Sun World Chinese Restaurant in New Plymouth Menu

Sun World Chinese Restaurant in New Plymouth has no menu available, but can choose from many other options such as Soup of the day or Shrimp cocktail from Waitara District Service Citizens Club. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. The Mayfair includes a wide range like Battered onion rings or -add fried egg. Creamy Mushrooms & Bacon and -Add a fried egg... from . Tawa-Glen Cafe and Garden Centre offers AnnieKim's Cafe and Kitchen closes at 2pm (1pm on Sat).

Nearby Sample Menus

  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Spinach $5.50
  • Mushrooms $6.00
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • -Alternative milks available add $1.50
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Fried egg noodles $6
  • Prawn, iceberg, black sesame, avocado $13
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Your choice of filling (3) N/A
  • Teriyaki Chicken $9.5
  • Dashi and mirin braised mushrooms (4) $7
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Apple, white chocolate and coco butter parfait $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Apple, white chocolate and coco butter parfait $16
  • Side Dishes $3.00
    • Eggs
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
  • -Shortbread
  • ●Ice Cream
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • ●Sauce
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Vege (V)
    • Seasonal Vege
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • -Add Chicken $18.90
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
  • -Extra filling $3.50
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • ALL DAY 8.30am to 3pm
  • Salmon $4.00
  • Mushroom $3.50
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Uttappam $12.00
    • Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Garlic Paratha $4.00
  • Cardamom Ice cream $6.00
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Beef Biriyani $17.00
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
  • Cheese naan $1.50
  • Please specify if you have any aLLergies and special needs.
  • Chicken vindaloo $14.00
    • Spicy curry cooked in vindaloo sauce.
  • Prawn korma $17.00
    • Prawn cooked in korma sauce.
  • Samosa chat $9.00
    • Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
  • Lamb korma $14.00
    • Diced lamb cooked in cashew nut sauce with condiments.
  • Keema naan $4.50
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Fruit strudel $3.80
  • Savory Muffins $5.00
  • Cobb loaf $5.60
  • Walnut loaf $12.00
  • Spinach and feta quiche $4.80
  • Fruit Danish $4.00
    • apple
  • Caramel and custard scroll $3.50
  • Ginger kiss $3.40
  • Korma (GF) $14.50
    • Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
  • Pepper trio $50.00
    • Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • Paratha platter (stuffed naan) $12.00
    • One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
  • Harabara kebab (DF) (V) $6.00
    • Spinach, potato, corn and paneer flavored with Indian herbs & spices
  • Plain naan $2.00
  • Mango chicken (GF) $14.50
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Tikka masala (GF) $14.50
    • Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
  • And crispy bacon served with toast
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • With a crunchy, generous side salad
  • Gf gluten free
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • -bacon $16.50
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Roast meal of the day / $14.50 $18.00
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • With chips & salad $28.50
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Creamy garlic prawns $21.50
    • With rice
  • With salad & tartare sauce $16.00
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Mixed Souvlaki $25.00
    • Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
  • Fish of Day $26.00
    • Ask the waiting staff
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
Sun World Chinese Restaurant

Sun World Chinese Restaurant

location

Address

250 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067587010

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
250 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand