Address
1225 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Supreme gourmethouse in Rotorua Menu
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Supreme gourmethouse in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Creamy Mushroom from Le Marie. The Bakehouse Cafe offers many options including Big Breakfast and Vege Breakfast. Vaudeville Bar includes a wide range like Charlottes Web (Small / Medium / Large) or Three Blind Mice (Small / Medium / Large). Garlic bread and Fresh seasonal side salad from . Whangamata Club offers Balcony Cafe and From 8-12.
Nearby Sample Menus
- Chicken $14.00
- Oyster $20.50
- Chicken nuggets $0.60
- Honey BBQ pork $18.00
- Beef $13.50
- Gumard $4.20
- Spring roll, curry roll $2.50
- BBQ Pork $11.50
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Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
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Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
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Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
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Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
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Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
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Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
- Naan $2.50
- Plain basmati rice $2.50
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
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Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
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Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
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Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
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Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
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Tiramisù $12.50
- Doesn’t get any more traditional than this
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Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
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Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
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Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
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The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
- -Add chicken, pulled pork or duck for $6.00
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Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
- -Add chicken, pulled pork or duck for $6.00
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
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Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
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Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
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Taquitos $9.50
- pulled chicken or beef filled fried rolled corn tortillas w/ salsa
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Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
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Albondigon de Cordero Romexco $25.50
- bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
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Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
- Prawns $21.50
- El Jefe 500 gram steak, chili garlic prawns $46.00
- Vegetarian $18.50
- Add chili garlic prawns $6.00
- Crabstick $1.50
- Fish Dory $4.00
- Mussel Fritter $5.00
- Fish Hoki $3.00
- Calamari Rings $1.00
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C
- 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
- Battered Sausages $2.50
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A
- 1 fish, 1 sausage, $2.00chips
- Apple Slices N/A
- Cucumber N/A
- Wheat N/A
- Honey Oat N/A
- Cheesy Garlic Toasties N/A
- Herb & Garlic Toasties N/A
- Roast Beef N/A
- Steak, Egg and Cheese N/A
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Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
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Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
- Crum bed chicken strips w ketchup $10.00
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French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
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Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
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Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
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Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
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South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
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Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
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Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
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Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
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Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
- 3 Course: $39.90 per person
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Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
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Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
- Beef Nacho & Sour Cream $9 For 1 / $12 For 2
- Smoked salmon, cream cheese and capers $10.00
- Bacon, tomato and avocado $9.00
- Bacon, cheese and egg $9.00
- Bacon, Eggs and Hash Brown on Toast $10.00
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Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
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Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
- Marinated Olives $6.10
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
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Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
- Garden Salads (2 sizes) $11.20 or $6.10
- Chili and Tomato with Garlic $6.10
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Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Roast potatoes w rosemary & garlic $7
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Supreme gourmethouse
Phone
073480881
Opened hours
Monday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Tuesday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Wednesday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Thursday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Friday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Saturday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM, Sunday: 11:00 AM – 2:00 PM, 6:00 PM – 9:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Seating , Dinner , Child-friendly
1225 Amohau Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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