Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Salmon $6.50
Egg $2.50
Sourdough Ciabatta N/A
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Seedeo Harvest Leaf N/A

Crumbed/Battered Hoki $3.30
Jam Wrap $2.50
Crab Stick $1.70
Lasagne Pattie $3.20
Meat Pattie $2.80
Wedges $5.80
Chips $3.80
All Burgers contain Lettuce, Tomato, Onion and Sauce N/A

HASH BROWNS $1.80
FISH CAKES $3.00
PRAWN TWISTER $1.50
MINCE & CHEESE PIES $3.80
CHEESE BURGER $6.00
CHICKEN NUGGETS $0.90
SAUSAGES (plain or battered) $3.80
EXTRA MEAT & MUSHROOM $2.00

Croissants - Nutella, Banana, Strawberry $12.50
Mushroom Bruschetta $16.60
HQ Mini Breakfast $17.00
Bacon Benedict $18.50
Fish 'N' Chips $8.50
Fish 'n' Chips $18.00
- pan fried
Southwest Chicken Salad $18.00
Eggs on Toast $8.00

Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
-With half serve of crispy potato $21.50
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Cheese rolls $2.00
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread

104. Peanut Sauce $4.00
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
- Chicken/Beef/Tofu $9.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
- Chicken/Beef/Tofu $10.50
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
- Chicken/Beef/Tofu/BBQ Pork $9.50
- Prawns/Mixed Seafood $12.00

Separate Gravy Only $0.20 for tub
-Medium $15.50
-Small $2.00
- Medium $15.80
-Small $11.00
-Medium $3.00
- Medium $15.80
Lamb $6.00 ea

Fried rice noodle with prawn & scrambled egg $7.95
House special fried rice $7.95
Beef fried rice $7.95
Fried rice noodle with beef & vegetable $7.95
Spareribs & bitter melon on rice $7.95
Dried scallop & egg white fried rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Minced pork & green beans fried rice in XO sauce $7.95

Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Bagel $12
- house smoked salmon & cream cheese
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Trio Omelette $19
- served w. house smoked salmon & cream cheese

Small $2.99
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
Open for breakfast from 8am-12pm
Add smoked Salmon or Bacon for extra $4.00

SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
EGGS $12.00
- Poached/fried, sourdough toast
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
White chocolate & almond truffle
MACARONI CHEESE
- Macaroni, cheddar, parmesan
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw

Italian B.M.T N/A
Roast Beef N/A
Mayo N/A
Jalapenos N/A
Apple Slices N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A
Hot Chilli N/A

Hotdog $3.80
2 nuggets n/a
Sausage $3.50
Chicken nuggets $0.60
Crabsticks $2.50
2 mini hotdogs n/a
Fish $3.80
Mini spring rolls $0.60

Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Red Wine Chocolate Mousse $13.50
- With berry coulis
Dessert Platter $14.50
- A combination of the above - serves 1
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Soup of the Day $11.50
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments

Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Breads and Dips $14
- Chef’s selection of three dips
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise