Sushi Time in 93 Bader Drive Menu

DONBURI DONBURI
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
UDON UDON
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood udon $13
YAKI UDON YAKI UDON
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
BENTO BENTO
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
SUSHI MENU SUSHI MENU
  • Baby Stick N/A
  • Chicken Ball N/A
  • Half Roll N/A
  • Rice Ball N/A
  • Rice Tray N/A
  • Baby Tray N/A
  • Sushi Roll N/A
  • Nigiri Sushi N/A
  • Inari N/A

Nearby Sample Menus

  • LUNCH BAR LARGE $12.50
  • SALAD $5.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • WOOD FIRED MARKET FISH 16.9
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Gurnard $4.80
  • Tarakihi $4.80
  • Lamb $5.80
    • mint sauce,lettuce,onion,tomato,pickle,beetroot
  • Mussel $1.40
  • Ham & Cheese $5.00
  • Deep Fried Mushrooms $0.80
  • Fish can be grilled or crumbed $ 0.90
  • Crumbed Prawn Cutlet $2.00
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Fish of the day, ask for details of our chef's wonderful creations
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Greek Salad $7.50
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Snapper Burger $6.50
  • Beef $7.00
  • Fresh Fish $3.00
  • Steak $11.50
  • Bacon $3.00
  • Steak, Pineapple & Vegetables $13.50
  • Chicken & N/A
  • Oyster Sauce Chicken (or Beef) $11.50
    • Egg noodles with chicken( or beef )and veges in oyster sauce
  • Manuka Bacon $18.00
  • Free Range Egg
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Sauteed Mushroom $16.50
  • Sausage
  • Each $ 5.50
  • Gluten Free Bread
  • 1 Topping or Veggie $5.00
  • Cheese $4.00
  • Onions, Olives $2.00 ea
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Roast Vegetable Salad $26.00
    • Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
  • Fried Onions $4.00
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Stir Fried Lamp Brisket on Rice $16.00
  • Fried Rice Fujian Style $16.00
  • Yangchow Fried Rice $16.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Sweet & Sour Pork on Rice $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Fried Rice Noodle with Pork $16.00
  • Spicy Jellyfish $10.00
  • Chicken karaage $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Teriyaki tofu don $13.50
  • Teriyaki chicken & salmon don combo $13.50
  • Teriyaki salmon don $15.00
  • Takoyaki $6.00
  • Chicken / pork katsu don $13.50
  • ·fresh salmon sashimi
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • Banana Split
    • Chocolate, strawberry or caramel$11.50
  • Sticky Date Pudding $12.50
    • Served warm with caramel sauce, vanilla gelato & whipped cream
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
  • The Mexican Meltdown RG $17.50 LG $20.50
    • Tomato, onion & spicy beef topped with sour cream & tabasco sauce
  • Potato $0.50
  • Lamb S$12.5/M$16/L$19.5
  • Mousse
    • Cold and creamy mousse
  • Lamb shanks Please ask for price
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • -12 piece pach $28.90
  • Lamb $45 / kg
    • min, 200g
  • Yorkshire puddings $0.80
  • Dumpling Soup $10.90
  • White or Multigrain Bread
  • Vegetarian Burger / Chicken Aioli Burger / Beef & Cheese Burger / Beef & Grilled Pineapple Burger $6.00
  • -Extra Filling $2.00/e
  • -Grilled Chicken Caesar Salad $11.50
  • Beef & Crispy Bacon Deluxe Open Burger $15.90
    • with creamy mushroom, cheese and relish
  • Risotto $11.50
    • Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • Pork cabbage pancake $2.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Red bean pancake / vegetarian pancake $2.50
  • Sausage roll $2.40
  • Potato top pie $3.80
  • Panfried pork cabbage bun $1.60
  • Chive & egg pancake $3.00
Sushi Time

Sushi Time

location

Address

93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092750893

email

Email

None

clock

Opened hours

8 AM to 5:30 PM (Mon-Wed), 8 AM to 7 PM (Thu), 8 AM to 6 PM (Fri), 7 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand
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