Stray Possum Restaurant in Auckland Menu

Stray Possum Restaurant in Auckland has no menu available, but can choose from many other options such as - Crumbed chicken or -Seaweed/chicken/lobster salad from Joy Sushi. Curry Corner offers many options including PALAK PANEER and BUTTER PRAWNS. Sigdi Indian Restaurant includes a wide range like Kachumber or Tandoori chicken. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Kona Lunchbar and milk Shake.

Nearby Sample Menus

  • Pakora $1.50
    • 4pc
  • Bhel puri $5.00
  • Raj kachori $8.00
  • Paneer cutlet $1.50
  • Samosa $1.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Tawa roti $1.00
  • Paneer kulcha $7.00
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Kumara Rösti $4
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Snapper (fresh) $6.00
  • Lasagne Topper $3.20
  • Plain (Hamburger) $3.90
  • Manly $7.80
  • Kumara Chips $4.50
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Kumara Fritter $1.20
  • Chicken Roll $4.00
  • Steak & Egg $5.50
  • Snapper $7.50
  • Steak Roll $4.00
  • Bacon & Egg $5.50
  • Steak & Cheese $4.50
  • Mushroom $3.50
  • Hamburger $3.30
  • Extra Rice $2.00
  • 25. PAD KRAPAO
    • Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • SEAFOOD OR PRAWNS $23.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • LAMB $20.50
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • 44. YUM SAM GROB $12.50
    • A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
  • Dilmah Tea-makers Private Reserve $5.00
  • Coffee $5.00
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Freshly squeezed orange juice $9.00
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Chicken Curry
  • Prawn Oyster Sauce
  • Lamb Stir Fry
  • Blackbean Chicken
  • Chicken Stir Fry
  • Each Dish $12.00
  • Chicken Oyster Sauce
  • Lamb Caserole
  • Fried Shrimp rice rolls
  • Steamed Prawn Dumplings w/coriander
  • BBQ Pork Tart
  • Deep fried Chinese bread rice rolls
  • Durian Pastry
  • Vegetable and Pork Buns
  • Chicken wings $8.00
  • Corn Cake
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Smokey bacon $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Chicken $15.50
  • Chicken kebab $3.00
  • Gravy M $2 / L $4
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Chicken S $11.5 / M $14.5 / L $18
  • Kumara $0.80
  • Rolls $7.00
  • Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
  • Pork S $11.5 / M $14.5 / L $18
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Beef And Tomatoes $23
    • nz beef tenderloin stir fried diced with fresh tomatoes, egg and spring onions
  • Egg Fu Yung $21
    • traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Pearl Garden Crispy chicken $23
    • our specialty half roast chicken seasoned with five spice salt & prawn crackers
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Yeung Chow Fried Rice $20
  • Malaysian Fried Noodles $22
  • Shrimp Fried Rice $20
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Chilli wagyu beef lettuce cup $5.0
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Eggplant chips, pistachio dip $14
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Thinly sliced beef, walnuts, radish slaw $15
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
  • TANDOORI CHICHEN SALAD $14.99
    • Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
  • LAMB VINDALOO $15.00
    • Lamb cooked with a red hot curry from Goa
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • LAMB KEBAB $13.99/$19.99
    • Lamb spare ribs marinated with spices and grilled in a Tandoor
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Deep fried Chinese bun $8.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • egg Pancake $6.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Grilled shrimp $3.00 ea
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
Stray Possum Restaurant

Stray Possum Restaurant

location

Address

64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290109

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand
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