Sri Mahkota in Auckland Menu

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E01 Chicken Satay $10.00
E02 Vegetarian Spring Rolls $5.00
E03 Vegetarian Curry Puff $5.00
E04 Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
E05 Combo Special $10.00
- 2 Satay, 2 Spring Roll, 2 Curry Puff

E06 Bowl of White Rice $1.50
E07 Bowl of Chicken Rice $2.00
E08 Roti Canai (2 pcs) $5.00

R01 Hainanese Chicken Rice $12.00
- Poached chicken bone-in with soya sauce served with garlic ginger rice
R02 Nasi Lemak (Chicken or Beef Rendang) $13.00
- Boneless chicken or beef cooked with Malaysian spices & served with coconut rice
R03 Chicken Curry (With Roti or Rice) $12.00
- Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice
R04 Nasi Goreng $12.00
- Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid
R05 Combination Fried Rice $12.00
- Fried rice with shrimps, chicken, squid & diced mixed vegetables
R06 Beef Brisket with Rice $12.00
- Tender beef pieces cooked with Chinese spices in thick gravy served with white rice
R07 Curry Beef Brisket $12.00
- Tender beef pieces cooked with curry spices served with white rice
R08 Bak Kut Teh (Herbal Pork Soup) $12.00
- Mixed pork meat pieces cooked in CHinese herbs, served with fried tofu & white rice

N01 Fish Noodle Soup $22.00
- Thick vermicelli served in real fish soup with fresh fish pieces with bones
N02 Curry Chicken Noodles $12.00
- Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles
N03 Curry Laksa Noodles $12.00
- Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu
N04 Prawn Soup Noodles $12.00
- Egg noodles in clear prawn soup served with sliced prawns & bean sprouts
N05 Char Kuey Teow $12.00
- Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts
N06 Hokkien Mee $12.00
- Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce
N07 Mee Goreng $12.00
- Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu
N08 Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage
N09 Malaysian Fried Mee Hoon $12.00
- Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts
N10 Wat Tan Hor $12.00
- Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy
N11 Beef Brisket Noodles $12.00
- Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles
N12 Curry Beef Brisket $12.00
- Tender beef pieces cooked with curry spices served with egg noodles

Nearby Sample Menus

Poached pear, vanilla sponge, crème fraîche $12.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Line caught market fish, celeriac, spelled, lemon $26.00
Garden Slaw $7.00
Wash rind, prosciutto, lavish, rhubarb relish $24.00
Beer battered fish & chips $21.00
Tamarillo, yogurt, oat crumble $12.00
Polenta chips $7.00

Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
- Avocado $16.00

Sambal Chicken - C2 $15.80
- Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
Oriental Beef — W5 $15.50
- Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
Chicken Nuggets and Chips - K7 $6.50
Popiah Goreng - K6 $6.00
- Crispy spring rolls
Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.

(4 king prawns or combination seafood) $15.90
(chicken, beef, pork or vegetarian) $14.90
Chill out fried rice $17.90
- 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
Pad kee mao
- Stir fried flat noodle with meat, egg, chit i, basil leaves, ka-chai, peppercorns, bamboo shoot & vegetable
Green curry fried rice
- Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
Garlic rice $3.00
(fish fillet) $17.90
(4 king prawns or combination seafood) $15.90

Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
Plain White Rice $2.50
- White rice boiled
Fish Malabari $17.00
- Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
Combo $8.00
- Mango chutney, mint chutney, mixed pickle & raita
Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
Kashmiri Naan $4.50
- Naan bread filled with nuts & dry fruits
Non Vegetarian $58.00
- Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
Saag Aloo $12.50
- Spinach cooked with potato & light spices

Chicken satay $11.50
Supreme chicken burger $11.50
- Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
Wedges $4.50
Mexican burger $10.50
- Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
Chicken shish $12.00
Classic Burger $9.00
- Chargrilled prime beef patty, salad, mayo & tomato relish
Mixed (Chicken & lamb) $14.00
Chilli burger $9.50
- Chargrilled prime beef patty, salad, chilli sauce, mayo & tomato relish

Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)

NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
HOUSE CURED MEATS $22.00
- Pickles, parmesan
Charred broccolini, sesame, soy $9.00
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
ICE CREAM $9.00
- Buffalo yoghurt & hone
Curly fries, aioli $7.00
Purple slaw, apple dressing $9.00

Roast Duck Noodles $15
- (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
Rama Rung Song $14.5
- (jasminre Rice) Choice of Chicken, beef or pork, with stir fried pumkin, carrot, broccoli, cauliflower, and red capsicum, sered with satay auce
Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
- Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
Pad Thai $14
- (Thai rice Noodles) Grilled Chicken, with egg , Chives, bean sprout and chopped Peanuts
Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
Extra Meat ( Except Duck) $2.5
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices

Jokbal $35
- Pigs foot cooked with soy sauce
Donkasu $15
- Pork Cutlet with homemade sauce
Dae-gu tang $15
- Spicy codfish soup
Neng myun cool $12
- Bowl noodle in chilled soup
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
Bibim neng myun $12
- Bowl noodle with spicy sauce
Bibim bap $15
- Fresh vegetables with red pepper sauce
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)

Classic Savoury $3.50
- Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
Cheese & Mermite $4.99
Most Popular $4.50
Spicy Lamb Manakish $9.50
- With Cream Cheese, Carrots, Onions And Jalapeno
Zaafar Manakish $4.50
Vegan Manakish $7.99
- Zaafar, Spinach, Walnut, Corn & Vegetables
Cream Cheese $4.99
Chocolate & Walnut $4.99

Pork ribs noodle $8.00
Vegetarian $9.50
Meat $6.00
Chive Pancake $2.00
Won-Ton $0.50
- Spicy and sour flavoured
Beef with celery $8.50
Cold noodle $7.00
Vegetarian $8.50

EGGS (2) $4.50
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
Choice of Chicken / Lamb / Halloumi $21.90
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
TURKISH PIDE $4.50
FLATBREAD $4.50