Address
59 Hautapu Street, Taihape 4720, New Zealand
Straits Kitchen in Manawatu-Wanganui Menu
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ENTREE-
Tahu Goreng (vegetarian) $12.00
- Fried tofu and tempe served with satay gravy and fresh garden salad
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Satay $12.00
- Charcoal BBQ (Beef or Chicken) 6 x skewers served with peanut gravy and condiments
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Soto Ayam $12.00
- Rice cake served with chicken in spicy chicken broth soup
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Roti Canai $12.00
- Malay style flat bread (two pieces) served with dhal and chicken curry
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Samosas (vegetarian) $12.00
- Home made samosa with potato and kumara curry fillings
EXPRESS LUNCH SPECIAL-
Chicken/Lamb/Beef Wraps $5.00
- Choice of meat or salad wrapped in Malay style flat bread and satay dressing
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Combo Lunch $10.00
- Choice of wrap, fried chicken and tempura battered kumara chips
MAINS-
Chicken Curry $16.00
- Straits chicken curry served with fragrant basmati rice
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Ayam Percik $18.00
- Charcoal BBQ Chicken marinated with Straits secret recipe served with fragrant basmati rice
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Sweet and Sour Chicken $16.00
- Sweet and sour chicken served with fragrant basmati rice
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Ayam Masak Merah $16.00
- Chilli and tomato chicken served with fragrant basmati rice
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Beef Kicap $16.00
- Soy beef cooked with grated fresh ginger served with fragrant basmati rice
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Beef Rendang $16.00
- Beef cooked in coconut cream, lemongrass, chilli served with fragrant basmati rice
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Lamb Curry $17.00
- Straits lamb curry served with fragrant basmati rice
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Lamb Korma $17.00
- Straits lamb korma served with fragrant basmati rice
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Seafood Masak Lemak $17.00
- Fresh fish, tiger prawn and mussel cooked with coconut cream and turmeric served with fragrant basmati rice
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Sambal Seafood $17.00
- Fresh fish, tiger prawn and mussel cooked with Straits sambal served with fragrant basmati rice
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Fish Curry $18.00
- Straits fresh fish curry served with fragrant basmati rice
NOODLES AND RICE-
Mee Rebus $15.00
- Fresh yellow noodle served with special kumara and peanut gravy and chicken pieces
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Nasi Goreng Ayam $15.00
- Fried chicken rice with mixed vegetables
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Mee Goreng Mamak $15.00
- Straits fried noodle with chicken and tofu
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Mee Soto $15.00
- Fresh yellow noodles served with chicken in spicy chicken broth soup
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Chicken Curry Laksa $15.00
- Fresh yellow noodles served with chicken curry
DESSERT-
Banana and Coffee ice cream $7.00
- Home made ice cream served over banana sauce and crushed roasted peanuts - Chef's recipe
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Sago Gula Melaka $7.00
- Malay style sago served with red bean paste, coconut cream, Gula Melaka and assorted fruit toppings
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Onde Onde Buah Melaka $7.00
- Glutinous rice ball infused with Pandan leaf and filled with palm sugar and red bean and rolled in with coconut cream
KIDS MENU-
Fried Chicken $8.00
- Malay style fried chicken served with tempura fried kumara and choice of sweet chilli sauce or tomato sauce
Nearby Sample Menus
- Falafel $2.00
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Zucchini $7.00 / $8.90
- Mini / Large
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Beef $7.00 / $9.00
- Mini / Large
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Mixed $7.50
- Mediterranean Style
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Mixed $7.50 / $9.90
- Mini / Large
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Beef $6.90
- Mediterranean Style
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Chicken $7.50 / $9.90
- Mini / Large
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Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
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BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
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Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
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Eggs on Toast $13.50
- With bacon
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Eggs on Toast $13.50
- With bacon
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Fish & Chips $18.50
- Fish Fillets served with a Garden Salad, Aioli and a side of Fries
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Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
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Fresh Muesli $9.50
- Served with honey yoghurt & milk
- Hollandaise $1.50
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
- Fries $5.00
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
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Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
- Crunchy Brownie $5.50
- Bacon $4.50
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Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
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Mixed Platter for Two $15.00
- Chicken tikka, seekh kebab, onion bhaji and samosa
- Half size $11
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-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
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Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices
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Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
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House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
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Cheese Naan $5.00
- Refined flour bread stuffed with cheese, capsicum and tomato
- Vegetable Pulao $5.00
- Wedges
- Baked Beans on Toast $8.00
- Chicken Tenders $15.00
- Supreme $12.00
- Scallop Meals $18.00
- Onion $4.00
- Steak Meals $18.00
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Lambs Fry & Bacon $18.00
- with fried squid & onion
- Chips (per scoop) $3.00
- Triple Filling $5.00
- Extra meet $1.50
- Battered meat patty $2.00
- Steak & onion roll $2.40
- Hotdog $2.20
- Cheesey chips $4.00
- Curry roll $2.40
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Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
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Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
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Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
- Seasonal Vegetables, Garden salad $6.00
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Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
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Coachman Combo $49.00
- Entrée and Main
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Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
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Mince on Toast $15.00
- A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
- Salad - extra $3.00
- Pizza $5.50
- Avo & Tomato on Toast with 2 Eggs $12.00
- Avo & Tomato on Toast $8.00
- Big Rolls $7.50
- Pancakes with Berries $8.00
- Cakes and Treats $5.50
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
- Thinly Cut Ready Salted N/A
- Three Pepper Chicken N/A
- Wrap N/A
- Subway Seafood Sensation N/A
- Pork Riblet N/A
- Italian B.M.T N/A
- BBQ N/A
- Sweet Onion N/A
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Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
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Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
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Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
- Baked Jacket Potato with Sour Cream $3.5
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Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
- Two Eggs $3.5
- Seasonable Vegetables $5.9
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Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
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Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Butter Lamb $14.50
- diced lamb cooked in rich creamy tomato gravy
- Goat Korma $14.49
- Goat Sagwala $14.49
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
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Cheese Naan $4.00
- naan bread stuffed with cheese and baked in the tandoor oven
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Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
- Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
- Selaks Reserve, Marlborough 9.00 / 41.00
- Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
- Freshly toasted Demi Baguette Spreads and dips $9
- Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
- Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
- Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
- -Bread and dips $10.50
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Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
- Breads MAINS Scotch fillet steak
- Fish and chips $9.50
- Kids sundae $3.50
- Manuka honey dessert-chef´s specialty $8.00
- Drizzled with honey homemade vinaigrette
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Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
- VEGETABLE SATAY $10.50
- COMBINATION SATAY $12.50
- PORK DUMPLING $6.50
- BEEF NOODLE SOUP $12.50
- SWEET & SOUR SATAY $12.50
- SATAY NOODLE SOUP $12.50
- VEGETABLE SPRING ROLLS $6.50
- SOYA CHICKEN $15.50
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Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
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Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
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Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
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Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
- Fried onions $3.00
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Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
- Main $28.00
- Prime Angus Steaks
Straits Kitchen
Phone
+64 274 165 742
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Malaysian , Singaporean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly