Address
201/139 Carrington Road, Auckland, Auckland, 1025, New Zealand
Subway in 201/139 Carrington Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
- Tawa roti $1.00
- Tandoori roti $2.00
-
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
-
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
- Plain dosa $6.99
- Garlic naan $3.00
- Vada pao $4.00
- Medium $6.00
- FRIED RICE OR FRENCH FRIES
- Boiled Prawn Nigiri (2pc) $4.00
-
ICE CREAM TEMPURA $9.50
- tempura battered deep fried ice cream
- Shoyu Tonkotsu ramen $12.50
- CRAYFISH TAIL 120G $40.00
- Hokke Fish $13.00
- Spicy Seafood Ramen $16.00
- ROLL SUSHI
-
Grilled Beef Salad with Thai Herbs $19.50
- Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
-
Fried Rice with Chicken or Pork or Beef $18.50
- Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
-
BBQ Pork Sparerib $20.50
- Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
-
Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
- Green Salad $5.50
-
Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
-
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
-
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
-
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
- Amritsari Kulcha $5.90
-
Kadhai Paneer $16.90
- cottage cheese in a thick tomato and fenugreek gravy with chopped onion and capsicum
-
Sizzling Brownie with Vanilla Ice Cream $8.90
- sizzling dessert served topped with chocolate sauce
-
Kali Mirch Ke Tikke $14.90
- chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
-
Raita $5.00
- Boondi/Mix/Pineapple
-
Baingan Bharta(Seasonal) $16.90
- roasted eggplant mashed and cooked with onion and tomatoes
- Sweet Lime Pickle $3.00
- Mini Chck Katsu $3.00
- Pork $3.50
- Big Salmon(G) $3.00
- Cali Carb(D) $3.50
- Mix Sashimi $7.00
- Big Prawn $3.00
- Mini Avo(V)(G) $3.00
- White Fish $4.50
-
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
-
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
-
Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta
-
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
-
Soup of the Day $13.50
- served with toasted ciabatta
- Cheese Toastie $6.50
- Hot smoked salmon scramble on ciabatta $15.50
-
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
-
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
-
Goong pad gratiam priktai (mild) $20.90
- Stir fried tiger prawn with garlic, courgettes and leak
-
Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
-
Gang panang tow hu $15.90
- Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
-
Gang dang goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
-
Pla yang see-iew (mild) $21.90
- Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
-
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
-
Gang panang gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
-
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
-
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
-
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
-
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
- Extra roti $1.00
-
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
-
Chicken $10.50/$13.50
- includes rice - Small / Large
-
Junior Munch $4.90
- 1 Thigh & Small Chips
- Large gravy $4.00
-
Burger combo $8.50
- Combo with 3 potatoes & a 600ml drink pepsi range
- 1 chips, 1 thigh, 1 drumstick $7.00
- Vegetarian $5.50
- Whole chicken $16.00
- Pork / Beef / Lamb / Chicken $5.50
- Combo $10.00
- Combo $15.00
- English Muffin $2.00
- Egg $2.00
- Avocado $2.00
- Hashbrown $2.00
-
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
-
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
-
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
- Bacon $2.00
- 8PC. REG $7.90
- 8PC. JUMBO $10.10
- - 8 pieces Seafood Celebration
- 6PC. REG $9.40
- - 8 pieces Fresh Salmon Supreme
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Cucumber & Pickle
- - 8 pieces Jumbo Teriyaki Chicken
- BHALLA PAPDI $7.80
- RICE $2.50
- MALAI KOFTA $7.50
- PURI SABJI $7.50
-
KACHORI $5.00
- with aloo sabzi
- GREEN SALAD $5.00
- MAKKI KI ROTI & SARSOAN KA SAAG $9.50
- BOMBAY BHEL PURI $6.80
-
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
-
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
-
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
-
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
- (7 am - 2 pm)
-
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
-
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
-
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
- Chocolate Mousse
-
Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
- Mashed Potato $3.00
- Small $6.00
- Piece $2.70
- 1 Container of Peas & Carrot
- Chicken Kebab $2.70/ea
- Boysenberry
Subway
Phone
098155976
Opened hours
Mon
7 AM to 5:30 PM
Tue
7 AM to 5:30 PM
Wed
7 AM to 5:30 PM
Thu
7 AM to 5:30 PM
Fri
7 AM to 7 PM
Sat
9 AM to 6 PM
Sun
9 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
201/139 Carrington Road, Auckland, Auckland, 1025, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus