Sushi Train in 201a/32 Courthouse Lane Menu

ROLL ROLL
  • Salmon Roll
  • Tekka Roll (raw tuna)
  • Tuna Salad Roll
  • Cucumber Roll
  • Avocado Roll
  • Asparagus Roll
  • Asparagus & Avocado Roll
  • Salmon & Avocado Roll
  • Chicken & Avocado Roll
  • Tuna Salad & Avocado Roll
  • Teriyaki Chicken & Avocado Roll
  • Teriyaki Chicken Roll
  • Chicken Roll
  • Sushi Train Roll
  • Sesame Roll
  • Fish Stick Roll
  • California Roll
  • Hot Hot Chicken Roll
  • Salmon & Cream Cheese Roll
  • Spicy Tuna & Avocado Roll
  • Ebi Katsu Roll (prawn)
  • S.A.O Roll
  • Dragon Roll
  • Ebi Fry Roll (prawn)
  • Spicy Crunchy Roll
  • Crunchy Roll
  • Cooly Roll
  • Sunset Roll
  • Spider Roll
  • Palm Roll
  • Tiger Roll
NIGIRI NIGIRI
  • Salmon
  • Maguro (tuna)
  • Ebi (prawn)
  • Hamachi (kingfish)
  • Unagi (eel)
  • Beef
  • Ika (squid)
  • Geso (squid leg)
  • Ika Sugata (baby squid)
  • Tako (octopus)
  • Shimesaba (mackerel)
  • Aji (yellow tail)
  • Tai (snapper)
  • Hotate (scallop)
  • Tsubugai (baby clam)
  • Megane (frilled scallop)
  • Akanishigai (eined rapa whelk)
  • Scampi
  • Aka Ebi (red prawn)
  • Tamago (sweet omelette)
  • Chicken & Avocado
  • Mini Ebi Tempura (prawn)
  • Mini Ebi Fry (prawn)
  • Ika (squid) Tempura
  • Kakiage (assorted vegetables)
ABURI ABURI
  • Grilled Salmon
  • Grilled Beef
  • Grilled Prawn
  • Grilled Scallop
  • Grilled Squid Leg
  • Volcano Roll
SHIP SHIP
  • Inari
  • Tuna Salad Ship
  • Egg Salad Ship
  • Corn Salad Ship
  • Kanikama Salad Ship
  • Takowasa Ship (octopus with wasabi)
  • Scallop Skirt Ship
  • Seaweed Ship
  • Tobiko Ship (flying fish roe)
  • Lobster Salad Ship
  • Spicy Crayfish Salad Ship
  • Ikura Ship (salmon caviar)
  • Uni Ship (sea urchin)
  • Salmon & Tobiko Ship
  • Salmon & Ikura Ship
HOT DISHES HOT DISHES
  • Karaage (deep fried chicken)
  • Gyoza (pork dumplings)
  • Yasai Gyoza (Vegetable)
  • Takoyaki (octopus puffs)
  • Okonomiyaki (seafood pancake)
  • Haruma (spring roll)
  • Calamari Ring
  • Creamy Croquette
  • Soft Shell Crab
  • Renkon Chips (deep fried lotus root)
  • Edamame (boiled soybeans)
DESSERTS DESSERTS
  • Jelly $3.50
  • Tiramisu $3.50
  • Chocolate Mousse $3.50
  • Cheesecake $3.50
  • Creme Brulee $3.50
  • Green Tea Ice Cream $3.50
UDON UDON
  • A Inari & Kanikama Udon $7.50
  • B Kakiage Udon $7.50
  • C Ebi Tempura Udon $9.00
  • D Karaage Udon $9.00
MINI UDON MINI UDON
  • A Mini Kakiage Udon $5.50
  • B Mini Karaage Udon $5.50
  • C Mini Ebi Tempura Udon $5.50
DONBURI DONBURI
  • Teriyaki Chicken Rice Bowl $9.00
  • Karaage Rice Bowl $9.00
  • Unagi Rice Bowl $13.50
  • Salmon & Ikura Rice Bowl $13.50

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • BABY COS 9.0
    • pea / mint / feta / radish
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
Windross House Restaurant (sample menu)
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Garlic Focaccia Bread (V) $3.5
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Marsic Brothers (sample menu)
  • Pineapple Fritters $1.00
  • Bacon & Egg Burger $4.50
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • Fish Burger $4.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Oysters
  • Deluxe Burger $6.00
  • Sausages $1.20
Gourmet Wok (sample menu)
  • spring roll $2.00
  • vege spring roll $2.00
  • prawns, BBQ pork chicken, steak, cashew nuts $12.50
  • sweet corn $2.50
  • bami gorang (meat, noodles, veges) $12.50
  • BBQ pork fu yoong $9.80
  • plain fried rice (no meat) $8.00
  • chicken wing $0.70
Bracu (sample menu)
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
UP Cafe (sample menu)
  • egg $1.00
  • sausage $4.00
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • bacon $4.00
  • spinach $2.00
  • hash $3.00
  • roasted mushroom $3.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
Torpedo Bay Cafe (sample menu)
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • Egg $1.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Free-range eggs with toast $9.50
    • GF available
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Grilled / fresh tomato $3.00
La Gondola (sample menu)
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Shrimp $5
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
Sushi 5000 (sample menu)
  • Thick noodle in soup
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Udon $7.50
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
Select Pizza (sample menu)
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Cheese $3.00
  • 1.5L Drink $3.50
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Garlic Bread $3.50
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Buffalo Wings (5 Pieces) $4.90
Icon Restaurant and Bar (sample menu)
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Gluten free base $ 2
  • Mac ‘n Cheese (V) $ 5
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
King Tut Restaurant (sample menu)
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Chicken kebab
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • ●Kofta (mixture of mince beef and lamb)
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • -large (16 pieces) $21.00
Yunnan Rice noodles in Auckland (sample menu)
  • 13. Rose Flavor Crystal Jelly $4.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 22. Rice With Stewed Pork $13.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 21. Fried Noodles $13.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
Sushi Train (sample menu)
  • Baby Teriyaki Chicken Roll $3.50
  • Spider Roll $4.50
  • Ebi Fry Roll Prawn $5.50
  • Ebi Prawn $4.50
  • Udon $8.00
  • Tuna (5Pcs) $7.50
  • Mini Kakiage Udon
  • Mini Ebi Tempura Prawn $4.00
Visaya Restaurant (sample menu)
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
Sushi Train

Sushi Train

location

Address

201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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