St Pierre's Sushi in Christchurch Menu

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Teriyaki Chicken
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken Double Avocado
8PC. REG $8.40
8PC. JUMBO $10.00
Deluxe Teriyaki Chicken
8PC. REG $8.20
8PC. JUMBO $9.50
Katsu Chicken
8PC. REG $8.90
8PC. DBL AVO $9.70
Teriyaki Chicken on Rice
SMALL $5.00
LARGE $8.40
Teriyaki Chicken on Rice with Mayo
SMALL $5.60
LARGE $8.90

Fresh Salmon Supreme
8PC. REG $7.90
8PC. JUMBO $11.00
Double Avocado Fresh Salmon
8PC. REG $8.90
8PC. JUMBO $11.70
Smoked Salmon & Avocado
8PC. REG $7.90
8PC. DBL AVO $8.90
Fresh Salmon Nigiri
5PC. REG $8.50
6PC. REG $9.40

Tasty Tuna
8PC. REG $7.90
8PC. DBL AVO $8.40
Double Avocado Prawn
8PC. MAYO OR CHILLI $9.00

Dragon Roll
8PC. JUMBO $11.00
Spicy Dragon Roll
8PC. JUMBO $11.00

Teriyaki Chicken & Tuna Mayo
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken & Fresh Salmon
8PC. REG $7.90
8PC. JUMBO $10.10

Vegetarian Sushi
8PC. JUMBO $6.30
8PC. DBL AVO $7.30
Inari
1PC. $2.50
2PC. $4.60

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Vegetarian Snackbox
4PC. REG $4.00
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA

Edamame
From $3.20
Seaweed Salad
SMALL $3.90
LARGE $6.60

Budget Beauty $19.90
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Cucumber & Pickle
- 4 pieces Tuna & Cucumber
- 4 pieces Surimi & Pickle
- 4 pieces Regular Teriyaki Chicken
Vegetarian Medley $21.00
- 8 pieces Cucumber & Pickle
- 8 pieces Avocado, Cucumber & Capsicum
- 4 pieces of Inari
Seafood Supreme $22.90
- 8 pieces Seafood Celebration
- 8 pieces Fresh Salmon Supreme
- 4 pieces Smoked Salmon & Avocado
Salmon & Chicken Combo $23.90
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Fresh Salmon Supreme
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken Lovers $19.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Sesame Teriyaki Chicken
- 4 pieces Regular Chicken
Double Avocado Medley $23.90
- 8 pieces Teriyaki Chicken & Double Avocado
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Smoked Salmon & Double Avocado
Jumbo Sushi Selection $25.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Jumbo Fresh Salmon
- 4 pieces Jumbo Double Avocado & Cucumber
Nigiri Sushi Medley $30.90
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Avocado Nigiri
- 2 pieces Seaweed Salad Gunkan
- 2 pieces Inari
Fancy Platter - 1 $30.90
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Double Avocado & Cucumber
Fancy Platter - 2 $32.90
- 10 pieces Fresh Salmon Nigiri
- 3 pieces Prawn Nigiri
- 4 pieces Avocado Nigiri
- 4 pieces Daikon Hosomaki
- 4 pieces Cucumber Hosomaki
Teriyaki Chicken on Rice $29.90
- For Kids! (Serves 6-10)

Nearby Sample Menus

The combo $16.00
- Cheesecake, apple pie and meringue roulade
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream

BANANA FRITTER $2.20
GURNARD CRUMBED $6.20
CRUMBED CHICKEN FILLET $3.90
MINI DONUTS 4 FOR $2.00
PLAIN DONUT $2.20
VEGETARIAN $6.50
CHICKEN $5.50
AKAROA COD CRUMBED $5.20

Potato salad $7.00
Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
Fresh oyster each $4.50
Green salad w balsamic $7.00
Beef dripping fries $7.00
- aioli, ketchup
Croquette of braised lamb each $4.50
Garlic gratin $7.00
Warmed mammoth olives $11.00
- shaved parmesan

Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Prawns or Lamb $22.90
Minimum 6 people
Prawns or Lamb $22.90
Chicken, Pork or Beef $21.90
Special individual dish prepared if needed.
Prawns $13.00
Vegetarian $20.90

Deep Fried Wontons (each/doz) $0.80/$8.00
Paua Patty $2.60
Bacon Patty $2.20
Chicken Cordon Bleu $3.50
Double Chocolate $2.20
Onion Rings (each/doz) $0.80/$8.00
Chicken (Real) $6.00
Homemade Spring Roll $2.60

Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice

Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
Spinach $4.00
Tomato $4.00
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
LB 'Phat' Chips $7.00

Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Seasoned Wedges $10.00
- w’sour cream & sweet chilli
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Caramel Mocha Latte $6.50
Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita

Sauteed seasonal vegetables $9.00
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Patatas bravas $14.00
Curator's fries $9.00
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Soup of the day $18.00
- served with crusty bread

Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Crispy Spiced Calamari $16.00
- served with coriander crema
Chef's Pasta of the Day N/A
- POA. Please ask your server
Seasonal Garden Salad $7.50
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus

BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
Polenta chips, sea salt roasted rosemary(DF)
Rustic fries, aioli(GF)(DF)
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta

Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Hash Browns $5.00
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Tomatoes $5.00
Smoked Salmon $7.50
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil

Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Malaysian Dahl $8
- Tomato & sambal (v, gf)
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Sukor Spiced Sticky Chicken Wings $12
Portuguese Custard Tarts $7
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Turmeric Chicken (gf) $14
Pork & Prawn Sui Mai (4 pieces) $10