Stray Possum Restaurant in Auckland Menu

Stray Possum Restaurant in Auckland has no menu available, but can choose from many other options such as - Crumbed chicken or -Seaweed/chicken/lobster salad from Joy Sushi. Curry Corner offers many options including PALAK PANEER and BUTTER PRAWNS. Sigdi Indian Restaurant includes a wide range like Kachumber or Tandoori chicken. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Kona Lunchbar and milk Shake.

Nearby Sample Menus

  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Add
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • With corn chips, cheese & sour cream
  • Rojo rice $5.0
  • Mama's fried chicken $ 5.5
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Seadog $3.50
  • Mussels $1.20
  • Squid rings $0.90
  • Pineapple $1.10
  • Rissoles $3.00
  • Potato 1.00
  • 2 pieces & chips
  • -Surimi crab salad
  • -Half - half
  • -Mushroom salad $2.00
  • -Masago $2.00
  • -Seasonal fruit
  • -Kimchi aioli
  • -Tuna
  • -Pickled ginger
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • BOMBAY ALOO $12.99
    • Deep fried potatoes cooked with spices.
  • CHICKEN/VEG FRIED RICE $15.50
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • GOBI MANCHURIAN (DRY / GRAVY) $13.50
    • Cauliflower cooked in a Chinese style.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • ENTREES :
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
  • FISH TIKKA
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
  • Chef's Special Bento Box $21.00
  • Miso Soup $2.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • (served with Miso Soup)
  • Rice $2.00
  • Salmon Sashimi $16.00
  • Market fish, fries, tartare, green salad $18.00
  • Pork sausage $5.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Crispy Fish Ball $8
  • Deep Fried Chips with Aioli $8
  • Salted Egg $1.50
  • Coriander with Fungus $6
  • Spring onion with Fungus $6
  • Crispy Fish Balls $8
  • Pork Rice Pot $10
    • Per pot
  • Prawn $2
    • Per skewer
  • 41 pieces $50.00
  • Served with Rice on Mixed Vegetable
  • Ramen $7.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 50 pieces $60.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Tempura Udon $10.90
  • Teriyaki Chicken Udon $9.90
  • Blue cod fish filet in hot chili oil $48.00
  • Seaweed & egg soup $12.00
  • Stir-fried lamb with spring onion in soy sauce $20.00
  • Stir-fried pork kidney with chili sauce on rice $12.00
  • Sliced beef and ox tongue in chili sauce $12.00
  • Stir-fried pork tripe) $18.00
  • Stir-fried pork tripe with garlic $18.00
  • Braised lamb with spicy sauce $26.00
  • STEAMED RICE $3.00
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Beongchun
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gukbab $10.00
    • Pork soup with rice
  • Gukbab $12.00
    • Beef soup with rice
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Chicken avocado salad $10.00
  • Takoyaki $6.00
    • 8 pcs
  • Today´s salad $10.00
    • please ask!
  • Sausage $6.00
    • 5 pcs
  • Tokyo ramen (soy sauce) $10.00
  • Hakata ramen (pork) $14.00
  • Hokkaidho ramen (miso) $10.00
  • Crispy salad $10.00
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • EXTRAS $4.00
    • bacon, eggs x2, rosti, Kransky sausage, mushrooms
  • RISOTTO $26.50
    • changes daily your wait person will advise
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
Stray Possum Restaurant

Stray Possum Restaurant

location

Address

64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290109

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand
Similar Restaurants based on Cuisines