Sprig & Fern in Tasman Menu

Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

  • Salmon $6.50
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Sourdough Ciabatta N/A
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Hashbrown $2.50
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Fish Burger $6.90
  • Dimpling steamed or fried 6 eac $6.00
  • Chicken Patty $3.50
  • Beef & Blackbean Sauce $12.00
  • 1/2 Wedges seasoned $3.00
  • Chicken Burger $6.90
  • Plain Burger $5.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • - Prawns/Mixed Seafood $12.00
  • 101. Steamed Rice $3.00
  • L18. Popular Satay Sauce
    • Stir fried vegetables with our popular satay sauce, your choice of:
  • 106. Tofu $4.00
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Pork Sausage, Roast Capsicum & Olives $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • Citrus Tart $9.50
    • served with ice cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Ginger & green onion stirred with mein $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Beef & bitter melon on rice $7.95
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Add smoked Salmon or Bacon for extra $4.00
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • Spinach, tomato or mushrooms $3.50
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • White Chip Macadamia N/A
  • Tuna N/A
  • M&M N/A
  • Thinly Cut Ready Salted N/A
  • Natural Swiss N/A
  • Capsicum N/A
  • Italian B.M.T N/A
  • Chicken Classic N/A
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Dry cured bacon open sandwich $21.00
  • -Lg $9.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Smoked chicken salad $18.00
  • Chocolate or berry sundae
  • Crabsticks $2.50
  • Fish $3.80
  • Mussels $0.60
  • Kids box w/ chips $5.00
  • Squid rings $0.60
  • Pineapple ring $2.50
  • Chicken nuggets $0.60
  • Half scoop chips $3.00
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • German Sausage & Fries $12.50
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Side salad $7
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Chips $8
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Soup of the day $12
    • with home baked bread
Sprig & Fern

Sprig & Fern

location

Address

54 Ellis Street, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035422323

clock

Opened hours

Tue - Fri 2pm to close Sat & Sun 12 noon to close
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pizza

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
54 Ellis Street, Brightwater, Tasman, 7022, New Zealand