Address
5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
Star and Garter Hotel in Waikato Menu
Are you the owner? Manage this listing for free.
Star and Garter Hotel in Waikato has no menu available, but can choose from many other options such as Onion Bhaji or Veg Samosa (2 pieces) from Taj Indian Restaurant. Umu Cafe offers many options including Garlic and herb bread and Coromandel mussel chowder. Ragburger includes a wide range like Choose One - chicken/ beef/ venison or Choice of (choose one of each). -Add bacon and Spinach, feta, blue cheese & caramelized onion from . Waiomu Beach Cafe offers Donburi Ya and .
Nearby Sample Menus
- Fish burger (gurnard) $8.50
- Trevally $4.00
- Flounder (whole fish) $6.00
- Mr. Chips regular $3.00
- Tarakihi $5.50
- Salmon burger $9.00
- Mussels $1.20
- Buttered bread 50¢
- -Fresh chorizo sausage
- -Mac & cheese
- -Seasonal greens
- -Creamed leek & bacon
- -BBQ
- Sides $6.90
- -Dijon
-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
- Chicken Reg $11.50 Large $16.00
- Chicken Reg $10.50 Large $14.50
- Veg Falafel Reg $10.00 Large $14.00
- Lamb Burger $7.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Chicken Reg $9.50 Large $11.00
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
-
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
-
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
-
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
-
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
-
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
-
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
- Quiches and Pies
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
-
BLT $12.50
- on Toasted Bread
-
BLAT $13.50
- on Toasted Bread
- Bacon & Mushroom Quiche $8.50
-
Savoury Mince $13.50
- on Thick Toast
-
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
-
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
-
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
-
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
- Lamb or Duck $17.90
- V9 Curries and Main Stir Fries $14.50
-
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
-
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
-
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
-
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
- Gf can be done gluten free, please ask.
-
Chiken tortilla $9
- Chiken- avocado- salad
-
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
- Eggs on toast gf $10
-
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
-
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
- Add mushrooms $3.50
- Bacon & Cheese Quesadilla $7.00
-
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
- Nuggets & Chips $7.50
- Sides
-
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
-
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
-
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
- Cheese cake $4.50
- Traditional turkish mezes with pita bread
-
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Humus dip $6.00
- Served with hummus and pita bread
-
Fries $4.50
- Punnet
-
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
-
Cacik dip $6.00
- Served with cacik and pita bread
- Add any of following selections to your meal
- Fresh Baked Cookie $3.00
- Homemade Stew $10.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Cheese Mouse trap $5.00
- Beef and Ale Pie $6.00
- Soup of the day $8.00
- Muffin $4.00
-
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Seasonal vegetables of the day $7.00
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
- Looking for an extra kick on your pizza
- Try our house-made chilli samball $3.00
-
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
-
3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
-
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
-
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
- For the Perfect Ending
-
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
- 2 toast $3.00
- 2 eggs $5.00
-
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
- Fisht bites & chips / Sausage & chips $7.00
-
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
-
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
- Cheese naan $4.00
-
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
- Margherita $17.00
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
- Rosemary focaccia $10.00
-
Marinara $15.00
- (tomato base, oregano, garlic)
- Garlic focaccia $10.00
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
-
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
-
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
-
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
-
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
- * Pizza by the slice available in store only
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
Star and Garter Hotel
Phone
078668503
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Pizza , Pub Food
Features
Visa , Wheelchair accessible , Waitstaff , Takeout , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Buffet , Drinks , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
5 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
- Waikato Bar Menus
- Waikato Gluten Free Menus
- Waikato International Menus
- Waikato New Zealand Menus
- Waikato Pizza Menus
- Waikato Pub Food Menus
- Waikato Region Bar Menus
- Waikato Region Gluten Free Menus
- Waikato Region International Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus