Served with water crackers and a fig and Pear chutney
Green Curry Fried Rice (Gluten Free) $18.00
Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
Chicken Breast Supreme (Gluten Free) $35.00
Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Station Road Pinot Gris 6.00 / 25.00
Bethany's Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey, dill and mustar $21
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Tui, Export Gold 6.00
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15