& Sushi in Auckland Menu

DONBURI DONBURI
  • Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
  • Add poached egg $2.00
  • Eggplant (GF) (V) $15.00
  • Teriyaki tofu (GF) (V) $15.00
  • Teriyaki chicken(GF) (FR) $15.00
  • Bulgogi beef (GF) $15.00
  • Kimchi pork (GF) $17.00
  • Teriyaki salmon(GF) $17.00
  • Chicken katsu don (FR) $15.00
    • Misodare & cabbage salad with gomadare on rice
  • Egg chicken katsu don (FR) $16.00
    • With tsuyu onion sauce on rice
  • Egg prawn katsu don $16.00
    • With tsuyu onion sauce on rice
  • Eel don $18.00
    • Ginger & cabbage salad with spring onion on rice
  • Eel tempura don $19.00
    • Ginger & cabbage salad with spring onion on rice
  • Sashimi don (GF) $20.00
    • Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
  • Sashimi bibimbap $20.00
    • Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA NOODLES - YAKISOBA
  • Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
  • -Add poached egg $2.00
  • Eggplant (V) $15.00
  • Teriyaki tofu (V) $15.00
  • Chicken(FR) $15.00
  • Bulgogi beef $15.00
  • Grilled prawn $17.00
  • Miso ramen $18.00
    • Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA UDON / SOBA
  • Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
  • Chicken (FR) $15.00
  • Bulgogi beef $15.00
  • Inari (fried tofu) (V) $15.00
  • Kimchi inari (fried tofu) (V) $16.00
  • Prawn tempura $16.00
    • Udon or soba in tsuyu broth topped with spring onion
SALADS SALADS
  • Quinoa chicken salad (GF) (FR) $17.00
    • Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
  • Tuna tataki salad (GF) $19.00
    • Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
  • Sashimi salad $20.00
    • Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD UDON SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
SOBA SALAD SOBA SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
TEMPURA TEMPURA
  • Vege $11.50
    • Kumara, pumpkin, eggplant, renkon
  • Prawn $11.50
    • 3pcs of prawn tempura
  • Mix $13.00
    • Prawn & vege tempura
SIDES SIDES
  • Kimchi (V) $4.00
  • Edamame (GF) (V) $5.00
  • Agedashi tofu (GF) $6.00
    • Tsuyu & fishf lake
  • Sashimi platter $12.00
    • 3 pcs salmon, 3pcs tuna
  • GF =Gluten free / FR =Free range / V = Vegan

Nearby Sample Menus

Yuzu (sample menu)
  • -Teriyaki chicken don $15.00
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
  • Miso soup $2.00
    • Spicy miso soup available
  • Mayonnaise / Teriyaki sauce $0.50
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Traditional yuzu bento $25.00
    • Sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • Trio boat
Takanini Fish Mart (sample menu)
  • Prawn Cutlet $1.20
  • Paua Fritter $6.00
  • Hawaiian Burger (Chicken) $4.00
  • Battered Scallops $1.60
  • Steak & Egg Burger $5.90
  • Vege Samosas $1.50
  • Cheese Burger $3.80
  • (comes with chips & 1 can drink)
Tuakau Pizza (sample menu)
  • Bacon and Mushroom $9.99
    • Onion, mushroom, bacon, + mozzarella with mayo swirl
  • Ham and Cheese $7.99
    • Ham and mozzarella
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Garlic Prawn $11.90
    • Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Garlic Bread / Chips / Wedges $3.99
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Updgrade any pizza to stuff crust base for just $2.99
Everest Dine (sample menu)
  • Naans and Roti $ 3
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Sweet Mango Chutney
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
Golden Jade (sample menu)
  • Egg Fried Rice $10.00
  • Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
  • Beef Brisket Noodle Soup $11.50
  • Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
  • Sizzling Lamb Ribs in Black Pepper Sauce $48.00
  • Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
  • Sizzling Combination Seafood / Sizzling Squid $38.00
  • Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
Ras Vatika (sample menu)
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
Murder Burger (sample menu)
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • Add a Drink & Steak Fries $6.50
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • CRUMBED ONION RINGS $4.50
  • THE MELT $10.90
    • grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
  • DOUBLE BEEF & WILD BOAR BACON $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Happy Horse Takeaway (sample menu)
  • Nasi Goreng (Rice) $13.00
  • Prawn / Scallop / Squid $6.50
  • Vegetable $9.50
  • Chilli Chicken $13.00
  • Squid $12.50
  • Chicken $5.00
  • Lemon Chicken $11.00
  • with vegetables and white rice N/A
Tasty Noodles (sample menu)
  • 27. Wonton in sour soup $ 8.5
  • 13. Pickled sour cabbage and fish head noodle soup $ 11
  • 8. Spicy pork mince noodle $ 7
  • 3. Spicy shredded chicken noodle soup $ 7
  • 52. Chicken fried rice $ 11
  • 38. Sugar pancake $ 4.5
  • 48. Hot & spicy tofu on rice $ 9.8
  • 14. Won~bok-choy and fish head noodle soup $11
Mithai (sample menu)
  • Gobi Paratha $6.50
  • Pakora (4 pieces ) $1.50
  • Pani Puri $6.00
  • Paneer Cutlet $1.50
  • Daal Kachori $1.00
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Butter Naan $2.50
  • Raj Kachori $8.00
Real Fresh Seafood (sample menu)
  • Beef Burger $5.00
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Family Pack 5 (serve 6) $40.00
    • fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
  • Sausage $1.50
  • Pan-Grilled cooking extra $1.00
  • Potato Chips one scoop $3.00
  • Chicken Nugget 6pcs $3.50
  • Crabstick $1.00
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Chicken black bean $12.00
    • Served with rice
  • Vegetable chopsuey $8.00
  • Chicken chopsuey $12.00
    • Served with rice
  • Fried rice $12.00
    • Chicken or lamb
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Chicken chowmein $12.00
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
Wangthai Restaurant (sample menu)
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Geang Khew Wan Gai N/A
    • a traditional herbaceous chicken in green curry.
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Pla Goong N/A
    • spicy prawns with Thai Herbs and roasted chilli paste
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
Mamak Malaysian Restaurant (sample menu)
  • Sambal Telur (Sambal Egg) $14.00
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
Gustoso Kitchen (sample menu)
  • Tuna Pasta Bake $6.50
  • Hungarian Beef Goulash Pot Pie $7.50
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Bacon & Egg Slice $7.00
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Regular Salad $6.50
    • Choice of 2 salads
  • Chicken Satay Enchilda $7.00
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
& Sushi

& Sushi

location

Address

90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand

phone

Phone

093005097

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cards accepted

Location
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
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