Sprig & Fern in Tasman Menu

MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
ADD RUSTIC FRIES TO ANY FOR $5.00
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
AVAILABLE UNTIL 12 NOON DAILY

Steak & Onion Roll $3.20
Squid Ring $1.10
Curry Roll $3.10
Crumbed Dory $3.80
Flounder Fillet $4.00
Chicken Schnitzel $3.80
Chicken Burger $7.50
Battered Mushroom $1.00

STEAK & Onion, Mushroom or Cheese $4.00
SCONES $3.50
SEAFOOD (CRAB) STICKS $1.80
MEAT PATTIES $3.50
SAUSAGE ROLLS $2.60
- Per 1/2 Scoop $3.00
STEAK & ONION ROLLS $3.30
CHIPS

Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-Side salad $8.00
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
-With half serve of crispy potato $20.50
Cheese rolls $2.00
We can accommodate your dietary requirement, please advise your wait-staff
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Chefs choice cheesecake $10.50

- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken/Beef/Tofu $10.50
6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:

Fries & Aioli $7
- Add cheese & bacon $3
Chicken Wings $9
- With chilli butter and ranch dressing
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Salt and pepper squid $9
- With nuoc nam
Beer Battered Fish & Chips $23
- With seasonal salad
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

Citrus Tart $9.50
- served with ice cream
Bowl of Fries $7.50
- served with tomato sauce and aioli
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Southern Fried Chicken Meal
-Large $14.50
-Small $13.00
- Large $19.00
-Medium $17.50
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
-Small $8.00

Dolmades $5.00
- Greek stuffed vine leaves
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Pasta of the Day N/A
- please ask our friendly staff
French Toast $18
- served w. maple syrup, banana, bacon, cream
Bagel $7
- w. cream cheese and jam
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Soup of The Day $12.50
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus

FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Add smoked Salmon or Bacon for extra $4.00
Kids Platter for 2 $20.00
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
Medium $4.99
Add smoked chicken $4.50
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.

Cheese Omelette $14
- with toast or a simple salad.
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Hash browns $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Mushroom $3
Hollandaise $3
Bacon $4
Tomato fresh or fried $3

BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Bread & butter $4
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Breads and Dips $14
- Chef’s selection of three dips
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise

2 patties $19.50
House Vinaigrette $7.00
6 Pork dumplings, soy, chilli, lemon $15.00
Tamarind duck, cold smoked, salad greens N/A
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Garlic flat bread $12.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Salad $3.00

Sprig & Fern in Tasman Menu

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Sprig & Fern

Tasman Region > Tasman > Sprig & Fern

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54 Ellis Street, Brightwater, Tasman, 7022, New Zealand

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