Address
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
Subway in Nelson Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- - Vegetable $13.50
- - Prawns $23.00
-
Crispy Chicken with Cashew Nuts $22.00
- Crispy slices of deep fried chicken stir fried with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onion
- - Vegetable and Tofu $14.00
-
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
-
Larb Money Bags $11.00
- Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
- - Vegetable and Tofu $22.00
- - Vegetable $22.00
-
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
-
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
-
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
-
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
-
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
-
Bread $10.00
- olives & truffle butter
-
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
-
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Garden salad with candied walnuts and mint dressing $7.00
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Lemon posset with cassis sorbet and ginger snap $14.00
-
Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
-
Biriyani $16
- An exotic rice dish of India cooked with basmati rice and spices.
-
Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
-
Vegetable mahkmali $15
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
-
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
-
Cheese naan $
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
-
Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
-
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
- Veggie & Lentil $3.00
- Paua $3.00
-
$13.00 Pack $13.00
- 2 Fish, 1 Small Hot Dog, 1 Scoop Chips
- Blue Cod $8.20
- Scallops $2.30
- Crabsticks $1.40
- Hot Dogs $3.00
- Mousse $2.50
- Cone 'o' Chips $3.00
- Spring Rolls (Plain, Curry, Steak and onion) $3.00
- Med Hot Dog 'n' Chips $4.00
- Oysters (Farmed) each $3.00
- Crumbed $5.00
- Corn and Feta Fritter $4.00
-
Kiwiana Vege Burper $9.50
- Potato Flip, Pineapple, Salad, Cheese and Egg Optional
- Lamb/Chicken Burger 'n' Chips $7.00
-
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
-
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
-
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
-
Hotdog $3.80
- on a stick-kiwi classic
-
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
-
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
-
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
-
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
-
Chunky Fries $8.90
- Served with aioli
-
Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
- Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
- Salad $4.90 EA
-
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
- Tomatoes $3.50 EA
-
Eggs Benedict $17.90
- Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea
-
Crispy Chicken Salad $18.90
- Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
-
Floaty coke $4.50
- Coca cola served with floating ice cream.
-
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
-
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
- 5pm-10pm
- 11am-10pm
-
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
-
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
-
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
-
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
-
Vegetarian Fava Fettuccine $21.30 / $16.30
- Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
-
Breakfast Extras $2.00
- Toast
-
Yumburger $16.00
- 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
-
Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
- Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
-
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
-
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
-
Toasted Panini Regular $10.50 / $12.50
- Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)
-
ASSORTED SASHIMI $19.50
- Chef's choice 10pc Sashimi
-
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
- - Vegetable Tempura (5pc)
- TUNA NIGIRI (3p) $7.00
- 3pcs $7.50
-
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
-
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
- FIRE SMOKED SALMON (3p) $7.00
-
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
- Egg
- Greek Salad Box $9.50
- Pepperoni
- Scoop $4.20
- Battered Scallop $2.60
- Mussels
- ½ Scoop Wedges $3.50
-
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
-
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
-
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
-
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
-
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
-
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
-
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
-
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
-
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
- GARLIC BREAD $ 5.00
- SALMON MUFFIN $ 5.00
-
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
- COLESLAW or GREEN FRESH SALAD $ 5.00
-
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
-
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
-
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
- Gluten Free Bread available on request for additional $1.50
- GFO = Gluten Free Option, Available Add $1.50
-
Chicken, Brie and Bacon Salad (GF) $16.50
- Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
- The Ultimate Bacon Butty with Lashings of tomato sauce
- Sliced Ham, Brie, Pesto, tomato
- Sweet Chilli Chicken
- Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
- Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Subway
Phone
063770216
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 10 PM
Sat
7 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Dinner
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
- Nelson Fast Food Menus
- Nelson Region Fast Food Menus