Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Squid Ring $1.10
Crumbed Camembert $1.30
Chocolate Explosion $3.60
Bacon Pattie $2.60
Sausage (Plain or battered) $3.00
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
Crumbed Dory $3.80
Kumara Chips $6.30

Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.

Cheese Burger $5.90
Rig $3.00
Potato Flip $1.00
HotDog $3.00
Mussels $1.00
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Wedges seasoned $5.00
Corn Patty $3.00

Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
We can accommodate your dietary requirement, please advise your wait-staff
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli

Mushroom, Blue Cheese, Onion & Rosemary $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
All pizza bases are made here at the Inn
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Edamame $7
- Steamed soy beans
Salt and pepper squid $9
- With nuoc nam

Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
-Lamb $7.50
-Small $11.00
-Pork/Beef $6.50
- Large $19.00
Southern Fried Chicken $4.00
- Chicken only
- Large $19.00
Separate Gravy Only $0.20 for tub

Garden salad with candied walnuts and mint dressing (GF) $7.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Affogato $11.00
Fries with citrus aioli (GF) $8.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Fresh ciabatta with flavoured butter $7.50

Bagel $12
- house smoked salmon & cream cheese
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bagel $7
- w. cream cheese and jam
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Pasta of the Day N/A
- ask our friendly staff
Soup of the day $12.50
- please ask our friendly staff
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons

Pancakes $16
- Banana and maple syrup with Berries or bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Salmon $6
Mushroom $3
Chorizo $4
One egg $3
Avocado $3
Bacon $4

BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
Salmon, cream cheese $16.00
Blue Rock or Wangapeka Brie
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
BAGELS
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
BOWL OF CHIPS $7.00
- Aioli or tomato sauce

Herb & Garlic Toasties N/A
Ranch N/A
Chipotle N/A
Oven Roasted Chicken N/A
Double Choc Chip N/A
Cucumber N/A
Meatball N/A
Beetroot N/A

Pineapple ring $2.50
Kids box w/ chips $5.00
Mussels $0.60
2 fish bites n/a
2 mini hotdogs n/a
Sausage $3.50
Crabsticks $2.50
2 nuggets n/a

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Side salad $7
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Breads and Dips $14
- Chef’s selection of three dips
Bread & butter $4