Address
59 Hautapu Street, Taihape 4720, New Zealand
Straits Kitchen in Manawatu-Wanganui Menu
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ENTREE-
Tahu Goreng (vegetarian) $12.00
- Fried tofu and tempe served with satay gravy and fresh garden salad
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Satay $12.00
- Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
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Soto Ayam $12.00
- Rice cake served with chicken in spicy chicken broth soup
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Roti Canai $12.00
- Malay style flat bread (two pieces) served with dhal and chicken curry
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Samosas (vegetarian) $12.00
- Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL-
Chicken/Lamb/Beef Wraps $5.00
- Choice of meat or salad wrapped in Malay style flat bread and satay dressing
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Combo Lunch $10.00
- Choice of wrap, fried chicken and tempura battered kumara chips
MAINS-
Chicken Curry $16.00
- Straits chicken curry served with fragrant basmati rice
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Ayam Percik $18.00
- Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
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Sweet and Sour Chicken $16.00
- Sweet and sour chicken served with fragrant basmati rice
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Ayam Masak Merah $16.00
- Chilli and tomato chicken served with fragrant basmati rice
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Beef Kicap $16.00
- Soy beef cooked with grated fresh ginger served with fragrant basmati rice
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Beef Rendang $16.00
- Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
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Lamb Curry $17.00
- Straits lamb curry served with fragrant basmati rice
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Lamb Korma $17.00
- Straits lamb korma served with fragrant basmati rice
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Seafood Masak Lemak $17.00
- Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
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Sambal Seafood $17.00
- Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
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Fish Curry $18.00
- Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE-
Mee Rebus $15.00
- Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
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Nasi Goreng Ayam $15.00
- Fried chicken rice with mixed vegetables
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Mee Goreng Mamak $15.00
- Straits fried noodle with chicken and tofu
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Mee Soto $15.00
- Fresh yellow noodles served with chicken in spicy chicken broth soup
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Chicken Curry Laksa $15.00
- Fresh yellow noodles served with chicken curry
DESSERT-
Banana and Coffee ice cream $7.00
- Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
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Sago Gula Melaka $7.00
- Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
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Onde Onde Buah Melaka $7.00
- Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU-
Fried Chicken $8.00
- Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce
Nearby Sample Menus
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Temaki Sushi (GF/V) $12.00
- 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
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Chicken / Prawn Katsu Curry $21.00
- Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
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Chicken Katsu Roll
- Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
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Teppanyaki Sizzling Plate $21.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
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Wafu Beef Steak $26.00
- Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
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Two way maki sushi extra (9 pcs) $18.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
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Maki Sushi (8 pcs) $13.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
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Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
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Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
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Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
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Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
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Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
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Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
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Soup of the Day $12.00
- Served with Ciabatta
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Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
- Broccoli & mozzarella bon bons - each $3.00
- Crumbed mushrooms drizzled in truffle aioli $8.50
- House fries $8.50
- Market vegetables $7.90
- Smoked garlic mash $8.90
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Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
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Agedashidofu $10.50
- potato flour coated tofu served in a hot dashi soup
- Vegetarian $15.00
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Okonomiyaki $21.00
- meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
- Fish Salad
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Unagi $24.00
- fresh water eel, boiled in a soy based sweetened sauce
- Salmon $20.00
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Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
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Katsu $19.50
- panko crumbed cutlets/fillets with chicken
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-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
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-Prawn Saagwala $16.50
- Prawn cooked in creamy spinach gravy
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Paneer Tikka $7.50
- Cottage cheese pieces marinated with yoghurt, spices and then cooked in oven
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-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds
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-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa
- Coconut Rice $4.00
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Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese
- Half sized $9.50
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Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
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Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
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Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- - Vegetarian with Falafel
- - for one $18.00
- - Main $22.00
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Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
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Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
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Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Fish (crumbed or battered) $3.00
- Baked Beans or Spagetti on Toast $8.00
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Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
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Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
- Lasangna Topper $3.00
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3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
- Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
- Lasagna Squares $2.20
- Battered Cardinal $2.50
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Stads Jumbo Chicken $9.00
- Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo
- Battered Saveloys $2.00
- Onion Rings $0.50
- Large $3.50
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Nachos $6.50
- Topped with cheese, sour cream & spicy hot tomato
- Home-made Hot Dogs $2.20
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Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
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Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
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Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
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Aloo Kulcha $4.00
- naan bread stuffed with potatoes mild spice and herbs
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Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
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Chicken Naan $4.50
- naan bread stuffed with chopped chicken and light spices
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Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
- Fried eggs (2) $3.00
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Soup of the Day $8.50
- See specials board for more details, served with garlic bread.
- ∙Toppings
- Aioli $2.60
- Creamy mushroom $4.60
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Chicken Diane $19.90
- Our signature dish. Grilled chicken breast covered in Worcestershire, garlic, parsley & cream sauce, with salad and chips.
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Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
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Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
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Crispy Chicken Salad $24.50
- With Crispy Noodles, Brie Wontons & Roasted Capsicum Aioli
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Cheese Cake $15.50
- Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
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Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
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Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
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Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
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Potatoes $6.00
- Duck Fat Potatoes
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Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
- Chocolate Truffle $3.00
- Pork Riblet N/A
- Cheesy Garlic Toasties N/A
- Turkey N/A
- Wheat N/A
- Beetroot N/A
- Olives N/A
- Pizza Sub with Cheese N/A
- Sweet Onion N/A
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Bowl of Beer Batter Fries $9.5
- Golden beer battered fries with aioli
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Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns
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Chocolate Brownie $12
- warm chocolate brownie with vanilla ice cream
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Tui HQ Sundae $10
- Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
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Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
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Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Garlic Bread $13
- Toasted Baguette smothered in Garlic Butter
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
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Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
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Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
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Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
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Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
- Beef in Black Bean Sauce $12.00
- Stuffed Mushrooms (4) $5.50
- Bar-B-Q Pork with Cashew nuts $13.00
- Bar-B-Q Pork Chow Mein $11.00
- Crispy Chicken (half) $13.00
- Bar-B-Q Pork Fried Rice $11.00
- Sweet & Sour Squid Rings $12.00
- Beef Curry & Vegetables $12.00
Straits Kitchen
Phone
+64 274 165 742
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly