Address
59 Hautapu Street, Taihape 4720, New Zealand
Straits Kitchen in Manawatu-Wanganui Menu
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ENTREE-
Tahu Goreng (vegetarian) $12.00
- Fried tofu and tempe served with satay gravy and fresh garden salad
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Satay $12.00
- Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
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Soto Ayam $12.00
- Rice cake served with chicken in spicy chicken broth soup
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Roti Canai $12.00
- Malay style flat bread (two pieces) served with dhal and chicken curry
-
Samosas (vegetarian) $12.00
- Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL-
Chicken/Lamb/Beef Wraps $5.00
- Choice of meat or salad wrapped in Malay style flat bread and satay dressing
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Combo Lunch $10.00
- Choice of wrap, fried chicken and tempura battered kumara chips
MAINS-
Chicken Curry $16.00
- Straits chicken curry served with fragrant basmati rice
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Ayam Percik $18.00
- Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
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Sweet and Sour Chicken $16.00
- Sweet and sour chicken served with fragrant basmati rice
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Ayam Masak Merah $16.00
- Chilli and tomato chicken served with fragrant basmati rice
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Beef Kicap $16.00
- Soy beef cooked with grated fresh ginger served with fragrant basmati rice
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Beef Rendang $16.00
- Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
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Lamb Curry $17.00
- Straits lamb curry served with fragrant basmati rice
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Lamb Korma $17.00
- Straits lamb korma served with fragrant basmati rice
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Seafood Masak Lemak $17.00
- Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
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Sambal Seafood $17.00
- Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
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Fish Curry $18.00
- Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE-
Mee Rebus $15.00
- Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
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Nasi Goreng Ayam $15.00
- Fried chicken rice with mixed vegetables
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Mee Goreng Mamak $15.00
- Straits fried noodle with chicken and tofu
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Mee Soto $15.00
- Fresh yellow noodles served with chicken in spicy chicken broth soup
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Chicken Curry Laksa $15.00
- Fresh yellow noodles served with chicken curry
DESSERT-
Banana and Coffee ice cream $7.00
- Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
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Sago Gula Melaka $7.00
- Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
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Onde Onde Buah Melaka $7.00
- Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU-
Fried Chicken $8.00
- Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce
Nearby Sample Menus
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82 Prawn Wonton Soup $8.9
- Hong Kong
- 606 Steamed Vegetables (V) $5
-
96 Kimchi $5
- Korea
- Chicken or Vegetables $7.9
-
26 Salt Pepper Tofu (V) $7.3
- China
- Prawn $17.9
-
121 Curry Nasi Goreng(V)
- Indonesia
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15 Chicken Mushroom $8.9
- Thailand
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Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
- Hand-cut sumac seasoned fries $5.50
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Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
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KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
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TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
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JAPANESE CURRY $15.90
- authentic Japanese curry - pork
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COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
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EDAMAME $5.50
- boiled soybeans(V)(GF)
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GOHAN(V)(GF) $3.00
- white rice
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FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
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PORK KATSU PLATE $16.50
- deep fried pork cutlet
- Groper Steaks $31.90 / kg
- Lemon Fish $25.90 / kg
- Chicken Fillet - Crumbed $3.50
- Bacon and Egg $6.50
- Hamburger $5.50
- Salmon $35.90 / kg
- Selection from Cabinet $4.00
- Blue Cod $55.90 / kg
- Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
- Grilled garlic and mozzarella bread stick $9
- Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
- Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
- Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
- Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
- Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
- Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
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Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
- Petita $8.90
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Beetroot
- with Feta and Mint
- Reg $10.90
- Petita $9.90
- Make Any Pita A Salad + $1.00
- Reg $10.90
- Gluten Free Bread + $1.50
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Shrimp Nigiri / 2pcs $5
- shrimp sushi
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Potato Croquettes / 5pcs $9
- crumbed potato, minced chicken, katsu sauce, mayo
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Squid Nigiri / 2pcs $5
- raw squid sushi
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Katsudon $16.50
- pork or chicken cutlet, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
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Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
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Bento Set B (Vegetarian) $18.50
- vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings) /
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Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe
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Tobacco Roll / 5pcs $12
- crabmeat, cucumber, egg, avocado, shrimp roe, mayo
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Garlic Naan $3.50
- Naan bread made with garlic and butter.
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Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
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Seasonal Vegetable $9 Half / $13 Full
- Fresh cut vegetables cooked in an onion tomato gravy & aromatic spices.
- Garlic Cheese Naan $5.50
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Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
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Lamb Rogan Josh $9.50 Half / $14.50 Full
- Traditional curry cooked in Kashmiri style, with extensive use of tomatoes and onions.
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Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
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Lamb Biryani $15.00
- Basmati rice cooked with lamb, special spices and herbs.
- Hotdog with Tomato Sauce $3.00
- Breakfast Cereals $6.50
- Scrambled Eggs with Salmon $15.00
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Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
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Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
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Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
- Hot chips with Tomato Sauce $3.50
- Lasangna Topper $3.00
- - zucchini
- - 1 potato dish
- Roasted Angus pure baron of beef
- Medium Pizza - $15.00
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TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
- - 3 salads
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HOT CAKES $16.00
- Served with grilled bacon, banana and authentic Canadian maple syrup - GF option available
- Gluten-free lemon lime cheesecake/lemon sorbet
- Pancakes with grilled banana & maple syrup with acon $16.80
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PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
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Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
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Antipasto platter $22.50
- serves 2-4
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Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
- Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
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Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
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Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
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Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
- 2 Cheese $21
-
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- Homemade Citrus & Vodka Sorbet $4.9
- Market Fresh Garden Salad $5
-
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- 3 Cheese $27
- Fresh Steamed Market Vegetables $5
- Battered tail on prawns x 4 $6.00
- Angus pure rump steak $26.00
- Cheese, mushroom, onion, pineapple, apricot sauce $1.00
- Battered fish $4.50
- Cheese toastie (see extras) $4.50
- Mushrooms, white wine & cream $3.50
- Home-made beef burger $7.50
- Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
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Omelette $13.00
- Ham, cheese & tomato
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
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Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
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Seafood Chowder $14.50
- creamy chowder with toast
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French Toast $16.50
- bacon, banana & maply syrup
- Eggs Benedict with Salmon $16.50
Straits Kitchen
Phone
+64 274 165 742
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly