&Sushi in Auckland Menu

DONBURI DONBURI
  • Teriyaki Chicken GF $15.00
  • Teriyaki Tofu GF $15.00
  • Bulgogi Beef GF $15.00
  • Teriyaki Salmon GF $17.00
  • Kimchi Pork GF $17.00
  • Eggplant $15.00
    • savoy cabbage, mushroom, carrot, bean sprout, broccoli, Chinese cabbage, gluten free mayo Ginger
  • Sashimi Don GF $20.00
    • Salmon & tuna sashimi prawn avocado orange caviar, stewed salad
  • Eel Don $18.00
    • ginger & spring onion
  • Chicken Katsu Don $15.00
    • misodare & cabbage salad w gomadare
  • Egg Chicken Katsu Don $16.00
    • with onion sauce
  • Egg Prawn Katsu Don $16.00
    • with onion sauce
PORRIDGE PORRIDGE
  • Dakjuk GF $15.00
    • poached free range egg chicken swiss mushroom rice porridge
NOODLES NOODLES
  • Breakfast Ramen $18.00
    • poached free range egg charshu pork swiss mushroom bok choy miso chicken broth
YAKISOBA YAKISOBA
  • Chicken $15.00
  • Bulgogi Beef $15.00
  • Teriyaki Tofu $15.00
  • Grilled Prawn $17.00
  • Eggplant $15.00
    • savoy cabbage mushroom carrot, bean sprouts, broccoli, Chinese cabbage gluten free, mayo ginger
UDON SOBA UDON SOBA
  • Chicken $15.00
  • Bulgogi Beef $15.00
  • Inari Fried Tofu $15.00
    • udon soba in tsuyu broth topped with stir fries savoy cabbage, mushroom, carrot, capsicum & spring onion
  • Prawn Tempura $16.00
    • udon soba in tsuyu broth topped with spring onion
SALADS SALADS
  • Quinoa Chicken Salad $17.00
    • teriyaki chicken kumara avocado, rocket balsamic dressing GF
  • Tuna Tataki Salad $19.00
    • Chia seed crusted tuna tataki, cherry tomatoes, orange avocado swiss mushroom ponzu dressing GF
UDON SALAD UDON SALAD
  • Chicken $17.00
  • Charred Eggplant $16.00
  • Fresh Tofu $16.00
    • red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SOBA SALAD SOBA SALAD
  • Chicken $17.00
  • Charred Eggplant $16.00
  • Fresh Tofu $16.00
    • red cabbage radish avo, beansprouts, mesclun tossed with sesame dressing & kumara shavings
SIDES SIDES
  • Sashimi Platter $12.00
    • 3 pcs salmon 3 pcs tuna
  • Prawn Tempura 3 pcs $8.00
  • Kimchi $4.00
  • Agedashi Tofu $6.00
  • Edamame GF $5.00

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • Avocado $1.50
  • Pineapple $1.00
  • Customise
    • See the extras menu below and add a little something
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Chicken Littles $8.40
    • Three tempura nibbles
  • -Cheddar $1.50
  • Blue Cheese Mayo $1.00
Toby Seafood Otahuhu (sample menu)
  • BATTERED SAUSAGE $1.20
  • SNAPPER $4.00
  • EGG $2.00
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • SNAPPER $5.00
  • FISH & EGG $4.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
Kairali South Indian Restaurant (sample menu)
  • Chicken khorma $12.99
    • Chicken cooked in cream and cashew nut gravy and tempered in indian spices
  • Raita $3
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
Gem Of India (sample menu)
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • Peshwari Naan $4.00
  • Kadhai Chicken (medium ) $13.00
    • pieces of chicken cooked in onion, tomato, capsicum gravy
  • Potato Paratha $3.50
  • Paneer Manchurian (Gravy N Dry) $11.00
  • Veg $13.00
  • Paneer Tikka $11.50
  • Lamb $14.00
Friend Of The Farmer (sample menu)
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Fries- large $9.50
  • Chicken nuggets $10.50
    • with fries or salad
  • Fish and chips $10.50
    • grilled or fried with fries or salad
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • Fish Burger $17.50
    • served with a tartar sauce
Airport Kebabs & Pizza (sample menu)
  • LAMB & CHEESE WITH CHIPS & CAN $13.00
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • L:$13.00
  • M:$11.00
  • Chicken & Cheese $15.00
  • LAMB KEBAB $9.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • L:$13.00
Nottinghill Kitchen (sample menu)
  • Toast and Preserves $7.50
  • Eggs / 2 $4.50
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Spinach Florentine - served on pumpkin toasts $17.50
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • Black Pudding $6.50
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
The Flaming Onion (sample menu)
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
  • Pineapple $1.00
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • Tempura chilli prawn $1.50
  • ketchup $1.50
  • Bacon $2.00
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • With chips $6.80
Sushi 5000 (sample menu)
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Katsu prawn $10.00
    • Crumbed prawn
  • Hot food served with rice in bowl
  • Hot food served with eggs, onion and rice in bowl
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
K L Cafe (sample menu)
  • -Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
  • All oysters are live from our tank and shrunk open only when you place an order
  • Braised whole abalone in oyster sauce on rice $68.00
  • Vegetable Spring Rolls $6.00
  • Live Fish style half crispy and half free range chicken $48.00
  • Half crayfish on rice with roasted garlic sauce $45.00
  • Crumb Prawn Cutlets $12.80
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
The Parenting Place Cafe (sample menu)
  • Pies $ 6.50
    • Chicken & leek
  • Frittatas $ 5.50
  • -Cheese
  • -Cheesy bacon & potato bake(GF)
  • Vegetarian or Lamb Wrap $ 7.50
  • Sausage Rolls $ 4.50
  • Scones $ 3.00
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
Mobil Church Street (sample menu)
  • 1 Thigh
  • Chicken Cordon Bleu $3.50
  • 3 Drums
  • Regular Chips
  • 2 Drums
  • 1 Drum
  • Sausage $1.20
  • 1 Drum
Giles Luncheonette (sample menu)
  • Goats cheese and chive omelette $16.50
  • Tea-cured salmon $6.50
  • Bacon $6.00
  • Spiced prosciutto $6.50
  • Bresaola $6.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • My mother-in-law's masala eggs $14.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Citylife (sample menu)
  • -Lamb cannon
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Grill menu $38 per person
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Nando's (sample menu)
  • - Regular $4.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Grilled Haloumi $1.50
  • - Large $6.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
&Sushi

&Sushi

location

Address

10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095234223

email

Email

Andsushinz@gmail.com

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
10-12 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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