Sushi Time in Auckland Menu

DONBURI DONBURI
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
UDON UDON
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood udon $13
YAKI UDON YAKI UDON
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
BENTO BENTO
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
SUSHI MENU SUSHI MENU
  • Baby Stick N/A
  • Chicken Ball N/A
  • Half Roll N/A
  • Rice Ball N/A
  • Rice Tray N/A
  • Baby Tray N/A
  • Sushi Roll N/A
  • Nigiri Sushi N/A
  • Inari N/A

Nearby Sample Menus

Sake Bar Icco (sample menu)
  • Chicken Katsu $20.00
    • deep fried panko crumbed chicken with miso sauce
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Chicken Katsu
  • Tuna Avocado $14.00
  • Cream Anmitsu $12.00
    • Japanese style parfait
  • Large (20pcs) $38.00
  • Nigjri Sushi (5pcs)
  • Karaage Chicken
Rack n Roll Ribs (sample menu)
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Cheesy Garlic Bread $6.00
  • Peppermint Crisp $6.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Tartare $3.00
  • Beach Box (feeds 4-6 people) $110.00
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • Malva Served with Gustard $7.00
Paasha Turkish Cafe (sample menu)
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • Lamb kofta $16.00
    • Spiced minced lamb medallions infused with capsicum &onion.Flame-grilled, and served with salad,mint yoghurt sauce and freshly baked Turkish bread.
  • capricciosa
    • Salami, Olives, Capsicum, Anchovies, Fresh Tomato, Mozzarella & Oregano
  • A Mediterranean antipasti of the chefs specially prepared delights
  • - medium $15.00
  • - large $18.00
  • Garlic turkish bread $6.00
  • Side salad $6.00
Gourmet Wok (sample menu)
  • lemon chicken $10.50
  • mussel fritter $2.00
  • half chicken $7.00
  • sweet & sour fish $9.80
  • combination meats $1.50
  • sweet & sour pork $9.80
  • combination meats fried rice $11.50
  • oyster $1.40
Hell Pizza Remuera (sample menu)
  • 500ml Monster Energy $4.50
  • 1.5L Sparkling Duet $4.00
  • 330ml Lemon Lime Bitters $3.00
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • 330ml L&P $3.00
  • 250ml Mother $3.00
  • Lust (Double / Snack) $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Pearl Garden Dim Sim Restaurant (sample menu)
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Hot & Sour Soup $8.5
    • the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
  • Pan Fried Pork Dumpling $9
    • pork & cabbage filled chinese dumpling
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Prawns With Seasonal Vegetables $31.5
    • stir fried king prawns with fresh seasonal vegetables
  • Satay Chicken Skewer (3 Pcs) $8.5
    • marinated chicken thigh served with satay peanut sauce
  • Salted Fish & Chicken Fried Rice $20
Uncle Mans Xpress (sample menu)
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Add Beef Rendang $14
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Daikoku on Victoria (sample menu)
  • Beef Sashimi
  • Mackerel $9.50
  • California Roll $11.50
  • Deep Fried Chicken (2pcs) $3.00
  • Deep Fried Takoyaki $7.00
  • Vegetable Ramen $11.00
  • Miso Pork Cutlet $13.00
  • Pork Gyoza Dumpling (6pcs) $6.50
Rosehip Cafe (sample menu)
  • Omelette, smoked fish, capers $19.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Burrata, tomato, chilli, cucumber $26.00
  • - Beef short rib, green beans, hummus $60.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
The Square Restaurant (sample menu)
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
Rhythm Cafe (sample menu)
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • -with salmon $18.50
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Turkish, Gluten free bread $1.50
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Aioli / Hollandaise sauce / Etc... $1.50
Deep Creek Brews & Eats (sample menu)
  • Chicken liver, bacon & brandy paté $14.50
    • Home made paté served with onion jam, McClure pickle and crostini.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • -Fish of the day $6.50
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
The Barnacle (sample menu)
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Sourdough $4.00
    • Butter
  • Shoestring Fries $8.00
    • House Aioli
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Buffalo Cafe (sample menu)
  • Sides
  • Mini hot dogs and chips $8.00
  • -Bake beans $3.00
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • -Mushroom $3.50
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Egg on toast $8.00
  • -Smoked salmon $7.50
The Burger Bach (sample menu)
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
Sushi Time

Sushi Time

location

Address

Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039618114

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

Wheelchair accessible ,  Quick Bites ,  Food Court

Location
Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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