Sushi Time in 93 Bader Drive Menu

DONBURI DONBURI
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
UDON UDON
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood udon $13
YAKI UDON YAKI UDON
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
BENTO BENTO
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
SUSHI MENU SUSHI MENU
  • Baby Stick N/A
  • Chicken Ball N/A
  • Half Roll N/A
  • Rice Ball N/A
  • Rice Tray N/A
  • Baby Tray N/A
  • Sushi Roll N/A
  • Nigiri Sushi N/A
  • Inari N/A

Nearby Sample Menus

  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Satay Sauce $3.00
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Curry Sauce $3.00
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • - add two poached eggs $3.00
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Pasta Pappardelle (options of )
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Toasted New York bagels
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • FISH & CHIPS $12.90
    • (Hoki Fish, Salad Served with Chips)
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
  • Toasted Bagel $6.90
  • Bacon and Egg on Toast $9.50
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • Bacon and Burger $8.90
    • Served with bacon, egg and chips
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Fish of the day $4.80
  • 4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
  • Snapper / Blue Cod $7.90
  • Snapper / Blue cod $8.50
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Fish Cake $5.90
  • Beer battered chips (small) $4.00
  • Beef with Vegetables $26.00
  • Egg Fried Rice $16.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Pork with Vegetables $26.00
  • Chicken with Vegetables $26.00
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Prawn & Mushroom Soup $8.00
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Butter Prawns $18.00
    • Prawns cooked with butter, cream & tomato
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Side hollandaise or garlic aioli $0.50 each
  • Hash browns, eggs or sliced avocado $3.50 each
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Gluten free bread is available on request
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • 9X HOKI $19.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • NOBASHI PRAWN $2.00
  • LEMON PEPPER $4.00/$5.50/$7.90
  • POTATO FRITTER $2.00
  • 15 X HOKI $26.90
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Rice $3
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Cozy Salad $10
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BOILED EGGS $11.00
    • chili jam on white toast
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • cypriot burghul (V, GF) $8.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • Salmon $18.00
  • Donburi - Tofu & vege $14.00
  • Donburi - Teri-Chicken $14.00
  • Steamed Dumpling (15 pieces) $13.00
  • Bento - Salmon $18.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Donburi - Salmon $16.00
  • Bento - Teri chicken $16.90
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • NOBASHI PRAWN $2.00
  • 6 X HOKI $12.90
  • POTATO FRITTER $2.00
  • WEDGES $4.90/$6.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • Super on rice & salad
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • Mixed Satay Kebab
  • Chicken Kebab
  • Comb. Satay on rice & salad
  • Mixed with rice & salad
  • Mix on Chips
  • Mixed salad
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
Sushi Time

Sushi Time

location

Address

93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092750893

email

Email

None

clock

Opened hours

8 AM to 5:30 PM (Mon-Wed), 8 AM to 7 PM (Thu), 8 AM to 6 PM (Fri), 7 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand
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