Sushi Time in 93 Bader Drive Menu

Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Charred broccolini $10
- sesame dressing
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Beef, pea & shallot croquettes $14
- sauce gribiche
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts

Portuguese Rolls (Large) $6.50
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
PERi-PERi chips (Regular) $4.50
Side Garden Salad $4.50

Options Available $13.50
- Ask the Chef
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Fried Egg $1.50
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Green salad $2.00
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Vegetables $3.00
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.

Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Potato & Kumara Gratin N/A
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar

Roast fork & Bean Curd $11.50
Egg and Pork $10.50
Satay Beef with Rice Vermicelli Casserole $18.00
[Extra rice/noodle costs S3. EXTRA MEAT COSTS $4]
Spedal Fried Rice $16.50
Steam Fish in Spring Onion & Ginger $32.00
Soya Sauce Chicken $11.50
Garlic Fried Pork Spare Rib $17.00

PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
YELLOW CURRY
- yellow curry paste with coconut cream and vegetables
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
SPRING ROLLS $6.90
- deep fried spring rolls

Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Toast & Jam $4.50
- Three slices of Toast and your choice of spread

Fried Chicken $30
Edamame $10
- Steamed soybeans and seasoned with salt
Rice $3
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
Fried Chicken with Hot Sauce $33
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
Udon $13
- Boiled udon with fish cakes and crab stick

Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
Tortellini $18.00
- Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Siciliana $20.00
- Pepperoni salami, chilli, jalapeno and cheese
Chicken Tandoori $27.00
- Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
Casa $22.00
- Mushroom, ham, onion, bacon, capsicum, cheese

Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
Fries & Aioli $5.50
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
Eggs Any Style & Toast $9.00
Pain a L'ail $8.00
- Garlic Baguette
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach

Choice of only beef, chicken seafood or veggie
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.

Mini Chicken Jambalaya $12.00
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
200g Sirloin Steak $28.00
- Chimichurri & Grilled Witloof
The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
Guacamole & corn chips $12.00
- Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
Grilled fish w pico de gallo & shredded iceberg $7.50
- Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50

Mandarin Cake Drizzled in syrup (Flourless) $4.50
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Louise, light and dark brownie $4.00
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
Clubs $5.00
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
All cabinet pies $5.50
- deli sized and all fresh and homemade
Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce

Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
- Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion

Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce

Sushi Time in 93 Bader Drive Menu

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Sushi Time

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93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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