Strawberry Alarm Clock in Auckland Menu

Strawberry Alarm Clock in Auckland has no menu available, but can choose from many other options such as Hot & Spicy lamb chop or Salted shrimps from Vivo Party World. Angora Takapuna offers many options including Soup Of The Day and Bread & Dips. Bountiful Earth includes a wide range like Waitaki Beef or Cheeseburger. Pan Cake and French Toast / Egg, Tomato, Mushroom on Toast from . Dreamers Cafe offers Toni's Roadhouse and Fish Burger.

Nearby Sample Menus

  • 55. Chips (Minimum) $2.50
  • 52. Vegetables Roll (Each) $2.20
  • Small $8.00
  • 78. Bacon $1.50
  • 50. Chicken Wing (Each) $2.50
  • Small $13.00
  • 46. Beef & Tomato Soup $10.00
  • 57. Hot Dog $1.70
  • Special#2 $21.90
    • Steak Fried Rice, Sweet & Sour Pork ,6 Wontons
  • Prawn $10.90
  • Lamb $2.00
  • Chicken, Cashews & Veges $11.90
  • Oyster $1.40
  • Lemon Chicken $12.90
  • Chicken Nibble (1) or 6 for $1.00/$5.00
  • Wonton $8.40
  • BBQ pork wonton $9.00
  • -Vegetable $9.00
  • -Egg $8.50
  • Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
  • BBQ pork & cashew nuts $12.00
  • BBQ pork noodle soup $7.00
  • BBQ pork $10.00
  • -Egg fu yong $8.50
    • No meat
  • Southern Fried Chicken Thigh Burger $20.9
    • w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
  • Elephant $85.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
  • Slow Roasted Pork Belly $28.9
    • w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
  • NZ Lamb Duo $32.9
    • w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
  • Additional Single Serve Sides $5.9
    • sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
  • 3 Cheese Arancini $12.5
    • w / roast onion & pear aioli
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Chunky Fries $9
    • with Elephant salt and tomato sauce
  • Mix Veg. $11.99
    • Mixed vegetable cooked in a combination of chef's own spices
  • Milk Cake $30.00 kg
  • Palak Paneer $12.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Goat Saagwala $11.99
    • Diced pieces of goat cooked with spinach
  • Onion Rings $3.99 pl
    • Spiced onion stirred in chickpeas flour batter & deep fried
  • Paneer Prantha $9.99 pl
  • Lamb Rogan Josh $11.99
    • Lamb cooked in a traditional style with a thick gravy
  • Channa Samosa $6.99 pl.
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Tempura Prawn udon noodles $12.50
  • -Combo R $11.50 / L $15.60
  • Sukiyaki Chicken Udon $9.90
  • -Standard R $9.80 / L $13.40
  • -Combo R $11.50 / L $15.10
  • Katsu Chicken Bento $17.90
  • Rice (180gm) $3.00
  • -Standard R $9.80 / L $13.90
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Tandoori Chicken Half $10 Full $18
    • Half Chicken marinated with Special Mix Spices, Yoghurt and Grilled in Tandoor.
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Paradise Special Paneer Masala (made to order) $14
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • TOM YUM $14.50/$17.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
  • ROTI $3.00
  • SATAY STIR FRIED
    • stir-fried choice of meat with vegetables and peanut sauce
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • PAD SEE EW
    • fried noodles with egg, sweet dark soy sauce and vegetables
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • MEAT $3.00
  • -Bacon $14.8
  • -Smoked Salmon $17.8
  • -Mushroom $14.8
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • -Brined Chicken $14.8
  • Sauteed Mushroom $3.0
  • Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
  • -Smoked Salmon $12.8
  • Gluten free bun $ 2
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Add bacon $ 2
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • Mac ‘n Cheese (V) $ 5
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Spring / Curry Roll $2.50
  • Chicken Kebab $2.80
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Chicken Thigh $3.50
  • Pork Kebab $2.80
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • Pineapple delight $16.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Panner Tikka N/A
    • Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
  • Wicked Garlic N/A
    • Garlic Sauce, Oregano, Mozzarella
  • Anchovies N/A
    • Base Sauce, Olives, anchovies, oregano, mozzarello
  • All Green L$7.50/M $6.50
    • Choice of Salads
  • Satay Chicken L $11.00 / M $8.50
    • Choice of salads with satay chicken
  • Falafel L $9.90 /M$ 7.90
    • Choice of salads with falafel
  • Tandoori Paneer N/A
    • Base Sauce, capsicum, onion, paneer (cottage, Cheese),garllic,aioli, mozzarella, (marinated in tandoori sauce)
  • Sweet Chilli Chicken N/A
    • Base Sauce, Onion, Capsicum,Chicken, Sweet Chilli Suace, Mozzarella
Strawberry Alarm Clock

Strawberry Alarm Clock

location

Address

119 Parnell Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

3776959

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Others

features

Features

Lunch ,  Seating

Location
119 Parnell Road, Parnell, Auckland, 1052, New Zealand
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