Sri Mahkota Restaurant in Auckland Menu

ENTREE / SOUP ENTREE / SOUP
  • E01] Chicken Satay $10.00
  • E02] Vegetarian Spring Rolls $5.00
  • E03] Vegetarian Curry Puff $5.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
SIDE ORDERS SIDE ORDERS
  • E06] Bowl of White Rice $1.50
  • E07] Bowl of Chicken Rice $2.00
  • E08] Roti Canai (2 pcs) $5.00
RICE SELECTION RICE SELECTION
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
NOODLES SELECTION NOODLES SELECTION
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]

Nearby Sample Menus

  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • Sauce $1.50
  • Rice $3.90
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Extra Sauce $4.50
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • -Seafood $19.00
  • -Prawns $20.50
  • -Prawns $20.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • -Prawns $16.00
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $20.50
  • -Prawns $9.50
  • 56. BBQ Pork Stir Fried Rice Noodles $10.80
  • 40. Combination with Veges on Rice $11.00
  • 37. Chicken with Veges on Rice $9.80
  • 26. Fish Balls Noodles Soup $9.00
  • 52. Sticky Fried Rice $12.80
  • 21. Combination (2) of BBQ or Roast Noodles Soup $10.80
  • 114. Stir Fried Chinese Broccoli in Garlic Sauce $22.00
  • 39. Beef with Veges on Rice $9.80
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Free Range Chicken $7
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Toasted bagel preserves and cream cheese $7.50
  • -add free- range egg $1.00
  • Gluten free bread $2.50
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Akaroa Salmon, Steamed Rice
  • Takoyaki Octopus ball
  • White Fish Sashimi, Miso Soup
  • Beef Tataki
  • Fried Takoyaki Octopus balls (9pc)
  • All $14
  • Sushi Rolls $15
  • Sweet Teriyaki Lamb Ball Skewers (6pc2sk)
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
  • ●hot food
  • Burger and fries $15.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Garlic bread $6.50
  • ●sides
  • Panko
  • Oyster $2.50 each
  • Battered snapper with fries and salad $20.00
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Avocado or Spinach $3.00
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Grilled Halloumi $5.00
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Hash $5.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • Bircher muesli seasonal fruit berry compote $7
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • 200grm Taupo spring tamb chops $38
  • Chicken Curtlet $14
  • Soondae Kuk $14
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Sogogi Bokeumbab $14
    • Beef fried rice with veges and egg
  • -Add Cheese $16
  • Pork Curtlet $14
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Chik Bibim NegMyeon $13
    • Cold water arrowroot noodles
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Thai Beef Salad $25.00
    • Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Free range eggs on toast $4.00
    • add chorizo
  • Free range eggs on toast $4.00
    • add mushrooms
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Rocket with parmesan and balsamic $7.00
  • Free range eggs on toast $4.00
    • add avocado
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
Sri Mahkota Restaurant

Sri Mahkota Restaurant

location

Address

22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand

phone

Phone

092739188

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 3 PM, 5:30 PM to 9:30 PM Wed 11 AM to 3 PM, 5:30 PM to 9:30 PM Thu 11 AM to 3 PM, 5:30 PM to 9:30 PM Fri 11 AM to 3 PM, 5:30 PM to 9:30 PM Sat 11 AM to 3 PM, 5:30 PM to 9:30 PM Sun 11 AM to 3 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand
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