Address
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
Subway in 2/60 Highbrook Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
-
Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
-
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
-
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
-
Shack Garden Salad 15
- carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
-
Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
- Affogato – vanilla ice cream, espresso & your choice of lique
-
Iceberg wedge 6.5
- w/ blue cheese dressing
-
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
- Spicy kimchi $6.00
- Sauteed hoisin wong bok (V) $9.00
-
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
-
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
-
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
-
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
-
I don't know $12.00
- Fish bites with chips & tomato sauce
-
Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
- Hotdog And Chips $7.00
-
Vegetable Fried Rice $15.00
- perfect combination of vegetables and rice with touch of sauce
- Chips $4.00
-
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
-
Chicken Jalfrezi $16.00
- a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
-
Mix Platter For Two $18.00
- selection of samosa, onion bhaji, chicken tikka and seekh kebab
-
Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
-
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
- Green peppercorn jus $2.5
-
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
-
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
- Horseradish creme fraiche $2.5
-
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
- Creamed spinach with cashews $8
-
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
- -Half $10.00
-
Chicken malai tikka
- Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor
-
Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
-
Chicken tawa frontier $15.50
- Chicken cooked with chopped capsicum and tomato tossed in indian spices
- Keema naan $5.00
- Raita $2.99
-
Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices
-
Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
- Japanese Style Eel (S/L)
- Deep Fried Chicken Wings (3)
- Thai Chicken Cashew
- Chicken/Prawn Pad Thai
- Black Pepper Beef
- Tempera
- Grape Nata
- Fish Ball Rice Noodle Soup
- Marinated peanut $6.00
- Clear noodles in chilli sauce M: $8.00 L: $10.00
- Dried beab curd with cucumber & fungus & peanut $9.00
- Rice with braised pig feet $11.50
- Fuqi Feipian $11.00
- Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
- Cucumber in chilli sauce $8.00
- Marinated chicken drumsticks with rice $10.00
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
-
Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
-
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
-
Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
-
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
- Kids Keri Tropical $2.50
-
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
- 750ml Powerade Berry $4.50
-
WEDGES $12.50
- w/ bacon, cheese & sour cream
-
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
-
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
-
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
-
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
- MUSHROOMS ON TOAST $17.90
- FRIES $7.50
-
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
- Risotto, vegetables, crème fraiche, parmesan $18.00
- Lamb shoulder, eggplant, labneh, salsa verde $18.50
- Scrambled eggs, vine tomatoes, sourdough $14.00
- Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
- Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
- Sourdough, crushed avocado, smoked salmon $14.00
- Pork sausage $5.00
- Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
-
The Smoked Salmon Bagel $15.50
- Toasted bagel with cream cheese & smoked salmon
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The Big Red RG $14.50 LG $16.50
- Fresh tomato
-
The Sweetcorn & Bacon Stack $16.50
- Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
-
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
-
Cajun Chicken Salad $19.00
- Cajun chicken, roasted cashews & banana, drizzled with mayo
-
The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
-
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
-
The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
- Teriyaki Beef $13.00
- Onigiri $2.50
- Chicken Katsu Curry $12.00
- Udon $9.00
- Teriyaki Chicken $9.00
- Grilled Salmon $15.00
- Hoki Katsu $11.00
- Chicken Katsu $11.00
- Soya chicken SP$11.50/PM$9.50
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
-
Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
- Beef dried hor fun noodle SP$10.50/PM$9.50
- Chicken chow mein SP$10.50/PM$9.50
- Roast Duck SP$15.50/PM$13.50
- Beef Brisket SP$11.50/PM$9.50
- Roast Pork SP$12.50/PM$10.50
- Lasagne $2.80
- Chocolate slice $1.50
-
Sandwich combo $6.50
- 750ml pump water
-
Extras include
- cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
- Fish $2.50
- Curry mince $3.00
-
Fish and chips combo $9.00
- 600ml coca-cola range
- Curry rolls $2.00
-
Beef Rahra $16.00
- Beef cooked in traditional North Indian style
- American chop suey (chicken Veg) $16.00
-
Goan Fish Curry (Med) $19.00
- Fish fillet cooked in tomato and coconut gravy
- Chicken Red Dry chilli $18.00
-
Fish Tikka $16.00
- Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
-
Prawns Masala (Med) $19.00
- Prawns cooked with onion and green pepper
-
Fish or Prawn Green Masala $19.00
- Fish or Prawn cooked with mustard, mint and coriander chutney
- Chicken Lollipop $12.00
Subway
Phone
092509173
Opened hours
Mon
7 AM to 8 PM
Tue
7 AM to 8 PM
Wed
7 AM to 8 PM
Thu
7 AM to 8 PM
Fri
7 AM to 8 PM
Sat
11 AM to 3 PM
Sun
11 AM to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Child-friendly
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus