Sushi Train in 201a/32 Courthouse Lane Menu

ROLL ROLL
  • Salmon Roll
  • Tekka Roll (raw tuna)
  • Tuna Salad Roll
  • Cucumber Roll
  • Avocado Roll
  • Asparagus Roll
  • Asparagus & Avocado Roll
  • Salmon & Avocado Roll
  • Chicken & Avocado Roll
  • Tuna Salad & Avocado Roll
  • Teriyaki Chicken & Avocado Roll
  • Teriyaki Chicken Roll
  • Chicken Roll
  • Sushi Train Roll
  • Sesame Roll
  • Fish Stick Roll
  • California Roll
  • Hot Hot Chicken Roll
  • Salmon & Cream Cheese Roll
  • Spicy Tuna & Avocado Roll
  • Ebi Katsu Roll (prawn)
  • S.A.O Roll
  • Dragon Roll
  • Ebi Fry Roll (prawn)
  • Spicy Crunchy Roll
  • Crunchy Roll
  • Cooly Roll
  • Sunset Roll
  • Spider Roll
  • Palm Roll
  • Tiger Roll
NIGIRI NIGIRI
  • Salmon
  • Maguro (tuna)
  • Ebi (prawn)
  • Hamachi (kingfish)
  • Unagi (eel)
  • Beef
  • Ika (squid)
  • Geso (squid leg)
  • Ika Sugata (baby squid)
  • Tako (octopus)
  • Shimesaba (mackerel)
  • Aji (yellow tail)
  • Tai (snapper)
  • Hotate (scallop)
  • Tsubugai (baby clam)
  • Megane (frilled scallop)
  • Akanishigai (eined rapa whelk)
  • Scampi
  • Aka Ebi (red prawn)
  • Tamago (sweet omelette)
  • Chicken & Avocado
  • Mini Ebi Tempura (prawn)
  • Mini Ebi Fry (prawn)
  • Ika (squid) Tempura
  • Kakiage (assorted vegetables)
ABURI ABURI
  • Grilled Salmon
  • Grilled Beef
  • Grilled Prawn
  • Grilled Scallop
  • Grilled Squid Leg
  • Volcano Roll
SHIP SHIP
  • Inari
  • Tuna Salad Ship
  • Egg Salad Ship
  • Corn Salad Ship
  • Kanikama Salad Ship
  • Takowasa Ship (octopus with wasabi)
  • Scallop Skirt Ship
  • Seaweed Ship
  • Tobiko Ship (flying fish roe)
  • Lobster Salad Ship
  • Spicy Crayfish Salad Ship
  • Ikura Ship (salmon caviar)
  • Uni Ship (sea urchin)
  • Salmon & Tobiko Ship
  • Salmon & Ikura Ship
HOT DISHES HOT DISHES
  • Karaage (deep fried chicken)
  • Gyoza (pork dumplings)
  • Yasai Gyoza (Vegetable)
  • Takoyaki (octopus puffs)
  • Okonomiyaki (seafood pancake)
  • Haruma (spring roll)
  • Calamari Ring
  • Creamy Croquette
  • Soft Shell Crab
  • Renkon Chips (deep fried lotus root)
  • Edamame (boiled soybeans)
DESSERTS DESSERTS
  • Jelly $3.50
  • Tiramisu $3.50
  • Chocolate Mousse $3.50
  • Cheesecake $3.50
  • Creme Brulee $3.50
  • Green Tea Ice Cream $3.50
UDON UDON
  • A Inari & Kanikama Udon $7.50
  • B Kakiage Udon $7.50
  • C Ebi Tempura Udon $9.00
  • D Karaage Udon $9.00
MINI UDON MINI UDON
  • A Mini Kakiage Udon $5.50
  • B Mini Karaage Udon $5.50
  • C Mini Ebi Tempura Udon $5.50
DONBURI DONBURI
  • Teriyaki Chicken Rice Bowl $9.00
  • Karaage Rice Bowl $9.00
  • Unagi Rice Bowl $13.50
  • Salmon & Ikura Rice Bowl $13.50

Nearby Sample Menus

  • RASMALAI PLATE $5.00
  • CHANNA MASALA $8.50
  • BHALLA PAPDI $7.80
  • ONION PARANTHA $4.80
  • RASGULLA PLATE $4.00
  • KADHI CHAWAL $10.50
  • SAMOSA CHAAT $7.80
  • LACHHA TOKRI $8.50
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Spicy kimchi $6.00
  • -1/2 Rack $17.00
  • Thai style side salad $9.00
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • Large $12.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 20. EXTRA CHARSIU PORK $6.00
  • Miso soup $3
  • Agedashi tofu(deep fried) $5.5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Kelp salad $5
  • Vege springrolls $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Salmon katsu $5.5
  • Potato katsu $5.5
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Shish Chicken $15.90
    • Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
  • Dressed wedges, ham, cheese $8.00
  • Feta dip & Garlic bread $6.50
  • Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
  • Baklava $4.50
  • Mixed Kebab $12.00
  • Hummus & Garlic bread $6.50
  • Chicken Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Works (Cheese, Onion, Sauce & Mustard) $4.00
  • Steak Soft Fried Noodles $10.80
  • Rice on the meal extra $0.50
  • Spring Roll $2.60
  • Pork $10.30
  • Bacon $3.50
  • Prawn Egg Fu Yong $12.50
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Karhai paneer
    • Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Poppadoms (6) $2.50
    • those crispy thing
  • Vegetable Samosas (Full) $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Assorted Pakoras (Full) $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Combination S$10/M$12/L$14
  • 1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00
  • Hawaiian / Bacon / Fish / Chicken / Steak $5.00
  • Chicken nibbles pack $10.00
    • 12 chicken nibbles, $2.00 Chips
  • Seafood S$12/M$14/L$16
  • Squid ring $0.80
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Tomato / Cheese / Egg / Pineapple / Onions $1.00
  • set 6 sauce katsu set $15.00
  • FN1 chicken fried udon $12.90
  • set 1 special set $15.00
  • FN3 chicken fried soba $12.90
  • box 6 teriyaki salmon $18.90
  • set 2 vegetarian set $15.00
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • FN2 vege fried udon $10.90
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
  • Y6. Nankotsu $6.50
    • Crunchy chicken cartilage
  • Miso Soup
  • Geso Age
    • Deep Fried squid tentacles
  • K7. Nasuzuke (cold) $6.50
    • Fried eggplant in a soy based sauce
  • Y7. Kokoro $5.50
    • Tender Chicken Hearts >>
  • Minimum 2 sets same type
  • Camembert Cheese Fondue $20
    • 5 of today’s
  • Toast Croissant
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • - Seasonal Fruit, Honey $10.50
  • - Avocado, Free Range Bacon $11.50
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • E14. LAMB DRY $14.00
    • Cooked with the chef's secret spices
  • M34. FISH AND PRAWNS $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • M10. CHICKEN JALFRAZI $12.99
    • Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
  • (For 2 People) $65.00/$55.00
  • M35. PRAWN JALFARAZI $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • V20. VEGETABLE JALFRAZI $12.00
    • Vegetables cooked in a dry blend of tomato gravy
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • M16. CHICKEN MOGHLAI $12.99
    • Chicken cooked with beaten eggs and spices
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Aiolia $2.00
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Servos pesto $3.00
Sushi Train

Sushi Train

location

Address

201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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