Sushi Train in 201a/32 Courthouse Lane Menu

ROLL ROLL
  • Salmon Roll
  • Tekka Roll (raw tuna)
  • Tuna Salad Roll
  • Cucumber Roll
  • Avocado Roll
  • Asparagus Roll
  • Asparagus & Avocado Roll
  • Salmon & Avocado Roll
  • Chicken & Avocado Roll
  • Tuna Salad & Avocado Roll
  • Teriyaki Chicken & Avocado Roll
  • Teriyaki Chicken Roll
  • Chicken Roll
  • Sushi Train Roll
  • Sesame Roll
  • Fish Stick Roll
  • California Roll
  • Hot Hot Chicken Roll
  • Salmon & Cream Cheese Roll
  • Spicy Tuna & Avocado Roll
  • Ebi Katsu Roll (prawn)
  • S.A.O Roll
  • Dragon Roll
  • Ebi Fry Roll (prawn)
  • Spicy Crunchy Roll
  • Crunchy Roll
  • Cooly Roll
  • Sunset Roll
  • Spider Roll
  • Palm Roll
  • Tiger Roll
NIGIRI NIGIRI
  • Salmon
  • Maguro (tuna)
  • Ebi (prawn)
  • Hamachi (kingfish)
  • Unagi (eel)
  • Beef
  • Ika (squid)
  • Geso (squid leg)
  • Ika Sugata (baby squid)
  • Tako (octopus)
  • Shimesaba (mackerel)
  • Aji (yellow tail)
  • Tai (snapper)
  • Hotate (scallop)
  • Tsubugai (baby clam)
  • Megane (frilled scallop)
  • Akanishigai (eined rapa whelk)
  • Scampi
  • Aka Ebi (red prawn)
  • Tamago (sweet omelette)
  • Chicken & Avocado
  • Mini Ebi Tempura (prawn)
  • Mini Ebi Fry (prawn)
  • Ika (squid) Tempura
  • Kakiage (assorted vegetables)
ABURI ABURI
  • Grilled Salmon
  • Grilled Beef
  • Grilled Prawn
  • Grilled Scallop
  • Grilled Squid Leg
  • Volcano Roll
SHIP SHIP
  • Inari
  • Tuna Salad Ship
  • Egg Salad Ship
  • Corn Salad Ship
  • Kanikama Salad Ship
  • Takowasa Ship (octopus with wasabi)
  • Scallop Skirt Ship
  • Seaweed Ship
  • Tobiko Ship (flying fish roe)
  • Lobster Salad Ship
  • Spicy Crayfish Salad Ship
  • Ikura Ship (salmon caviar)
  • Uni Ship (sea urchin)
  • Salmon & Tobiko Ship
  • Salmon & Ikura Ship
HOT DISHES HOT DISHES
  • Karaage (deep fried chicken)
  • Gyoza (pork dumplings)
  • Yasai Gyoza (Vegetable)
  • Takoyaki (octopus puffs)
  • Okonomiyaki (seafood pancake)
  • Haruma (spring roll)
  • Calamari Ring
  • Creamy Croquette
  • Soft Shell Crab
  • Renkon Chips (deep fried lotus root)
  • Edamame (boiled soybeans)
DESSERTS DESSERTS
  • Jelly $3.50
  • Tiramisu $3.50
  • Chocolate Mousse $3.50
  • Cheesecake $3.50
  • Creme Brulee $3.50
  • Green Tea Ice Cream $3.50
UDON UDON
  • A Inari & Kanikama Udon $7.50
  • B Kakiage Udon $7.50
  • C Ebi Tempura Udon $9.00
  • D Karaage Udon $9.00
MINI UDON MINI UDON
  • A Mini Kakiage Udon $5.50
  • B Mini Karaage Udon $5.50
  • C Mini Ebi Tempura Udon $5.50
DONBURI DONBURI
  • Teriyaki Chicken Rice Bowl $9.00
  • Karaage Rice Bowl $9.00
  • Unagi Rice Bowl $13.50
  • Salmon & Ikura Rice Bowl $13.50

Nearby Sample Menus

  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Hawaiian Burger + Chips $12.50
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Ribs Platter $42.00
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Ask staff for dietary requirements
  • Beef $10.99
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Replace to garlic naan $1.00
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • S=Slice / W=Whole
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Garlic Loaf For Two $9.9
  • Wakanui Minute Steak Sandwich $19.9
    • With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • With balleys frangelico or kahlua $ 5
  • Summer Fruit Crumble $9.9
    • With vanilla pouring cream
  • Circus Salad (GF, VA) $19.9
    • Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi
  • -Or with chicken $22.90
  • -Add streaky bacon $4
  • N13 Beef noodle soup $9.00
  • E6 Pork paste with mushroom on rice $10.80
  • E4 Spicy pork ribs with potato on rice $10.80
  • A25 Turnip Skin $4.00
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • A2 Fujian taro cake $3.00/ $5.00/2
  • F3 Singapore fried vermicelli $11.80
  • $10.00/20
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up! $3.50
    • with mushroom add
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up $3.50
    • with mushroom-add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • SALAD
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • Chop - Chae(V) $18.00
    • sweet potato noodles, stir-fried in sesame oil with various vegetables
  • MINI BIBIMBAP
  • HAE MUL $28.00
    • hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • Sujebi $13.00
    • soup with dough flake
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Braised spicy Mackarel $15.00
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Spicy Fish roe soup $14.00
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Chips $4
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Blackboard Specials from $3
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Coleslaw $6
    • with Mayonnaise >>
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Sausages each $1.50
  • 3 slices of bread $1.00
  • Grilled steak with salad $9.90
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Hot Dog / Samosa / Samosa / Pies each $2.50
  • Super Rave Burger $4.90 / C $9.30
  • 1 x Fish Burger $4.90 / C $7.90
  • Chicken Biryani $10.00
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • CLASSIC ITALIAN $9.90/$12.90
    • tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • Any 2 large classics $17.00
  • SALAMI LOVERS $8.90/$11.90
    • tomato base sauce, salami mozzarella cheese
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • ANY EXTRA TOPPING EACH $2.00
  • Size up coffee with just added $0.50
  • Big breakfast with coffee $14.00
  • Kiwi burger $11.50
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Kiwi Buffalo Wings
    • served with BBQ sauce
  • Side chip & wedge: Small $3.00 Large $5.50
  • swap to regular size coffee with $10.00
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Vegetable Biryani $15.00
    • Vegetables & rice cooked together
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Sushi Train

Sushi Train

location

Address

201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
201a/32 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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