Strawberry Alarm Clock in Auckland Menu

Frozen dumplings $2
Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
●Fried Rice
-Homely style noodles in soup / Vegetarian noodles soup $10.00
Deep fried chicken with lemon and sweet and sour sauce $20.00
Fried tofu with peanuts and chilli sauce / Fried tofu with hot chilli $14.00

Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style

Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
- Avocado $16.00
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast

Chicken Thigh & Chips Combo $9.50
- and any 420ml drink
Hot Roast Meal served with Vegetables Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
Pork $6.50
Lamb $19.50
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Salad - small/large $3.00/$5.00
Pork $7.00
Chicken $11.50

Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Soup of the Day $15.00
- Served with toast
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Warm Beef Salad $20.00

Khao Phad $18.50
- Thai style fried rice with chicken, sweet corn and cashew nuts
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple

Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
Bruschetta with seasonal vegetables served with orange salsa $14
Panna Cotta an Italian speciality served with fruit compote $12
Angus Sirloin potato of the day, seasonal greens & port wine jus $36
Citrus Salmon Mousse served with garlic croutons $16

Planet harvest salad $4.00
- add grilled chicken
Free range eggs on toast $4.00
- add sausages
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Free range eggs on toast $4.00
- add avocado
Free range eggs on toast $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add chorizo
Free range eggs on toast $4.00
- add tomato
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone

Nearby Sample Menus