Sushi & Sushi in 6/71-75 Marua Road Menu

Nearby Sample Menus

Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Kids egg on toast $7.50
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
-With avocado, tomato, cream cheese, basil pesto $12.50
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
-With cream cheese, preserves (V) $8.50
Relish, aioli, hollandaise, etc $1.00

BBQ Pork Fried Rice $11.00
Fried Prawn with Cashew Nut $32.00
Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
Curry Chicken on Rice / Tofu with Roast Pork on Rice / Beef Brisket on Rice $11.50
Fried Noodle in Soya Sauce $10.00
Sweet & Sour Prawn / Maggi Fish Fillet $38.00
Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
Roast Duck on Rice / BBQ Pork on Rice / Crispy Pork on Rice / BBQ Pork on Rice $12.00

Served with fries, salad, Paasha's own special sauce and BBQ sauce
Sweet chilli sauce
Lamb $19.00
Chicken shish $18.00
- Cubes of marinated chicken flame-grilled on the open fire
- medium $15.00
Halep sauce
- Tomato, onions, peppers, mushrooms & balsamic vinegar
Combination shish $19.00
- Combination of Chicken and Lamb flame-grilled on the open fire
Lamb $14.50

Seafood $14
- Squid and prawn
Pork Loin $13
Pork Loin $13
Tofu $11
Miso Chicken Kara-Age Don $11
- With sweet miso sauce
Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce
Chicken $13
Chicken Kara-Age Gozen $13
- With 2 dipping sauce, sweet & sour sauce & pink ginger mayo

Rice (takeaway) $2.00/portion
F1 Fujian style fried noodle $10.80
Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
N3 Polygonatum odoratum with duck noodle soup $11.00
D5 Pork mince with bean paste dumplings $10.80
A9 Noodle with peanut paste $5.00
N11 Spicy pig intestine slices noodle soup $10.00
B18 Seaweed Salad $5.00

Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
On seeded batard or GF) $10
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Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Back To Basics
Fries $9
- Plain or cajun spiced, garlic aioli
With free range chicken $22
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim

Fish egg
Stir-fry japanese noodle, vegetable
Snapper fish $2.50
Normal size roll (32 pcs) $32.00
- Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
Tofu $12.00
Cream cheese and pineapple
spicy seafood $13.00
Don katsu $13.00

Avocado $3.0
Sauteed Mushroom $3.0
-Chicken & Capsicum Apricot Relish $15.8
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
Ham & Cheese Sandwich With Chips $8.5
Egg on Toast with Hash Brown $8.5
-Chicken & Mushroom $12.8
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad

crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
soup of the day, toast 13
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast

Clevedon valley buffalo feta — firm & chalky with a salty finish.
Dark chocolate tart with strawberries & soft rolled cream $12
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Tapas plate— selection of chefs four choices S $29.5 -L $38
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Selection of olives – marinated kalamata & sicilian greens $8
Roasted cashews & corn $7.50

Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce
Prawn Twists $7,5
- Crisp pastry wrapped prawns with a sweet Thai chilli sauce
Mains
Spaghetti Bolognese $14.00
- Made with prime beed mince and herb tomato sauce
Fresh Fruit Salad $12,5
- With green apple sorbet
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Fettuccine $18,5
- Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive