Stray Possum Restaurant in Auckland Menu

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Stray Possum Restaurant in Auckland has no menu available, but can choose from many other options such as - Crumbed chicken or -Seaweed/chicken/lobster salad from Joy Sushi. Curry Corner offers many options including PALAK PANEER and BUTTER PRAWNS. Sigdi Indian Restaurant includes a wide range like Kachumber or Tandoori chicken. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Kona Lunchbar and milk Shake.

Nearby Sample Menus

Korean chicken (Spicy) $32
Fried chicken $29
French fries with aioli sauce $19
Spicy stir fried Korean sausage $35
- with pork belly
Chicken nuggets $19
Bai-top shell with noodle salad $32
Ramen $8
- (kimchi/ cheese/ ham/ $1)
Kimchi fritter $24

Vada pao $4.00
Aloo tikki $6.00
Tawa roti $1.00
Mix kulcha $6.00
Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
Raj kachori $8.00
Samosa $1.00
Paneer paratha $7.00

GRILLED PINEAPPLE
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
CHICKEN BREAST
HASHBROWN
HOT DOGS $7.00
- frank with melted Colby cheese, fried onion and your choice of sauce
EGG BURGER $10.00
- Beef pattie, fried egg protein
CHEESEBURGER $10.50
- Beef Pattie melted Colby cheese

w roasted broccolini $17.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Mushrooms, avocado, tomato, potato hash, spinach $3 each

21.Gang Dang (Red Curry)
- Thai red curry with coconut cream, capsicum, bamboo and vegetable
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
Prawn/Seafood $8.50
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream
2. Curry Puff (4pcs) $7.50
- Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
Chicken $7.50
10. Mieng Goong (4pcs) $8.50
- Steamed prawns cut with fresh vegetables and Thai tamarind sauce
Salmon Fillet $25.50

Beef with Onion and Carrot (20 pieces) $14.00
Bread roll with Chinese sausage $1.2/each
Steamed bun $1.2
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Chicken with Prawn (20 pieces) $14.00
Beef with cabbage $1.2
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)

20 Nibble & Regular chips $12.80
Upsize drumstick to thigh $1.20
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
4 Fish, 4 Sauasges & 1 Large chips $12.90
Lunch Box $7.40
- 1 piece of chicken thigh , 1 piece of drum stick and regular chip
Sausage $1.20
Chocolate mousse $3.50
Supreme Chicken Burger $8.30

9:30pm onwards
Available until 9:30 pm
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
Available until 9:30 pm
DF=Dairy Free / GF= Gluten Free / S=Spicy
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
Desserts $12.50
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup

200g mini loaf $3.00
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Hamburger Buns $1.50
Half sticks $3.50
French stick $3.50
- traditional crusty favourite

Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
Extra roti $1.00
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
Butter Chicken $12.50/$15.50
- includes rice - Small / Large
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips

- Entree $16.50
King Prawns Entree $18 / Main $32
- Pan-fried in garlic or with tomato cream chilli
-Main $23.00
-Main $23.00
Salmone Entree $16.50 / Main $23
- Smoked salmon & cream sauce
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
Venison $32.50
- White wine, mushrooms and garlic
Rack of lamb $32.50
- Served with mint, tomato sauce

1 Crab Stick $1.00
5 Chicken Nuggets $2.00
15 Chicken Nibble; 1 Cup Chips $12.00
Double Cone $3.00
1 Cup Chips $2.00
10 Chicken Nibble; 1 Cup Chips $9.00
1 Chicken Thigh; 1 Cup Chips $5.00
1 Chicken Kebab $2.50

-tarakihi $11.20
Chips $3.00
Beef & cheese $8.30
Zesties wedges $4.50
Vege, avocado & pesto $9.50
Crab stick $1.50
Steak & cheese $12.00
Crumbed fresh snapper $7.50

MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
BACON (3 streaky) $5.50
add bacon or field mushrooms $21.50
GLUTEN FREE BREAD $4.50
EGGS BENEDICT
- Poached eggs, hash browns & hollandaise on an English muffin
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP

Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Deep-fried Tofu in Chef's signature style $20.00
Sizzling round beans $24.00
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Soup of the Day $7.00
Deep fried king prawn with spicy salt $32.00
Dry-braised noodles $18.00
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic