Address
54 Buller Street, New Plymouth, Taranaki, 4312, New Zealand
Star Anise Cafe in New Plymouth Menu
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Star Anise Cafe in New Plymouth has no menu available, but can choose from many other options such as We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you. or steamed curry mussels 4pcs from Siam Thai Fusion Cuisine. Pizza Magic offers many options including Pickup only and Hawaiian. Eden Cafe and Restaurant includes a wide range like Vegetable Samosa or Onion Bhaji. Vegetable samosa (2pc) and Onion bhaji (4pc) from . Indian Curry Corner offers Subway - Hawera and Ham.
Nearby Sample Menus
- -add bacon $18.50
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Two Free Range Eggs $9.50
- Served boiled with soldiers
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
- -salmon $17.50
- Garlic Butter & Herb Loaf $10.50
- (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
- Spinach $5.50
-
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
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Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
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Side Dishes $3.00
- Eggs
- Apple, white chocolate and coco butter parfait $16
- Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
- Lemon & fruit salad tart, grapefruit ice & meringue shards $16
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Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
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Platters $36
- Dessert platter
- Salad of the day $16
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Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- -Full $7.00
- Fries
- - Tomato $3.50
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Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- - Bacon $5.00
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Roasted Salmon $17.50
- W your choice of salads
- (TILL 3PM)
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Fish and chips $19.5
- Lightly battered portions of hoki served w/ skinny french fries
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Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
-
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
-
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
- Grilled haloumi cheese $5.6
-
Brunch stack $21.9
- with mushrooms
-
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
-
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
- -Sundae
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Vege (V)
- Seasonal Vege
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Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
-
Pesto (GF, V)
- Rocket / Basil / Cashew/ Parmesan / Avocado Oil
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Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
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Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
- ●Ice Cream
-
Sea
- Local Fish / Prawn / Lemon/ Tarragon / Chives
- Salad of the day
- Add some sides $6.50
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Apple, white chocolate and coco butter parfait
- Dish of the day POA
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Spicy chicken, tomato and pine nut salad $20.00
-
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
-
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
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The Short Rack $19.90
- A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
- GF=Gluten Free
-
Smoked Chicken and Bacon Fettuccine $20.90
- A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
-
Southern Fried Chicken and Bacon Burgeer $19.90
- A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
- Available from 5pm
-
Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
- Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
- Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
- - 1 shank $14.50
- Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
-
Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
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Seafood Basket $21.00
- with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
- -Large $7.00
- Grilled and served with fries
- Nuggets and fries $5.00
- Garlic naan $1.00
-
Curry combo $18.00
- 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
-
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
-
Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
-
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
- Cheese naan $4.00
-
Chicken lababdar $15.00
- Chicken cooked with creamy tomato sauce, sliced onion and spices.
- Fries $5.00
-
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
- 9am-9pm
-
Tuesday lunch $7.00
- See Staff
- Fish/Chicken $2.50
- -Extra fillings $0.50
-
Steak & Onion T/S $9.00
- Served with Fries.
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
-
●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
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Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
- -4 x fillings $7.50
- -Small $3.00
-
Fish Bites $10.00
- Served with fries & tartare sauce
-
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
- Garlic Bread $5.00
- -Large $6.00
-
American
- pepperoni, tomato, mozzarella
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Tempura Prawns $12.50
- with sweet chilli aioli
-
Beef Burger $18.50
- handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
-
Fettuccine. $18.00
- chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
- Garlic Pizza Breads $7.00
- -Small $12
-
Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
- -add fried egg $1.00
- Free range bacon (3 slices) - $6.50
-
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
-
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
-
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
- Spinach - $4.00
-
Side of fries $6.90
- with Mum's homemade tomato sauce -
-
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
-
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
- Mushroom: $4.00
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Star Anise Cafe
Phone
067574544
Opened hours
Tues - Fri 8am - 4pm
Sat 9am - 4pm
Sun 9am - 2pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Mediterranean , Moroccan
Features
Takeaway , Reservations , Breakfast , Waitstaff , Bar Not Available , Serves Halal , Quick Bites , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
54 Buller Street, New Plymouth, Taranaki, 4312, New Zealand
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- Taranaki Moroccan Menus