Address
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
& Sushi in Auckland Menu
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DONBURI- Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
- Add poached egg $2.00
- Eggplant (GF) (V) $15.00
- Teriyaki tofu (GF) (V) $15.00
- Teriyaki chicken(GF) (FR) $15.00
- Bulgogi beef (GF) $15.00
- Kimchi pork (GF) $17.00
- Teriyaki salmon(GF) $17.00
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Chicken katsu don (FR) $15.00
- Misodare & cabbage salad with gomadare on rice
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Egg chicken katsu don (FR) $16.00
- With tsuyu onion sauce on rice
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Egg prawn katsu don $16.00
- With tsuyu onion sauce on rice
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Eel don $18.00
- Ginger & cabbage salad with spring onion on rice
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Eel tempura don $19.00
- Ginger & cabbage salad with spring onion on rice
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Sashimi don (GF) $20.00
- Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
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Sashimi bibimbap $20.00
- Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA- Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
- -Add poached egg $2.00
- Eggplant (V) $15.00
- Teriyaki tofu (V) $15.00
- Chicken(FR) $15.00
- Bulgogi beef $15.00
- Grilled prawn $17.00
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Miso ramen $18.00
- Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA- Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
- Chicken (FR) $15.00
- Bulgogi beef $15.00
- Inari (fried tofu) (V) $15.00
- Kimchi inari (fried tofu) (V) $16.00
-
Prawn tempura $16.00
- Udon or soba in tsuyu broth topped with spring onion
SALADS-
Quinoa chicken salad (GF) (FR) $17.00
- Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
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Tuna tataki salad (GF) $19.00
- Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
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Sashimi salad $20.00
- Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
SOBA SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
TEMPURA-
Vege $11.50
- Kumara, pumpkin, eggplant, renkon
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Prawn $11.50
- 3pcs of prawn tempura
-
Mix $13.00
- Prawn & vege tempura
SIDES- Kimchi (V) $4.00
- Edamame (GF) (V) $5.00
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Agedashi tofu (GF) $6.00
- Tsuyu & fishf lake
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Sashimi platter $12.00
- 3 pcs salmon, 3pcs tuna
- GF =Gluten free / FR =Free range / V = Vegan
Nearby Sample Menus
- (WITH NOODLES) (WITH RICE)
- SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
- CHICKEN OYSTER SAUCE SPRING ONION $10.90
- COMBINATION $10.90
- HAWAIIAN $3.00
- STEAK FRIED RICE
- WONTON $9.60
- COMBINATION MEATS $10.50
-
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
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Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
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Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
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Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
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Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
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Crispy Potato Rosti 21
- with smoked salmon
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
- Fries N/A
-
Lambs Fry and Bacon $15.90
- With toasted German rye bread
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
-
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
- Green Salad N/A
- Roasted beetroot and Feta N/A
- Kumara chips $5.60
- Crumbed-extra $1.00
- Pineapple fritter $1.80
- Cheese burger $7.00
- Tarakihi $5.50
- -1) 1 fish, 2 mussels, 1/2 chips $8.00
- Fish burger $7.00
- Bacon $1.50
-
Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
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Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
- Chips + aioli $6
-
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
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Garlic bread (v) $7.90
- Garlic, Oregano
-
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
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Cotto e funghi $19.90
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
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Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
- Extra $0.80
- Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
- Combination & Vege $11.50
- BBQ Pork Fu Yoong $8.80
- Sea Dog / American Hot Dog $2.50
- Combination $11.00
- BBQ Pork $8.80
- Potato Fritter / Wonton / Chicken Nuggets $0.50
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Snacks $10
- Dukkah & Man O War oil with pide bread
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5. Moneybag Chicken (5 Pcs) $6
- Chicken and sweet corn wrapped wonton deep fried served with dipping sauce
- Tofu, Chicken, Beef or Pork
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6. Roast Duck Curry (mild - med - hot) $13
- Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, grape and vegetable
- Prawn or Mixed Seafood $13
-
4. Massaman Curry (mild - med - hot) $12
- A creamy curry with onions, potato and vegetable and peanuts
- Tofu, Chicken, Beef or Pork
- Prawn or Mixed Seafood $13
-
3. Panang Curry (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables
- Bacon and Egg $15.00
- All Burgers Served with Complimentary Fries
-
Butter Mushrooms $19.00
- Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
- -Orange, Honey and Pine Nut $14.00
- Grilled Chicken Salad $22.00
-
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
- Smoked Salmon, Avo, Cream Cheese $17.00
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Bacon and Egg $17.00
- with tomato, lettuce and gherkin
-
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
- Bowl Of Sicilian Green Olives $7.5
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
-
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
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Garlic Pizza Bread $10
- Served With Garlic Aioli
- Bowl Of Cashew Nuts $15
-
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
- Chilli bean, corn polenta croquettes, onion relish, cos $8.00
- Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
- Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
- Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
- Fish of the day $28.90
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
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Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
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Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
- Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
-
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
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Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
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Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
- 10 am till 3 pm
- Assorted roasted seasoned nuts (V)(GF) $5.50
-
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
-
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
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Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
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Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
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Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
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Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
- Meze for one L $9.50
- Satay Lamb L $11.00/Mini $8.50
- Hot Chilli N/A
- Souvlaki Chicken L $10.50/Mini $8.00
- Chicken on Rice L $12.00/Mini $9.50
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Mixed Souvlaki Salad L $13.00/Mini $11.00
- Chicken, Lamb & Falafel
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Mixed Satay on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
- Braised large meatball with soy sauce in hot pot $18.50
- Fried pork ribs with salt and pepper on rice $9.00/$10.50
- Sour and chili soup in shanghai style $8.50
- Fried rice cake with shredded pork and mustard greens $9.50
- Fried sliced chicken with black pepper sauce $17.50
- Stir-fried eggplant with sweet chili sauce on rice $9.00/$10.50
- Boiled chicken $8.50
- Boiled (beef/pork/pork kidney/chicken) choose two with special hot chili sauce $19.50
& Sushi
Phone
093005097
Opened hours
Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cards accepted
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
- Auckland Sushi Menus
- Auckland Region Sushi Menus