Streat Kitchen in Nelson Menu

Streat Kitchen in Nelson has no menu available, but can choose from many other options such as House Made Muesli with Berry Compote or Eggs Benedict from Cable Bay Cafe. Ramen Takara offers many options including Shoyu Ramen and Tori Shio Ramen. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni from . Owen River Lodge offers Nelson Suburban Club and Seafood Chowder & Garlic Bread.

Nearby Sample Menus

  • Baked Mussels with Thai Herbs $12.00
    • Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • - Prawn $17.00
  • Crispy Pork with Chili Basil Stir Fry $13.50
    • Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
  • Silken Tofu with Chili Jam $8.00
    • Soft slices of crumbed silken tofu deep fried and served topped with chili jam
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Green Curry with Chicken $22.00
    • Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
  • - Vegetable $20.00
  • Smoked Fish $15
    • Smoked Blue Warehou, greens, salsa fresca, salsa verde
  • Prawn $17
    • Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Chicken $15
    • Spice rubbed baked chicken, greens, salsa fresca, salsa roja
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Elvego Brunch $17
    • Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
  • Bloody Mary Oyster Shot $9.00
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Cold smoked pork crackles $7.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Farm to plate, freshly picked seasonal vege $8.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Bosuns beef burger $23.90
    • Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
  • Side of vegetables $5.50
  • Side of salad $5.00
  • Captains camembert (v) $14.50
    • Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
  • Wenches chicken nibbles $14.50
    • Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
  • small $24.90
  • Fresh fish tacos $19.50
    • Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Sweet and sour v $12.50
    • a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • Spicy herbs v $12.50
    • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Served with steamed jasmine rice
  • Spicy fried rice gf v $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
  • Served with steamed jasmine rice
  • Ice Cream Sundae $15.00
    • Chocolate/ Raspberry/ Strawberry/ Caramel
  • Lamb Back Strap $36.00
    • Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
  • Soup of the Day The Chef's daily choice (GF on request) $11.00
  • Salted Caramel Cheesecake $15.00
    • Anglalse
  • Truffle Mash (GF) $7.00
  • Whitebait Pattie $22.00
    • Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
  • Braised Lamb Shank $33.00
    • Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
  • Seafood Chowder (Brightwater Riesling) $15.00
  • Pad Thai with Prawns $28.70
  • Salmon Wontons $17.50
    • (4) with sesame dressing and pickled cucumber
  • Extra Garlic Chappati $4.50
  • Kaffir Lime Tart with pineapple & cream $12.00
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Salmon $29.80
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Premium Fish $23.00
    • premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
  • Garlic Bread $11.00
    • Sweet chili and cheese flatbread $13.00
  • Margherita $16.00
    • tomato, buffalo mozzarella, oregano and basil
  • -With Chicken $22.00
  • Forest Floor $25.00
    • porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
  • Roast Sweet Temptation Tomatoes $3.00
  • 500G T-Bone $39.00
  • 300G First Light Wagyu Rump $45.00
  • Kids Flapjacks $9.50
    • Two pancakes served with crisp bacon, banana and maple syrup
  • Ice Cream Sundae $6.00
    • With chocolate or berry sauce
  • Fresh Fish Of The Day
    • Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
  • -With Chicken Add $5.00
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • -Home-Made GF Bread $2 Extra
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Ham Off the Bone $25.00
    • Succulent ham served with a fresh garden salad and new season potatoes
  • Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
  • Main size available $20.00
  • Honey Soy Buffalo Wings $14.00
  • Steak, Eggs and Chips $15.00
    • The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
  • Full Rack $35.00
  • Old Fashioned Ice Cream Sundae $10.00
    • With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
  • Hand Cut Chips $6.00
  • Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
    • Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
  • Icecream sundae $15.00
    • Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
  • Garlic ciabatta $6.00
    • In house bread with garlic & herb butter
  • Vegetarian $18.00
    • Served with salsa & sour cream
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Pizza $15.00
    • Ham and cheese mini pizza
  • 5pm - onwards
  • Cheese board selection $26/$32
    • A selection of brie, blue and cheddar cheeses with crackers and dried delicacies
  • Nachitos $5.50
    • House made, Gluten -Free Corn Chips with Cheese
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Quesadilla Grande $10.50
    • Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
  • -Regular $10.50
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
  • “Chipotle” Beef
    • (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
  • Mexican Desserts Specials
  • Hand-cut chips $5.0
  • Pumpkin and coconut dahl (vegan) and coriander salad $20.9
  • BBQ braised pork ribs $27.9
    • spiced bbq sauce, house slaw, grilled lemon and fries
  • Crispy pork belly $22.9
    • spinach, cherry tomatoes, pumpkin, honey, spiced nuts, mung beans and house dressing
  • Smoothies $6.5
    • Mango / Berry / Banana
  • Soup of the Day sml $8.9 lrg $12.9
  • Platter of all 3 with fries $25.0
  • Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
  • pepper lemon chicken wings $2.50
  • Lamb $8.00
  • Fries large $4.00
  • Sausage Rolls $2.80
  • Stuffed Sausages $2.90
  • Mega beef + cheese rolls $4.00
  • Fries small $2.50
  • Beef $7.00
  • Fish pakora $14.00
  • Butter chicken $14.20
    • Popular creamy toamto base yummy curry
  • Peshwari naan $5.00
  • Biryani (fish) $16.00
  • Korma (chicken, lamb or beef) $14.20
    • Creamy curry with cashew nut paste
  • Garlic naan $3.50
  • Madras (prawn) $16.50
    • Coconut based creamy curry
  • Biryani (veggie) $12.00
Streat Kitchen

Streat Kitchen

location

Address

53 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

0211955562

clock

Opened hours

11 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , British , French , International , Italian , New Zealand

features

Features

Quick Bites ,  Lunch

Location
53 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand