Address
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
Subway in Nelson Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
-
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
-
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
-
Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
-
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
-
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
- Extra toppings S $3/ M $4/ L $5
-
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
-
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
- Mustard Mayo/Aioli $1.50
-
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
-
Nachos $9.00
- With Cheese, Beans and Sour Cream
-
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
-
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
-
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
-
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
- - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
- Fries with Aioli $5.00
- - Tui – Hard Aged Cheddar Style Cheese
- - Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
-
Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
- Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
- 250g Aged Rib Eye $33.00
- Vegetables of the Day with Bearnaise Sauce $5.00
-
Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
-
Braised Pork Belly $28.00
- with apple sauce and two sides
-
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
-
Classic Hawaiian $16.00
- premium shaved ham off the bone, pineapple and red onion
-
Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
- 200G Eye Fillet $40.00
- 300G First Light Wagyu Rump $45.00
- 200G Pure Angus Sirloin $24.00
-
623'S Famous Big Fry UP $17.9
- Your choce of eggs, streaky bacon, sausage, hash browns and roasted tomato served with fresh buttered toast
-
Breads & Dips $11.90
- A selection of breads served with house made dips
-
Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
-
623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
-
Ice Cream Sundae $9.90
- A Classic sundae, vanilla ice cream topped with whipped cream and your choice of sauce
-
Extras each 1.50
- Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
-
Rosemary & Garlic Roasted Vege $17.90
- Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
-
Eggs and Toast $7.90
- Two eggs any style served with buttered toast
- Mini Hot-Dog & Fries $9.00
- Large Mixed Platter $30.00
- Small Mixed Platter $16.00
- Samosas & Fries $9.00
- Baby Sausages & Fries $9.00
- Mini Spring Rolls & Fries $9.00
- Fish Bites & Fries $9.00
- Chicken Nuggets & Fries $9.00
-
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
-
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
-
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
-
Rocket $19.00
- Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
-
Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
-
Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
-
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
-
Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
- Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
-
Fowl Play $19.50/$29.50
- Slices of wood-roasted chicken breast, red onion, pumpkin, red capsicum, topped with mild sweet chilli sauce
- Bruschetta - Pizza bread topped with freshly-made salsa $12.50
-
Pork Ribs $26.50
- marinated, wood-roasted with caramelised onion and topped with our own special sauces
-
Spaghetti Marinara $21.50
- Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
-
Vanilla Ice Cream $6.50 Extra scoops $1.50
- served with chocolate, berry or caramel sauce
-
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
-
Chicken Carbonara $21.50
- Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
- Roast of the Day with gluten free gravy
-
Creamy Seafood Chowder $17.00
- A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
- Ice cream sundae
-
Sticky Pork Ribs $17.00
- A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
-
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
- Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
- Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
- DAIRY FREE AND GLUTEN FREE
-
Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
- Chicken Nugget $1.00
- Chips - Scoop $3.00
-
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto
-
Aloha $11.90
- Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
-
Thai Chicken $19.90
- Roast chicken, capsicums, chilli, cashews & satay sauce
-
Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
-
I Like Olives $19.90
- Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
-
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
-
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
-
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
-
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
-
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
-
Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
-
Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
-
Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Warm Bread and Olives Supplejack olive oil and butter $12.0
-
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
-
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
-
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
-
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
-
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
-
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
-
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
-
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
- Manchurian chicken $15.00
-
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
- Biryani (fish) $16.00
- Biryani (chicken) $14.00
- All curries with rice
-
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
- Cheese naan $4.50
-
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
- SALMON MUFFIN $ 5.00
-
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
-
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
-
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
-
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
- COLESLAW or GREEN FRESH SALAD $ 5.00
-
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
-
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
Subway
Phone
063770216
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 10 PM
Sat
7 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Dinner
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
- Nelson Fast Food Menus
- Nelson Region Fast Food Menus