Stumpy's in Northland Menu

Stumpy's in Northland has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Zap 2 Thai Cafe and Bar offers many options including Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce and Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce.. Portofino includes a wide range like e.v.o.o. extra virgin olive oil or Cheese pizza pane for 2. (add bacon, mushrooms, sausage, or egg for $2) and The Fonzy from . The Chirpy Cafe offers Fong Mei Cafe and Beef Combination Dried Noodle.

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Moo Kham Wahn (Pork) $13.90
    • Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
  • Pad Pug
    • A mild stir-fry with fresh vegetables, Thai sauce and mushroom
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Choo Chee
    • A thick red curry with green bean, pineapple, capsicum and baby corn
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Tom Yum Gai $8.90
    • Traditional spicy and sour soup with chicken, mushroom, red onion
  • Pad Prik Sod
    • Stir-fried with onion, capsicum, mushroom, hot fresh chilli
  • Pad Pug Satay
    • Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
The Quay (sample menu)
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • Pikelets $12.00
    • With caramelised banana and mascarpone
  • Served from 11am to 3pm and from 5pm to 9pm
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Add on
The Old Stone Butter Factory (sample menu)
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • THURSDAY PIZZA SPECIAL $14.00
  • All pizzas, all day
  • -Full Rack $33.00
Marsden Estate Winery (sample menu)
  • Snapper $35.00
    • Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
  • - add Poached free range eggs $12.00
  • (GF bread available)
  • Tea/Coffee $5.00
    • with biscotti
  • Lemon $13.00
    • Lemon Meringue Tart with Citrus sorbet
  • Glass of Port or Late Harvest Muscat $8.00
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
Shiraz Indian Restaurant (sample menu)
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
  • Chicken Korma $17.50
    • Chicken pieces cooked in creamy cashewnut sauce.
  • Lunch Special $10.90
    • 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
  • Onion Bhaji $6.90
    • Onion sliced dipped in chickpea flour batter and deep fried.
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Fruit Naan $4.50
  • Palak Paneer $15.50
    • Cubes of cottage cheese and spinach cooked in a rich gravy
  • Prawn Nariyalwala $18.90
    • Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
Ake Ake Vineyard and Restaurant (sample menu)
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Ake Ake Port $6.50
    • Half Glass
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
Amici (sample menu)
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Risotto N/A
    • changes daily, see specials board
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
Blah Blah Blah Cafe and Bar (sample menu)
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • TOASTED SANDWICHES $6.00/$8.00
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • BACON, BLUE CHEESE
    • avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
Thai Chef's Restaurant Whangarei (sample menu)
  • Chicken, Pork, Beef $11.50
  • Chicken, Pork, Beef $11.50
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Prawn $16.50
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
Indian Aroma Restaurant (sample menu)
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Cheese and Garlice Naan $4.00
    • Traditional Indian bread, stuffed with garlic and cheese and coated with butter.
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Lamb Rogan Josh (We Guarantee You The Best) $15.90
    • a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Onion Bhaji $6.00
    • slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Spice Grill (sample menu)
  • Roti $2.50
    • whole meal flour tandoori bread without butter
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Lamb Madras $14.00
    • Tender lamb pieces prepared with coconut & classic south Indian spices
  • Hot Dog with chips $10.00
  • Papadums(crispy wafer)6 pcs $2.50
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • Mango Chicken $13.00
    • Chicken Tikka cooked in delicious mango flavoured creamy & lightly spiced sauce
Poroti Tavern (sample menu)
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Shrimp Cocktail $10.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Roadrunner Tavern and Wholesale and Bistro (sample menu)
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Krumbs Pie (locally made in Paihia!) $5
  • Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
  • Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Burger & Chips (except Big Beast) $11.5
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
Beachcomber Restaurant (sample menu)
  • Mediterranean Veggie Stack $25.00
    • Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Sea Scallops $36.00
    • Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
  • (all above served with a side of French fries)
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Prime New Zealand Eye Fillet $34.00
    • Served with garlic and herb butter
  • Crumbed Polenta - with Shrimps or Mushrooms $18.50
    • Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Palms Bistro and Venue (sample menu)
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Fish and Chips $9.50
    • Three mini hot dogs served with fries and tomato sauce
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Palms Kids Burger $9.50
  • Satay Chicken Salad $22.00
    • With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
Stumpy's

Stumpy's

location

Address

36/4 Station Road, Kawakawa, Northland, 0210, New Zealand

phone

Phone

94040860

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
36/4 Station Road, Kawakawa, Northland, 0210, New Zealand
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