Address
5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
Star and Garter Hotel in Waikato Menu
Are you the owner? Manage this listing for free.
Star and Garter Hotel in Waikato has no menu available, but can choose from many other options such as Onion Bhaji or Veg Samosa (2 pieces) from Taj Indian Restaurant. Umu Cafe offers many options including Garlic and herb bread and Coromandel mussel chowder. Ragburger includes a wide range like Choose One - chicken/ beef/ venison or Choice of (choose one of each). -Add bacon and Spinach, feta, blue cheese & caramelized onion from . Waiomu Beach Cafe offers Donburi Ya and .
Nearby Sample Menus
- Salmon burger $9.00
- 6x Chicken nuggets $3.50
- Donuts $1.20
- Fish cakes $3.00
- Kumara $4.00
- Lemon Fish $4.50
- Squid rings 80¢
- Fish burger (gurnard) $8.50
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
-
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
-
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
-
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
-
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
-
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
-
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
-
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
-
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
-
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
-
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
-
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
-
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
-
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
-
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
- Ham & Tomato Quiche $8.50
-
Beef Nachos $11.50
- with Cheese & Sour Cream
-
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
- •Optional: Side Salad with Quiche or Pie extra $5
-
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
-
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- Fish & Chips $22.00
-
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
-
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
-
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
-
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
-
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
-
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
- Seasoned wedges $7
-
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -add chicken $6
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -small $4
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- - Add Bacon $4
-
Vik's burgers $20
- Served w fries.
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Crispy potatoes, garlic aioli, fresh chives $9
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Crispy fried pickled cucumber, mustard mayo $7
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Chicken tenders with curly fries $11.90
-
Eggs on Ciabatta $14.50
- With Bacon
- Aioli $2.00
- Sour Cream $2.00
-
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
-
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
-
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
- Chicken $5.00
-
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- - Avocado Smash $14.50
-
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- Side of fries with tomato sauce $6.50
-
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
-
Pancakes
- Homemade pancakes with maple syrup and cream
-
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
-
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
-
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
- Eggs Benedict With Wood Smoked Salmon $16.90
- Eggs Benedict With Bacon $14.90
- bacon/kransky/chorizo/tomato/eggs 4
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
-
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
- Specialty or Chicken $ 6
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
- Cheese $ 4
-
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
-
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
- Mushroom, Capsicum, Tomato $ 4
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- HOT KUMARA “YUMMO”
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
Star and Garter Hotel
Phone
078668503
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pizza , Pub Food
Features
Visa , Wheelchair accessible , Waitstaff , Takeout , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Buffet , Drinks , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
- Waikato Bar Menus
- Waikato Gluten Free Menus
- Waikato International Menus
- Waikato New Zealand Menus
- Waikato Pizza Menus
- Waikato Pub Food Menus
- Waikato Region Bar Menus
- Waikato Region Gluten Free Menus
- Waikato Region International Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus