Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Sausage $4.00
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Homemade Gluten Free Bread $2.00 extra
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Field Mushrooms $4.50
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Avocado $4.50
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD

BUTTERED BREAD Per Slice $0.50
BACON & MUSHROOM BURGER $7.80
QUICHE $4.30
SAUSAGES (plain or battered) $3.80
- Per Scoop $5.50
VEGETARIAN BURGER $6.90
- Per Scoop $4.00
All 3 Deals Include

Ham & Cheese Croissant $12.00
Prawn Twisters $15.50
Raw Board N/A
Croissants - Nutella, Banana, Strawberry $12.50
Selections - Platter for one $12.50
Garlic Bread $9.50
B.L.A.T $16.50
HQ's Giant Beef Burger $24.00

- Prawns/Mixed Seafood $12.50
- Chicken /Beef/Tofu $10.00
107. Fried Rice $5.00
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
L40. Green Curry
- with your choice of
- Combination (Chicken +Beef+ BBQ Pork) $11.00
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream
House Flatbreads $9.00
- topped with parmesan and basil pesto
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Fish and Chips $12.00
- crumbed gurnard bites and fries
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Double Chocolate Brownie $9.50
- served warm with berry compote GF

Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- Medium $15.80
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
Southern Fried Chicken Meal
- Medium $15.80
-Small $8.00

Lemon posset with cassis sorbet and ginger snap $14.00
Garlic and herb buttered hot ciabatta $7.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Affogato $11.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham
Nuts: - Small or Large Bowl $3.00 / $6.00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

Wilted greens $3
Hash browns $3
Cheese Omelette $14
- with toast or a simple salad.
Toast $3.5
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Mushroom $3
Hollandaise $3
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.

Cheesy Garlic Toasties N/A
Pork Riblet N/A
Olives N/A
Western Egg and Cheese N/A
Capsicum N/A
Flatbread N/A
Chipotle N/A
Carrot N/A

Tahr open sandwich (GF) $21.00
Dry cured bacon salad $18.00
Smoked chicken salad $18.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Anatoki smoked salmon open sandwich $21.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Chocolate or berry sundae
Homemade veggie lasagne $16.00
- Served with garnish

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Hamburger and Fries $12.50
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Soup of the day $12
- with home baked bread

TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Whitebait patties, fresh bread & salad with lemon
6 Pork dumplings, soy, chilli, lemon $15.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Chef's Choice $22.00
- Ask for today's delight!
Profiteroles, Icecream and Chocolate Ganache N/A
TCD burger, handmade bun & relish $19.50
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno