Stray Possum Restaurant in Auckland Menu

Stray Possum Restaurant in Auckland has no menu available, but can choose from many other options such as - Crumbed chicken or -Seaweed/chicken/lobster salad from Joy Sushi. Curry Corner offers many options including PALAK PANEER and BUTTER PRAWNS. Sigdi Indian Restaurant includes a wide range like Kachumber or Tandoori chicken. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Kona Lunchbar and milk Shake.

Nearby Sample Menus

  • B.B.Q. Tork Tried Rice $11.00
  • Roti Curry $9.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Plain Roti $3
  • Loh Mee $11.50
  • Mee Goreng $11.00
  • Spicy Fried Mee Hoon $11.00
  • Indian Fried Noodle $11.50
  • Pork $1.50
  • Oyster $12.00/6
  • Sliced Potato $7.00
  • Sausage $1.50
  • Chicken Knee $3.00
  • Chinese Buns $1.50
  • Intestines $5.00
  • Fried Tofu $2.00
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Chips and Aioli $7.50
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • fresh garlic and herbs, finished in a cream sauce $25
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Zuppa Del Giorno $13
    • Soup of the day
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Fennel (20 pieces) $12.00
  • Spare ribs with Mayonnaise Sauce $22.00
  • Steamed King Prawns $30.00
  • Lemon Fish (Fillet) $24.00
  • Steak fillet With Honey & Chili Sauce $30.00
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
  • Steamed Chicken w Vegetable
  • Deep fried Prawns $9.00
  • Tarakihi $3.50
  • Sausage $1.60
  • Won Ton Soup (12 W/T) $9.00
  • Special H $9.00
    • 1 Chicken Burger (Deep Fried Fillet), 1 Sausage, 4 Mini Spring Roll, $1 Chip
  • Pork & Cashew Nut Veges $12.50
  • Banana Fritter $1.80
  • White Rice (Carton) $4.00
  • Sweet & Sour Wontons $10.00
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • HOT DOGS $11.50
    • with fries & a petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • Fries $8.00
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Madras $17.50
    • Curry prepared with coconut & classic South Indian spices
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Bhuna - Kohinoor's Special $17.50
    • Chicken pieces cooked in chef's unique spice mix and with very little added water
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • -A.2 fish+ 2 mussels
  • special $7.00
    • 2 fish + $2.00 chips
  • -C. 2 fish + 2 sausages
  • -B. 8 mussels
  • special $5.00
    • 1 fish + chips
  • special $8.00
  • special $10.00
    • 2 fish + 2 hot dogs
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • Drumstick $2.50
  • Half Chicken & Chips. $11.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Vegetarian
  • Quarter $5.00
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Gravy
  • Chicken Don teriyaki $11.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Plain Udon Vege $9.00
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
  • Teriyaki Chicken
  • Teriyaki Salmon Bento $17.00
  • Teriyaki Salmon Don $13.00
  • Unagi Eel don $15.00
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Cordon Bleu $3.00
  • SALMON FISH & VEGE $5.00
  • Seafood Cake $1.80
  • Prawn Stick $2.80
  • VEGETABLE UDON $9.90
  • CHICKEN $11.90
  • Hot Dog $2.30
  • CHEESE & ONION $3.30
  • Sambal tofu on rice $13.00
  • Singapore style stir fried vermicelli $12.00
  • Char kuey teow $11.50
  • Sambal chicken on rice $13.00
  • Chicken curry laksa $11.50
  • Wat tan hor $11.50
  • Sambal egg plant on rice $13.00
  • Stir fried beef rice noodles $12.50
Stray Possum Restaurant

Stray Possum Restaurant

location

Address

64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290109

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
64 Cape Barrier Road, Great Barrier Island, Auckland, 0991, New Zealand
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