Star and Garter Hotel in Waikato Menu

Star and Garter Hotel in Waikato has no menu available, but can choose from many other options such as Onion Bhaji or Veg Samosa (2 pieces) from Taj Indian Restaurant. Umu Cafe offers many options including Garlic and herb bread and Coromandel mussel chowder. Ragburger includes a wide range like Choose One - chicken/ beef/ venison or Choice of (choose one of each). -Add bacon and Spinach, feta, blue cheese & caramelized onion from . Waiomu Beach Cafe offers Donburi Ya and .

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Pasta of day
    • See blackboard
  • Tandoori Delight $17.95
    • tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Entree $14.50
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Cheesy Garlic Bread $6.50
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Good Union (sample menu)
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Barbecue street corn with sweet paprika butter GF $8.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
Vine Eatery & Bar (sample menu)
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • •Sides
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Sampler Platters To Share
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Golden Crust Pizza (sample menu)
  • All $11.90
  • Wedges $4.50
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • Extra Cheese/ Bacon $1
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • 3 Traditional Pizzas $20
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • All $7.90
The Redoubt (sample menu)
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • Breakfast Sausage $6
  • Eggs $5
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
The Refinery (sample menu)
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • - Cream Cheese and Jam $6.00
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • - Smoked Salmon, Cream Cheese and Capers $12.00
The Thirsty Weta (sample menu)
  • Surf n Turf $37.50
    • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
  • Battered Fish & Chips $12.00
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
  • Pork and Spiced Pomegranate Salad GF $19.00
    • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
  • Green Shelled Mussels (GF on request) $19.00
    • in wine and garlic or chilli and coconut-
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Nachos $14.00
    • Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
  • Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
Suburban Kitchen (sample menu)
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Pannacotta $14.00
    • With cinnamon fruit
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Mozzarella balls $10.00
    • Served with garlic aioli
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • -Add chicken for $5.00
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Elsie's ultimate breakfast $18.00
    • Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • ●Burgers & Hot Sandwiches
Rhubarb Cafe (sample menu)
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w bacon $16.00
  • Eggs Benedict w salmon $17.00
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • BLT Bagel w honey mustard full portion $14.50
  • Bacon & Eggs $13.00
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Toasted Bagel $8.00
    • w cream cheese & preserves
Sushi Takeaways Raglan (sample menu)
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • -Nigiri Set $23.00
    • 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Half $10.50
  • -Half $10.00
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • ●Donburi
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
KY (sample menu)
  • Tarakihi $3.80
  • Curry Chicken on Rice $12.00
  • 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
  • 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
  • 8 Chicken Thighs & Chips $28.00
  • 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
  • Each $4.00
  • Fried Rice Vermicelli in Singapore Style $12.00
FirePot Cafe (sample menu)
  • Served with toast & a side of Kasandi
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • or CREAMY MUSHROOMS $16.50
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • BACON $6.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
Machina (sample menu)
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • bacon/kransky/chorizo/tomato/eggs 4
Rangiriri Hotel (sample menu)
  • Chips $6.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Sirloin Steak with Vegs $25.00
  • All burgers served w/chips N/A
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Deep fried Asian Snack $15.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Wedges $10.00
Star and Garter Hotel

Star and Garter Hotel

location

Address

5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668503

email

Email

karen@starandgarter.co.nz

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , New Zealand , Pizza , Pub Food

features

Features

Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Drinks ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
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