Sri Mahkota Restaurant in Auckland Menu

ENTREE / SOUP ENTREE / SOUP
  • E01] Chicken Satay $10.00
  • E02] Vegetarian Spring Rolls $5.00
  • E03] Vegetarian Curry Puff $5.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
SIDE ORDERS SIDE ORDERS
  • E06] Bowl of White Rice $1.50
  • E07] Bowl of Chicken Rice $2.00
  • E08] Roti Canai (2 pcs) $5.00
RICE SELECTION RICE SELECTION
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
NOODLES SELECTION NOODLES SELECTION
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]

Nearby Sample Menus

  • Omelette with your choice of toast (GFA)
  • -Smoked salmon & creme fraiche $15.50
  • Spinach $3.00
  • -Salmon $18.50
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • Grilled black pudding / Crispy fried potatoes $4.50
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Chicken Udon $9.90
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Chicken Soba $9.90
  • Tempura Shrimp & Vegetables $4.50
  • Tempura Vegetable Soba $9.50
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Shoyu Chicken Ramen Noodles $10.50
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Extra Prawns $6.00
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • Chicken $4.80
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Steak & Egg / Chicken & Egg $5.00
  • Vegetarian / Bacon $4.20
  • ●triple layers
  • Other Extras $2.50
  • Prawn $16.50
  • - On white rice $1 extra
  • Combination Meats $16.50
  • Ham $15.50
  • Steak with Fried Thick Rice Noodles $16.50
  • BBQ Pork & Cashew Nuts $16.50
  • Steak $15.50
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • HALF-N-HALF PIZZA $25.00
  • Pepperoni, extra cheese $5.00
  • Mushroom, capsicum, tomato $4.00
  • 3 Garlic knots $4.00
  • Onions, olives $2.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
  • - medium $15.00
  • - gluten free options available $2.00
  • Vegetarian $23.00
  • - large $19.00
  • - medium $15.00
  • Turkish feta & olive salad $15.00
    • Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.
  • - medium $15.00
  • Won Ton6 $4.50
  • Snapper $5.00
  • Combination Meats $14.30
  • Curry Laksa $10.50
    • king prawn crab meat, mussel, and chicken with egg noodles and fresh veggies in coconut curry sauce
  • Chicken $11.50
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • Cheese $4.00
  • Mussle $1.20
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Double $27.00
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • - MUSHROOM $18.50
  • - BACON $17.90
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • POTATO NUGGETS $7.50
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • Braised tofu w/ chilli sauce on rice $13.00
  • (M) $30.00
  • Stir-fried beef & green pepper
  • (L) $45.00
  • Special spicy noodle soup w/ extra seafood & vegetable $17.00
  • Crispy honey shrimp
  • Braised shrimp w/ chilli sauce
  • Deep-fried chicken w/ spicy sour soy sauce
  • Chicken Sui Mai $2.00
  • 2 - Garlic Bread $1.50
  • 7 - Chicken Drumsticks $1.80
  • Smoke Fish Pie $3.20
  • 5 - Curry Roll $2.00
  • 3 - Lasagne $2.50
  • Chicken Dim Sim $2.00
  • 4 - Spring Roll $2.00
  • Tabouli $6,5
  • Add mushrooms $21
  • Fries w aioli $5,5
  • Add bacon $21
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Halloumi $5,5
  • Bresaola $6.50
  • Tomato $4.00
  • Garden salad/harissa vinaigrette $5.00
  • Lamb mince on toast $16.50
  • Goats cheese and chive omelette $16.50
  • Avocado toast $11.00
  • Avocado $4.00
  • Free range eggs scrambled or poached $12.00
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado/ tomato $ 4.50
  • Free range bacon/ sausage/mushroom $5.50
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Sri Mahkota Restaurant

Sri Mahkota Restaurant

location

Address

22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand

phone

Phone

092739188

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 3 PM, 5:30 PM to 9:30 PM Wed 11 AM to 3 PM, 5:30 PM to 9:30 PM Thu 11 AM to 3 PM, 5:30 PM to 9:30 PM Fri 11 AM to 3 PM, 5:30 PM to 9:30 PM Sat 11 AM to 3 PM, 5:30 PM to 9:30 PM Sun 11 AM to 3 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand
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