Subway in Northland Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Tomato N/A
Onion N/A
Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Market Fish $$
- served w/ risotto
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
Cheese Garlic Bread $8
Garlic Bread $6
Steamed Mussels $25
- garlic & white wine
Prawn $3
BBQ Pork Ribs $24
- served w/ chips & apple slaw

GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
GARLIC & THYME OIL PIZZA BREAD $10
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil

Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Hot Dogs with Chips $7.50
Beef Kadahi $17.50
- Beef cooked in tomatoes, capsicum, fenugreek and coriander
Chicken Korma $17.50
- Chicken pieces cooked in creamy cashewnut sauce.
Mattar Mushroom $14.90
- Mushroom cooked with peas in a spicy gravy.
Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
Cheese Naan $4.50
Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.

Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Ake Ake Port $6.50
- Half Glass
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)

Field Mushroom & Haloumi Gallette $10.50
- Cream Cheese & Jam (Housemade) $7.00
Creamy Balsamic Mushrooms on Toast $15.00
Croque Madame $10.50
Savoury Brioche (With side salad $14.00) $10.50
Bagel
Salad of the Week $12.00
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00

2x Hoki
5x Crabstix
4x Sausages
4x Potato Fritters
4x Crabstix
2x Hoki
1x Chips
or

TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
Chicken $2.50
CEASAR SALAD $8.90
- salad greens with bacon, parmesan, egg, anchovy small
Tomato, cucumber, crispy noodles & curry mayo reg $13.50
SAVOURY FRENCH TOAST $14.50
- with bacon & mushrooms in a creamy sauce
SEAFOOD CHOWDER $12.00
- rich and creamy, served with bread
CRISPY NOODLE SALAD $8.90
- smoked or chargrilled chicken with salad greens, small
With crostini & aioli reg $13.50

Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Daily Specials on the Black Board: See Bar for Dietary Requests
One Dozen Sticky Ribs + Chips $28.00
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee

Chicken breast $19.50
- Chef's choice on how it is prepared
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Avocado and shirmp timbale $9.90
- Served with mini salad
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel

Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad

Hot dog & chips $7.50
Home made muesli $6.50
- w/ fresh fruit and yoghurt
Fish of the day n/a
- please refer to today's blackboard specials
Seafood chowder $15.50
- w/ toasted turkish bread
Tasting plate $16.50
- an ever changing trio of tapas
Highgate farm saucisse $22.50
- handmade coarse sausages on colcannon mash with caramelised onion gravy
Pizza ham & cheese $12.50
Aromatic spiced crispy squid $12.00
- w/ citrus aioli

BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
French fries With aioli $7.20
Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Mussel chowder $14.90
- served with toasted artisan bread

MARGHERITA $7.99
- Mozzarella, fresh tomato, basil, oregano
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander

Apple & Rhubarb Crumble
Lasagne Squares
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Toasted Filled Ciabatta
- sandwiches selection
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Toasted Sandwiches
- selection
Baked Beans on Toast
Louise Cake

SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy
Small Fries
Adults $9.00
All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
GARLIC BREAD $5.50
THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
PORK $25.50
- Prime rolled pork fillet w/ apple sauce
SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad