Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
Cacik Dip & Turkish Bread $7.00
Mixed hot platter $10.00
Prices are subject to change without notice.
Turkish Garlic Bread $3.00
*Combo Deal $15.50–$16.50
Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
Massuman Curry $17.50
A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Spicy Fried Rice $17.50
Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Ginger Stir Fried $17.50
Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Spicy Noodles $17.50
Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
Yellow Curry $17.50
A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Crispy Belly (Moo Krob) $17.50
Stir-fried crispy pork cooked with vegetables and peanut sauce
Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Vegetable Stack (v) $19.90
Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Fish and Chips $23.90
John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Chicken Fettuccine $23.90
Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Greer's Fried Chicken $12.90
Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.