Address
Heaton Street, St George's Hospital, Ground Floor, Wilford Wing, Strowan, Christchurch, Canterbury, 8014, New Zealand
St George's Cafe in Christchurch Menu
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MENU- Club Sandwiches $4.00
- Assorted mixed daily Sandwiches $4.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Egg Sandwiches $3.50
- Steak pie with side Salad $7.50
- Thai Chicken Pie with side Salad $7.50
- Sausage Rolls $2.80
- Ham cheese Mini Savouries $2.50
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Roast Chicken Wraps, also GF $5.00
- Bacon Brie Flute $6.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Soup (changes Daily) with fresh bread and butter $6.50
Nearby Sample Menus
- Spicy chicken gizzards $4.00
- Kung pao prawn cutlets, with peanuts $25.00
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Ice cream $4.50/scoop
- vanilla, chocolate, strawberry
- Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Sweet and sour pork spare ribs $20.00
- Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
- Curry chicken fried noodles $12.00
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- O.G.B Mash $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Charred octopus, sofrito, pickled radish, black garlic $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Salmon pastrami, blood orange, fennel, burrata $19
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Manuka Smoked Bacon $4
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Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
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Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
- House Made Hash Brown $2.5
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Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
- Bowl of Wedges with Sour Cream $11
- Avocado (seasonal) $2.5
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Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Mix $12.50
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Large $11.00
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Triple $13.50
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Double Meat $4.50
- Fish $4.50
- Plain $4.00
- Crinkle Cut Chips - 1/2 Scoop $1.80
- Hawaiian Delight $2.70
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- Scallops Battered $2.00
- Chicken $6.00
- Chicken Mushroom Chow Mein $12.70
- Bami Goreng (noodles) $11.70
- Sliced Chicken and Seasonal Veggies $12.70
- Sweet & Sour Chicken $12.70
- Lemon Chicken $12.70
- Chicken & Cashew $13.90
- Ginger Beef $12.70
- Steak With Satay Sauce $12.70
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Lemon Pepper Squid, Aioli $14.00
- Chillingworth Slaw w Peanuts $9.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Handcut Chips w Aioli $9.00
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Broccoli & Garlic Almonds $9.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
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Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
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Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
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Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
- Onion Kulcha $3.50
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Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
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Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
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Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
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Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
- Bacon $3.00
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- Mushrooms $3.00
- Salami $3.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Pizza Large $18 Small $12
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Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
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Meat option $14.50
- Chicken, tofu or vegetables
- Fish fillet (batter and deep fry)or squid $18.50
- Black tiger king prawns or mix seafood $19.50
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Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
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Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
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Meat option $16.50
- Black tiger king prawn , fish or seafood
- Chicken, pork or beef $16.50
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Golden battered fish & chips $24
- Tartare, Lemon, salad
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
- French Fries, ketchup, aioli $9/$15
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
- Trending local vegetables $8
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Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
- Marmite Mania $4.00
- Pita Chips and Dip $3.90
- Brave Beef $5.00
- Custom Mix $10.00 per head
- Cheeky Chicken $5.00
- Grilled Wedges $4.90
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
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Bagel $15
- with smoked salmon, spinach & cream cheese
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Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
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Chicken Nuggets $15
- with shoestring fries and salad
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Soup of the day $15
- with toasted bread & butter
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Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
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Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
- Fish Burger $4.50
- Pineapple Ring $2.10
- HotDog $2.10
- Mini Spring Roll 12 for $4.00
- Curry Roll $2.60
- Double Meat Burger $4.30
- Mussels 6 for $4.00
- Egg Burger $4.00
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Soup of the Day $12.00
- With fresh bread.
- Roasted Winter Vegetables $5.50
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Roast of the Day $12.00
- Served with roast vegetables and greens.
- Two Fried Eggs $4.00
- Seasonal Vegetables $5.50
St George's Cafe
Phone
03 375 6061
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Kid Friendly , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly
Heaton Street, St George's Hospital, Ground Floor, Wilford Wing, Strowan, Christchurch, Canterbury, 8014, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus