Address
1854A Great North Road, Avondale, Avondale, Auckland, 0600, New Zealand
Sushi Bee in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCHBOX- Teriyaki Chicken
- Small $12.00
- Large $15.00
- Beef Teriyaki
- Small $12.00
- Large $15.00
- Chicken Katsu
- Small $12.00
- Large $15.00
- Pork Katsu
- Small $12.00
- Large $15.00
- Salmon Steak
- Small $15.00
- Large $19.90
SPECIAL TASTE- Kimchi Fried Rice $12.00
- Shrimp Fried Rice $12.00
- Chicken Curry Rice $12.00
- Vege Dumpling Soup $12.00
SPECIAL MISO- Sea Vege Miso / Chicken Miso / Tofu Miso
HOT FOODS - DONBURI- Rice served with Vegetables and Toppings
- Teriyaki Chicken $10.00
- Beef Donburi $10.00
- Chicken Katsu $11.00
- Pork Katsu $11.00
- Prawn & Egg $11.00
- Deep Fried Tofu $11.00
- Fresh Salmon $16.00
HOT FOODS - UDON (NOODLES)- Seafoods Noodle Soup $10.00
- Stir Fried Teriyaki Noodle $10.00
Nearby Sample Menus
-
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
-
Jalapeno Poppers $13.00
- crispy, gooey & hot
-
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
-
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
-
Prawns $26.00
- artichokes, citrus salsa verde, watercress
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
-
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
- Pre-cooked Hoki $2.80
- Hawaiian egg & cheese $6.00
- Bacon Roll $4.00
- Chicken Nugget $0.70
- Bacon Egg & Cheese $6.00
- Mini Spring rolls 6 for $2.00
- Chicken $5.50
- Chips $2.00
- Lemon Fish $3.50
- Curried Chicken $10.00
- HotbOx $12.50
- Meats $3.50
- Fish Cake $2.20
- Sausage $1.30
-
SPECIAL $10.00
- 2 lemon fish, 2 potato fritter, $3.00 chips, 1 sausage
- BBQ Pork $9.90
-
25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
-
12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs
- Prawn/Seafood $21.00
-
1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
-
32. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
- Prawn/Seafood $8.50
-
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
-
30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
-
3 Egg Omelette $17.9
- Egg white omelette with chicken and capsicum
-
Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
-
Eggs Benedict $18.9
- Toasted ciabatta, bacon, baby spinach and lemon hollandaise
-
Good To Go Fritters $19.9
- Corn fritter with bacon, poached eggs, mango salsa and micro greens
- Toast $3
-
Caesar Salad $17.9
- Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
-
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
-
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
- Fish (2) chips & eggs $13.00
- Hamburger $3.00
- Chips $2.50
- Bacon chips & eggs $13.00
- Cheese & pine $4.00
- Oyster $1.60
- Each egg $1.20
- Pineapple $2.80
- Battered Sausage $ 1.20
- Hoki $ 3.00
- Dory $ 4.00
- Bacon Egg Burger $ 5.00
- Steak Mushroom Toasted $ 6.50
- Potato Battered $ 0.80
- Crab Stick $ 1.20
- Spring Roll $ 1.80
- Chips & Aioli $3.50
-
Chicken Souvlaki $13.90
- cooked with hot chili sauce
- (served with Mediterranean rice, hummus salad sauce)
- Blue Cheese $11.90
- Chicken Salad $12.90
-
Mixed Rice $13.90
- lamb & Chicken
- Camembert $11.90
-
Cheese Beef $11.90
- melted Italian Mozzarella
- Vada Pao $4.00
- -Large $10.00
- Aloo Bonda $1.00
- Pani Puri $6.00
-
Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
-
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
- Garlic Naan $3.00
- Samosa $1.00
- Pineapple, Egg, Cheese, Tomato $0.80
- Egg $2.60
- Vegetable $9.50
- Steak $11.00
- Bbq Pork / Combination $4.50
- Cashew Nuts $4.00
- Beef & Black Bean Sauce $12.00
- Prawn $12.50
-
Daal tadka $13.90
- Yellow lentils cooked to perfection with cumin & garlic
- Tandoori roti $2.50
- ●Chicken favorites
-
Kadhai
- A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
-
Mushroom matar $13.90
- Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
-
Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
-
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
- -Option of full chicken for extra $5.00
-
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
-
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
-
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
-
Dae-gu tang $15
- Spicy codfish soup
-
Cho-ah tang $15
- Grinded eel soup
-
Jang teo-gukbap $13
- Korean traditional soup
-
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
-
Gam-ja tang $15
- Spicy pork bone soup with potatoes
- Grilled Zucchini $8
-
Chocolate Waffle $13
- Belgian style waffle topped with nutella mascarpone and crumbed oreo
-
Chimichurri Steak $12
- Chimichurri topped flat iron steak
-
Carnivore $32
- Chimichurri steak jerk chicken and pork belly
-
Banoffee Pie $13
- Fresh cut banana & caramel served in a glass
- Garlic & Ginger Prawns $16
-
Bocconcini Salad $12
- Fresh Tossed Mozzarella Tomato and Basil
- Mushrooms $5
- Ice cream selection 3 scoop $7
- Bombay style duck fat potatoes with chorizo $7.50
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Chicken liver masala, black garlic buttered pav, shitake $7
- Lamb Shesh / Chicken Shesh $14.00
- Mix Kebab $10.00
- Lamb or Chicken with rice $14.00
- Whole Chicken $25.00
- Grilled Fish rice & salad $20.00
- Mansaf $15.00
- Half Chicken $15.00
- Shawarma with Chips $14.00
Sushi Bee
Phone
098282648
Opened hours
Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
1854A Great North Road, Avondale, Avondale, Auckland, 0600, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus