Address
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
Subway in 2/60 Highbrook Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
- Prawn M $12.00 / L $14.00
- Won Ton M $7.80 / L $9.80
- Cheese & Egg $4.80
- BBQ Pork M $9.00 / L $11.50
- Beef, Ginger & Spring Onion $13.00
- Lemon Fish M $11.50 / L $12.50
-
17 $16.00
- 20 Chicken Nibbles, $2 Chips
-
Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
-
Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
- Gluten Free Bread $1.00
- Bacon & egg crepe or nutella & banana crepe. $9.00
-
Three tomato Salad $17.00
- Olives, croutons, basil, crispy fried anchovies.
- Avocado quarter (gf) $3.00
-
Omelette $18.00
- Create your own, name 3 fillings with white or grain toast.
- Egg any style (gf) $3.00
-
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
-
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
-
Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
- Roti Canai (2 pieces) $6.00
-
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
-
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
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Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
-
Curry Puff $6.00
- Vegetarian pastry
-
Lamb Loin Chops $23.90
- Meatier cuts with milder grain flavour served with seasonal vegetables
-
Pan Fried Prawns $27.90
- With homemade greek sauce
-
Giant T-Bone Steak (450gms-M.O.L.) $27.90
- Cooked kiwi style with fried eggs, onions rings & chips / salad
-
Shrimp Cocktail $11.90
- With creamy seafood sauce
- Fresh Salmon Stir Fry $23.90
-
Lamb Cutlets $27.90
- All time favorite cooked to your choice
-
Spaghetti & Scallops $23.90
- Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
-
Oyster Kilpatrick $15.90
- Half a dozen pacific half shell kilpatrick oysters
- Battered chicken $8.00
- -Extra egg $1.00
- -Burger with chips & drink Extra $4.00
- Beef donburi $14.00
- Cajun chicken $8.50
- Crab stick $1.20
-
Donald's 'giant ' burger $10.00
- Chicken, bacon, egg, salad & cheese
- Gurnard $6.00
- Salt and Pepper Prawns $28.00
- Scampi Sashimi (6 per serve) $22.00
- Fried rice with XO sauce $16.00
- Combination Meat Fried Rice $16.00
- Fried Rice Fujian Style $16.00
- Fried Kumara Chips $14.00
- Steak with Black Pepper on Rice $16.00
- Fried Rice With Beef $16.00
- Bacon & Egg Pie $3.60
- Butter Chicken Pie $3.70
- Steak & Kidney Pie $3.60
- Bacon & Vege Quiche $3.60
- Steak & Mushroom $3.60
-
Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
- Mince & Cheese Pie $3.60
- Steak & Pepper Pie $3.60
- Bacon & Egg $2.80
- Bacon & Egg Muffin $3.00
- Siumai $2.70
- Steak & Curry $2.80
- Hot Dog Stick $2.20
- Pork Turnover $2.20
- Butter Chicken Pie $3.50
- American Hot Dog $3.00
-
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
-
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
-
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
-
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
-
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
-
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
-
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
- -Duck fat option $12.00
-
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
-
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
-
Grandma's chocolate cake $12.00
- With candied hazelnut
-
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
-
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
-
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
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Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
- Garlic Bread
-
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
- Chilli battered prawns
-
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
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Rich chocolate mud cake
- served with berries & ice cream.
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
-
Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
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Eggs & bacon 1/2 size $6.50
- Served with ciabatta
-
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
- -spinach, mushroom & feta
-
Blueberry waffles $7.50
- With vanilla ice cream
-
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
-
Mini kids hotcakes $7.50
- With bacon
- Mum´s mince on toast $12.50
-
Coastal fish curry(GF) $20.00
- Catch of the day in authentic flavours from the western coast of india
- Roti/naan/garlic naan $3.50
-
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)
-
Chocolate samosa with vanilla $12.00
- Dark chocolate wrapped in a steaming hot samosa served with ice-cream
-
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
-
Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
-
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
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Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
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C14 N/A
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup
-
B05 N/A
- Beef Stew with Tomato Paste & Rice Noodles
-
B02 N/A
- Raw & Cooked Beef Rice Noodles Soup
-
P19 N/A
- Vietnamese Ham with Vermicelli
-
C11 N/A
- Stir Fried Chicken with Black Pepper
-
A04 N/A
- Fried Wonton
-
D31 N/A
- Taro & Sticky Rice with Coconut Cream
-
D25 N/A
- Mixed Beans & Dried Fruits
-
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
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6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
-
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
-
Palatine fritter $7.50
- bowl of fries
-
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
-
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
-
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
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Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Subway
Phone
092509173
Opened hours
Mon
7 AM to 8 PM
Tue
7 AM to 8 PM
Wed
7 AM to 8 PM
Thu
7 AM to 8 PM
Fri
7 AM to 8 PM
Sat
11 AM to 3 PM
Sun
11 AM to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Child-friendly
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
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- Auckland Region Fast Food Menus