Sugar Works in Auckland Menu

Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
Classic Ham & Pineapple Salsa $5.00/ $24.00
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
Burgers N/A
- all served w steak cut chips
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Chicken Nuggets & Chips $7.00

kimchi fried rice (bacon/tuna) $15.00
-extra seaweed $14.00
nibble dakbokkeumtang S $25 / L $38
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
mild seafood & soft tofu stew $15.00
tofu & kimchi $25.00
spicy chicken fried noodle $14.00
seafood & soft tofu stew $15.00

Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
Hawaiian Pizza $11.5
- with ham and pineapple
Chunky Fries $9
- with Elephant salt and tomato sauce
Rib Eye on the Bone 350gm N/A
Gourmet Hand Pulled Pizzas to Share $36.9
- your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
Buffalo & Blue Burger $23.9
- 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)

Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Butter Bun $1.00
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices

-Main $18.00
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
-Side $9.00
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Thai beef salad $18.00
- Tender beef slices on organic salad
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Sauteed portobello mushrooms on toast $12.00
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter

Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Hot Spicy with Seafood $13.00
Fried Pho with Seafood & Meat $15.00
Vermicelli with BBQ Pork $15.00
Prawns $6.00
- $ ea, Deep Fried Prawns

Cajun Chicken $5.50
Turkish pide $4.50
Flatbread $4.50
CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
Tomato (1) $4.50
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
FRENCH TOAST $19.90
- bacon caramelized banana & maple syrup

Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
Insalata di rucola $8.9
- rocket salad w. white cannellini beans, toscana dressing & parmigiano
Lasagna di Casa $18.00
- made in the traditional way
Gnocchi della casa $22.9
- traditionally made w. Bolognese sauce & topped w. Rocket
Gnocchi Gratinati $16.00
- oven baked w pomodoro, bechamel, mozzarella and parmesan
Patate al forno $7.9
- rosemary roasted potatoes
Marinated olives $8.9
Garlic pizza pane $6.9

(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
Sauteed seasonal vegetables
Scotch Fillet 250g $32.50
eye fillet 220g $31.90
Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
Fresh NZ oysters 1doz/half doz
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
BBQ PORK RIBS $26.50
- marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad

Pork Hoagle $19.00
- BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
De Post Chicken Deluxe $23.00
- Roast chicken, brie, red onion, streaky bacon, cranberry sauce
Mixed Grill $33.00
- Ribeye steak, Bratwurst sausage, streaky bacon, creamy mash, red wine jus, grilled tomato, micro greens
Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek

PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
MANGO & GINGER SORBET $8.00
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)

Nearby Sample Menus