Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
-Sea (GF)
Shed cured salmon, brie and rocket
Curious Chook (DF)(GFA) $19.90
Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
● Gardener's Favourites
-Add toasted freedom loaf $4.00
Chocolate & Hazelnut Torte $13.90
market garden strawberries, mascarpone and vanilla bean ice cream