Corner House Restaurant in Christchurch Menu

ENTREE ENTREE
  • Deep Fried Spring Rolls $5.00
  • Deep Fried Wontons $5.00
  • Deep Fried Prawn Twisters $8.00
  • Honey BBQ Pork $8.00
  • Sesame King Prawn $8.00
  • Deep fried Squid $5.00
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Chicken with Chilli Sauce (Spicy & Cold) $8.00
  • Pan Fried Dumplings ( 6 pieces) $8.00
SOUP S/M SOUP S/M
  • Thai Tom Yum Soup $6.00/$18.00
  • Tomato & Egg Soup $6.00/$18.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Hot & Sour Soup $6.00/$18.00
  • Beef & Mushroom Soup $6.00/$18.00
  • Fish & Bean Curd Soup $6.00/$18.00
  • Seafood & Bean Curd Soup $6.00/$20.00
  • Crab Meat & Fish Fin Soup $8.00/$30.00
  • Fish Maw Soup $8.00/$30.00
ROAST S/L ROAST S/L
  • Honey BBQ Pork $20.00/$38.00
  • Roast Pork $22.00/$42.00
  • Roast Duck $22.00/$42.00
  • Peking Duck $30.00/$58.00
  • Chef's Special Duck $22.00/$42.00
  • Crispy Chicken $17.00/$32.00
  • Salty Chicken $15.00/$28.00
SEAFOOD S/L SEAFOOD S/L
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
  • Stir-Fried Mussels with Black Bean Sauce $18.00/$34.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Deep Fried Squid Tentacles $18.00/$34.00
  • Stir Fried Squid with Chilli Sauce $18.00/$34.00
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Spiced Salt Scallop $24.00/$44.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Golden Garlic Prawns $24.00/$44.00
  • Prawns with Cashew Nuts $24.00/$44.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
  • Spiced Salt King Prawns $24.00/$44.00
  • Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
  • King Prawns with Garlic $24.00/$44.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Braised Fish Fillet $20.00/$36.00
  • Sweet & Sour Fish Fillet $20.00/$36.00
  • Deep Fried Sweet Corn Fish $20.00/$36.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Sichuan Style Fish P.O.A
  • Steam Seasonal Fish P.O.A
CHICKEN S/L CHICKEN S/L
  • Chicken with Cashew Nuts $18.00/$34.00
  • Chicken Pot $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Chicken with Vegetables $16.00/$30.00
  • Kung Pao Chicken $16.00/$30.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Sweet & Sour Chicken $18.00/$34.00
  • Honey Chicken $18.00/$34.00
  • B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
  • Lemon Chicken $18.00/$34.00
  • Satay Chicken in Sizzling Plate $18.00/$34.00
  • Curry Chicken in Sizzling Plate $18.00/$34.00
LAMB S/L LAMB S/L
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Spicy Lamb $18.00/$34.00
  • Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
  • Lamb Soup in a Pot $20.00
VENISON S/L VENISON S/L
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
  • Stir Fried Venison with Black Bean Sauce $25.00/$34.00
  • Black Pepper Venison in Sizzling Plate $25.00/$34.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
PORK S/L PORK S/L
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Stir Fried Pork with Black Bean Sauce $16.00/$30.00
  • Curry Pork $16.00/$30.00
  • Satay Pork in Sizzling Plate $18.00/$34.00
  • Braised Pork Belly $18.00/$34.00
  • Sweet & Sour Pork $18.00/$34.00
  • Orange Pork Fillet $18.00/$34.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Chinese Style Pork in Sizzling Plate $18.00/$34.00
  • Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
  • Stir Fried Spicy Pork Belly $18.00/$34.00
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • Garlic Pork Rib $18.00/$34.00
  • Spiced Salt Pork Rib $18.00/$34.00
BEEF S/L BEEF S/L
  • Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Beef with Vegetable $16.00/$30.00
  • Stir Fried Beef with Cumin Seeds $16.00/$30.00
  • Stir Fried Beef with Black Bean Sauce $16.00/$30.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Curry Beef $16.00/$30.00
  • Spicy Beef $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Chinese Style Fillet Steak $18.00/$34.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
TOFU (Bean Curd) S/L TOFU (Bean Curd) S/L
  • Home Style Tofu $16.00/$30.00
  • Braised ToFu $16.00/$30.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Ma Po ToFu $16.00/$30.00
  • Salty Fish & Chicken ToFu Pot $18.00/$34.00
  • Sizzling ToFu $16.00/$30.00
  • Seafood ToFu Pot $18.00/$34.00
  • Spiced Salt ToFu $16.00/$30.00
  • ToFu with Roast Pork Pot $18.00/$34.00
  • ToFu with Fish Fillet Pot $18.00/$34.00
EGG S/L EGG S/L
  • Chicken Egg Foo Yung $16.00/$28.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Tomato Fried Egg $16.00/$28.00
  • Prawn Fried Egg $18.00/$30.00
  • Seafood Steamed Eggs $18.00
VEGETABLES S/L VEGETABLES S/L
  • Stir Fried Mixed Vegetables $13.00/$22.00
  • Stir Fried Vegetables with Garlic $13.00/$20.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Griddle Cooked Cabbage (Spicy) $16.00
  • Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
  • Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Braised Egg Plant Pot $18.00/$28.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Eggplant in Hot Sweet Sauce $18.00/$28.00
  • Vegetarian Delight $18.00/$28.00
FRIED RICE S/M FRIED RICE S/M
  • Fried Rice $10.00
  • Ham Fried Rice $11.00
  • Yang Chow Fried Rice $11.00
  • Pineapple & Chicken Fried Rice $11.00
  • Salty Fish & Chicken Fried Rice $13.00
  • B.B.Q Pork Fried Rice $11.00
  • Chinese Sausage Fried Rice $13.00
  • Combination Meat Fried Rice $13.00
  • Seafood Fried Rice $13.00
  • Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
  • Steamed Rice $2.00bowl/$6.00 bowl
FRIED NOODLES FRIED NOODLES
  • Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
  • B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • Singaporean Fried Rice Noodles $11.00
  • "Hokien" Fried Noodles $12.00
  • Shanghai Noodles $11.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
DESSERT DESSERT
  • Lychee Ice Cream $5.00
  • Deep Fried Ice Cream $5.00
  • Pumpkin Cake $5.00

Nearby Sample Menus

Denny's (sample menu)
  • T-bone steak $29.80
    • this is the big one! 350 grams (pre- cooked weight) of beef steak cooked to your likings.Served on a hot plate accompanied with vegetables or salad and your choice of potato or french fries.
  • Lamb steak $27.80
    • lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
  • Sanior daily roast $17.00
  • Satay roll $16.50
  • Salmon Benny $17.50
    • hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
  • Sizzling roast Skillet $20.00
    • perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
  • Fettucini carbonara $19.50
    • a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
  • Senior BLT $14.70
Afghan Restaurant (sample menu)
  • Lamb S $8.5 / L $12
  • Chicken S $8.5 / L $12
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Sambosa $5
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • S= Small / L= Large
The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Nori wrap $12.95
    • spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Lewis Street Food Bar (sample menu)
  • Fish $2.40
  • 2 Hot Dog $26.00
  • Crab Stick $1.20
  • 2 Mini Spring Rolls $6.00
  • 4 Crab Sticks $26.00
  • Potato fritter $0.80
  • 2 Plain Donuts $26.00
  • Hot Dog $2.10
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
New Town Chinese Takeaways (sample menu)
  • -1 doz (no sauce) $7.00
  • Lemon Chicken $12.50
    • Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
  • Set Menu for 8-10 people $90.00
    • Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
  • Rice / Noodles $1.50
  • Fish / Chips $2.20
  • Steak Black Bean Sauce $11.50
    • Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
  • Satay Steak $12.00
    • Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
Shanghai Street Dumplings (sample menu)
  • Garlic cucumber salad $12.00
  • BBQ Pork Bun (for three) $10.50
    • Steamed bun stuffed with BBQ pork
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Deep fried wontons (for five) $11.50
  • Combination Fried Rice $18.50
    • Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
  • Combination Vegetable with Steamed Rice $16.50
    • Mixed Vegetables with chilli and ginger garlic sauce
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
Volstead Trading Company (sample menu)
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fries with Chipotle Mayo $9
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fresh Volstead Salsa $3
  • Fresh Guacamole $4
The Crab Shack (sample menu)
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Soft Shell Crab Taco - Soft Flour Tortilla $10.00
    • Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
  • Bread & Dips $15.00
    • Crab & corn, Indian pumpkin, roast pepper & hummus
  • Smoked Chipotle Slaw $6.50
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • Hot Bread w Butter $6.50
Cathay's (sample menu)
  • 35. Sweet and Sour Fish $16.00
  • 18. Crispy Chicken $16.00
  • 20. Beef with Black Bean Sauce $13.00
  • 31. Fish with Black Bean Sauce $16.00
  • 6. Chicken Corn Soup $7.50
  • 69. Vegetable Fried Noodles $11.00
  • 27. Pork with Mixed Vegetables $13.00
  • 16. Chicken with Satay Sauce $14.00
Nobanno (sample menu)
  • Geetanjali $12.90
    • Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
  • Daal Naan $4.90
    • Naan bread stuffed with aromatic mixed lentils & herbs
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Green Salad $9.90
    • A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Mince Naan $4.90
    • Naan bread stuffed with spicy lamb mince
  • Narikaal (Chicken or lamb or beef) $18.90
    • This delicious tangy dish is prepared with coconut and warm spices
Darkroom Bar (sample menu)
  • Panini $8.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Toastie $7.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Pure Café Co. (sample menu)
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Sushi Paradise (sample menu)
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • BABY SUSHI $2.50
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • CHILLI PORK BOWL $11.50
  • CRISPY CHICKEN BENTO $10.50
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • CURRY BOWL $11.50
Pegasus Arms Restaurant & Bar (sample menu)
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Tandoori chicken salad (GF) $21.00
    • On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Corner House Restaurant

Corner House Restaurant

location

Address

9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

+64 3-341 6992

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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