Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Grandma's Lambs Fry $21 Sm / $30 Med
Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Beef Nachos $16.50
Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
Pepper Sauce N/A
1/2 Pound Ribeye $36.00
250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Ploughman Pork Belly $31.00
Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Pacifically Speaking POA
Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Malthouse Platter $34 Sm / $66 Lge
A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.