Sprig and Fern Ellis St in Tasman Menu

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Sprig and Fern Ellis St in Tasman has no menu available, but can choose from many other options such as Roast Kumara, Tomato, Orange and Date or Chicken Caeser from Goodness 2 Go. Subway - Motueka offers many options including Ham and Veggie Delite. The Park Cafe Marahau includes a wide range like French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit. Margherita and Nonna Perano from . Rimu Wine Bar offers KT's Takeaways Motueka and FISH.

Nearby Sample Menus

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Ham $4.00
Kids Egg on Toast $9.00
- Poached egg on toast.
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Bread $2.00
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Avocado $4.50
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.

Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

VEGETARIAN BURGER $6.90
4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
CHICKEN NUGGETS $0.90
CHICKEN PATTIES $3.70
GF HOTDOGS $3.80
CORN PATTIES $3.20
CURRY ROLLS $3.00
SHOESTRING CHIPS

Grilled Steak Sandwich $18.50
Kids Platter $10.50
HQ Big Breakfast $22.50
Smoked Salmon Rosti Plate $19.50
Chips - Small / Large $6.50/$8.00
Croissants - Ham, Cheese, Tomato $12.50
HQ's Giant Beef Burger $24.00
Southwest Chicken Salad $18.00

Curly potato fries $8.00
- Served with aioli
Chefs choice cheesecake $10.50
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Junior beef burger $12.00
All kids meals are served with curly fries and tomato sauce
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer

L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Crunchy Chicken $10.00
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
- Prawns/Mixed Seafood $13.00
- Prawns/Mixed Seafood $12.50
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- Prawns/Mixed Seafood $12.50

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto
Fish and Chips $12.00
- crumbed gurnard bites and fries
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Bowl of Fries $7.50
- served with tomato sauce and house aioli

Southern Fried Chicken Meal
Extra Gravy
-Large $14.50
-Small $11.00
Beef
-Small $8.00
- Medium $15.80
Separate Gravy Only $0.20 for tub

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Nuts: - Small or Large Bowl $3.00 / $6.00
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham

Bacon, Smoked Salmon or Haloumi $4.50
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
Open for breakfast from 8am-12pm
Add smoked Salmon or Bacon for extra $4.00
SIDES
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.

Toast $3.5
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Chorizo $4
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Bacon $4
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens

Tomato, avocado $12.00
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
Toasted ciabatta, quince paste
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
WEDGES $9.00
- Sweet chili sauce & sour cream
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
SALAD GREENS $8.00
- Green herb dressing

Tahr open sandwich (GF) $21.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Dry cured bacon salad $18.00
Gluten free bread option available $5.00 extra
Steak open sandwich $21.00
Pizza bread $6.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese

Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Warm Garlic Bread $8.50
- With herbs
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Chicken Bites & Fries $12.50
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
French Fries $7.50
- With tomato sauce
Red Wine Chocolate Mousse $13.50
- With berry coulis

Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Bread & butter $4
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Baby potatoes $6
Breads and Dips $14
- Chef’s selection of three dips
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Potatoes croquets (4) $6