Sugar Works in Auckland Menu

Are you the owner? Manage this listing for free.

Sugar Works in Auckland has no menu available, but can choose from many other options such as Toast or -Jam & butter from Torpedo Bay Cafe. Nando's Baraka Rabb offers many options including Quarter Chicken and Half Chicken. Xi'an Food Bar includes a wide range like Sliced Corned Beef with Chilli and Sauce or Noodle (Hand-pulled Noodles Optional) with Stir-fried Pork and Hot Pickled Tuber Mustard Soup. French Onion Soup and Soupe Du Jour from . Torchon French Creperie offers Bolaven and Bolaven Fruit & Nut Granola.

Nearby Sample Menus

Lamb Doner Sm $11.00/Lg $13.00
Mint Yoghurt N/A
Chicken Doner Sm $11.00/Lg $13.00
Sweet Chilli Sauce N/A
Beef Shawarma Sm $12.00/Lg $14.00
Beef Shawarma Sm $11.00/Lg $13.00
Mixed Salad from the deli Sm $10.00/Lg $12.00
Any Combo Sm $9.50/Lg $11.00

Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Triple Cooked Chips $9.90
- Marlborough sea salt
Garden Salad $7.90

Steak $4.80
Sweet & sour wonton $9.50
BBQ pork $9.50
Combination seafood $13.50
John Chan special $13.50
Oyster $1.40
Bacon $3.00
Steak cashew nuts & veges $12.50

Hash brown $5.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Button mushrooms $14.50
- on toast
Toasted banana bread $8.50
- with jam and yoghurt
Tomato $4
Homemade muesli $13.50
- with compote and yoghurt
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Bacon $4

-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
-SMOKED SALMON, avocado, wild rocket and radish shoot
Free Range Eggs $10
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
-BACON, old school hash browns and sauteed spinach
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette

Prawn $14.50
Combination Meat $13.50
Lemon Grass Chicken $11.00
Curry Chicken $11.00
Combination Meat $14.50
Vietnamese Grilled Lemon Grass Pork Chop $11.00
Vegetarian $12.50
Chicken $12.50

Hotcakes, passionfruit, vanilla custard $19
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Moroccan eggs, lentils, campagne $22
Line caught market fish, courgette, black olive vinaigrette $26
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Roast chicken salad, broccoli, charred tomato, ricotta $25

Snapper/Salmon $24.00
18. Larb $19.00
- Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
81. Pad Ka Praw Jae $15.00
- Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
Prawn/Seafood $18.50
30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream
Chicken/Beef/Pork $17.00

Fish
Chicken Ball With Curry $15.80
Roast Pork With Noodles In Soup $8.80
Guifer Chicken (Half/Whole) $24.00/$40.00
Eggplant With Salted Fish On Rice $13.00
Special Sauce Bbq Duck $47.00
Laver, Meat & Egg Flower Soup $7.80
Pig Stomach With Preserved Cabbage $18.80

-Seafood spicy ramen $11.50
Seafood spicy ramen $11.50
Crispy tofu don $10.50
Teriyaki chicken yaki udon(Stir fry) $10.50
-Fresh salmon don $15.95
Spicy seafood don $12.95
Teriyaki chicken don $11.95
Katsu set

Plain Salad Udon $9.50
Spicy chicken $11.90
Chicken Katsu (Cutlet) $12.50
Teriyaki Chicken $11.90
Kara-age Chicken $13.50
Teriyaki Chicken Udon Soup $11.90
(A rice bowl with fresh vegetable salad or eggs and one choice from below)
Nigiri 30 pieces for $55.00

Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Pakbet $6.00/$8.00
(1 Rice plus 2 Mains from the availability selection display of regular/large )
Pork Barbeque $2.00/$6.00
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Steam Rice $2.00/ $4.00
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Menudo $6.00/$8.00

The Virgin $13.50
- Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
- Quarter $8.50
- W free range pulled pork add $6.00
- W prosciutto add $5.00
Hand Cut Fries $7.00