& Sushi in Auckland Menu

DONBURI DONBURI
  • Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
  • Add poached egg $2.00
  • Eggplant (GF) (V) $15.00
  • Teriyaki tofu (GF) (V) $15.00
  • Teriyaki chicken(GF) (FR) $15.00
  • Bulgogi beef (GF) $15.00
  • Kimchi pork (GF) $17.00
  • Teriyaki salmon(GF) $17.00
  • Chicken katsu don (FR) $15.00
    • Misodare & cabbage salad with gomadare on rice
  • Egg chicken katsu don (FR) $16.00
    • With tsuyu onion sauce on rice
  • Egg prawn katsu don $16.00
    • With tsuyu onion sauce on rice
  • Eel don $18.00
    • Ginger & cabbage salad with spring onion on rice
  • Eel tempura don $19.00
    • Ginger & cabbage salad with spring onion on rice
  • Sashimi don (GF) $20.00
    • Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
  • Sashimi bibimbap $20.00
    • Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA NOODLES - YAKISOBA
  • Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
  • -Add poached egg $2.00
  • Eggplant (V) $15.00
  • Teriyaki tofu (V) $15.00
  • Chicken(FR) $15.00
  • Bulgogi beef $15.00
  • Grilled prawn $17.00
  • Miso ramen $18.00
    • Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA UDON / SOBA
  • Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
  • Chicken (FR) $15.00
  • Bulgogi beef $15.00
  • Inari (fried tofu) (V) $15.00
  • Kimchi inari (fried tofu) (V) $16.00
  • Prawn tempura $16.00
    • Udon or soba in tsuyu broth topped with spring onion
SALADS SALADS
  • Quinoa chicken salad (GF) (FR) $17.00
    • Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
  • Tuna tataki salad (GF) $19.00
    • Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
  • Sashimi salad $20.00
    • Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD UDON SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
SOBA SALAD SOBA SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
TEMPURA TEMPURA
  • Vege $11.50
    • Kumara, pumpkin, eggplant, renkon
  • Prawn $11.50
    • 3pcs of prawn tempura
  • Mix $13.00
    • Prawn & vege tempura
SIDES SIDES
  • Kimchi (V) $4.00
  • Edamame (GF) (V) $5.00
  • Agedashi tofu (GF) $6.00
    • Tsuyu & fishf lake
  • Sashimi platter $12.00
    • 3 pcs salmon, 3pcs tuna
  • GF =Gluten free / FR =Free range / V = Vegan

Nearby Sample Menus

Spice Star (sample menu)
  • 5 Roasted Tikka (10 pcs) $12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced cooked in tandoori oven
  • 46 Garlic Naan $3.50
    • Naan bread with touch of garlic
  • 2 Onion Bhaji (4 pcs) $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • 64 Chilli Paneer (dry/gravy) $14.00
    • Paneer, corn flour, capsicum, spices, deep fried and salt
  • 4 Sheekh Kebab (10 pcs)
    • Lamb mince lightly spiced & rolled on skewers, roasted in tandoor oven
  • 32 Lamb Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 69 Chicken Noodles $12.00
Shen's Takeaways (sample menu)
  • Prawn $13
  • Pork $10
  • Chicken $10
  • Ham & Egg $3.50
  • Squid Ring $0.60
  • Fish(Tarakihi) $2.50
  • Medium $7
  • Pineapple Fritter $1.20
The Ancient Mariner (sample menu)
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Salmon Skewers $4.00
  • Home-made Kumara Fritter $1.90
  • Snapper Burger $10.20
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • Prawn Skewers $4.00 ea
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home made Mushy Peas $4.00
Empress Garden Chinese Restaurant (sample menu)
  • Venison with Ginger and Spring Onion (sizzling) $38.50
  • Wonton Casserole with Chicken (ad. order) (12 pcs) $29.50
  • Barbencue Pork Bun(3 pcs) $6.00
  • Pork Mince with Fresh Lettuce $21.50
  • Barbecue Duck (half) $25.00
  • Pork with Combination Vegetables $22.50
  • Crispy Skin Roast Pork (20 minutes) $12.00
  • Hot and Sour Noodle Soup $12.50
Kebab Time (sample menu)
  • Fish & Chips S $10.00 / L $13.00
  • Lamb on Rice S $9.00 / L $12.00
  • Falafel Burger S $5.50 / L $7.50
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
  • Kebab Combo $13.00
  • Meat $3.50
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Mix on Salad S $9.80 / L $12.30
Viet Hoa Vietnamese Restaurant (sample menu)
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Special Rice $13.00
The Florentine Tearoom (sample menu)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • MUESLI $9.80
    • with stewed plums and yogurt
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add bacon $12.80
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
Manurewa Seafood (sample menu)
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • special $15.00
    • -4 fish + 4 sausages
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -B. 8 mussels
  • -C. 2 fish + 2 sausages
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • - add chips $2.00
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Mysore Masala Dosa $9.50
  • Aloo Paratha $4.50
  • Vegetable Butter Pulao $7.50
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
  • Gajar Ka Halwa (Gajrela) $3
  • Pickle $1.50
Elk Eatery (sample menu)
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Build your own plate/ sides
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Mission Bay Cafe (sample menu)
  • soup of the day, toast 13
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • free range eggs any style on toast w house relish 13
    • scrambled
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • Seasonal fruit salad, passionfruit syrup 11.5
The Pie Shoppe (sample menu)
  • Hamburger $2.80
  • Sandwich combo $6.50
    • 750ml pump water
  • Hot meals & salads available $5.00/$10.00
  • Croissants $2.50
  • Bacon/egg $4.00
  • Fish roll $4.00
  • Banana $2.50
  • Curry rolls $2.00
Bucklands Espresso Lounge (sample menu)
  • Lamb and Apricot Tagine $18
    • with rice
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Crumbed Market Fish $10
    • with fries and tomato sauce
Mozaik Caffe (sample menu)
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • FUSH N' CHUPS
    • PAN FRIED WITH FRIES AND KETCHUP
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • LITTLE BENNE
    • PLAIN OR WITH BACON
  • GLUTEN FREE BREAD $4.50
  • SMOKED SALMON $6.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
Coco Cafe (sample menu)
  • ●Fish & chips
  • - With bacon $14.90
  • Hand-cut kumara chips $7.00
  • - With hoki filet $10.90
  • - With nz smoked salmon $15.90
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Loaded potato wedges $9.90
    • With cheese, bacon sour cream
& Sushi

& Sushi

location

Address

90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand

phone

Phone

093005097

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cards accepted

Location
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea