Sushi Time in 93 Bader Drive Menu

Nearby Sample Menus

Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
Currywurst $24.00
- curry sausages served with chips
Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing

- Large $6.50
Swiss Cheese $1.50
- Large $6.50
Caramelised Onions $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Regular $4.50
- Regular $4.50
Coleslaw

Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
Roasted Pumpkin Salad $18.9
- Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
Bacon $4.9
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
Pork Sausage $4.9
Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise

Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Bread & Dips $12.00
- Ask for chef's selection of dips
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
GF=Gluten Free

Lamb (Medium) $ 13.90
Fried Chicken (each) $ 1.30
- Wing
Yorkshire Pudding(each) $ 1.50
1 420 ml soft drink
Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Roast Meat Rolls $ 7.50
Salad $ 5.00

Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
Toasted Muesli $11.90
- fresh fruit, yogurt & honey
All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
- Salmon $19.90
EXTRAS
Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
Eggs / Bacon $4.90
Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing

Sticky date pudding
- Dates, pear and ginger served with cream.
Chilli battered prawns
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Rich chocolate mud cake
- served with berries & ice cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Garlic Bread
Beef & Reef
- Scotch topped with scallops mornay
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Medium mixed $11.50
Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
Mixed $14.00
Mixed $14.00
Large $13.00
Mixed $13.50

Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
Side Potato/Mashed Potato $7.00
Side:your choice of cream or tomato sauce topped with Parmesan cheese
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
Olive bread S $9.00 / L $13.00

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bacon and egg $9.00
- With toast
Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

NERO
- Cos lettuce leaves
- Fresh lemon and olive oil
MESCLUN
- A mixture of tender young greens
Small $6.90
Feta cheese + Garlic mayo dressing
Half $0.70 Full $1.40
e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette

Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Chips Small $4
- Sprinkled with Burger Bach seasoning
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Fancy That $11.5
- Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli