Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
1/4 $25.00
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese

Bacon $4.50
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Sourdough Ciabatta N/A
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
100% Rye Sourdough N/A
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.

Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
Crumbed Dory $3.80
Flounder Fillet $4.00
Onion Ring $0.90
Crumbed/Battered Hoki $3.30
Tartare Dauce (Rip'N Dip) $2.20
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
Fish Burger $7.10

Salmon Benedict $19.50
B.L.A.T $16.50
Bacon Benedict $18.50
Soft Prawn Tacos $18.00
HQ Mini Breakfast $17.00
Garlic Bread $9.50
Chicken Nuggets & Chips $8.50
Ham & Cheese Croissant $12.00

Gluten free options available on request.
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Chefs choice cheesecake $10.50
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
-Half serve $5.00

- Chicken/Beef/Tofu $9.00
- Prawns/Mixed Seafood $12.50
107. Fried Rice $5.00
- Chicken/Beef/Tofu $9.00
105. Noodles $5.00
- Chicken/Beef/Tofu/BBQ Pork $9.50
1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
L73. Fried rice with Cashew nuts, vegetables and egg $9.00

All pizza bases are made here at the Inn
Mushroom, Blue Cheese, Onion & Rosemary $23
Chicken Wings $9
- With chilli butter and ranch dressing
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Garlic Bread $8
Pepperoni $23
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00

Avocado and Feta Smash $19
- add bacon
Bread and Dips $14
- lovely selection of bread and dips
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Soup of the day $12.50
- please ask our friendly staff

Add smoked chicken $4.50
Add smoked Salmon or Bacon for extra $4.00
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
SIDES
Kids Platter for 2 $20.00
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough

BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Bacon, Egg and Cheese N/A
Subway Seafood Sensation N/A
Tuna N/A
Italian B.M.T N/A
Roasted Garlic N/A
Chicken Classic N/A
M&M N/A
Three Pepper Chicken N/A

Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Homemade veggie lasagne $16.00
- Served with garnish
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Homemade wild game pie meal
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Hot wild berry tart $12.00
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce

Fish $3.80
2 nuggets n/a
Mussels $0.60
Crabsticks $2.50
Pineapple ring $2.50
Scoop of chips $3.80
Hotdog $3.80
Sausage $3.50

Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potatoes croquets (4) $6
Baby potatoes $6
Breads and Dips $14
- Chef’s selection of three dips
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg