Sushi Club in Auckland Menu

Nearby Sample Menus

Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce

S=Small / L=Large
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
Rack of Lamb M $39
- Served with mint bearnaise
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Sticky Date Pudding $10.00
- Soaked in butterscotch sauce

Corn fritter $2.80
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Kumera chips $3.50
Crumbed prawn $0.80
Hoki $3.80
Onion rings (3) $1.80
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Tarakihi $4.50

Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
-With baby spinach & mushroom (V) $18.00
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
-Gluten Free $2.00
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
-With free range bacon / mushroom $19.00

Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Turkish Pide Garlic Bread $9.00
Roasted Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00

Poached Egg $4.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Halloumi $5.00
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers

SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
EGG BENEDICT $16.54
- with bacon
HAND CRAFTED BAGELS $12.00
- with Bacon, Cream Cheese, Tomato & Onion Jam.
Fish and Chips Battered or Bread Crumbed
Boiled Egg and Soldiers

Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Wedges & Sour Cream $5.00
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing
Alla puttanesca $20.00
- Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
Pepperoni $17.50
- Capsicum, Salami, Mozzarella
Vegetarian $17.00
- Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella

-Medium $13.00
Beef $6.00
Vegetarian
Lamb $6.50
Roast Pumpkin each $0.60
All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
Chicken $6.00
Beef $6.50

Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
-With BBQ pork slices $11.90
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.