& Sushi in Auckland Menu

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Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
Add poached egg $2.00
Eggplant (GF) (V) $15.00
Teriyaki tofu (GF) (V) $15.00
Teriyaki chicken(GF) (FR) $15.00
Bulgogi beef (GF) $15.00
Kimchi pork (GF) $17.00
Teriyaki salmon(GF) $17.00
Chicken katsu don (FR) $15.00
- Misodare & cabbage salad with gomadare on rice
Egg chicken katsu don (FR) $16.00
- With tsuyu onion sauce on rice
Egg prawn katsu don $16.00
- With tsuyu onion sauce on rice
Eel don $18.00
- Ginger & cabbage salad with spring onion on rice
Eel tempura don $19.00
- Ginger & cabbage salad with spring onion on rice
Sashimi don (GF) $20.00
- Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
Sashimi bibimbap $20.00
- Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle

Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
-Add poached egg $2.00
Eggplant (V) $15.00
Teriyaki tofu (V) $15.00
Chicken(FR) $15.00
Bulgogi beef $15.00
Grilled prawn $17.00
Miso ramen $18.00
- Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth

Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
Chicken (FR) $15.00
Bulgogi beef $15.00
Inari (fried tofu) (V) $15.00
Kimchi inari (fried tofu) (V) $16.00
Prawn tempura $16.00
- Udon or soba in tsuyu broth topped with spring onion

Quinoa chicken salad (GF) (FR) $17.00
- Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
Tuna tataki salad (GF) $19.00
- Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
Sashimi salad $20.00
- Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing

Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
Charred eggplant $16.00
Fresh tofu $16.00
Chicken (FR) $17.00
Bulgogi beef $17.00
Teriyaki salmon $18.00

Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
Charred eggplant $16.00
Fresh tofu $16.00
Chicken (FR) $17.00
Bulgogi beef $17.00
Teriyaki salmon $18.00

Vege $11.50
- Kumara, pumpkin, eggplant, renkon
Prawn $11.50
- 3pcs of prawn tempura
Mix $13.00
- Prawn & vege tempura

Kimchi (V) $4.00
Edamame (GF) (V) $5.00
Agedashi tofu (GF) $6.00
- Tsuyu & fishf lake
Sashimi platter $12.00
- 3 pcs salmon, 3pcs tuna
GF =Gluten free / FR =Free range / V = Vegan

Nearby Sample Menus

shanghai BBQ Pork Fried Thick Noodles $9.00
Roast Duck Congee $8.00
Seafood Tofu Soup $9.00
Hot & Spicy Prawn on Rice $12.00
Vegetarian Delight $13.00
Egg Fried Rice / Noodles $8.00
Beef with Bean Curd on Rice $9.00
chicken Stir Fried Rice Noodles $9.00

Crab Stick $1.00
Squid Ring $0.80
Hot Dog $2.00
2 Fishes, 2 Sausages, 1 Chip $11.00
Fish Cake $1.50
Gurnard $4.50
Sausage $1.20
Kumara Chips $5.00

Hot Dog $1.80
$13 $13.00
- 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
Sweet & Sour Wonton (1 dozen) $9.00
$19 B $19.00
- 5 fish, 5 sausage, 5 potato fritter, $3 chips
Lemon Fish / Lemon Chicken $12.00
1/2 dozen $4.00
Prawn / Combination / BBQ Pork & Shrimp $12.00
Chicken / Pork / BBQ Pork / Steak $10.00

Cheese & pineapple $3.50
Chicken popcorn $3.50
- per cup
Combo 6 $25.00
- 30 chicken nibbles, $8.00 chips, 3 chicken thighs
Chocolate mousse $3.00
Battered sausage / Hot dog $1.50
Sausage / Mussel / Crabstick / Donut $1.20
Combo f $20.00
- $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
Combo h $10.00
- 2 chicken cheese burgers, $2.50 chips

COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
Cheese $11.00
Lamb $14.50
Chicken Satay $15.00
Hummus Roll $8.50
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
Lamb Souvlaki $15.50
(served with pita bread, hummus, fresh salad, and sauces)

Goong On Toast (4 pieces) $8.00
- Deep fried minced prawn on toast, served with sweet chilli sauce
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
The Only You
- Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
Spicy Garden $14.90
- Stir fried mixed vegetables and beancurd sheet with fresh chili and spicy sauce
Bangkok Show Time $19.90
- Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple

Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Soup of the day $16
- Ciabatta bread [vegan]
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28

Thinly Sliced Ginger Pork Belly $65.00 per head
Stir-fried Vegetables $65.00 per head
Stir-fried Rice with Rolled Egg $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Teppanyaki Grilled Salmon $50.00 per head
Salad with our Teppanyaki Sauce $50.00 per head
Teppanyaki Lamb Racks $65.00 per head
Stir-fried Vegetables $50.00 per head

9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Pineapple $1
Cheese $2
Half Scoop Skinnies $3.9
8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish

Classic $12.00
- Crisp, waffles, whipped butter, maple syrup
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
-add house-cured bacon $2.00
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers

Tteok Manduguk $14
- Rice cake and dumpling soup
Kongnamui gukbap $14
- Bean sprout soup with rice
Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
Chik Mul NengMyeon $13
- Cold water arrowroot noodles
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Curry Rice $13
Jin Mandu $10
- Steamed dumpling
Soondae Kuk $14

VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
DUM CHICKEN BIRYANI $15.00
- Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
BUTTER NAAN $3.50
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce

(DF) Dairy Free
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Chunky Fries $3.85
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Steamed seasonal Greens (gf) (V) (df) $3.85
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Chef’s Entrée Tasting Platter for two $35

Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
*dishes may vary according to availability
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable

Shoestring Fries $8.00
- House Aioli
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Veal Tongue $16.00
- Piccalilli

& Sushi

Auckland Region > Auckland > & Sushi

Address

90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand

Phone

093005097

Email

None

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Sushi

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cards accepted

& Sushi in Auckland Menu

Nearby Sample Menus

& Sushi

Auckland Region > Auckland > & Sushi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea