St Pierre's Sushi in Tauranga Menu

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Teriyaki Chicken
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken Double Avocado
8PC. REG $8.40
8PC. JUMBO $10.00
Deluxe Teriyaki Chicken
8PC. REG $8.20
8PC. JUMBO $9.50
Katsu Chicken
8PC. REG $8.90
8PC. DBL AVO $9.70
Teriyaki Chicken on Rice
SMALL $5.00
LARGE $8.40
Teriyaki Chicken on Rice with Mayo
SMALL $5.60
LARGE $8.90

Fresh Salmon Supreme
8PC. REG $7.90
8PC. JUMBO $11.00
Double Avocado Fresh Salmon
8PC. REG $8.90
8PC. JUMBO $11.70
Smoked Salmon & Avocado
8PC. REG $7.90
8PC. DBL AVO $8.90
Fresh Salmon Nigiri
5PC. REG $8.50
6PC. REG $9.40

8PC. MAYO OR CHILLI $9.00
Tasty Tuna
8PC. REG $7.90
8PC. DBL AVO $8.40
Double Avocado Prawn

Dragon Roll
8PC. JUMBO $11.00
Spicy Dragon Roll
8PC. JUMBO $11.00

Teriyaki Chicken & Tuna Mayo
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken & Fresh Salmon
8PC. REG $7.90
8PC. JUMBO $10.10

Vegetarian Sushi
8PC. JUMBO $6.30
8PC. DBL AVO $7.30
Inari
1PC. $2.50
2PC. $4.60

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Vegetarian Snackbox
4PC. REG $4.00
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA

Edamame
From $3.20
Seaweed Salad
SMALL $3.90
LARGE $6.60

Budget Beauty $19.90
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Cucumber & Pickle
- 4 pieces Tuna & Cucumber
- 4 pieces Surimi & Pickle
- 4 pieces Regular Teriyaki Chicken
Vegetarian Medley $21.00
- 8 pieces Cucumber & Pickle
- 8 pieces Avocado, Cucumber & Capsicum
- 4 pieces of Inari
Seafood Supreme $22.90
- 8 pieces Seafood Celebration
- 8 pieces Fresh Salmon Supreme
- 4 pieces Smoked Salmon & Avocado
Salmon & Chicken Combo $23.90
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Fresh Salmon Supreme
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken Lovers $19.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Sesame Teriyaki Chicken
- 4 pieces Regular Chicken
Double Avocado Medley $23.90
- 8 pieces Teriyaki Chicken & Double Avocado
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Smoked Salmon & Double Avocado
Jumbo Sushi Selection $25.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Jumbo Fresh Salmon
- 4 pieces Jumbo Double Avocado & Cucumber
Nigiri Sushi Medley $30.90
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Avocado Nigiri
- 2 pieces Seaweed Salad Gunkan
- 2 pieces Inari
Fancy Platter - 1 $30.90
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Double Avocado & Cucumber
Fancy Platter - 2 $32.90
- 10 pieces Fresh Salmon Nigiri
- 3 pieces Prawn Nigiri
- 4 pieces Avocado Nigiri
- 4 pieces Daikon Hosomaki
- 4 pieces Cucumber Hosomaki
Teriyaki Chicken on Rice $29.90
- For Kids! (Serves 6-10)

Nearby Sample Menus

- Fish (Snapper - not gluten free) $26.50
- Beef or Chicken $22.50
Cashew Nuts $3.00
- Prawns $24.50
- Prawns $24.50
- Prawns $24.50
- Chicken or Pork $22.50
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables

Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5

Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)

Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Garlic Bread $8
Seafood Chowder $15
- Garlic Bread
Sliders
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Fish & Chips Mini $10

Tomatoes, Spinach, Mushrooms $4.00
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Creamy mushrooms $18.50
Hotcakes w/fresh banana & maple syrup $9.50
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Curly Fries $9
- served with bbq & aioli sauce
Nachos $12.95
- beef mince topped with cheese & sour cream

Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Baked Beans $2.50
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Toast $1.50
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Mini pancakes $6.00

Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Steamed Jasmine Rice $3
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots

Garlic Naan $3.00
Noodles $10.00
Fish Masala $16.00
Tikka Masala $12.00
Lamb Kadai $13.00
Chicken Korma $12.00
Beef Korma $12.00
Scezwan Rice $10.00

-Large $9.50
●Fries
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
-Gluten free toast $5.00
-Hollandaise/Eggs $5.00
-Roasted tomato $5.00
-Mushroom $5.00
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado

Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
-Cheesy $8.90
-Plain $7.90
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Loaded $9.90.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.

Homemade garlic bread (serves 2) $12.00
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc

Buffalo, fresh tomato & basil $20.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Beer battered fries $9.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Chocolate marquise, apricot & pastachio $13.00
Asparagus & mustard crumb $9.00
Buttermilk, panacotta, strawberry & lime $13.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00

Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Main & Dessert only $30
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream