Rivertown Cafe Kaiapoi in Christchurch Menu

Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Soup of the Day $10
Salad of the Day $10

Nearby Sample Menus

Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Tamarind & Date $3.00

Relish/ chutney $2
Eggs $4
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
Salmon $5
Toast + Spreads $7

Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Curry Chicken Rice (Chicken with Bones) $10.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
Orange Juice or Soft Drink $3.00

She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Each $2.90
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
- Add goats feta $7.00
See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Lemon Meringue Pie
Maroochi
- Macadamia Praline
Mixed salad with chocolate trail mix and balsamic dressing $7.80

Flamed garlic and peri peri prawns (GF) $16
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Chicken nuggets $12.50
- Served with fries
Warm sour dough loaf $7
- Served with Garlic Butter
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Fish bites $12.50
- Served with fries.

L/combo $15.10
- with miso or green tea
Tempura Prawn $3.00
R/combo $13.60
- with miso or green tea
Tempura Prawn
- (Ebi) Bowl
Teriyaki Salmon Bowl
Tempura Shrimp & Vegetable $4.50
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Chicken Kushiage $4.50

Havoc Bacon (Nitrate free) $6.5
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Egg $2.5
Mushroom $4 50
Paleo with coconut yoghurt & almond milk add $2.50
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Chicken Vindaloo $11.00
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Pappadums $0.50
Lamb Madras (Medium) $11.00
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Green Pea and Potato Curry (Medium) $7.50
Roti $2.00
- Wholemeal flours

Hash Browns (3 pieces) $4.00
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Sirloin 250g $28.00
Portobello Mushroom $3.00
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Roast Tomato $3.00
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli