& Sushi in Auckland Menu

DONBURI DONBURI
  • Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
  • Add poached egg $2.00
  • Eggplant (GF) (V) $15.00
  • Teriyaki tofu (GF) (V) $15.00
  • Teriyaki chicken(GF) (FR) $15.00
  • Bulgogi beef (GF) $15.00
  • Kimchi pork (GF) $17.00
  • Teriyaki salmon(GF) $17.00
  • Chicken katsu don (FR) $15.00
    • Misodare & cabbage salad with gomadare on rice
  • Egg chicken katsu don (FR) $16.00
    • With tsuyu onion sauce on rice
  • Egg prawn katsu don $16.00
    • With tsuyu onion sauce on rice
  • Eel don $18.00
    • Ginger & cabbage salad with spring onion on rice
  • Eel tempura don $19.00
    • Ginger & cabbage salad with spring onion on rice
  • Sashimi don (GF) $20.00
    • Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
  • Sashimi bibimbap $20.00
    • Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA NOODLES - YAKISOBA
  • Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
  • -Add poached egg $2.00
  • Eggplant (V) $15.00
  • Teriyaki tofu (V) $15.00
  • Chicken(FR) $15.00
  • Bulgogi beef $15.00
  • Grilled prawn $17.00
  • Miso ramen $18.00
    • Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA UDON / SOBA
  • Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
  • Chicken (FR) $15.00
  • Bulgogi beef $15.00
  • Inari (fried tofu) (V) $15.00
  • Kimchi inari (fried tofu) (V) $16.00
  • Prawn tempura $16.00
    • Udon or soba in tsuyu broth topped with spring onion
SALADS SALADS
  • Quinoa chicken salad (GF) (FR) $17.00
    • Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
  • Tuna tataki salad (GF) $19.00
    • Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
  • Sashimi salad $20.00
    • Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD UDON SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
SOBA SALAD SOBA SALAD
  • Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
  • Charred eggplant $16.00
  • Fresh tofu $16.00
  • Chicken (FR) $17.00
  • Bulgogi beef $17.00
  • Teriyaki salmon $18.00
TEMPURA TEMPURA
  • Vege $11.50
    • Kumara, pumpkin, eggplant, renkon
  • Prawn $11.50
    • 3pcs of prawn tempura
  • Mix $13.00
    • Prawn & vege tempura
SIDES SIDES
  • Kimchi (V) $4.00
  • Edamame (GF) (V) $5.00
  • Agedashi tofu (GF) $6.00
    • Tsuyu & fishf lake
  • Sashimi platter $12.00
    • 3 pcs salmon, 3pcs tuna
  • GF =Gluten free / FR =Free range / V = Vegan

Nearby Sample Menus

Obar (sample menu)
  • Ham & fried egg $19
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Chicken nuggets $19
  • Kimchi pot stew (tuna/ pork) $24
  • Spicy noodle $8
  • Beef & webfoot octopus stew $35
  • Mixed fruit salad $29
Ramen Do (sample menu)
  • Teriyaki tofu don $10 / S $6
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Agedashi tofu $4.5
  • Pork charshu don $12 / S $6.5
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Vegetable soy based ramen $12
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Cold wasabi ramen $15
Gouemon (sample menu)
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Miso soup $3.00
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
Northcross Takeaway (sample menu)
  • Prawn $14.50
  • Ham $4.80
  • Ham $3.20
  • Pork $12.50
  • $25 Special $25
    • 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
  • Mushroom $2.20
  • Combination $13.00
  • Mushroom $2.50
Bunters Takeaways (sample menu)
  • Chicken nuggets & chips $5.00
  • Pork, cashew nuts & veges $13.90
  • Avocado & egg $4.20
  • Steak toasted $7.80
  • Steak $11.90
  • Triple stacked toasted sandwiches with tasty fillings and crispy salad
  • Chicken & pineapple $13.90
  • H $12.00
    • 2x fish, 2x sausage, 2x patato fritter, $2 chips
The Pt. Chev Beach Cafe (sample menu)
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Smoked trevally, sa.sa verde $8
  • Butternut & tomato soup, campagne $20
  • Fries $8
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Lamb, capsicum, haloumi, mint $26
  • Black Pudding $8
  • Or, with black pudding $28
The Garden Shed (sample menu)
  • Choose Your Sauce:
    • Creamy Mushroom or Truffle Steak Butter
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • -Add toasted freedom loaf $4.00
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Free Range Eggs (V)(GFA) $12.90
    • Cooked how you like 'em and served on toasted rye sourdough
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
Palsun (sample menu)
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
  • Seafood And Vegetables With Mustard Sauce $32/ $39
  • Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
Empress Garden Chinese Restaurant (sample menu)
  • Wonton Casserole with Chicken (ad. order) (12 pcs) $29.50
  • King Prawns with Egg-yolk $33.50
  • Duck with Soya Sauce $32.50
  • Shantung Roast Whole Baby Chicken $28.00
  • Fried Handmade Noodle with Shredded Pork $19.50
  • Broccoli with Garlic Sauce $20.50
  • Spicy Beancurd with Crispy Vegetable Leaves (Spicy) $19.50
  • Venison with Ginger and Spring Onion (sizzling) $38.50
Matakana Village Takeaways (sample menu)
  • Vegetarian Pizza $14.90
    • courgette garlic mushroom feta capsicum fresh coriander
  • Village Basmati rice $4.00
  • Mint yogurt and cucumber sauce
  • Mixed Pickle $3.00
  • Salad Combo $16.90
    • chicken lamb falafel any salad with cup of chips & drink
  • Avocado sauce
  • Mattar Paneer $14.90
    • homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
Big Tikka (sample menu)
  • Chicken Or Salmon Salad $17.50
    • Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Jhinga Malabari (Medium) $27.50
    • Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
Kowhai Cafe (sample menu)
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • -extra for additional $1.00
  • Kids pancakes $6.90
    • Bacon scramble egg
  • -salmon $14.90
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Fruit salad $8.50
  • Mince on toast $9.90
    • Egg poached or fried
Yorkshire Roasts (sample menu)
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Combo 1 $ 10.50
  • Beef (Medium) $ 12.90
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Combo 3 $ 5.50
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Golden Potato (each) $ 0.70
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
Kagura (sample menu)
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF RAMEN $12.90
  • CHICKEN RAMEN $12.90
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • UDON IN SOUP $12.90
  • DUMPLING RAMEN $12.90
Meet Fresh (sample menu)
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Mung bean cake $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Strawberry snowflake ice $13.80
  • Red bean soup $5.50
  • Red bean soup w/small taro ball $7.00
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with honey bean $8.00
& Sushi

& Sushi

location

Address

90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand

phone

Phone

093005097

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cards accepted

Location
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
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