Sri Mahkota Restaurant in Auckland Menu

ENTREE / SOUP ENTREE / SOUP
  • E01] Chicken Satay $10.00
  • E02] Vegetarian Spring Rolls $5.00
  • E03] Vegetarian Curry Puff $5.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
SIDE ORDERS SIDE ORDERS
  • E06] Bowl of White Rice $1.50
  • E07] Bowl of Chicken Rice $2.00
  • E08] Roti Canai (2 pcs) $5.00
RICE SELECTION RICE SELECTION
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
NOODLES SELECTION NOODLES SELECTION
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]

Nearby Sample Menus

  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Sauteed Prawn Risotto $25.00
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Fried Rice $13.50/$15.00
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Banana Fritter $20
  • Fish $3.00
  • Egg $10.50
  • Bami Goreng $14.50
  • Hamburger $3.40
  • Bbq Pork $14.00
  • Beef $12.50
  • Steak $5.90
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • -Vegan option—miso ginger tofu scramble +3.0
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Paleo toast +$1.0
  • -Add Satay Sauce $3.00
  • Fried Egg $2.50
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Som Tom Salad $12.00
  • 5 pm - Late And Weekends
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Today’s Dessert Platter from the board
  • Tender lamb ​& sorrel crispy dumplings $12
  • - paper thin Margherita $12
  • -Toulouse sausage $12
  • -Blue $42.00
    • sharp soft cream
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Party Pack $32.50
    • 10 Chicken Peas, 10 Golden Potatoes, 2.25L Drink, Potato & Gravy
  • Chicken or Ham $12.00
  • Mussel $1.40
  • Meat / Avocado $1.40
  • Combo $20.00
    • 6 Fish, 2 Sausages, 4 Potato Fritters, $3 Chips
  • Mushroom $3.20
  • Scallop $1.80
  • Chicken Nibble $0.80
  • Hot and spicy tofu with minced pork $15.00
  • Deep fried plain buns (6 pieces) $6.50
  • Sesame glutinous balls (15 pieces) $8.00
  • Shanghai stir fried rice cake $9.00
  • Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
  • Lamb with ginger and onion on sizzling plate $25.00
  • Stir fried shanghai noodles $10.00
  • Sweet and sour fish fillets $25.00
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • Available to 2pm
  • -extra ham $1.00
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • All Burgers Served With Chips & Sauce
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • All mains served with an onion mash drizzled with gravy / sauce
  • Seasonal vegetables $12.00
  • -Beef $19.00
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • - 2 cheeses $25.00
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Braised Pork Ball With Soy Sauce $16.00
  • Shanghai Steamed Soup Pork Buns (8Pcs) $9.00
  • Combination Fried Noodle $10.00
  • Boiled Dumplings/Fried Dumpling $8.50/$9.50
  • Pork And Veges Porridge $9.00
  • Braised Pork Ball
  • Sweet Sesame/Plain Glutinous Balls Soup $8.00
  • Braised Spiced Beef $12.00
  • Tarakihi $5.00
  • Beef $6.50
  • Fish $8.50
  • Ham cheese tomato $5.50
  • Oyster in batter $2.20
  • Cheese tomato $4.50
  • Works $10.00
  • Chips 400g $3.00
  • Garlic Naan $3.50
  • Chicken Manchurian $14.00
  • Chicken Lollipop $6.00
    • Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing 2 Pieces
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Tandoori Chicken $12.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Paneer Peas Bhurji (Chef's Special) $14.99
    • Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
Sri Mahkota Restaurant

Sri Mahkota Restaurant

location

Address

22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand

phone

Phone

092739188

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 3 PM, 5:30 PM to 9:30 PM Wed 11 AM to 3 PM, 5:30 PM to 9:30 PM Thu 11 AM to 3 PM, 5:30 PM to 9:30 PM Fri 11 AM to 3 PM, 5:30 PM to 9:30 PM Sat 11 AM to 3 PM, 5:30 PM to 9:30 PM Sun 11 AM to 3 PM, 5:30 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
22 Torrens Road, East Tamaki-Dannemora, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines