Sushi Attack in Christchurch Menu

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Sushi Attack in Christchurch has no menu available, but can choose from many other options such as Mushroom Stack or French Toast from Seven Cafe. Ferry Indians offers many options including VEGETABLES and CHICKEN. Johnny Sausage includes a wide range like Mario Puzo's Margherita or N.Y.P.D. Report. Choose from and Hawaiian from . The Crema Cafe offers Gourmet Seafoods and Fish.

Nearby Sample Menus

Smashed Avocado $3.50
Field Mushrooms $3.50
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Two Eggs $4.00
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Royale $19.50
- with smoked salmon
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.

Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
3 BBQ Wings & Regular side $9.90
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Coleslaw (Large) $6.50
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.

Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Add Bacon $4
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam

-Add bacon $3.00
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
Creme brulee $12.00
- Served with berry compote & biscotti
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
-Add beef patty $3.00

CHIPS $12.00
- with cheese and bacon.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
ONION RINGS $12.00
- with SP BBQ Sauce.
Add Fries or Coleslaw to Any Burger $3.00
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
CHIPS $7.00
- with Aioli.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.

Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Steak fries $11.00
- roast garlic aioli, tomato sauce
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Crispy squid $18.00
- chilli and lime mayo

Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Side Salad / Free Range Chicken $8.50
Sausage $4.50
Served until 3.30pm every day of the week
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
-Smoked Chicken With Blueberry Salsa And Brie $11.50
-Salmon And Cream Cheese $14.70

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Add Grains $5.00
-Extra Toast $3.00
·Soup w Toasted Bread
Small Cheese or Nut Cheese Plate - $10.00
Potato Truffle Vichyssoise Mille Feuille $60.00
-Add Wiled Greens $3.00
Bell Bird Sourdough and Black Truffle Butter. $60.00

BBQ pork ribs $5.90
Bacon egg + cheese $5.90
Giant ham roll $5.50
Slices + Biscuits $3.60
Pies $3.80
Burger 3 fillings $5.90
Cream cakes n/a
Dagwoods $4.50

Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
Assorted Sashimi of The Day $22.00
Inari $3.20
Tuna Sashimi $21.00
Salmon Sashimi $18.00
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Deep Fried Chicken (Curry Flavour) $12.00
(B) Pork Belly $18.00

Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Add Pate $6.50
Add Dukkha $5.50
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Cheese $9.50
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta

Garden salad $5.00
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Wedges with sour cream $5.00
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Fish Bites $8.50
- Served with fries
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal

Tempura Platter
- 2 prawns, 6 assorted tempura
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Kake Udon
- Plain
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Salmon
- 10pcs
Tempura Udon
- Prawn, vegetable tempura
Tuna
- 10pcs

Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri

Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Rasher of bacon $2.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
French toast with maple & ice cream $8.5
Green salad $5.5
Milk, Keri kids juice, lemonade $3
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan