Sprig & Fern in Tasman Menu

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Sprig & Fern in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. Naked Possum Cafe offers many options including -Lg and Homemade wild game pie meal. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. » Garlic bread and » Bowl of Sossys (sausages) from . The Mussel Inn offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Pineapple Ring $1.70
Meat Pattie $2.80
Fish Burger $7.10
1/2 Wedges $3.50
Half Hotdog $2.00
Mussel $1.10
Hawaiian Burger $7.10
Vegetarian Burger $7.10

Lasagne Topper $3.00
Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Plain Donut $2.50
Bacon and Egg Burger $6.90
Plain Burger $5.00
Meat Patty $3.50
1/2 Scoop normal or shoestring $2.50
Steak & Onion Roll $3.00

Soft Prawn Tacos $18.00
Smoked Salmon Rosti Plate $19.50
Mini Hotdog & Chips $9.50
French Toast $9.50
HQ Big Breakfast $22.50
Fish 'N' Chips $8.50
Croissants - Ham, Cheese, Tomato $12.50
French Toast $17.50

-Half serve $5.00
We can accommodate your dietary requirement, please advise your wait-staff
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Curly potato fries $8.00
- Served with aioli
●Mains
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer

Beer Battered Fish & Chips $23
- With seasonal salad
Mushroom, Blue Cheese, Onion & Rosemary $23
Fries & Aioli $7
- Add cheese & bacon $3
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Salt and pepper squid $9
- With nuoc nam
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
(gluten free base add $2)

Bowl of Fries $7.50
- served with tomato sauce and aioli
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Flatbread Pizza $9.00
- with ham, cheese, and pineapple

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Fries with citrus aioli (GF) $8.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garlic and herb buttered hot ciabatta $7.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Lemon posset with cassis sorbet and ginger snap $14.00

Deep fried cod fillet & tofu on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with beef & vegetable $7.95
Minced pork & olive leaves fried rice $7.95
Singapore style fried vermicelli $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Beef & bitter melon on rice $7.95

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack

KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.

Wilted greens $3
One egg $3
Chorizo $4
Hollandaise $3
Bacon $4
Cheese Omelette $14
- with toast or a simple salad.
Mushroom $3
Salmon $6

BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.

MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
COCONUT PAVLOVA
- Passion fruit curd, cream
Blue Rock or Wangapeka Brie
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
IN A HURRY?
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
SALAD GREENS $8.00
- Green herb dressing
Chocolate & coffee truffle

Scoop of chips $3.80
2 fish bites n/a
Mussels $0.60
Kids box w/ chips $5.00
Chicken nuggets $0.60
2 nuggets n/a
Half scoop chips $3.00
Mini spring rolls $0.60

French Fries $7.50
- With tomato sauce
Grilled Halloumi Salad $23.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Dessert Platter $14.50
- A combination of the above - serves 1