Stray Possum Restaurant in Auckland Menu

Stray Possum Restaurant in Auckland has no menu available, but can choose from many other options such as - Crumbed chicken or -Seaweed/chicken/lobster salad from Joy Sushi. Curry Corner offers many options including PALAK PANEER and BUTTER PRAWNS. Sigdi Indian Restaurant includes a wide range like Kachumber or Tandoori chicken. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Kona Lunchbar and milk Shake.

Nearby Sample Menus

  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Pak Med Ma Muang $18.50
    • Stir fried mixed vegetables with Cashew nuts
  • Prig Tai Dum $19.50
    • Sizzling marinated tender slices of Chicken or Pork or Beef with Garlic and Black pepper sauce
  • Pra Ram Rong Song $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Scallop Panang Sauce $25.00
    • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Steamed Vegetables $5.50
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
  • Gobhi Parantha $6.99 pl
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Plain Naan $1.99 ea
  • Butter Paneer $9.99
    • Tandoori cottage cheese pieces cooked in creamy tomato gravy
  • Chilli Chicken $13.99
    • Chicken cooked in delicious capsicum & onions
  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Onion Rings $3.50
    • Crumbed onion rings cooked to golden perfection
  • Beer Battered in our home made beer batter
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Pineapple Fritter $1.50
    • A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
  • Crunchy Noodle Salad $4.50
    • Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • Mango curry M $12.50 / P $14.00
    • Red curry, coconut milk, mango chutney and vegetable
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • M=Meat / P=Prawn
  • Hot smoked salmon scramble on ciabatta $15.50
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Creamy mushrooms on ciabatta $14.50
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Garlic Fried Pork Spare Rib $17.00
  • Spedal Fried Rice $16.50
  • Five Spicy Squid $19.00
  • Beef $9.50
  • Crispy Pork with Rice
  • BBQ Peking Duck $36.00
  • Roasted Pork with Chestnut Casserole $20.00
  • Scallop with Cashewnut & Veggie $24.00
  • -Add spicy chorizo $5.50
  • Marinated Olives (V)(GF) $6.90
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Best Ugly Bagel (GFA) $9.90
    • local jam and cream cheese
  • Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
  • Fish Cake $2.20
  • Seafood $12.50
  • Squid $12.50
  • Squid & Veges $12.50
  • Won Ton $7.50
  • Curry Roll $2.20
  • Chicken $10.00
  • Plain Fried Rice
  • Garlic naan $3.50
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Cheese garlic naan $4.50
  • Luau / Palusami $5.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Panikeke 5 For $1.00
  • Oka / Raw Fish $5.00
  • Pani Popo $5.00
  • Sua Fai $3.00
  • Pai Penu $3.00
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • -tuna, salmon $8.00
  • -mixed seafood
  • Stir fried noodles with vegetarian on seafood $16.00
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • Mix tempura
  • -tofu panko crumbed
  • Temaki $16.00
    • Tempura prawn rolls or vege tempura rolls
  • -crumbed
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Chicken kebab
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Chop suey S$5/L$8
    • With beef
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Pan fried fish $6.00
    • With vegetables
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
Stray Possum Restaurant

Stray Possum Restaurant

location

Address

64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290109

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand
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