4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
Chicken Tenders
Fresh crumbed chicken tenders with chips and tomato sauce
300g Angus Pure Scotch Fillet Steak (GF) 30.0
Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
Garlic Ciabatta Bread 8.0
Tossed Basil and Lemon Chicken Salad
Murray’s Veggie Pie (V) 22.0
Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Mince on Toast $16.50
Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Seasonal vegetables $6.50
Kumara chips $9.50
Dips And Spreads $13.50
Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Seasoned Potato Wedges $16.50
Topped with bacon, mozzarella and sour cream.
Soups $12.00
Soup of the Day (see specials board) served with toasted bread.
Crispy Chicken and Corn Salad $21.00
Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Fish & Chips - Crumbed fish bites served with chips. $6.50
Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Prawn Tempura - Crispy crumbed prawns served with sweet chilli sauce $6.50
Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Chicken/pork/beef/ vegetables/tofu) $15.00
Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
Chocolate Mousse Cake $13.50
Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
Selection of Breads & Spreads (Starter) $12.50
Selection of Breads & Spreads (serves two)
- Toast with Spreads $5.00
Chocolate Sundae $8.50
Sticky Pork Ribs $21.50
Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
Rutland Sirloin Steak $29.50
Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Salt & Pepper Squid (Gluten Free) $18.00
Served with coleslaw, chilli jam and jalapeno aioli
Green Curry Fried Rice (Gluten Free) $18.00
Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves