Sushi Time in 93 Bader Drive Menu

Nearby Sample Menus

Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Add Fried Egg $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00

S=Small / L=Large
Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
-Shashlik Marinara $38.00
- Skewered with bacon wrapped scallops and prawns
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
●May we recommend

ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
chef’s 5 sashimi selection $42.00
hamachi $9.30
- kingfish
akazaiebi $18.90
- scampi
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar

Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Salt and pepper calamari with thai chili sauce $13
Broccoli with lemon garlic, bacon and sesame $7.00
Freshly baked bread with dips $8
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50

Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Mul Mandu $6.00
- Boiled beef and pork dumplings
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
Gamjajeon
- Potato pancake

Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Cashew Nuts $15
Bowl Of Sicilian Green Olives $7.5

Pumpkin $ 0.70
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Rolls $ 6.50
Sandwiches $ 5.50
2 Shanks Meal $ 20.00
Large/Small $3.00/$1.00

ONION LEMON $2.00
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
CHICKEN LOLLIPOP 8 PIECES $15.00
- deep fried chicken coated corn flour and spices
VEGETABLE FRIED RICE $12.00
- mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style
PRAWNS BIRYANI $15.00
- authentic Hyderabadi prawns biryani cooked in dum style
CHEESE NAAN $3.50
CHICKEN TIKKA MASALA $15.00
- chicken tikka cooked in clay oven tomato paste and chef's made spices

Mezze platter $16
- Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
Chicken fettuccini $16
- Chicken breast strips
Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
Hummus Dip
- With garlic bread
Carbonara fettuccini $15
- Crispy bacon in a cream sauce with fettuccini
Mix Fettuccini $17
- Chicken & bacon
Beef Lasagne $16
Falafel Wrap (Vegetarian) $10.50
- Falafel with your choice of 3 sauces wrapped in pita bread & served with salad

Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
-add house-cured bacon $4.00
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt