Straits Kitchen in Manawatu-Wanganui Menu

ENTREE ENTREE
  • Tahu Goreng (vegetarian) $12.00
    • Fried tofu and tempe served with satay gravy and fresh garden salad
  • Satay $12.00
    • Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
  • Soto Ayam $12.00
    • Rice cake served with chicken in spicy chicken broth soup
  • Roti Canai $12.00
    • Malay style flat bread (two pieces) served with dhal and chicken curry
  • Samosas (vegetarian) $12.00
    • Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL EXPRESS LUNCH SPECIAL
  • Chicken/Lamb/Beef Wraps $5.00
    • Choice of meat or salad wrapped in Malay style flat bread and satay dressing
  • Combo Lunch $10.00
    • Choice of wrap, fried chicken and tempura battered kumara chips
MAINS MAINS
  • Chicken Curry $16.00
    • Straits chicken curry served with fragrant basmati rice
  • Ayam Percik $18.00
    • Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
  • Sweet and Sour Chicken $16.00
    • Sweet and sour chicken served with fragrant basmati rice
  • Ayam Masak Merah $16.00
    • Chilli and tomato chicken served with fragrant basmati rice
  • Beef Kicap $16.00
    • Soy beef cooked with grated fresh ginger served with fragrant basmati rice
  • Beef Rendang $16.00
    • Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
  • Lamb Curry $17.00
    • Straits lamb curry served with fragrant basmati rice
  • Lamb Korma $17.00
    • Straits lamb korma served with fragrant basmati rice
  • Seafood Masak Lemak $17.00
    • Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
  • Sambal Seafood $17.00
    • Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
  • Fish Curry $18.00
    • Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE NOODLES AND RICE
  • Mee Rebus $15.00
    • Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
  • Nasi Goreng Ayam $15.00
    • Fried chicken rice with mixed vegetables
  • Mee Goreng Mamak $15.00
    • Straits fried noodle with chicken and tofu
  • Mee Soto $15.00
    • Fresh yellow noodles served with chicken in spicy chicken broth soup
  • Chicken Curry Laksa $15.00
    • Fresh yellow noodles served with chicken curry
DESSERT DESSERT
  • Banana and Coffee ice cream $7.00
    • Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
  • Sago Gula Melaka $7.00
    • Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
  • Onde Onde Buah Melaka $7.00
    • Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU KIDS MENU
  • Fried Chicken $8.00
    • Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce

Nearby Sample Menus

Golden Takeaways (sample menu)
  • Cashew Nuts Dishes
  • Cheese $2
  • Super Large $11
  • Black Bean Sauce Dishes
  • Bacon $2.80
  • Pack No 7
    • 3 Fish, 1 Potato Fritter, 1 Sausage, 1 Chip
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
  • Large $8
Mint Cafe & Bar (sample menu)
  • Crispie Coconut Meringue $9.50
    • With whipped cream, grilled seasonal fruit & passionfruit syrup
  • Dark Chocolate & Kahlua Brulee $9.50
    • With hazelnut biscotti
  • Slaw Salad $5.50
    • With toasted nuts
  • Pollo $16.50
    • Smoked chicken, brie and cranberry
  • - With Sour Cream & Sweet Thai Chilli Sauce $7.50
  • Beef and Streaky Bacon Burger $16.50
    • Served with aioli, mesclun, jalapenos and chipotle sauce
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
  • Your Choice Of $10.00
    • Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Japanese Kitchen WA (sample menu)
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • IKA GESO $9.50
    • crispy squid legs with Japanese mayonnaise
  • TERIYAKI SALMON DON(GF) $14.50
    • pan fried salmon with teriyaki sauce
  • PORK KATSU DON $13.50
    • pan fried pork cutlet
  • UNAGI DON $16.50
    • grilled eel
  • KARAAGE CHICKEN PLATE $15.50
    • authentic Japanise deep fried chicken
  • INARI(TUNA)NIGIRI $4.50
    • 2 pieces)
  • SPICY KARAAGE CHICKEN DON $13.90
    • deep fried chicken with spicy sauce
Burger King (sample menu)
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
Quarter Acre Cafe Bistro (sample menu)
  • Quarter Acre After Dark Burger $25.00
    • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
  • Apple & Pear Crumble $10.00
    • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
  • Calamari $12.00
    • Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
  • Quarter Acre Burger $18.00
    • QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
  • Quarter Acre Wings $12.00
    • Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
  • Add chicken $4.00
  • Cheesecake of the week $6.00
    • Served with cream or yoghurt.
  • Organic Salad $5.00
Robert Harris Cafe (sample menu)
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
The Celtic Inn (sample menu)
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
  • double $28.00
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • All Desserts served with Ice Cream and or Whipped Cream
  • - Sticky Date Pudding with Butterscotch Sauce
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
Takaro Takeaways (sample menu)
  • Steak or Bacon $6.30
  • Hawaiian Deluxe $8.30
  • Chicken Free N/A
  • Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
  • Crabstick $1.70
  • Wedges, Sour, Cream $8.00
  • Sausages, Eggs & Chips $8.00
  • Ham $4.80
Rendezvous (sample menu)
  • Thai Green Chicken Curry $26 (gf)
    • Steamed jasmine rice, coconut banana mango relish
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Kids Pasta
    • With Bolognese sauce and cheese
  • add bacon – extra $4.00
  • Thai Beef & Prawn Salad $26.00
    • Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
  • Cajun Chicken Salad $26.00
    • Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
  • Soup of the day $13.00
    • With toasted bread
  • (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
Dolphin Takeaways (sample menu)
  • 5 Fish - 1 chips $13.00
  • 7 Fish - 2 chips $20.00
  • Paua fritters $6.60
  • Potato croquettes N/A
  • Cheese & bacon crunchies $2.70
  • Giant burger $9.50
  • 1 Paua fritter
  • Kids pack 3 $5.00
    • 1 puppy dog, 4 chicken nuggets, 1/2 chips
Brown Butter Kitchen (sample menu)
  • Fries scoop $2.50
  • Nuggets $0.70
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Soup $13.50
    • S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
  • Fries 1/2 scoop $2.00
  • Chicken nuggets and fries with tomato sauce $8.00
  • Potato fritters $1.00
Schnapps Bar (sample menu)
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Thai Beef Salad $19.50
    • marinated strips of prime beef, Thai style with crispy noodles & salad
  • Kiwi Pavlova $9.00
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • Soup of the Moment $10.50
    • served with homemade bread
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Ice-cream Sundae $8.00
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
379 The Avenue (sample menu)
  • 150g Wagyu Beef Burger $25.50
    • Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
  • Double Crackle Pork Cutlet $34.00
    • Topped w sage, onion & compound butter w rich pork & fennel gravy.
  • Pumpkin Spinach & Feta Cannelloni $26.50
    • Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
  • Local Artisan Breads n Dips $11/two$15
    • Matched w a selection of house-made dips.
  • Southern Fried Chicken Burger $24.50
    • Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
  • Salt n Pepper Tempura $10.00
    • Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
  • First Class Lamb Rack $36.00
    • Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
  • Always Fresh NZ Fish n Chips $28.00
    • Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Nero Cafe and Restaurant (sample menu)
  • Soufflé $17.50
    • Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Broccoli With Hollandaise $6.00
  • Cos Lettuce Salad $5.50
    • With Pear, Dates & Lemon Olive Oil Dressing
  • Tiramisu $15.50
    • Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
  • Gelato & Sorbet $15.50
    • Selection Of Homemade Flavors
  • Iceberg Lettuce Salad $4.50
    • With Condensed Milk Dressing
OCR Cafe (sample menu)
  • Pancakes $16.00
    • Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
  • Kiwi Favourite $15.00
    • Savoury mince served on ciabatta
  • Ham Sandwich on Molenberg $4.00
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Extra bread $5.00
  • Mezze Platter $30.00
    • A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
  • Bacon Butty $7.00
  • Warm Citrus Cake $8.00
    • Served with vanilla ice cream GF
Straits Kitchen

Straits Kitchen

location

Address

59 Hautapu Street, Taihape 4720, New Zealand

phone

Phone

+64 274 165 742

email

Email

saifudin_abu@yahoo.com

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly

Location
59 Hautapu Street, Taihape 4720, New Zealand
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