Sushi Club in Auckland Menu

DONBURI DONBURI
  • With Miso Soup
  • Teriyaki Chicken Donburi / Hot Chicken Donburi / Chicken Kastu Donburi / Teriyaki Salmon Donburi $13.90
LUNCH BOX LUNCH BOX
  • With Miso Soup
  • Teriyaki Chicken Bento / Hot Chicken Bento / Teriyaki Salmon Bento $15.90
UDON UDON
  • Yakisoba $14.50
    • Chicken or Seafood
  • Teriyaki Chicken Udon / Tempura Udon $12.90
PARTY PACK PARTY PACK
  • Small $45.00
    • 38 Roll
  • Large $60.00
    • 50 Roll
  • Miso Soup $2.50

Nearby Sample Menus

  • (we made our roti freshly every day ask your favorite Malaysian restaurant)
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Sambal Sotong Ball $9.00
    • spicy sambal squid ball
  • Beef Murtabak $15.50
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • Mee Goreng $14.00
    • Mamak Style Fried noodle with prawn fritters in special sauce
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Ham $2.80
  • Vegetables $9.00
  • Big deal $6.20
    • Bacon double cheese, double meats
  • Shrimp veges $13.00
  • Tomato $3.50
  • Chicken $9.50
  • Satay chicken veges $12.00
  • Crab stick $1.40
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • - GF Bread $2.00
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • Cobb Salad $22.00
    • Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Toast (1) $2
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Eggs any Style on 5 grain toast $9.50
  • Roasted vegetables $8.00
  • Chunky chips w aioli $6.00
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Porridge $11.50
    • served w fruit compote & berries
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Bak Kut Teh (single serve) $12.00
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Roasted Beetroot, Creme Friache $9
  • Fries Served W Aioli $7.5
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • With garlic butter $8.00
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • Novara $14.00   $23.00
    • bacon blue cheese olives onion
  • Spaghetti Carbonara $16.00
    • bacon mushroom egg cream
  • Cotoletta Alla Milanese $27.00
    • Pork schnitzel served with lemon wedges and fries only
  • Chicken Brie $16.00   $24.00
    • smoked chicken, onion, mushroom, brie, cranberry
  • Tortellini al Bacio $17.00
    • chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
  • Antipasto (for 2) $22.00
    • Traditional Italian Antipasto
  • Cannelloni $15.00
    • tubes of pasta filled with spinach, mushrooms and ricotta
  • Bistecca Della Casa $29.00
    • Grilled Scotch fillet with bacon, mushrooms and tomato creamy sauce
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Latté Large $4.50
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Stir Fried Green Beans $16.00
  • Fried Plain Prawns $23.00
  • Wonton Noodle Soup $8.50
  • Rice Cake With Pork And Vege/Soup Rice Cake $10.00
  • Tofu And Sliced Pork With Vege Soup $10.00
  • Steamed Vegetable Buns (4 Pcs) $5.00
  • Beef And Vermicelli Curry Soup $7.00
  • Shanghai Choy-Sum With Gluten $16.00
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Bacon, Mushroom And Cheese $17.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • deep fried dumpling $10.00
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • black thick soy bean paste with noodle R($9)/L($11)
  • stir fried of combination veges and sliced squid and sea- cucumber $34.00
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • combination fried rice R($10)/L($12)
  • Blt sandwich & wedges $14.00
    • Bacon, lettuce, tomato, egg & cheese sandwich
  • BBQ Nibbles $10.00
  • Eggs on Toast $8.50
    • select style of egg & white or grain toast
  • Egg $2.50
  • Smk Salmon $4.00
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
  • Omelet and Toast $14.00
    • 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
Sushi Club

Sushi Club

location

Address

Ground Floor, Ibis Budget Auckland Airport, 2 Leonard Isitt Drive, Auckland, Auckland, 2022, New Zealand

phone

Phone

+64 9-275 0998

email

Email

None

clock

Opened hours

Mon 8 AM to 5 PM Tue 8 AM to 5 PM Wed 8 AM to 5 PM Thu 8 AM to 5 PM Fri 8 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Ground Floor, Ibis Budget Auckland Airport, 2 Leonard Isitt Drive, Auckland, Auckland, 2022, New Zealand
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