Address
Shop 5, 569 Barbadoes Street, St Albans, Christchurch
Sushi Attack in Christchurch Menu
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Sushi Attack in Christchurch has no menu available, but can choose from many other options such as Mushroom Stack or French Toast from Seven Cafe. Ferry Indians offers many options including VEGETABLES and CHICKEN. Johnny Sausage includes a wide range like Mario Puzo's Margherita or N.Y.P.D. Report. Choose from and Hawaiian from . The Crema Cafe offers Gourmet Seafoods and Fish.
Nearby Sample Menus
- Cheese & free-range egg $8.50
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- Gluten Free/Dairy Free Crepe $1.00
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
- Extra Egg $1.00
- Pic's Peanut Butter & Jam $9.00
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
- As above but with salmon $17.00
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Pazunjo $21.00
- Prawns sauteed simply in garlic.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
- Chicken and Bacon Burger $6.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Calamari, Chips and a Garden Salad $9.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Toasted Sandwich with a choice of fillings $5.00
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Bacon and Eggs $10
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
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Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
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Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
- Plain Sausage / Pineapple Ring $.2.50
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
- Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
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Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
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Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
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Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
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Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
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Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
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Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
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Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
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Spags Special S $12.00 /M $17.50/ L $29.00
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
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Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
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Apricot Chicken S$12.00/M$17.50/L$29.00
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
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Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
- Steak, Cheese
- Cornish Pastie
- Mince Savouries
- Chicken and Cranberry
- Chicken and Apricot
- Chicken Pies
- Steak and Cheese Pies
- Sausage Roll
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- SP Vegeterian pad thai $22.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Soup, winter offering (v,gf) $15.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Homemade bread, extra serve $7.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
- ALL PIZZAS – $20.00
- Mini Bacon, Pineapple & Mozzarella
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Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
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Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
- FROM THE LAND
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Steak Fries $8.50
- Served with tomato sauce & garlic aioli
- Available all day
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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Meat Ball $5.50
- with Potato Gravy
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American $3.50
- Hot Dog
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Fitted Sausage $3.50
- with Cheese
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Surf & Turf $7.50
- Seafood + Chicken
- - Come With 2 Slices Of Bread $5.00
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Hot Soup $2.80
- Chicken with Sweet Corn
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Butter & jam $6.00
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Cinnamon porridge Topped with apricots, brown sugar & cream
- Smoked salmon & cream cheese $8.50
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Sushi Attack
Phone
021521679
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Cash
Shop 5, 569 Barbadoes Street, St Albans, Christchurch
- Christchurch Japanese Menus
- Canterbury Japanese Menus