Sprig and Fern Ellis St in Tasman Menu

Sprig and Fern Ellis St in Tasman has no menu available, but can choose from many other options such as Roast Kumara, Tomato, Orange and Date or Chicken Caeser from Goodness 2 Go. Subway - Motueka offers many options including Ham and Veggie Delite. The Park Cafe Marahau includes a wide range like French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit. Margherita and Nonna Perano from . Rimu Wine Bar offers KT's Takeaways Motueka and FISH.

Nearby Sample Menus

  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • - Add extras $4.00
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Sourdough Ciabatta N/A
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Field Mushrooms $4.50
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • PINEAPPLE RINGS $2.60
  • - Per Scoop $4.00
  • SHOESTRING CHIPS
  • - Per Scoop $3.40
  • - Per 1/2 Scoop $3.00
  • HASH BROWNS $1.80
  • STEAK & EGG BURGER $7.50
  • CHICKEN NUGGETS $0.90
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • 1/2 Kumara $3.00
  • 1/2 Scoop normal or shoestring $2.50
  • Vegetable Patty $3.00
  • Extra beef/bacon/steak $1.70
  • Meat Patty $3.50
  • Cheese Burger $5.90
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • Wedges - Plain $7.50
  • Grilled Steak Sandwich $18.50
  • Chips - Small / Large $6.50/$8.00
  • Sweet Chilli Cheese Bread $10.50
  • Salmon Benedict $19.50
  • Chicken Nuggets & Chips $8.50
  • Banana & Nutella Croissant $12.00
  • Kids Platter $10.50
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Pepperoni $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • All pizza bases are made here at the Inn
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • -With liqueur
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Fresh ciabatta with flavoured butter $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Open for breakfast from 8am-12pm
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Avocado $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Tomato fresh or fried $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • One egg $3
  • Salmon $6
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • FISH AND CHIPS
    • Tomato sauce
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • Add salmon $5.00
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • Chicken nuggets $0.60
  • Mussels $0.60
  • 2 nuggets n/a
  • Half scoop chips $3.00
  • Crabsticks $2.50
  • Fish $3.80
  • 2 fish bites n/a
  • Scoop of chips $3.80
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Hamburger and Fries $12.50
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Bacon $5.00
  • Salad $3.00
  • Prosciutto $5.00
  • Whitebait patties, fresh bread & salad with lemon
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Sprig and Fern Ellis St

Sprig and Fern Ellis St

location

Address

1/54 Ellis Street, Brightwater, Nelson, 7022, New Zealand

phone

Phone

0006435422323

clock

Opened hours

Tuesday 12:00 - 18:00 Wednesday 12:00 - 18:00 Thursday 12:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Pizza

features

Features

Drinks

Location
1/54 Ellis Street, Brightwater, Nelson, 7022, New Zealand
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