Streat Kitchen in Nelson Menu

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Streat Kitchen in Nelson has no menu available, but can choose from many other options such as House Made Muesli with Berry Compote or Eggs Benedict from Cable Bay Cafe. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni from . Owen River Lodge offers Nelson Suburban Club and Seafood Chowder & Garlic Bread.

Nearby Sample Menus

Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
Fish & Fries w/ Tomato Sauce $10.00
- For Two $48.00
Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
Fisherman's Pie $25.00
- Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread

Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
Rindless Bacon $5.00
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish

Garden salad with candied walnuts and mint dressing $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Creamy seafood chowder with grilled ciabatta $17.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50

Homemade Granola, fresh fruit & yoghurt $13.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Green salad or mixed vegetables or roasted potato or house fries $5.00
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50

House baked focaccia with emulsified tomato foam & balsamic reduction $10
Seasonal salad
Whitebait omelette with focaccia & cress $22
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Roast kumara & bacon salad with aioli & toasted cashews
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Pan baked flounder with capers, pinenuts & lemon butter sauce $22

Scoop $4.20
Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
Wheat & Gluten Free Burger extra $2.00
Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
- Peppers, red onion, cheese
Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
Battered Sausage $3.20
Battered Oyster $3.00

Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
with miso butter $8.50
Pic’s Salted Peanuts $5.00
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Chilli Plate - fresh, marinated & dry chillies $4.50

Onio Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Eggs and Toast $7.90
- Two eggs any style served with buttered toast
Eggs Benedict $15.90
- Two soft Poached Eggs served on a toasted English Muffin,with your choice of smoked ham or spinach, covered with hollandise
Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
Steak Sandwich $19.90
- Delicious Sandwich of chargrilled steak with caramalized onion,lettuce , tomato and BBQ Sauce .Served with cross cut fries and onion rings
Chicken & Vege Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Three Egg Omelette $16.90
- Our famous three egg omelette with your of three fillings, served with fresh buttered toast. Choose from Ham, Spinach,

Beef, jalepeno relish, slaw, cheddar $18
Mussel, scallop, smoked eel filo $16.5
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
Haloumi, portobello mushroom, caramelised onion jam $19
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Cajun fried chicken wings, chilli $16

Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Chips $3.00/ $4.00
- punnet / scoop
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!

Kids Burger $7.00
- meat patty, cheese, sauce, lettuce
Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Cod $8.90
Mussel Crumbed $1.80
Fish Bites $1.00
Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
I Like Olives $19.90
- Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo

SALMON NIGIRI (3p) $7.00
AGEDASHI TOFU $7.50
KAKIAGE RICE $3.50
- (Tempura Rice)
KIDS TERIYAKI CHICKEN PLATE $7.50
SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
SESAME SEAWEED $7.50
SPIDER ROLL (4p) $7.00
SQUID NIGIRI (3p) $7.00

GARDEN FRESH SALAD $6.00
MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
KRANSKY SAUSAGES $4.00
HOLLANDAISE $3.00
FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
STEAK,SALAD & FRIES $12.00
BACON $4.00
CHOCOLATE BROWNIE $6.00
- with vanilla ice cream

Char Burger $6.50
Hot Dog & sauce $2.50
Bacon and egg rolls with onion chutney $3.50
pepper lemon chicken wings $2.50
Lamb $8.00
Bacon cheese egg with English muffin $3.50
Chicken $7.00
Mega beef + cheese rolls $4.00

Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
S = Small / L = Large
All Salads Served with Yello's Special Salad Mix
Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
Gluten Free Bread available on request for additional $1.50
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
Pastrami, swiss cheese, sliced pickles, tomato relish