Address
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
& Sushi in Auckland Menu
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DONBURI- Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
- Add poached egg $2.00
- Eggplant (GF) (V) $15.00
- Teriyaki tofu (GF) (V) $15.00
- Teriyaki chicken(GF) (FR) $15.00
- Bulgogi beef (GF) $15.00
- Kimchi pork (GF) $17.00
- Teriyaki salmon(GF) $17.00
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Chicken katsu don (FR) $15.00
- Misodare & cabbage salad with gomadare on rice
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Egg chicken katsu don (FR) $16.00
- With tsuyu onion sauce on rice
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Egg prawn katsu don $16.00
- With tsuyu onion sauce on rice
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Eel don $18.00
- Ginger & cabbage salad with spring onion on rice
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Eel tempura don $19.00
- Ginger & cabbage salad with spring onion on rice
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Sashimi don (GF) $20.00
- Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
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Sashimi bibimbap $20.00
- Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA- Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
- -Add poached egg $2.00
- Eggplant (V) $15.00
- Teriyaki tofu (V) $15.00
- Chicken(FR) $15.00
- Bulgogi beef $15.00
- Grilled prawn $17.00
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Miso ramen $18.00
- Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA- Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
- Chicken (FR) $15.00
- Bulgogi beef $15.00
- Inari (fried tofu) (V) $15.00
- Kimchi inari (fried tofu) (V) $16.00
-
Prawn tempura $16.00
- Udon or soba in tsuyu broth topped with spring onion
SALADS-
Quinoa chicken salad (GF) (FR) $17.00
- Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
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Tuna tataki salad (GF) $19.00
- Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
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Sashimi salad $20.00
- Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
SOBA SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
TEMPURA-
Vege $11.50
- Kumara, pumpkin, eggplant, renkon
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Prawn $11.50
- 3pcs of prawn tempura
-
Mix $13.00
- Prawn & vege tempura
SIDES- Kimchi (V) $4.00
- Edamame (GF) (V) $5.00
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Agedashi tofu (GF) $6.00
- Tsuyu & fishf lake
-
Sashimi platter $12.00
- 3 pcs salmon, 3pcs tuna
- GF =Gluten free / FR =Free range / V = Vegan
Nearby Sample Menus
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Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
-
Blueberry Creme Brulee $11.90
- light, blueberry-filled custard with torched caramel crust
-
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
- Side Salad $6.90
-
Seafood Chowder $11.90
- Classic, thick and creamy, full of seafood
-
Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
- - Desserts - Ice-cream Sundae - Log in the Pond
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Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash
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Tom yum fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg, tom yum flavor and vegetable
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Oyster sauce M $12.50 / P $14.00
- Stir fried meat with oyster sauce, soy sauce and vegetable
- Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
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Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
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Tom yum M $12.50 / P $14.00
- Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
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Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
- M=Meat / P=Prawn
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Pad kra pow fried rice M $12.50 / P $14.00
- Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
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SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
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SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
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PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
- GARLIC BREAD WITH CHEESE $6.50
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CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Regular Fish Burger $9.00
- Chicken Tenderloins $2.50
- Kumara Chips $4.50
- Hamburger $7.50
- Scoop $3.50
- Tomato mini's 0.50c
- Egg $1.00
- Mussels $0.80
- Bacon & Egg Burger $4.50
- -Extra 6 Mussels $17.00
- Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
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$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
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Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
- Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
- -2 courses $39.00
- Milk + honey sundae $17.00
- Banana tapioca pudding $17.00
- Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- Chocolate mousse $17.00
- Platter D/36 Pieces $45.00
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Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
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Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Platter C/45 Pieces $55.00
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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Vegetarian Dynamite Roll $12.00
- Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
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Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
- Platter A/63 Pieces $75.00
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Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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Bowl of Chips $7.50
- with homemade aioli
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Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
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Bowl of Chips $7.00
- with homemade AIOLI
- Tofu $13.00
- Side of Chips to any Burger $3.00
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Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
- Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
- Chicken wing $5.00
- Five spiced beef $10.00
- Lamb rack / Ox tongue $2.50
- Potato slice / Sweet toast $1.50
- Lamb $0.90
- Rice $2.00
- Roast okra / Mushroom / Chives $2.00
- Ham & Egg / Bacon & Egg $3.60
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D $7.50
- Fish burger, chips, can of drink
-
B $25.00
- 4 fish, 4 sausages, $4 chips, 4 potato fritters
- Fresh Gurnard $5.50
- Cheese & Onion / Sweetcorn / Mushroom $2.90
- Mussels $1.40
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B $6.50
- Egg burger, chips, can of drink
- Bonanza Burger $8.50
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Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
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Herb Omelette $11.90
- On ciabatta or wholegrain toast
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Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- - House Smoked Salmon $5.50
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
- - Hollandaise $2.50
- Additional Sides Available
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Buffalo Wings $9.00
- tangy salsa and slaw
- add Salmon $18.50
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Roasted Capsicum $8.50
- margarita shot
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Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
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Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
- Trio Cheese Platter $38.00
- Kumara $8.90
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Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Quinche $3.50
- Potato Top $3.20
- Bacon & Cheese Twist $1.50
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Sausage Roll $1.00
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Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
-
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
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Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
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Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
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Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
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In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
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Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
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Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
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-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
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Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
- -3 fillings $8.00
- -3 fillings $8.00
- -choice of cheese, tomato, ham & onion
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Eggs on toast $9.00
- Fried, scrambled or poached
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Egg on toast $5.50
- Scrambled or poached
- -cream cheese & preserves $8.00
& Sushi
Phone
093005097
Opened hours
Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cards accepted
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
- Auckland Sushi Menus
- Auckland Region Sushi Menus