&Sushi in Auckland Menu

DONBURI DONBURI
  • Teriyaki Chicken GF $15.00
  • Teriyaki Tofu GF $15.00
  • Bulgogi Beef GF $15.00
  • Teriyaki Salmon GF $17.00
  • Kimchi Pork GF $17.00
  • Eggplant $15.00
    • savoy cabbage, mushroom, carrot, bean sprout, broccoli, Chinese cabbage, gluten free mayo Ginger
  • Sashimi Don GF $20.00
    • Salmon & tuna sashimi prawn avocado orange caviar, stewed salad
  • Eel Don $18.00
    • ginger & spring onion
  • Chicken Katsu Don $15.00
    • misodare & cabbage salad w gomadare
  • Egg Chicken Katsu Don $16.00
    • with onion sauce
  • Egg Prawn Katsu Don $16.00
    • with onion sauce
PORRIDGE PORRIDGE
  • Dakjuk GF $15.00
    • poached free range egg chicken swiss mushroom rice porridge
NOODLES NOODLES
  • Breakfast Ramen $18.00
    • poached free range egg charshu pork swiss mushroom bok choy miso chicken broth
YAKISOBA YAKISOBA
  • Chicken $15.00
  • Bulgogi Beef $15.00
  • Teriyaki Tofu $15.00
  • Grilled Prawn $17.00
  • Eggplant $15.00
    • savoy cabbage mushroom carrot, bean sprouts, broccoli, Chinese cabbage gluten free, mayo ginger
UDON SOBA UDON SOBA
  • Chicken $15.00
  • Bulgogi Beef $15.00
  • Inari Fried Tofu $15.00
    • udon soba in tsuyu broth topped with stir fries savoy cabbage, mushroom, carrot, capsicum & spring onion
  • Prawn Tempura $16.00
    • udon soba in tsuyu broth topped with spring onion
SALADS SALADS
  • Quinoa Chicken Salad $17.00
    • teriyaki chicken kumara avocado, rocket balsamic dressing GF
  • Tuna Tataki Salad $19.00
    • Chia seed crusted tuna tataki, cherry tomatoes, orange avocado swiss mushroom ponzu dressing GF
UDON SALAD UDON SALAD
  • Chicken $17.00
  • Charred Eggplant $16.00
  • Fresh Tofu $16.00
    • red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SOBA SALAD SOBA SALAD
  • Chicken $17.00
  • Charred Eggplant $16.00
  • Fresh Tofu $16.00
    • red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SIDES SIDES
  • Sashimi Platter $12.00
    • 3 pcs salmon 3 pcs tuna
  • Prawn Tempura 3 pcs $8.00
  • Kimchi $4.00
  • Agedashi Tofu $6.00
  • Edamame GF $5.00

Nearby Sample Menus

  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • - Tonkotsu GF ramen $14.00
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 27. CORN $1.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • Bagel $3.00
  • Soup of the day $12.90
    • Served with a bagel
  • Cream cheese $5.50
    • and conserve
  • Pea & feta mash (v) $10.90
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Smore $5.50
    • Nutella, grilled marshmallows
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Rice $2.00
    • Short grain
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Fish Katsu (Daily Market Fish) $15.50
  • Chilli chicken $7.00
  • Prawn Katsu $8.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Teriyaki Salmon $15.50
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • Panang
    • Stir fried red chilli paste with coconut milk and vegetables
  • -Pork $11.00
  • Phad Krapow
    • Stir fried meat with fresh chilli, basil leaves and vegetables
  • Gaeng Kiew Warn
    • Green Curry paste cooked coconut milk and vegetables
  • Potato Pack $3.00
    • 5 pieces
  • -Prawns $13.00
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Extra
    • Your choice of
  • Bacon $15.50
  • Almond Croissant $4.00
  • with Cream Cheese & Preserves / Spreads $4.50
  • Free range Eggs on Toast (any style) $8.00
  • Fruit Danish w Custard $3.50
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Cured Salmon $6.00
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Add bacon $ 5.00
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • -Smoked Salmon $18.50
  • Organic Avocado $4.00
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Toast Sandwich
  • -Avocado & Halloumi Cheese $17.00
  • Tomato
  • Sashimi
    • Assorted fresh fish
  • Sushi
    • Teriyaki chicken roll and nigiri sushi
  • Y8. Liver $5.50
    • Chicken liver
  • Y1. Mi $5.50
    • Chicken thigh with salt// sauce
  • Chef’s Selection (6 Skewers) $19
  • Agedashi Tofu
    • Tempura style tofu in soy based sauce
  • Y13. Salmon $7
  • Pickle Vege And Pork
  • Salty Vege And Pork Noodle Soup $8.50
  • Any 2 choices with rice $12.00
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Braised Pork Ball With Soy Sauce $16.00
  • Salty Vege/Whine Sauce With Fish Fillet $20.00
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Veges And Mushroom Noodle Soup $9.00
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Crepe Nutella $8.00
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • B.L.T $8.00
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Wedges & Sour Cream $11.50
  • Shrimp Cocktail $8.00
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • with chips $9.00
  • Large $5.50
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • Bagel $1.00
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • Gluten free bread $2.00
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • -1 Bow chicken rice, 1 bowl lamb flap curry $15.00
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • B $10.00
    • Any 3 burgers
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • -1 Bowl chicken rice, 1 bowl chicken curry $10.00
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Stir-Fried Cabbage in Hot Iron Pan $22.80
  • Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Stir-Fried Baby Squid with Chinese Chives $23.80
  • Stir-Fried Eggplant in Soy Sauce with Rice or Noodles
  • Stir-fried Broad Bean with Spring Onion Oil $18.80
  • Stir-Fried Cumin Lamb (Beef) in Hot Iron Pan with Chinese Pan Cake $25.80
  • Crispy karaage chicken
  • Pork and fennel sausages
  • Grilled chorizo sausage
  • Wilted Spinach
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Slow roasted tomatoes
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
&Sushi

&Sushi

location

Address

10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095234223

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand