Address
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
& Sushi in Auckland Menu
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DONBURI- Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo)
- Add poached egg $2.00
- Eggplant (GF) (V) $15.00
- Teriyaki tofu (GF) (V) $15.00
- Teriyaki chicken(GF) (FR) $15.00
- Bulgogi beef (GF) $15.00
- Kimchi pork (GF) $17.00
- Teriyaki salmon(GF) $17.00
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Chicken katsu don (FR) $15.00
- Misodare & cabbage salad with gomadare on rice
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Egg chicken katsu don (FR) $16.00
- With tsuyu onion sauce on rice
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Egg prawn katsu don $16.00
- With tsuyu onion sauce on rice
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Eel don $18.00
- Ginger & cabbage salad with spring onion on rice
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Eel tempura don $19.00
- Ginger & cabbage salad with spring onion on rice
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Sashimi don (GF) $20.00
- Salmon & tuna sashimi , prawn , avocado , orange caviar , seaweed salad on brown / black or quinoa white rice
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Sashimi bibimbap $20.00
- Salmon & tuna sashimi , lettuce , avocado , orange caviar , seaweed salad with gochujang dressing on brown / black / quinoa white rice or soba noodle
NOODLES - YAKISOBA- Served with savoy cabbage , mushroom , carrot , bean sprout, broccoli, chinese cabbage, ginger (served with gluten-free mayo & fishf lake)
- -Add poached egg $2.00
- Eggplant (V) $15.00
- Teriyaki tofu (V) $15.00
- Chicken(FR) $15.00
- Bulgogi beef $15.00
- Grilled prawn $17.00
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Miso ramen $18.00
- Poached free - rangeegg , chashu pork , swiss button mushroom, bok choy, miso chicken bone broth
UDON / SOBA- Udon or soba in tsuyu broth topped with stirfried savoy cabbage, mushroom, carrot, capsicum & spring onion
- Chicken (FR) $15.00
- Bulgogi beef $15.00
- Inari (fried tofu) (V) $15.00
- Kimchi inari (fried tofu) (V) $16.00
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Prawn tempura $16.00
- Udon or soba in tsuyu broth topped with spring onion
SALADS-
Quinoa chicken salad (GF) (FR) $17.00
- Poached free range chicken breast ,kumara , avocado, witlof, rocket, balsamic dressing
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Tuna tataki salad (GF) $19.00
- Chia seed crusted tuna tataki , cherry tomatoes ,orange , avocado , swiss button mushroom , ponzu dressing
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Sashimi salad $20.00
- Salmon & tuna sashimi , prawn , orange caviar ,seaweed salad ,avocado, cucumber on green leaves with soy salad dressing
UDON SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with sesame dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
SOBA SALAD- Cherry tomatoes , avocado , beansprouts , mesclun tossed with ume(japanese plum) dressing & kumara shavings
- Charred eggplant $16.00
- Fresh tofu $16.00
- Chicken (FR) $17.00
- Bulgogi beef $17.00
- Teriyaki salmon $18.00
TEMPURA-
Vege $11.50
- Kumara, pumpkin, eggplant, renkon
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Prawn $11.50
- 3pcs of prawn tempura
-
Mix $13.00
- Prawn & vege tempura
SIDES- Kimchi (V) $4.00
- Edamame (GF) (V) $5.00
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Agedashi tofu (GF) $6.00
- Tsuyu & fishf lake
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Sashimi platter $12.00
- 3 pcs salmon, 3pcs tuna
- GF =Gluten free / FR =Free range / V = Vegan
Nearby Sample Menus
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Nasi Ayam - Chicken Rice $13.00
- Chicken rice served with soy coated roast chicken, salad and chicken soup
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Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
- Add Spiced Fried Chicken $3.50
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Mee Goreng - Fried Egg Noodle $12.00
- Malay style fried egg noodle, with egg, prawns, fish balls and chicken
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Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
-
Roti Canai (2pcs) $11.50
- With Chicken Curry
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Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
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Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
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Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
- - Piece $2.80
- ●Spring onion chicken
- Fish burger $4.90
- Fried nibbles (4 pcs) & chips $7.00
- - Full 18 pcs $27.00
- -Tarakihi $10.50
- - Half 9 pcs $15.00
- Extra charge will be applied on other chicken menu
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Fatima´s favourite $12.20
- Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
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Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
- -lamb $15.80
- -lamb $12.80
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Chicken chawarma $11.00
- Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
- Baklava $2.60
- -lamb $12.80
- -lamb $14.00
- Tofu Mushroom Roll $5.80
- 2. Chicken Roll $5.00 Combo $9.00
- 7. Soya Mini Sausage & Chips $6.50
- 6. Hawaii Burger $7.00 Combo $11.00
- 6. Soya Chicken Nugget & Chips $6.50
- Onion Rings $5.00
- #11 Double Cheese Burger Combo $12.50
- 3. Chicken Chilli Cheese $8.90 Combo $12.90
- Shrimp Foo Young $13.50
- Chicken Tomatoes & Veges $11.50
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C $15.00
- chips, hamburger, 2 egg burgers, 2 Hawaiian burgers
- Egg $0.80
- Pineapple
- Crab Stick $1.20
- Steak, Oyster Sauce & Veggies $11.50
- Bami Goreng meat veggies noodles $12.50
- Vege Korma(Regular/Combo) $9.00/$12.00
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
- Falafel Salad $11.50
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Combo Deal $4.00
- Large snack pack + chips and 600ml drink
- Samosas (each) $1.00
- Large Rice $3.50
- Drum $2.00
- All kebabs come with lettuce tomatoes, tabuli, onion & carrots
- Chips $3.90
- Chicken Salad $14.00
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Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
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Gypsy Salad $7.00
- Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
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Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken
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Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
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Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
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Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
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Bagel with preserves $6.50
- (ham & cream cheese)
- Chicken Nuggets + Chips $12.00
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Soup of the day $10.50
- serve with toast
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Egg on Toast $7.50
- any style & toast
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Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
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Chunky Chips $7.00
- served with aioli
- Add any of the following sides to your breakfast
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Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Comte Fort Lucotte, tarragon jelly, olives, France $17.00
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Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
- Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
- Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
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Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
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Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
- Cheese $3.00
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Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
- Buffalo Wings (5 Pieces) $4.90
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Creamy Chicken
- onion / chicken / mushroom / mayo swirl
- 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
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Cheese Deluxe
- pizza sauce / three different types of cheese
- Double Topping $5.00
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Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
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Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
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steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
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free range eggs any style on toast w house relish 13
- scrambled
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Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
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free range eggs any style on toast w house relish 12
- poached or fried
- soup of the day, toast 13
- bread – ciabatta, sourdough, 5 grain, gluten free
- BACON $5.80
- BACON & EGG $6.40
- CHEESY WHEEZY from $2.50
- PRAWN TWISTER $1.50
- SNAPPER $4.90
- KUMARA CHIPS $4.50
- KIDDIES $3.00
- HOKI $3.00
- Garden salad $8.00
- Maple roasted kumara, prosciutto crisp $8.00
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Fish of the Day $37.00
- Chef's special
- Citrus dressing, boconcini and pumpkin seeds $8.00
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
- Fries, Herb aioli $8.00
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
- Ham & Cheese $3.80
- Chips $2.50
- Chicken Drumstick $2.00
- Scrambled Eggs,Toast & Toms $5.50
- Chips + Nuggets $3.50
- Fish & Egg Burger $4.50
- Fish & Chips, Eggs & Salad $8.90
- Bacon and egg muffin $3.50
& Sushi
Phone
093005097
Opened hours
Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cards accepted
90 WELLESLEY STREET,Shed 4-A, city works depot, Auckland, New Zealand
- Auckland Sushi Menus
- Auckland Region Sushi Menus