Sushi House in Palmerston North Menu

Sushi House in Palmerston North has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Papa Cliff Cafe offers many options including Hawaiian Chicken and Boiled Egg and Soldiers. Indian Summer Restaurant includes a wide range like Vegetable Samosa or Onion Bhaji. Fish of the day and Prawn, Scallop and Bacon Risotto from . Salt & Pepper Cafe offers Winnies Takeaways and Fish.

Nearby Sample Menus

  • Chicken or Vegetables $15.9
  • 123 Egg Fried Rice (V) $13.5
    • China
  • 303 Stir-fried Seasonal Asian Greens(V) $18.5
    • with Crispy Pork (Hong Kong)
  • Prawn $17.9
  • Prawn $17.9
  • Prawn $17.9
  • 24 Vegetable Money Bags (V) $6.5
    • Thailand
  • 25 Prawn Fresh Roll $7.5
    • Vietnam
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Hand-cut sumac seasoned fries $5.50
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • S $3.50
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • L $4.80
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • -Butter Chicken $14.50
    • Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
  • -Paneer Tikka Masala $13.90
    • Fresh cottage cheese cooked with onion, capsicum and tomato sauce
  • -Lamb Korma $15.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy
  • F=Full / H=Half
  • ●Vegetable Dishes
  • Malai Kebab $16.50
    • Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
  • Fish Tikka $8.50
    • Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
  • -Chicken Vindaloo $14.50
    • Cooked in specially blended spices and herbs
  • ·Veg Jal-Frezi (GF) (DF)
    • Seasonal vegetables with capsicum and onion, finished with sweet and sour sauce
  • Vegetable Manchurian $8.99
    • Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
  • Chips (1 Scoop) $2.00
  • Chicken Manchurian $13.00
  • Deep Fried Chicken Nuggets & Chips (6 Pieces) $4.99
  • Onion Kulcha $3.50
    • Stuffed with onion cilantro and spices
  • ·Veg Kolhapuri (GF)
    • Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
  • Fish & Chips Combo - 2 $14.00
    • 2 fish, 2 chicken drumsticks, 2 scoop chips, 2 chicken nuggets & 1.5Ltrs drink
  • Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
  • Tomato & Herb - tomato sauce, diced fresh tomato, basil leaves & olive oil $16.50
  • Royale with cheese $18.50
    • a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
  • Royale with cheese $18.50
    • a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
  • add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
  • Vege breakfast $21.00
    • of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
  • Potato fries $7.50
    • served with house aioli
  • BLT $9.50
    • free range bacon, lettuce & tomato
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Soup of the Day $12.00
    • Served with focaccia
  • Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • ●Soup
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Lemon Chicken/ Sizzling Beef With Black Pepper /Sweet Sour Pork/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
  • ●Main
  • Prawn Twister $9.50
  • Seekh Kebab $8.50
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Chicken Kulcha $4.00
  • Cheese & Garlic Naan $4.00
  • Kadai Paneer $13.50
  • Chicken & Egg Roll (Kebab) $11.00
  • Keema Naan $4.00
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Today’s Cheesecake $10.50
    • See the specials board for details, served with sauce & whipped cream.
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Side of buttered potato mash $3.00
  • Fish Pie $15.00
    • Poached smoked hoki, salmon & dory in a parsley
  • Grilled Garlic Bread $5.00
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Crispy Mushrooms $7.00
    • Mushrooms coated in our special spice with aioli dipping sauce.
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 27. Rice $3.00
  • Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16
  • Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Lindauer 200ml 10.00
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
  • Bethany's Liqueur Truffle $4
  • Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
  • Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Sushi House

Sushi House

location

Address

King Street, Palmerston North 4410, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Cash

Location
King Street, Palmerston North 4410, New Zealand
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