Address
59 Hautapu Street, Taihape 4720, New Zealand
Straits Kitchen in Manawatu-Wanganui Menu
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ENTREE-
Tahu Goreng (vegetarian) $12.00
- Fried tofu and tempe served with satay gravy and fresh garden salad
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Satay $12.00
- Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
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Soto Ayam $12.00
- Rice cake served with chicken in spicy chicken broth soup
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Roti Canai $12.00
- Malay style flat bread (two pieces) served with dhal and chicken curry
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Samosas (vegetarian) $12.00
- Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL-
Chicken/Lamb/Beef Wraps $5.00
- Choice of meat or salad wrapped in Malay style flat bread and satay dressing
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Combo Lunch $10.00
- Choice of wrap, fried chicken and tempura battered kumara chips
MAINS-
Chicken Curry $16.00
- Straits chicken curry served with fragrant basmati rice
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Ayam Percik $18.00
- Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
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Sweet and Sour Chicken $16.00
- Sweet and sour chicken served with fragrant basmati rice
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Ayam Masak Merah $16.00
- Chilli and tomato chicken served with fragrant basmati rice
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Beef Kicap $16.00
- Soy beef cooked with grated fresh ginger served with fragrant basmati rice
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Beef Rendang $16.00
- Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
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Lamb Curry $17.00
- Straits lamb curry served with fragrant basmati rice
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Lamb Korma $17.00
- Straits lamb korma served with fragrant basmati rice
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Seafood Masak Lemak $17.00
- Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
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Sambal Seafood $17.00
- Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
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Fish Curry $18.00
- Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE-
Mee Rebus $15.00
- Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
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Nasi Goreng Ayam $15.00
- Fried chicken rice with mixed vegetables
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Mee Goreng Mamak $15.00
- Straits fried noodle with chicken and tofu
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Mee Soto $15.00
- Fresh yellow noodles served with chicken in spicy chicken broth soup
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Chicken Curry Laksa $15.00
- Fresh yellow noodles served with chicken curry
DESSERT-
Banana and Coffee ice cream $7.00
- Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
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Sago Gula Melaka $7.00
- Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
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Onde Onde Buah Melaka $7.00
- Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU-
Fried Chicken $8.00
- Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce
Nearby Sample Menus
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Mee Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
- Sweet and Sour Pork Hotplate with Rice
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Kui Teaw Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
- Regular $18.00
- Regular $18.00
- Spring Rolls $3.50
- Fried Dumplings $11.00
- Regular $18.00
- Coconut Rice Rice cooked with grated coconut $6.90
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Saag (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in spinach onion gravy with ground spices.
- Chicken Nuggets (10pieces) $8.00
- Mix Pickle $2.50
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Royal Combo $74.99
- Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
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Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
- Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
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Biryani (Chicken / Lamb) $17.90
- Rice cooked in your choice of meat with aromatic spices
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Vegetable Samosa $6.99
- Stuffed with stir fried potatoes & green peas.
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
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Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
- Soup of the Day with bread $11.80
- - Small $9.20
- - Small $6.20
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
- - Entrée $12.00
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Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
- Garden side salad $5.00
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Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
- - Large $6.00
- - Large $8.00
- - Main $22.00
- - Small $4.00
- Chicken nuggets $0.80
- Egg burger $5.50
- Seasoned wedges $3.50
- Bacon & egg burger $6.80
- Hotdog $2.20
- Chicken burger $6.20
- Chips (per scoop) $3.00
- Battered mussel $1.20
- New York baked cheesecake/berry compote
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CHICKEN & PINEAPPLE
- Pan-fried chicken thigh, pineapple, spring onions & homemade pizza sauce & mozzerella
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TOASTED CIABATTA $10.00
- Served with garlic aoili & sweet basil oil - a modern take on garlic bread
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KALE SALAD
- Kale, sesame, pumpkin, flax seeds, avocado, pinenuts, cherry tomatoes, sprouts, lemon/soy/olive oil
- - roasted red red peppers
- Chocolate brownie - served warm
- Fresh fruit platter
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Waldorf salad
- red apples, mandarin segments, roasted walnuts, celery , grapes, creamy dressing
- Jeera / Peas Pulao $6.00
- Vegetable Samosa $5.00
- Paneer Kulcha $4.00
- Lamb & Egg Roll (Kebab) $11.00
- Dessert of the Day $7.00
- Garlic & Potato Kulcha $4.00
- Gobhi Manchurian $13.50
- Gulab Jamun / Rashagula $5.00
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CEREAL $7.00
- with fruit-yogurt
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CHIPS $8.50
- with aioli
- ICE CREAM SUNDAE $5.00
- BACON AND EGGS $12.50
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B.L.T $13.00
- with hollandaise and plum sauce
- ALL DAY BREAKFAST $18.50
- GLUTEN FREE AVAILABLE
- CHICKEN CAESAR SALAD $14.50
- Flatbread N/A
- Carrot N/A
- Cheddar N/A
- Aioli N/A
- Bacon, Egg and Cheese N/A
- Three Pepper Chicken N/A
- Ham N/A
- Sweet Onion N/A
- bacon $2.50
- mushroom $2.00
- chicken nugget $1.00
- crumbed fish $4.00
- mini hotdogs (2) $2.00
- hot dog $3.00
- egg $2.00
- beef & cheese $4.50
- Tuna N/A
- Flatbread N/A
- Herb & Garlic Toasties N/A
- Roasted Garlic N/A
- Thousand Island N/A
- Natural Swiss N/A
- Italian Dressing N/A
- Chicken Teriyaki N/A
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NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
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SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
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THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
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SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
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SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
- Kiwi burger $10.00
- Adds on From $3.00
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One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
- Bacon & eggs on toast $12.00
- Bacon, eggs & tomato on toast $15.00
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Pancake (small) $10.00
- With banana, cream & maple syrup
- Eggs on toast $7.00
- Bacon and egg toasty with chips $6.50
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COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
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COMBO 1 $18.50
- 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
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Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
- Cheese Naan $4.00
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Beef Vindaloo
- beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
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COMBO 3 $15.00
- 2 fish, 2 chips, 2 sausages, 2 hot dogs
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Murgh Mirch Masala
- flattened chicken breast stuffed with nuts & cheese cooked in Mirrch special gravy
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Butter Beef
- Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
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Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
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Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
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Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
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Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
- Onion Bhaji $3.00
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Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Straits Kitchen
Phone
+64 274 165 742
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly