Sun World Chinese Restaurant in New Plymouth Menu

Nearby Sample Menus

Garlic bread $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
Prawn Or Fish Madras $22.99
- Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
Tandoori Chicken h $12.90 f $23.90
- Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
Fries $4.99
Mixed Platter For Two f $20.90
- A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.

Chicken and orange pate with mixed baby salad and toasted bread
Spicy chicken, tomato and pine nut salad $20.00
Ice cream sundae with berry coulis & chocolate sauce $10.00
- Truffle & potato croquettes
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Carrot and cheese lasagna
- Fresh green salad with honey mustard dressing
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil

Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
- With melted cheese and crispy bacon. $10.00
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
- One Shank $26.00

Crumbed Scallops
- served with salad and fries
-add extra scallops $2.90 each
-Large $7.00
Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
Seasoned Wedges with sour cream & chilli sauce
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
Garlic Bread $5.00

Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Gluten free loaf plain or garlic $10.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Affogatto w sponge biscuits & liqueur $17.00
Berry or chocolate sundae $12.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)

Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
Chicken Parmigiana Burger-
- Crumbed chicken topped with bacon, Napoli and cheese w house slaw
Good Home Fries $9.00
- With aioli and gravy
Roasted Vine Tomato
Add Chicken $3.00
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Three Cheese Mac $16.00
- Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread

Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens

Roll $5.00
- ham and salad with mayo
Fruit loaf $5.60
Mince and cheese pie $4.70
Pana Chocolate $4.00
Walnut loaf $12.00
Fruit and custard pull-apart $6.80
Bacon and egg pie $4.60
Apple turnover $3.80

Mixed Pickle $2.50
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
Vegetable Biryani $14.90
- Basmati rice specially cooked with vegetables, nuts and spices
Beef Madras $14.90
- Pieces of beef cooked with onion, tomato and rich coconut based gravy

Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Gluten Free Buns $1.00
Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.

Garlic Aioli $3.00
Pineapple Fritter V $2.20
Squid Ring $1.50
Banana Fritter $2.50
Donut V $2.00
with guacamole, salsa, cheese, lettuce, tomato -
Warm Chicken & Bacon Grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $17.00
Large (2 Scoops) $4.00

Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Salad of the Day POA
- (see specials)
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.

Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Baklava $7.00
- Served with ice cream
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Meze platter for two $23.00

Sun World Chinese Restaurant

Address

250 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

Phone

067587010

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Chinese , European

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Seating , Buffet , Serves Alcohol , Dinner , Child-friendly

Sun World Chinese Restaurant in New Plymouth Menu

Nearby Sample Menus