Sushi Club in Auckland Menu

With Miso Soup
Teriyaki Chicken Donburi / Hot Chicken Donburi / Chicken Kastu Donburi / Teriyaki Salmon Donburi $13.90

Nearby Sample Menus

Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
Bill's bolognese, cavatelli, monte vecchio $30.00
Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
Red onion tart, cow feta, hazelnut butter $18.00

Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Fresh fruit salad with yogurt and a berry compote $8.50
Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta

Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.

Green pea "congee" with chilli fried prawns $22.00
-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
-Stir fried with ginger and spring onion, noodles optional with additional $12 POA
-Salt & Pepper King Prawn / BBQ Pork $12.50
-Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
-Stew Hapuka & tofu casserole $32.00
-Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
NZ Seasonal Fruit Platter S $10 / M $20 / L $30

Pad thai
- Stir fried rice with eggs and vegetables
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
Pad khing
- Stir fried vegetables, onion capsicum and ginger

Beef eye fillet steak 180gr $40.50
Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
All breakfast include toast, juice, tea or filtered coffee N/A
Cooked Eggs with toast $10.50
- Fried, scrambled or poached
Roasted tomato and basil soup $9.50
- Served with herbed sour cream and lightly toasted focaccia bread