Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Meat Burger $8.20
Wedges $5.80
Cheese Burger $5.60
Crumbed/Battered Hoki $3.30
Chicken Nugget $1.00
Oyster $2.20
Tomato Sauce Large Bottle $5.80
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips

Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.

DONUTS (cream) $2.70
GIANT BURGER $9.40
QUICHE $4.30
BATTERED MUSSELS $1.00
VEGETARIAN ROLLS $3.00
MINCE PIES $3.80
- Per Scoop $5.50
MUSHROOM BURGER $6.50

Chicken Nuggets & Chips $8.50
Ham & Cheese Croissant $12.00
HQ Mini Breakfast $17.00
Soft Prawn Tacos $18.00
Fish 'n' Chips $18.00
- pan fried
Eggs on Toast $8.00
B.L.A.T $16.50
HQ's Giant Beef Burger $24.00

Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
We can accommodate your dietary requirement, please advise your wait-staff
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Gluten free options available on request.
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce

Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Separate Gravy Only $0.20 for tub
-Medium $15.50
-Small $11.00
Meat Only all orders require 24hrs notice please
- Medium $15.80
Pork Strips Meal
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional

Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Affogato $11.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Creamy seafood chowder with grilled ciabatta $19.00
Fries with citrus aioli (GF) $8.00

Ginger & green onion stirred with mein $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Fried rice noodle with beef & vegetable $7.95
Beef fried rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Minced pork & olive leaves fried rice $7.95

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00

Lunch is from 12-2.30
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
Add smoked chicken $4.50
Open for breakfast from 8am-12pm
Small $2.99
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
Bacon, Smoked Salmon or Haloumi $4.50

Jalapenos N/A
Steak and Cheese N/A
Italian Dressing N/A
Wheat N/A
Carrot N/A
Old English N/A
Egg and Cheese N/A
Beetroot N/A

Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Anatoki smoked salmon salad $18.00
Seasoned wedges
- Served with chilli and sour cream
Pizza bread $6.00
-Sm $7.00
Homemade veggie lasagne $16.00
- Served with garnish
Chocolate or berry sundae
Gluten free bread option available $5.00 extra

Red Wine Chocolate Mousse $13.50
- With berry coulis
Warm Garlic Bread $8.50
- With herbs
Fish of the Day & Fries $12.50
German Sausage & Fries $12.50
French Fries $7.50
- With tomato sauce
Soup of the Day $11.50
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies

Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Soup of the day $12
- with home baked bread
Breads and Dips $14
- Chef’s selection of three dips
Chips $8
Side salad $7
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise

Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
2 patties $19.50
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
House Vinaigrette $7.00
Roasted olives, paprika, garlic, herbs $8.00
Seasonal Vegetables $7.00