Strawberry Alarm Clock in Auckland Menu

Butter Naan $2.50
Chocolate Cake $4.90
Black forest Cake $4.90
Garlic Naan $2.90
Palin Naan $2.00
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.

Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley

Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Bone broth $5.00
- by the cup
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Roast pork, with steamed rice and greens $12.00
Matcha tiramisu $12.00
- with black sesame praline
Jasmine rice pp $3.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00

Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
Gourmet sandwich & salad $15.00 per head
- Savoury $5.00
Complete Tarts (check cabinet for daily flavours) $7.00
- range of delecable flings in a pastry base
Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Sweet & Savoury Brioche $4.50 std
- flavours change daily
Wakey Wakey $12.00
- quiche or tart + regular coffee or fresh juice

Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado, mayo, salad & tomato relish
Falafel Kebab $9.90
- Vegetable falafel patties, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Hummus Dip $2.50
Penne Alla arrabbiata $18.00
- Sundried tomatoes, artichobe hearts, roast garlic, spring onion, touch of red wine & tomato sauce
Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Vege $15.50
- Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Banana Wood Fired Pizza $12.00
- Caramel sauce, mozzarella, banana, cinnamon

Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
Madras Chicken / Lamb / Beef $13.50
- Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Roti $2.00
Vegetables Noodles $8.00
All curries come with rice.

Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
Artisan Platter $44.9
- a selection from the garden
Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit

Prawn Spring Roll $6.50
Vege Salad (V) $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
-Chicken $14.00
●Fried Rice (GF) (LC)
- Chicken or seafood with egg, carrot, onion, peas and sweet corn.
Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- With capsicum, tomato and onion.
Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.

Nearby Sample Menus