Bake Haven Cafe (sample menu)
  • Chicken pasta $13.90
    • chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
  • CAB $13.50
    • grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Big breakfast $12.90
    • sausages, eggs, hash browns, toast, bacon, grilled tomato
  • Kiwi breakfast $11.90
    • minch, eggs, sausages served with two pieces of toast
  • Big breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts
  • Mince on toast $9.50
    • 2 fried eggs
Magic Tea (sample menu)
  • Prawn Wonton Noodle Soup $10.90
    • Prawn wonton, bbq pork, vegetables
  • Chinese Sausage $14.90
    • Chinese sausage, chinese bacon, pak choy
  • Japanese Ramen with Beef Soup $12.90
    • Marinated beef, egg, vegetables
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Stir Fried Capsicum & Pork $11.90
    • Sliced pork, green capsicum, agaric
  • Fish FIllet in Hot Chilli Oil $14.90
    • Fish fillet and bean sprouts
  • Honey Lemon Chicken $12.90
    • Chicken, vegetables and homemade curry sauce
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
Goodys Indian Takeaway (sample menu)
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • Punjabi Chicken $12.00
    • Boneless pieces of chicken cooked in homemade style
  • Dhal Makani $10.00
    • Black lentils cooked with ginger, onion, tomato and coriander leaves
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Choco Fudge Cake $5.00
  • Half $9.00
  • Paneer Butter Masala $12.00
    • Cottage cheese cooked in rich gravy with tomatoes, butter and cream
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
Spice Traders Indian Restaurant

Spice Traders Indian Restaurant

location

Address

97 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

94457721

email

Email

None

clock

Opened hours

Mon 11 AM to 2 PM, 5 PM to 10 PM Tue 11 AM to 2 PM, 5 PM to 10 PM Wed 11 AM to 2 PM, 5 PM to 10 PM Thu 11 AM to 2 PM, 5 PM to 10 PM Fri 11 AM to 2 PM, 5 PM to 10 PM Sat 11 AM to 2 PM, 5 PM to 11 PM Sun 11 AM to 2 PM, 5 PM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
97 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
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