Sushi Train in 201a/32 Courthouse Lane Menu

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Salmon Roll
Tekka Roll (raw tuna)
Tuna Salad Roll
Cucumber Roll
Avocado Roll
Asparagus Roll
Asparagus & Avocado Roll
Salmon & Avocado Roll
Chicken & Avocado Roll
Tuna Salad & Avocado Roll
Teriyaki Chicken & Avocado Roll
Teriyaki Chicken Roll
Chicken Roll
Sushi Train Roll
Sesame Roll
Fish Stick Roll
California Roll
Hot Hot Chicken Roll
Salmon & Cream Cheese Roll
Spicy Tuna & Avocado Roll
Ebi Katsu Roll (prawn)
S.A.O Roll
Dragon Roll
Ebi Fry Roll (prawn)
Spicy Crunchy Roll
Crunchy Roll
Cooly Roll
Sunset Roll
Spider Roll
Palm Roll
Tiger Roll

Salmon
Maguro (tuna)
Ebi (prawn)
Hamachi (kingfish)
Unagi (eel)
Beef
Ika (squid)
Geso (squid leg)
Ika Sugata (baby squid)
Tako (octopus)
Shimesaba (mackerel)
Aji (yellow tail)
Tai (snapper)
Hotate (scallop)
Tsubugai (baby clam)
Megane (frilled scallop)
Akanishigai (eined rapa whelk)
Scampi
Aka Ebi (red prawn)
Tamago (sweet omelette)
Chicken & Avocado
Mini Ebi Tempura (prawn)
Mini Ebi Fry (prawn)
Ika (squid) Tempura
Kakiage (assorted vegetables)

Grilled Salmon
Grilled Beef
Grilled Prawn
Grilled Scallop
Grilled Squid Leg
Volcano Roll

Inari
Tuna Salad Ship
Egg Salad Ship
Corn Salad Ship
Kanikama Salad Ship
Takowasa Ship (octopus with wasabi)
Scallop Skirt Ship
Seaweed Ship
Tobiko Ship (flying fish roe)
Lobster Salad Ship
Spicy Crayfish Salad Ship
Ikura Ship (salmon caviar)
Uni Ship (sea urchin)
Salmon & Tobiko Ship
Salmon & Ikura Ship

Karaage (deep fried chicken)
Gyoza (pork dumplings)
Yasai Gyoza (Vegetable)
Takoyaki (octopus puffs)
Okonomiyaki (seafood pancake)
Haruma (spring roll)
Calamari Ring
Creamy Croquette
Soft Shell Crab
Renkon Chips (deep fried lotus root)
Edamame (boiled soybeans)

Jelly $3.50
Tiramisu $3.50
Chocolate Mousse $3.50
Cheesecake $3.50
Creme Brulee $3.50
Green Tea Ice Cream $3.50

A Inari & Kanikama Udon $7.50
B Kakiage Udon $7.50
C Ebi Tempura Udon $9.00
D Karaage Udon $9.00

A Mini Kakiage Udon $5.50
B Mini Karaage Udon $5.50
C Mini Ebi Tempura Udon $5.50

Teriyaki Chicken Rice Bowl $9.00
Karaage Rice Bowl $9.00
Unagi Rice Bowl $13.50
Salmon & Ikura Rice Bowl $13.50

Nearby Sample Menus

Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan

Garlic Flat Bread $9.00
- rocket chili butter
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Roasted nuts $7.00
- rosemary, chili
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Maple roasted kumara, crumbled feta & lime $9.00

Buttermilk Waffles $12.0
- cream / berries / cinnamon spiced sugar
Clam & Seafood Chowder $15.9
- toasted ciabatta / whipped butter / flaky sea salt
Garlic Ciabatta $8.5
Chicken Salad $15.9
- grilled chicken / iceberg lettuce / romaine lettuce / tomato / carrot / feta / roasted Spanish onions / balsamic vinaigrette
Add Chicken $4.0
Add Prawn $8.5
Caesar $19.5
- romaine lettuce / croutons / bacon / Caesar dressing / parmesan / anchovy
Eggs Benedict $17.5 / $18.5 / $17.5
- poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken

Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
Mape Tofu $23/ $18/ $28/ $35
Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
Sweet Corn Soup $5
Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
Potato Noodles With Sauteed Vegetables And Rice $13
Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35

Scotch Beef Fillet ‘Yakiniku’ $28
- Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
Teriyaki Chicken
Teriyaki Chicken
Organic Mixed Green Share Salad $10
- Tokyo Club's special dressing
‘Agedashi’ Tofu $8
‘Blue Water’ Bento Box (Seafood style selections & salads) $28
Teriyaki Chicken
‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25

Course A (Meat) $40.00
Unagi $12.00~$18.00
Salmon Teri $17.00/$22.00
Rice
Ice Cream (Vanilla or Green tea)
Skewed Squid
Udon $11.00/$24.00
Vege (Teri/Spicy) $14.00/$18.00

Gurnard (fresh) $3.80
6 Onion Rings $2.50
Other $1.20
Steak & Mushroom $6.00
Sea Dog $3.50
Hot Dog (with sauce) $1.80
Oyster $1.50
Extra Meat $1.50

Side Sauce $4.00
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Lamb Chops $30.00
- Flame grilled “braai”- chops
Veg of the day, Salad, Mushroom Sauce $5.00
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
CheddaMelt sauce $6.00
Cub's Steak $16

Sirloin steak $29.80
- Comes with chips and salad
Roast duck $18.00
- With jasmine rice and salad, not boneless
Lamb shank $29.80
- With mashed potatoes and spicy gravy
Sizzling calamari $26.00
- Covered in chilli bean sauce
Venison burger $26.00
- Pure NZ venison, served with chips
Fish sliders $22
- With chips
Hot chips $8.50
Pumpkin soup $12.00
- With toast

Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
Humble breakfast $18.00
- Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
-spring rolls x 2 $4.50
Creamy mushroom on baguette $13.50
Eggs benedict
Fish 'n' chips $10.00
-summer rolls x 2 $4.50
Chips $6.00

Soybean paste noodles N$10.50/L$11.50
Lamb hot pot
Pork chop noodles N$10.50/L$11.50
Fish hot pot
Meat ball on rice
Fried tofu with pickle $7.00
Drumstick on rice
Satay squid broth noodles N$10.50/L$11.50

CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle

Kai nui (main)
Purini reka (dessert)
Thyme scented panna cotta $6.00
- With compressed pineapple
Kai nui (main)
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts

M $3.00
- 16x Chicken Nibbles, S2 Chips
Bacon Egg & Cheese $4.00
Egg Burger $3.50
J $8.50
- 1x Hot Dog, 1x Fish, 6x Won Ton, $2 Chips
H $13.00
- 2x Snapper Burgers, $2 Chips
Combination Fu Yong $11.50
Coriandr & Prawn Dumpling 6 for $6.50
Chicken Soft Noodle $10.00

VEGETABLE MANCHURIAN $15.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
ALOO GOBI $13.99
- Potatoes and cauliflower cooked with mild spices
SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
Chocolate Fudge Cake $6.00
PALAK PANEER / ALOO $13.99
- Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
Raita $3.00
- (Cucumber, carrot & Yoghurt)
MIX PLATTER FOR TWO $17.99
- Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
Nite Spice Special Naan $4.00

Sushi Train

Auckland Region > Auckland > Sushi Train

Address

201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093687200

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM