Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
Chilli Stir Fry
Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Cheesecake $10.00
Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
Entree, Seafood $13.50
Ginger Stir Fry
Fresh ginger root fried in the wok with fresh vegetables.
Cashews and Tempura Battered Chicken $22.00
Sweet chilli jam sauce cooked with battered chicken and vegetables.
Pad Thai
White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Honey Lemon Chicken $22.00
Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Fish of the Day * $24.00
Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Bread & Butter Pudding $8.00
With a hint of cinnamon & sultanas served with ice cream & cream
Roast of the Day * Small $13.50 Large $17.50
Check the board for today’s choice, served with potatoes and vegetables
Side salad $3.50
Vegetable Lasagna $24.00
Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Ribeye Steak * $28.50
250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Mixed seafood soup with lemongrass, mushroom and hint of chilli
Chicken Yellow Curry $18.50
The mildest yellow curry with tender chicken pieces with potato and onion
Pork Spare Ribs $9.50
Sweet and tender deep fried pork spare ribs with chef's special sauce
Oyster Sauce $18.50
Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Massaman Curry $18.50
Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Pad Met Mamuang $18.50
Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Pad Thai $16.50
The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable