Sushi Q in Tauranga Menu

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Sushi Q in Tauranga has no menu available, but can choose from many other options such as Charlottes Web (Small / Medium / Large) or Three Blind Mice (Small / Medium / Large) from Vaudeville Bar. Cafe Eden offers many options including Creation breakfast and -Add middle cut bacon. TE PUKE DINER includes a wide range like Burger or -Extra patty. Thai Chicken Salad and Greek Salad from . Pacifica Cafe offers The Orchard Bethlehem Restaurant & Bar and Big Breakfast.

Nearby Sample Menus

Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)

California tori cheese (chicken, cream cheese, spring onions) $15.50
Vege (cucumber, carrot & mushrooms) $15.50
Tori (chicken) $16.00
Cheese futomaki (cream cheese & avocado) $13.00
California ebi (prawns, avocado, cream cheese) $15.50
Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
Unagi roll (eel, avocado, spring onions) $17.50
Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80

Wild mushroom risotto
- With shaved grana padano
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Angus eye fillet $34.50
- 250g
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Green seasonal salad $8.50
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze

Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
ADD prosciutto $4.00
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.

Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Seafood Linguini $22.00
- A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Beer battered fries $10
Wedges with bacon $15.50
Fries & aioli $9.00
Salt & pepper calamari $16.00

Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like

●Fries
●Benedict bap
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
Grilled chicken & chips $10.00
7 am- 2.30 pm
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
-Large $9.50
-With slice of whole grain toast $16.00

Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)

Salmon Salad $15.50
- with Wasabi aioli
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Antipasto Platter $6.50
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread

Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Ham and Mozzarella $17.50
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Ham, Mushroom & Mozzarella $18.50
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella

Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Churros $10.00
- Spanish doughnuts with chocolate sauce
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo

B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Sweet chilli sauce $1.00
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Served with toasted ciabatta bread. $16.00
Childens menu available (0-12yrs). Please ask our counter staff.
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Sour cream $1.50

- with preserved & cream cheese $6.50
Soup of the Day $12.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with fresh tomato, avocado & pesto $10.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toast & Bagel Selection
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella