Starbucks in Hastings Menu

Starbucks in Hastings has no menu available, but can choose from many other options such as Vegetable Spring Rolls (5 pieces) or Steamed Rice Paper Rolls from Thai Orchid. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. Mint Restaurant includes a wide range like Chilled Strawberry and Champagne Soup or Smokey Salmon Tartare. Pancakes & Maple Syrup and Omelette from . Exchange Brasserie at Scenic Hotel Te Pania offers Focal Point Cinema and Cafe and Kids Bacon and Eggs - Single Serve.

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Grilled Artisan Sandwich & Salad $16.00
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Braised Beef Burger on Brioche Bun $18.50
  • Hand Made Pasta $18.50
  • Sweet Brioche or Muffin $6.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Vegetarian Tart & Salad $17.00
Thai Silk Restaurant (sample menu)
  • Tom Yum
    • Hot and sour soup with lemongrass, tomato, mushroom, onion, lemon juice, roasted chilli paste and Thai herbs
  • -Bowl of noodles / Coconut rice (per serve) $5.00
  • -Lamb $23.50
  • -Prawn / Mixed Seafood E $12.50 / M $22.50
  • Goong Pad Pong Kari $24.50
    • Sauteed king prawns in creamy yellow curry, onion, capsicum, celery, eggs and chilli oil
  • Pad Sapparod $21.50
    • Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
  • -Chicken or beef $20.50
  • -Chicken, pork or beef $11.50
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • JEERA RICE $4.00
    • rice cooked with cumin seed Indian style
  • PLAIN NAAN $2.50
    • soft Indian bread made from wheat flour
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • NAVARATNA KORMA $13.00
    • seasonal vegetables cooked in creamy cashew nuts sauce
  • TANDOORI ROTI $2.50
    • traditional wholemeal bread
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • MALAI KOFTA $13.00
    • cheese & potato dumpling cooked in ground spices & cashew nuts sauce
  • TANDOORI CHICKEN $10.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
Terroir Restaurant at Craggy Range (sample menu)
  • Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Terrôir Petits Fours $9.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
The Puketapu (sample menu)
  • Cajun Chicken Salad $18.00
    • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • - Add Smoked Field Mushrooms $2.00
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • Chicken Liver Pate $12.00
    • Brandy infused livers served with toasted sour dough and caramelised onion
  • Roasted Vegetable Salad $16.50
    • Balsamic roasted vegetables with rocket, feta and cashew nuts
  • BBQ Burger $11.50
    • Meat patty, bacon, cheese, onion jam and BBQ sauce
  • Chargrilled Scotch Fillet $28.00
    • Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
Turkuaz (sample menu)
  • Mixed Meat and Rice $7.50
  • Dolma Salad $9.50
    • Vine leaves stuffed with rice, herbs, fresh salad and sauces
  • With salad add $3.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Falafel Wrap (Small/ Large) $8.50/$10.50
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Falafel and Fries $8.00
Mylk Food Store (sample menu)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
Thai Orchid (sample menu)
  • Selections of Appetizers (1 person) $10.00
    • Mixed selection of curry puff, fish cake, vegetable, spring roll & BBQ pork spring roll
  • PANANG CURRY (CYM)
    • With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
  • Steamed Rice Paper Rolls $7.00
    • Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
  • Chicken/Beef/Pork $18.50
  • Sticky Rice $3.00
  • Chicken Curry Puff $7.00
    • Grilled chicken with Thai curry stuffed in pastry
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.00
  • PAD THAI Egg Noodles or Rice Noodles (CYM)
    • With your choice of meat, egg, spring onion, bean sprouts & crushed peanuts
Taste Cornucopia (sample menu)
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Vidal Estate Winery Restaurant (sample menu)
  • Green leaf salad with chardonnay dressing $8.50
  • Vidal seasonal garden vegetables $8.50
  • 2 courses / 3 courses $25.00 / $29.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Cheese cake of the day n/a
  • Vidal seasonal soup n/a
Kami Sushi (sample menu)
  • ●Special Dinner Box
  • Donburi $13.50
    • Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
  • Takoyaki (6 Pcs) $7.50
    • Octopus Ball
  • -Sushi Box $15.00
  • -Sashimi Donburi (Spicy) $15.50
  • French Kiss Roll $14.00
    • Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
  • California Roll $13.00
    • Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
  • Vegetarian Sushi Box $13.50
    • 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
Havelock North Club (sample menu)
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Pan Seared or Crumbed Scallops $25.00
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Hot Dogs $10.00
    • served with chips & salad
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Cafe At Westermans (sample menu)
  • Seasonal Fruit Salad $7.50
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Bacon and Eggs with Toast $15.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Hell Pizza (sample menu)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Corn & Cow (sample menu)
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • BARE BITES 3 crumbed Hoki bites $8.50
  • Clearview Sea Red Dessert Wine $8
  • THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • Available from 10-12 noon -
  • BAKED BEANS $3
  • FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
Starbucks

Starbucks

location

Address

1 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068342447

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
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Mylk Food Store

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Handi Hangi

Spice Traders

Little Black Bird