Address
10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
&Sushi in Auckland Menu
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DONBURI- Teriyaki Chicken GF $15.00
- Teriyaki Tofu GF $15.00
- Bulgogi Beef GF $15.00
- Teriyaki Salmon GF $17.00
- Kimchi Pork GF $17.00
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Eggplant $15.00
- savoy cabbage, mushroom, carrot, bean sprout, broccoli, Chinese cabbage, gluten free mayo Ginger
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Sashimi Don GF $20.00
- Salmon & tuna sashimi prawn avocado orange caviar, stewed salad
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Eel Don $18.00
- ginger & spring onion
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Chicken Katsu Don $15.00
- misodare & cabbage salad w gomadare
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Egg Chicken Katsu Don $16.00
- with onion sauce
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Egg Prawn Katsu Don $16.00
- with onion sauce
PORRIDGE-
Dakjuk GF $15.00
- poached free range egg chicken swiss mushroom rice porridge
NOODLES-
Breakfast Ramen $18.00
- poached free range egg charshu pork swiss mushroom bok choy miso chicken broth
YAKISOBA- Chicken $15.00
- Bulgogi Beef $15.00
- Teriyaki Tofu $15.00
- Grilled Prawn $17.00
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Eggplant $15.00
- savoy cabbage mushroom carrot, bean sprouts, broccoli, Chinese cabbage gluten free, mayo ginger
UDON SOBA- Chicken $15.00
- Bulgogi Beef $15.00
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Inari Fried Tofu $15.00
- udon soba in tsuyu broth topped with stir fries savoy cabbage, mushroom, carrot, capsicum & spring onion
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Prawn Tempura $16.00
- udon soba in tsuyu broth topped with spring onion
SALADS-
Quinoa Chicken Salad $17.00
- teriyaki chicken kumara avocado, rocket balsamic dressing GF
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Tuna Tataki Salad $19.00
- Chia seed crusted tuna tataki, cherry tomatoes, orange avocado swiss mushroom ponzu dressing GF
UDON SALAD- Chicken $17.00
- Charred Eggplant $16.00
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Fresh Tofu $16.00
- red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SOBA SALAD- Chicken $17.00
- Charred Eggplant $16.00
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Fresh Tofu $16.00
- red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SIDES-
Sashimi Platter $12.00
- 3 pcs salmon 3 pcs tuna
- Prawn Tempura 3 pcs $8.00
- Kimchi $4.00
- Agedashi Tofu $6.00
- Edamame GF $5.00
Nearby Sample Menus
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Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
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Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
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Suero Costeno N/A
- Colombian-style sour cream
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Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
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Salsa Criolla N/A
- Capsicum and garlic sauce
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Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
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Yuca $5.00
- Cassava wedges
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
- - Chicken / Pork / Beef $19.00
- - Roast Duck (Slices) $22.00
- - Chicken / Pork / Beef $18.50
- Cashew Nuts $2.00
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Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
- - Roast Duck (Slices) $22.00
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Tod Mun Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn patty served with sweet plum sauce.
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Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
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Mini Mud Cake
- with ice cream and chocolate sauce
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Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
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Sharing Platter $35
- with a selection of all f our starters
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Brulee of the Day $11
- with vanilla ice cream
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Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
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Fish Bites & Chips
- with tartare sauce
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Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
- Garden Salad $6
- Tofu $12.00
- Nigjri Sushi (5pcs)
- Prawn Tempura (6pcs) $13.00
- Prawn (3pcs) $11.00
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Chicken Katsu $20.00
- deep fried panko crumbed chicken with miso sauce
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Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
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Chamame $7.00
- premium edamame beans
- Salmon/Tuna (6pcs) $14.00
- falafe $10.50
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-combo $17.50
- combo served with chips and 420ml drink
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tabouli $6.50
- medium container of tabouli salad
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-combo $14.00
- combo served with chips and 420ml drink
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hummus $6.50
- hummus and pita bread
- falafel works $10.00
- chicken $11.50
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-combo $16.00
- combo served with chips and 420ml drink
- Hainam Style Chicken $11.00
- Shrimp $14.00
- Hue Spicy Beef & Pork Noodle Soup $11.00
- Shredded Chicken $9.50
- Grilled Pork Patties & Spring Rolls $12.00
- Black Pepper Beef $12.00
- Spring Rolls $11.00
- Fish Balls $10.00
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French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
- Boiled eggs and soldiers $5.90
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Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
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The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
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Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
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Rustic omelette $40
- Add toast
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Nachos $14.90
- A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
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Eggs $8.90
- Add Steak
- Tomato $4.00
- Bacon & Egg Buttie $9.50
- Bacon $4.50
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4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
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1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
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9. Wedges SML $16.50 LRG $18.50
- KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
- Extra topping $3.50
- Creamy Mushroom $5.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- vanilla bean/vanilla bean honeycomb
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Hand cut pasta, scampi, tomato, chili, pancreata $27.00
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Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
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Wedges with Soy $11.00
- Sweet chili & sour cream
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Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
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Mushroom & Feta Cheese Tart $17.50
- With salad and balsamic dressing
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Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
- Parmentier Potatoes $7.50
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Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
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Macaroni Pasta $22.50
- With crème fraiche, panko herb crust & vine ripened tomato
- Mini salad + chicken
- Beef
- Falafel $15
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Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
- Turkish delight $2.50 EACH
- Falafel, salad, hummus $13.50
- Meat $5
- Medium $9
- Braised Spicy Chicken with vegetables $30.00
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Doenjang Stew $13.00
- bean paste pot stew beef with rice
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Gogi Mandu $11.00
- dumpling stuffed with minced meat beef pork and vegetables 10
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Kimchisujebi $13.00
- kimchi soup with dough flake and dumplings
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Jjolmyeon $12.00
- chewy noodles with assorted vegetables and hot sauce
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Obengbaekban $13.00
- rice with hot spicy fish cake soup
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Kimchi Dumpling Soup $13.00
- with rice cake and meat
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Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
- Steamed whole prawns with soy sauce $26
- Sichuan Bacon $26
- Bean curd with preserved egg $8
- Chicken with black bean sauce $18
- Prawns with veg $27
- Pork with fungus $16
- Gold prawns meat balls $30
- Crisp prawns with salt Chilli pepper $29
- Mince $5.00
- Super Club Sandwhich $3.90
- Pensee (Plum & Almond) $4.00
- Bacon & Egg $5.00
- Potato Top $5.00
- Brain,Apricot & Apple $3.90
- Chicken $5.00
- Spaghetti Bolognese Large / Small $9.90 / $8.90
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BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
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Deluxe Mixed Grill $18.90
- Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
- Fried eggs $3.50
- Eye Fillet 200g $28.00
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The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
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Muldoon’s Pizza $19.90
- Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
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Caesar salad $24.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add shrimps
- Scotch fillet 250g $26.00
&Sushi
Phone
095234223
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Health Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted
10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Health Food Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Health Food Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus