Stumpy's in Northland Menu

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Stumpy's in Northland has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Zap 2 Thai Cafe and Bar offers many options including Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce and Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce.. Portofino includes a wide range like e.v.o.o. extra virgin olive oil or Cheese pizza pane for 2. (add bacon, mushrooms, sausage, or egg for $2) and The Fonzy from . The Chirpy Cafe offers Fong Mei Cafe and Beef Combination Dried Noodle.

Nearby Sample Menus

Curly Fries $7.90
Ice-cream Sundae $9.90
- Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
Warm Apple Pie $10.90
- Warm apple pie with ice cream and whipped cream.
Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
Rocking Ribs $32.90
- A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
Add beetroot for $1.00
Wedges $7.90
Chunky Fries $6.90

Falafel $13,50
Lamb $17.90
Mixed $14.50
Mixed $20.90
Lamb reg$9.50 / larg $11.90
Chicken Falafel reg$9.50 / larg $11.90
Vege Combo $14,90
Lamb Falafel reg$9.50 / larg $11.90

Food available all day every day!
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
All pizzas, all day
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Beef Burger $17.00
- Hand crafted patty
Vegetarian Burger $15.00
- Quinoa & feta patty
-Extra Sauce $1.00
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl

SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
GARLIC & THYME OIL PIZZA BREAD $10
BASIL PESTO & MOZZARELLA PIZZA BREAD $10
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.

Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
Chef 5. Roast Duck And Mandarin Sauce $32.50
- Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
AP4 Curry Puff (4 pieces) $8.50
- Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
Or, Duck, Prawns Or Mixed Seafood $27.50

Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
Mussell Fritters, Chips And Salad $14.50
Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
Anchovies Or Meats $2.00
- Per serve
Garlic Chips $3.50
All served with either tomato, tartare, sweet & sour sauce
Mini Platter $14.50
- Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls

Parmesan and Ham Croquets $7.00
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Rock Platter $29.00
- a selection of our popular rock snacks
Soy glazed pork belly $16.00
Satay chicken and aioli $16.00
Mussel Fritter Bites & Spiced Aioli $8.00
Lamb Koftas $13.00
Soy glazed pork belly $16.00

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Kiwi Burger $2.00
- extra onion ring
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles

American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
12 Donuts $5.00
- choice of 1 sauce
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
40 donuts $12.00
- choice of 1 sauce.
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
18 Donuts $6.00

Thousand Island N/A
Honey Mustard N/A
BBQ N/A
Ranch N/A
Flatbread N/A
Three Pepper Chicken N/A
Veggie Patty N/A
Turkey & Ham N/A

Moon over my Hammy $20.00
- Hawaiian loaded with Ham & Pineapple
Baked Potato $6.00
- Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
NACHOS
- Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
Side Salad $6.50
- with Aioli or French Dressing
Dicks Big 10 Inch $23.00
- Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
Corn Fritters $12.00
- Served with Sour Cream & Chilli Sauce
Pan Fried Fish $20.00
- in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
Seafood Crepe $12.00

- add chicken $5.00
Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
Chef recommends adding Creole chicken $5.00
Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach
Chef recommends adding grilled haloumi $5.00
All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.

Lamb Vindaloo $18.99
- A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Kadai Paneer $16.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Goat Masala $19.99
- Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Mango Chutney $3.50

SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce