Starbucks in Auckland Menu

Starbucks in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Frida Cocina Mexicana & Tequila Bar includes a wide range like SALSA ROJA & CHIPS V or GUACAMOLE MOLCAJETE V. Chicken Liver Parfait w/ Crostini and Mixed Olives from . The Elbow Room Herne Bay offers Stadium Lunchbar and Hamburger.

Nearby Sample Menus

  • Lamb Ata Turk $19.50
  • Lamb Shish $19.50
    • marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
  • Mix Combo $16.00
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Lamb or Chicken $10.50
  • Lamb Curry $16.50
  • Falafel $10.50
  • Mezze $11.00
    • comes with salad dolma falafel, hummus, and pita bread
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Portobello Mushrooms $5
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Fresh Cured Salmon $7
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Kale Chips $6
  • Free Range Chicken $7
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Steamed Japanese Rice $4.00
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • Fries $8.00
    • Served with aioli
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Garlic bread $7.00
    • Fresh ciabatta bread, topped with garlic butter
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Garlic Bread $5.50
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chocolate mousse $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • -2 courses $39.00
  • Banana tapioca pudding $17.00
  • La mexicana burger $13.50
    • Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
  • Salsa roja - red sauce
    • Made from tomato
  • -Prawn $30.00
  • Burrito (G) $23.00
    • A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • -With rice and beans $23.00
  • -Fish Market price
    • Grilled or spicy blackened
  • -Vegetarian $27.00
  • Sour cream $2.50
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Chicken Noodles $10.00
  • Papadums (4 Per Serve) $2.00
  • All curries come with rice.
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Vegetables with lamb or chicken $11.50
  • Lasagna $8.00/C$12.00
  • Lamb or Chicken on Chips $9.50
  • Lamb Kebab $10.507C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Foccacia $7.90/C$12.00
  • Chicken Kebab $10.50/C$14.90
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • PANNER 65 $12.99
  • THALI $14.99
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • LAMB MASALA $10.99
  • VEG MASALA $11.50
  • FISH MASALA $13.99
  • VEG SAMOSA $2.50
  • PANEER BUTTER MASALA $12.50
  • Curry Puff $6.50
    • 4 pieces. Minced Chicken with potatoes in puff pastry
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Lamb or Chicken Fire $19.90
    • Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Nam Sod $7.50
    • Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
  • -Roasted Duck $23.90
  • Chicken bento $12.00
  • Curry rice $12.00
    • Chicken / pork
  • Kakiyage $5.50
    • Shirmp and vege
  • -Prawn
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Japanese dumpling $15.00
  • Spicy pork don $11.00
  • Curry udon $11.50
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • valhrona chocolate torte. 12.00
  • heirloom tomato, basil, olive oil $7.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Hash browns $5
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Baked beans $3
Starbucks

Starbucks

location

Address

468/2-20 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098328541

email

Email

None

clock

Opened hours

Mon 6:30 AM to 6:30 PM Tue 6:30 AM to 6:30 PM Wed 6:30 AM to 6:30 PM Thu 6:30 AM to 6:30 PM Fri 6:30 AM to 6:30 PM Sat 7 AM to 6:30 PM Sun 7 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
468/2-20 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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