&Sushi in Auckland Menu

Nearby Sample Menus

Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Jungle Pad Thai (V) $16.50 / $19.50 (P)
- Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
Steamed Jasmine Rice $2
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber

Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
Chips $7
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Hash brown (2) $4

Duck Dumplings Shumai (3pc)
Salmon Sashimi (3pc)
White Fish Sashimi, Miso Soup
Teriyaki Chicken Sesame Roll
Japanese 7 Pepper Grilled Squid
Organic Mixed Green Share Salad $10
- Tokyo Club's special dressing
Teriyaki Salmon ‘Wild Akaroa’
DUMPLINGS

All made with Mackenzie toast bread
Fresh Fish Fillet
Vegetarian
Lamb with Chutney
Mini Breakfast
Salad $5
The Burger Deal
- with 4 prime beef burgers
Egg Benedict $16
- Choose bacon or salmon

8PC. REG $8.20
8PC. JUMBO $6.30
LARGE $8.90
- 2 pieces Inari
8PC. REG $8.90
Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme
Snackbox $4.50
- CHICKEN / SALMON / TUNA

Dinner Box $2.00
- 2 Thigh, 2 Drums & Chips
Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
2. 2 Thigh & Chips $8.00
Tomato, Basil, Garlic and Cheese $7.50
3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
Tandoori Chicken
- Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
Tropical Hawaii Burger
- Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00

MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
PINEAPPLE FRIED RICE
- special fried rice with egg, pineapple, tomato, onion & cashew nuts
PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
COCONUT RICE $3.00
GREEN CURRY
- green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
-regular (8 pieces) $12.50
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Roast beef $14.50
- Served with gravy, vegetables and salad
-large (16 pieces) $21.00
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive

Curry roll $2.00
Chicken $11.00/$14.00/$18.00
- small/medium/large
Garlic chips $2.80
Chicken kebab $2.50
DRUMSTICK $2.50
Lamb $6.00
Chicken dimsim $1.70
Pork $11.00/$14.00/$18.00
- small/medium/large

Cheese $4.20
Ham-Cheese $3.40
Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
Fish $1.90
Steak-Egg $5.40
Fish $3.50
Spring Roll $2.00
Ham $3.20

Garlic prawns $13.50
- Six Tiger infused with herbs and cooked in garlic and butter
Chicken/Lamb Biryani $16.00
- Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Choc Samosa $9.00
- Deep fried Flour shells filled with chocolate, served with vanilla ice cream
Kids Spaghetti and meatballs $9.00
Mud Cake with Dark Choc Sauce $8.00
Tapas Platter $30.00
- Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls

(DF) Dairy Free
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
Duck-fat whipped Potato Mash(GF) $3.85
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)

Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
Ranch (house made) N/A
Tartare (house made) N/A
Spring Roll $2.00
- (meat or vege)
Coleslaw $4.50
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
Mustard Dijon N/A

Oden udon $11.90
Beef teriyaki $7.00
Salmon & tuna $14.00
- 6x salmon, 3x tuna
Chicken teriyaki $9.90
Ten don $12.90
Teriyaki salmon & katsu $13.90
Salmon $15.90
- Fresh salmon & teriyaki salmon
Pork katsu $10.90

Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)

&Sushi

Auckland Region > Auckland > &Sushi

Address

10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095234223

Email

Andsushinz@gmail.com

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Health Food , Japanese , Sushi

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted

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Nearby Sample Menus

&Sushi

Auckland Region > Auckland > &Sushi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea