Strawberry Bakehouse in Nelson Menu

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Strawberry Bakehouse in Nelson has no menu available, but can choose from many other options such as House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt from Cod & Lobster Brasserie. East India offers many options including Tandoori chicken full and Chicken tikka. Smugglers Pub and Cafe includes a wide range like Lightmeals or From dr syn's kitchen. Poh Pieh Sod GF and Poh Pieh Moo Thod from . Golden Bell Thai Restaurant offers Hong Yun Chinese Restaurant Takeaways and Chicken and Sweet Corn Soup.

Nearby Sample Menus

Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Curly Fries w/ BBQ Sauce $8.00
Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
Warm Marinated Green & Black Olives $7.50
Seafood $22.00
- Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
Five Tiger Prawns $16.50
- Crumbed in coconut
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips

Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Garlic Potatoes
Try our vegetarian option with a field mushroom and tomato chilli jam
Extra Bread
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Bacon X 2
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips

LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
Extra fillet of battered fish $6.70
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>

Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Home-Made G/F Bread $3.00
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Bowl of Fries $6.50

Fried rice gf v $12.50
- a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
Green curry gf v $12.50
- the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice
Chicken wings (4) gf $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.
Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs
Pork spare ribs (4) gf $6.00
- marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu

- Tui – Hard Aged Cheddar Style Cheese
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
ideal for one – $20.00
3 Local Cheese
All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
Crispy Buttermilk Onion Rings $6.00

Grilled Mushrooms $7.00
Choose any two sides & steak sauce
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides
400G Wakanui Blue Rump $34.00
Westcoast Whitebait Sandwich $8.00
Soup Of The Day $12.00
- wait staff will advise
Steak, Eggs & Fries $24.00
- 200g Sirloin
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce

Onions $3.00
Mini Hot Dogs $12.00
- Made for little fingers mini battered hot dogs served with a fresh salad and fries.
Cheesecake $12.00
- Please ask about today's flavour.
Bowl of Vegetables $6.00
Chicken, Brie, Cranberry and Filo Pastry $24.00
- Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
Home Made Garlic Bread $8.00
- Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
Chocolate Kahlua Cake $12.00
- A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.

Seasoned wedges, sour cream, sweet chill $9
Edamamae, soy miri $7
Haloumi, portobello mushroom, caramelised onion jam $19
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Wild venison, mushroom paté, red wine reduction $20
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18

Small Mixed Platter $16.00
Baby Sausages & Fries $9.00
Basket of Fries $5.00
Fish Bites & Fries $9.00
Chicken Nuggets & Fries $9.00
Mini Hot-Dog & Fries $9.00
Large Mixed Platter $30.00
Cheese & Cracker Platter (serves 2) $15.00

Fried sports platter . $30.00
Battered onion rings - each $0.60
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Seafood chowder $15.50
●Beer battered fish $24.00
- With fries, salad, tartare sauce .
Wedges $9.50
- With sour cream & sweet chilli sauce

Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.

Char Burger $6.50
Stuffed Sausages $2.90
Bacon and egg rolls with onion chutney $3.50
Lamb $8.00
Chicken $7.00
Fries large $4.00
Or just Salad $6.00
pepper lemon chicken wings $2.50

Shoe String Fries & Aioli $7.50
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Wedges with Sour Cream $10.00
Pepperoni $24.00
Pork Sausage, Roast Capsicum & Olives $24.00

Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
-With Bacon $15.00
Home cured salmon, lemon and cream cheese
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia