Tender New Zealand venison served in thick rich panang curry, topped with parmesan cheese and served with pan-fried vegetable and kumara chips - Change from Rice to Roti $3.00
Pad Thai Spring Rolls $8.00
Spring Rolls filled with a traditionally prepared Pad Thai filling
Fish Cake Spring Rolls $12.00
Deep fried spring rolls with a traditional fish cake filling twist
Baked Mussels with Thai Herbs $12.00
Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
Black Pepper Beef $21.00
Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
- Vegetable $22.00
- Vegetable $20.00
Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
Chicken Wings served with a sweet caramelised ginger sauce
Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
LIVER AND BACON $19.50
Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
Very, very tasty- so good you will want more but plenty for two.
A skewer of four scallops $14.00
ALL DAY BREAKFAST $19.90
A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
WEST COAST WHITEBAIT $21.90
West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
ANCHOR STEAK $29.90
An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
Asian chicken and prawn salad $28.90
Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
(v) : can be prepared vegetarian
Chicken filo $17.90
Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
Side of salad $5.00
Scarecrows salmon patè $15.50
Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Please advise your server of any dietary or allergy conditions
The outlaw $32.90
300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Chick'n McCheese N/A
A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Bacon & Egg McMuffin® N/A
A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Garden Salad N/A
Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Big Mac® N/A
Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Oreo® Cookies McFlurry® N/A
For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
Grilled Chicken & Aioli McWrap® N/A
The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Chicken McNuggets® Hunger Buster N/A
Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Pesto and Artichoke $20.00
A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
Italian $15.00
Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Dun Mountain $23.00
Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Sausage Lasagna $23.00
Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
King Prawns $22.00
T1. Ox Salad $16.50
Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
Side Salad $5.50
E3. Gai Satay $7.50
Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
E.5 Gai Thod $7.50
Five flash fried marinated chicken wings, served with sweet Thai sauce
C4. Little Lamb $22.00
Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
F3. Pad Ped Talay $25.00
Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
StoneGrill Steak Prime 200grm Angus rump with roasted tuscan tomatoes & béarnaise sauce. $25.50
CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicums bound in a horse radish cream, layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roasted tom $35.00
Dessert Cabinet Specials Choose from a wide selection of Gateaux’s and slices that change daily in our cabinet. -