Address
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
Subway in 2/60 Highbrook Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
-
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
- nobashi prawn $2
- side salads: garden, coleslaw only $4
-
Classic hoki & egg $8.90/ C($14.00)
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
-
Snapper Supreme $10.90/ C($16.90)
- crumber snapper, fresh salad, homemade tartare and marie-rose sauce on an artisan bun
- Chicken nuggets
- -fish only $4.90
- -combo $15.90
- Fish only
-
Kheem A Naan $4
- Stuffed naan bread
-
Lamb/Goat/Beef Rogan Josh $16.50
- A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
- Raita $2.50
-
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
-
Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
- Sweet Mango Chutney $2
-
Egg Plant Curry $13.50
- Indian vegetable of brinjal sautéed in onion gravy with home mode spices
-
Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
- Udon $11.00/$24.00
- Fish Teri $14.00/$19.00
- Unagi Teri $19.00/$24.00
- Vege (Teri/Spicy) $14.00/$18.00
- Takoyaki 2pieces
- Salad
- Vege, Tofu, Chicken
- Course B (Seafood) $42.00
- Mini corn dogs with wholegrain mustard
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Classic ham and cheese toasty with fries and aioli $14
- Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
-
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- Onion rings with sweet chili sauce
- Prawn twisters with sweet chili sauce
-
Bar bites & Small Plates $10
- Each
-
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
-
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- - Salmon $17.50
- - Salmon & Cream Cheese $12.00
- - Cream Cheese & Lemon Honey $7.00
-
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
-
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
- - Preserves & Spreads $6.00
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
-
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
- Fritters (V) (GF) 14.5
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
- Mince on Toast (GF) 12.5
- 3 Egg Omelette w/ Ciabatta 17.5
- Add parmesan & truffle oil $2
- w/ Ham, cheese and tomato and fresh picked herbs
-
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
-
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
-
Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
-
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
-
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
- ●Sides
-
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
-
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
-
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
-
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
- Smoked Salmon (45g) $5.00
-
Salmon Stack $19.50
- 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
- Kumara Cakes Free
- Toasted Bagel / Five Grain Toast
-
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
-
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
- Black pepper beef with veg in sizzling plate $18.00
- Stir- fried pork with eggs and fergus $16.00
- Stir-fried cauliflower with spicy sauce $16.00
- Braised beef noodle soup $10.00
- Stir fried pork kidney in lao gan ma spicy sauce $18.00
- Spicy beef $12.00
- Spicy noodle $11.00
- Stir-fried pork tripe) $18.00
- Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
- Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
- Jelly fish salad $12.00
-
Chives & Egg Pie $6.00
- 2 for
- Lamb Stew $15.00
- Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
- Preserved egg & tofu $8.00
- Fried small buns with condensed milk $8.00
-
Eggs benedict
- spinach, poached eggs & hollandaise sauce
- Eggs on toast $7.50
- Bacon & egg
- Bacon & eggs on toast $10.50
-
French toast $11.90
- banana, bacon & maple syrup
-
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
- Egg burger $6.50
- w/ tomato, capers, salmon & cream cheese $12.90
-
ALOO MATTAR
- Potato & peas cooked together in a subtle gravy.
-
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
-
LAMB SEEKH KABAB (4 PIECES) $13.00
- Succulent marinated lean minced lamb, smoked in the tandoor oven
- KEEMA NAAN $5.00
-
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
-
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
-
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
-
CHICKEN TIKKA MASALA
- Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
-
KIDS PORRIDGE
- SERVED WITH BANANA AND HONEY
-
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
- FLATBREAD $4.50
- CAJUN CHICKEN $5.50
-
CHIX N' CHIPS
- WITH FRIES AND KETCHUP
- GLUTEN FREE BREAD $4.50
- SMOKED SALMON $6.50
-
LITTLE BENNE
- PLAIN OR WITH BACON
- Prepared with bashmati rice
-
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
-
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
-
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
-
Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
-
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
-
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
-
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
Subway
Phone
092509173
Opened hours
Mon
7 AM to 8 PM
Tue
7 AM to 8 PM
Wed
7 AM to 8 PM
Thu
7 AM to 8 PM
Fri
7 AM to 8 PM
Sat
11 AM to 3 PM
Sun
11 AM to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Child-friendly
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus