Address
59 Hautapu Street, Taihape 4720, New Zealand
Straits Kitchen in Manawatu-Wanganui Menu
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ENTREE-
Tahu Goreng (vegetarian) $12.00
- Fried tofu and tempe served with satay gravy and fresh garden salad
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Satay $12.00
- Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
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Soto Ayam $12.00
- Rice cake served with chicken in spicy chicken broth soup
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Roti Canai $12.00
- Malay style flat bread (two pieces) served with dhal and chicken curry
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Samosas (vegetarian) $12.00
- Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL-
Chicken/Lamb/Beef Wraps $5.00
- Choice of meat or salad wrapped in Malay style flat bread and satay dressing
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Combo Lunch $10.00
- Choice of wrap, fried chicken and tempura battered kumara chips
MAINS-
Chicken Curry $16.00
- Straits chicken curry served with fragrant basmati rice
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Ayam Percik $18.00
- Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
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Sweet and Sour Chicken $16.00
- Sweet and sour chicken served with fragrant basmati rice
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Ayam Masak Merah $16.00
- Chilli and tomato chicken served with fragrant basmati rice
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Beef Kicap $16.00
- Soy beef cooked with grated fresh ginger served with fragrant basmati rice
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Beef Rendang $16.00
- Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
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Lamb Curry $17.00
- Straits lamb curry served with fragrant basmati rice
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Lamb Korma $17.00
- Straits lamb korma served with fragrant basmati rice
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Seafood Masak Lemak $17.00
- Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
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Sambal Seafood $17.00
- Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
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Fish Curry $18.00
- Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE-
Mee Rebus $15.00
- Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
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Nasi Goreng Ayam $15.00
- Fried chicken rice with mixed vegetables
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Mee Goreng Mamak $15.00
- Straits fried noodle with chicken and tofu
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Mee Soto $15.00
- Fresh yellow noodles served with chicken in spicy chicken broth soup
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Chicken Curry Laksa $15.00
- Fresh yellow noodles served with chicken curry
DESSERT-
Banana and Coffee ice cream $7.00
- Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
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Sago Gula Melaka $7.00
- Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
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Onde Onde Buah Melaka $7.00
- Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU-
Fried Chicken $8.00
- Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce
Nearby Sample Menus
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Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
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Mint Sticky Pork Ribs $14.50
- Served with vegetable crisps, fresh cucumber & sesame salad and dipping sauce
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Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
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Fries $6.50
- With tomato sauce & aioli
- - With Bacon & Cheese $13.50
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Juicy Glazed Pork Burger $16.50
- Served with aioli, slaw and pineapple & mango chutney
- Mint Antipasto Platter
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Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
- Spring Rolls (12 pieces) $4.00
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Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
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Mixed Platter for Two (Veg & Non Veg) $12.99
- Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
- Sweet & Sour Chicken/Lamb/Beef $8.99
- Paneer Wrap $7.99
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Fish Tikka (8 - 10 pieces) $12.99
- Fish fillets marinated in a special blend of spices with a touch of fresh lemon juice then cooked in tandoori oven, served with salad
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Garlic Prawn $9.99
- Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
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Chilli and Citrus marinated calamari $15.00
- on rocket
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Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
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Fettucine Carbornara $23.00
- Smokey bacon, garlic, creamy, egg & herbs
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Bruchetta $11.00
- Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
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Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
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Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
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Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
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Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
- Roti and satay sauce $5.50
- Hotdogs and chips $6.90
- Crumbed butterflied prawns $8.50
- Larb duck (GF) $17.00
- Nuggets and chips $6.90
- Kaffir lime apple pork (GF) $18.00
- Matts platter (GF) $8.00
- Thai spring rolls (V) $6.90
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Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
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Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
- If you would like more of your favourite tapas we can double it for you
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
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Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
- Kune´s chicken thighs $3.00
- Curry roll $2.40
- Onion rings $1.00
- Seasoned wedges $3.50
- Potato fritter $1.00
- Chicken nuggets $0.80
- Battered mussel $1.20
- Pineapple fritter $1.20
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Nacho's $11.50
- served with sour cream & salsa
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
- Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
- Bbq Pork
- Crumbed Fish
- Lemon Chicken/ Sizzling Beef With Black Pepper /Sweet Sour Pork/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
- Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
- Lemon Chicken Combination Fried Rice/Noodle
- ●Appetizers
- Chicken Sweet Corn Soup
- Garlic Bread f/2 $10 f/4 $16
- (GF = Gluten Free)
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
- Pasta of the Day $19
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
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Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
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Coachman Combo $49.00
- Entrée and Main
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Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
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Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
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Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
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Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
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Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
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Antipasto platter $22.50
- serves 2-4
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Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
- Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
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The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries
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Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)
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Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
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PANINIS $15.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served with salad
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Soup $11.50
- see specials board, served with toasted bread
- Chicken nuggets and fries with tomato sauce $8.00
- Potato fritters $1.00
- Squid rings $1.00
- Fresh fish (variety/size dependant) $3.00/$4.50
- Nuggets $0.70
- Bacon and egg burger $6.00
- Chicken burger $6.00
- Kids burger $5.00
- Eggs Benedict with Salmon $16.50
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
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Lamb Shank $18.00
- with mustard mash & vegetables
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Add extras $2.00 each
- avocado, mushrooms, toast
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
- Eggs Bene w bacon spinach and own hollandaise $18.00
- Eggs your preference served with sourdough toast $12.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Sourdough toast and spreads $7.00
- Pancakes w bacon banana & maple syrup $18.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
Straits Kitchen
Phone
+64 274 165 742
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly