Address
518/151 Arthur Street, Auckland, Auckland, 1061, New Zealand
Subway in 518/151 Arthur Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
- Nutella $4.50
-
Cream cheese $4.00
- and conserve
-
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
-
Bagel types n/a
- Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
-
BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
-
Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
-
Toppings $2.00
- From mix and match from the menu above
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
- smoked fish, creme fraiche, turkish pide $11.00
- martell vsop $13.00
-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- charred kumara, herbs, smoked butter
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- green beans, olive butter, almonds
-
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
-
Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
- Bread $2.00
- Avocado Salad & Capsicum $4.50
-
Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
-
Olives $3.00
- National Manzanilla Olives (Spain)
-
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
-
Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
-
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
-
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
-
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
-
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
-
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
-
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
-
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
-
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
-
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
- OR
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
- Lemon & sugar $5
-
La Capri $17.50
- With chicken or bacon
-
Omelette $15.50
- with smoked salmon and goat cheese
-
Addition $1.50
- Tomato
-
Addition $2
- onion
-
Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
-
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
- French fries $6
- Wilted Spinach $4.50
- Omelette Espaöola De Espinaca $19.50
- Hollandaise $2.00
-
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- - Go Veggie option (grilled seasonal veggies & falafel)
- Add eggs $22.00
-
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
- - served with grilled garlic bruschetta
- Fries $7.5
- Seasonal Vegetables $7.5
-
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
-
Steak Sandwich $19.5
- served with fries
-
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
-
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
-
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
-
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
-
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
-
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
-
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
-
Turkish delight $10.00
- A selection of different flavours
-
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
-
Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
-
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
-
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
- American hot dog
- Steak & pepper pie
- Red cheese sausage
- Steak & curry pie
- Chicken & mushroom quiche
- Spring roll
- Chicken pie
- Frank roll
-
37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
-
3. Pad Kee Mao
- With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
-
27. Nam Tok $11
- With grilled chicken, pork or beef with ground rice, lemon juice & chili
-
30. Prawns Salad $12
- with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
-
29. Yum Talay $11
- With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
-
36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
-
5. Bangkok Noodles
- With stir fried noodles, vegetables
-
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
- Deep fried prawn/fish
- -Vege fritter with shrimp
- All $2.20
- Just $1 when you purchase $15 or more of Sushi
- - Seafood salad
- Msg free
- -Deep fried crab
- -Cooked salmon
- GARLIC BUTTER BEANS
-
TAGINE $14.90
- ros al hanut chicken, mushroom, onions, jam
-
HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
- add smoked salmon $6.00
- Cinnamon apple and honey $7.90
- add mushroom $4.00
- Lemon - lemon juice, lemon zest, lemon sugar $6.90
-
LE SUD $16.90
- pesto, roasted capsicum and Serrano ham, poached egg
- Tomato N/A
- Potato Fritter 80c
- Ketchup (house made) N/A
- Coleslaw $4.50
- BBQ - Spicy (house made) N/A
-
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
- Mustard American N/A
- Sriracha N/A
-
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
- -Beef fillet
- Steamed vegetable medley $6.50
- Fries with aioli $6.50
- Steamed broccoli $6.50
- -Pepper
-
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
-
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Subway
Phone
096368085
Opened hours
Mon
10 AM to 5 PM
Tue
10 AM to 5 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
10 AM to 5 PM
Sun
10 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
518/151 Arthur Street, Auckland, Auckland, 1061, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus