with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Baby beetroot $19.50
with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Prime grass fed-scotch fillet $33
with red wine jus, rustic roasted potatoes and garden salad
The Junction big breakfast $24
eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Wagyu beef burger $25
with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
European cheese selection $35
with red gropes, toasted walnuts, spiced honey and warm bread
Or, Red wine Chorizo with Spanish onions and garlic $32
Junction benedict $19
poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms