Sultan's Table in Auckland Menu

Sultan's Table in Auckland has no menu available, but can choose from many other options such as Fresh rice paper rolls or -Each from Viet Q Foods. Sunflower Cafe offers many options including Fresh Fruit Salad with Yoghurt, Honey and Homemade Granda Muesli. Stripe Cafe includes a wide range like - hash browns or All day breakfast until 3pm. Taiwanese Beef Stew Noodle / Rice and Crispy Salted Chicken on Rice from . Quickly Fresh offers Euro Bar & Restaurant and Freshly opened oysters on ice.

Nearby Sample Menus

  • 28. Pad Ped $15.50
    • Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 16. Larb $15.50
    • Minced chicken chopped cooked with chilli powder, lemon juice, onion & coriander
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • 62. Udong Cashew Nuts $14.50
    • Fried chicken, beef or pork with vegetables and udon noodles.
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • 61. Pad Kee Mao Mixed Seafood (Hot!!!) $16.50
    • Stir fried noodles in roast chilli & garlic sauce topped with basil
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • Special Style Prawn & Yi mein $18.90
  • Curry Chicken with Rice MISSUS $11.90
  • Pork Chop in Chef's Special Peking Sauce $16.90
  • Steamed King Prawns with Garlic $29.90
  • Pork Stir Fry w Prawns & Chilli $18.90
  • Chicken with Ginger & Spring Onion Pot $16.90
  • Pan-Fried Broccoli with Fish Fillet $22.90
  • Coconut Taro & Cured Meat $16.90
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Garlic Naan $3.00
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Sausage $1.40
  • Mussel $2.40
  • Mushroom $3.80
  • Meat Ball $1.50
  • Egg $3.80
  • Snapper $4.00
  • Fish $4.60
  • Scallop $1.50
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • WEDGES & SOUR CREAM $7.50
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • CORN FRITTERS $19.90
    • bacon grilled tomato salsa, sour cream & salad
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • hashbrowns (2) $5.50
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Saeng mok deum $19
    • Pork scotch fillet
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Deep fried pork cutlet with sweet sauce $13
  • Buck wheat ncocle in iced broth $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • -Large $4.50
  • -Small $ 7.00
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
  • Gravy
  • -Small $10.00
  • Lamb $6.50
  • -Medium $13.00
  • ●salads
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Squid box $9.50
  • Tarakihi / gurnard $8.00
  • Battered snapper with fries and salad $20.00
  • Gluten free batter $2.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Prawn and scallop salad $22.00
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pla Goong N/A
    • spicy prawns with Thai Herbs and roasted chilli paste
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Geang Phed Ped N/A
    • sliver of duck in red curry with cherry tomatoes and pineapple.
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • Sausages $5.90
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • Hand Cut Chips with Mayo $7.90
  • RISOTTO OF THE DAY $21.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • 12” $15.00
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • GARLIC AIOLI $1.00
  • 18” $31.50
  • 9” $10.50
  • 9” $10.50
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • 12” $15.00
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Shoestring fries; garden salad $6.5 each
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Please also ask our staff for today’s brunch specials N/A
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Sultan's Table

Sultan's Table

location

Address

66-68 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3794336

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 1:00 Thursday 11:00 - 1:00 Friday 11:00 - 2:00 Saturday 11:00 - 2:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Cash

Location
66-68 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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