Sprig & Fern in Tasman Menu

Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • 125ml FRUIT DRINK
  • PAUA PATTIES $3.00
  • BACON & MUSHROOM BURGER $7.80
  • CHICKEN BURGER $5.90
  • - Per Scoop $5.50
  • BACON PATTIES $3.00
  • QUICHE $4.30
  • MINCE PIES $3.80
  • - Crispy Pork $10.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Prawns/Mixed Seafood $12.00
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Prawns/Mixed Seafood $12.50
  • L68. TomYum Fried Rice
    • Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Edamame $7
    • Steamed soy beans
  • All pizza bases are made here at the Inn
  • Garlic Bread $8
  • (gluten free base add $2)
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • -Large $20.50
  • Extra Gravy
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • - Medium $15.80
  • -Lamb $7.50
  • -Medium $17.50
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • - Large $19.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Fresh ciabatta with flavoured butter $7.50
  • Fries with citrus aioli (GF) $8.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Chocolate truffle (GF) $4.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Soup of the day $12.50
    • please ask our friendly staff
  • Small $2.99
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Open for breakfast from 8am-12pm
  • Kids Platter for 2 $20.00
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Add smoked chicken $4.50
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • Toasted ciabatta, quince paste
  • SALAD GREENS $8.00
    • Green herb dressing
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • Chicken nuggets $0.60
  • 2 fish bites n/a
  • Scoop of chips $3.80
  • 2 nuggets n/a
  • Mussels $0.60
  • 2 mini hotdogs n/a
  • Sausage $3.50
  • Crabsticks $2.50
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Side vegetables $7
  • Bread & butter $4
  • Baby potatoes $6
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • 3 patties $29.50
  • Seasonal Vegetables $7.00
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • House Smoked Salmon $5.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Garlic flat bread $12.00
  • House Vinaigrette $7.00
Sprig & Fern

Sprig & Fern

location

Address

54 Ellis Street, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035422323

clock

Opened hours

Tue - Fri 2pm to close Sat & Sun 12 noon to close
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pizza

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
54 Ellis Street, Brightwater, Tasman, 7022, New Zealand