Address
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
Subway in Nelson Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Wrap N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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Panang curry gf v $12.50
- a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
-
. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
- Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-
Sweet and sour v $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
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Chicken wings (4) gf $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.
-
Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
-
Spicy fried rice gf v $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
-
Fish Du Jour
- wait staff will advise market price
- Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Seasonal salad
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
- Grilled lamb koftas with cucumber & mint yoghurt $12
-
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
-
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
-
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
-
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
-
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
-
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
-
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
-
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
-
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
-
Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
-
Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
- Fried rice with egg $7.00
-
Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
-
Fresh Spring Rolls $10.00
- A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
-
Panang Curry [mild - med - hot -Thai hot] $19.00
- This is a creamy coconut curry with sweet basil, kaffir lime leaves and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00/ Prawns $24.50 / Vegetarian with tofu
- Coconut rice $5.00
-
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
-
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
-
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
-
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
-
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
-
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
- Wedges $4.90 EA
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Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
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Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
-
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
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Iced Chocolate $5.50
- Milk, Ice, Chocolate SHOTT and ice cream, blended and topped with whipped cream
-
Sauteed Scallops $18.90
- Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
-
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
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Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
- Honey Soy Buffalo Wings $14.00
- 350g $35.00
- Fish and Chips Small $7.50 Large $12.50
- 250g $29.00
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Garlic Bread $6.00
- Homemade bread smothered in roast garlic and fresh hero butter
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Working Man's Basket $16.00
- Spring rolls, samosas, chicken nuggets, mini hotdogs, onion rings, fish bites, sweet chili sauce and hand cut chips
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Juicy Cheesy Kiwi Burger $22.00
- Massive cheese stuffed homemade beef patty with lettuce, tomato, red onion, beetroot chutney and topped off with a fried egg in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips.
-
Chicken and Bacon Burger $17.00
- Seasoned breast filler, casher bacon, cheese, lettuce, tomato, red onion and aioli. Served with a helping of hand cut chips
- 11am-10pm
-
Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
- -Add chicken for an extra $5.00
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Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
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Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
- 5pm - onwards
-
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
-
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
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Breakfast Extras $9.00
- 180g Angus Porterhouse steak
- Housemade Espresso & Sillan Paleo Truffles $10.00
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Breakfast Extras $2.00
- Toast
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Housemade Wedges $15.50
- Seasoned with Housemade Cajun spice, served with cheese, Pestellʼs bacon, sour-cream & sweet chilli sauce
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Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
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Toasted Panini Regular $10.50 / $12.50
- Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)
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Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
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Cajun Seafood Gumbo $21.30 / $16.30
- A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
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PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
-
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
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FILLET $35.00
- 200g 21 day aged prime fillet steak.
-
MARINATED OLIVES $9.00
- Warm citrus & herb marinated olives. (V) (GF) (DF)
-
SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
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ANGUS BEEF BURGER $18.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.
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NEW YORKER $30.00
- 250g 21 day dry aged, grain finished sirloin steak.
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LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
- KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
- LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
- SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
- BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98
- VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. $4.98
- VANILLA ICE CREAM - Served with Chocolate or Mango Topping. $4.98
- MAINS: Butter chicken, Lamb rogan josh, Beef vindaloo, Navratan korma, served with rice, naan bread, popadoms, raita and chutneys -
- TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
-
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
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Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
- Mixed Salad with Toasted Seeds(V)(GF) $8.50
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B.L.T
- Fresh Grilled Bacon, lettuce and tomato
- GFO = Gluten Free Option, Available Add $1.50
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Chicken, Brie and Bacon Salad (GF) $16.50
- Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
- Sliced Ham, Brie, Pesto, tomato
- Pastrami, swiss cheese, sliced pickles, tomato relish
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
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Scallop $13.00
- half dozen served with garlic aioli
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
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Olives and feta cheese $9.50
- served with bread
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Subway
Phone
063770216
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 10 PM
Sat
7 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Dinner
16/167 Hardy Street, Nelson, Wellington, 7010, New Zealand
- Nelson Fast Food Menus
- Nelson Region Fast Food Menus